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Climate Change and Komodo Dragons | Earth Wise

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The Komodo dragon is the world’s largest and most iconic lizard.  Growing up to 10 feet long and weighing up to 360 pounds, Komodo dragons are endemic to five islands in southeast Indonesia, four of which are part of Komodo National Park, as well as a fifth that has three nature reserves.  Komodo dragons have existed on earth for at least four million years, and it’s estimated that 4,000 of them survive in the wild today.

But according to a new study by researchers from the University of Adelaide and Deakin University in Australia, Komodo dragons could soon be driven to extinction.  The research team found that the impacts of both global warming and sea level rise are likely to cause a sharp decline in  available habitat for Komodo dragons.  Current conservation strategies are not enough to avoid climate-driven Komodo dragon population declines. 

The study, which was recently published in the journal Ecology and Evolution, involved close collaboration with Komodo National Park and the Eastern Lesser Sunda Central Bureau for Conservation of Natural Resources.

Climate-change-informed decisions should be a common part of conservation practice.  According to the research team’s conservation model, Komodo dragons on two of the five Indonesian islands are less vulnerable to climate change.  But those two islands might not be enough for the survival of the species.  Conservation managers may need to translocate Komodo dragons in the future – to sites where these animals have not been found for decades – in order to protect the species from extinction. 

Without taking immediate action to mitigate climate change, the research team says many range-restricted species like Komodo dragons are at risk of extinction.

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Climate change threatens Komodo dragons

Photo, posted August 6, 2016, courtesy of Tony Alter via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Upstate Energy Storage | Earth Wise

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In August, the New York Power Authority announced the start of construction on one of the largest battery energy storage projects in the nation.  Located in Franklin County at the very top of New York State, the project will comprise 20 MW of lithium ion battery storage that will help the state meet its peak power needs by absorbing excess generation that can be discharged later when the grid demands it.

The Northern New York region gets more than 80% of its electricity supply from renewable sources, including the St. Lawrence hydropower project and more than 650 MW of wind generation.  Having the ability to store some of this renewable energy for later delivery will help to eliminate transmission constraints that can prevent energy from being delivered to consumers.

The battery storage facility is one of two such large systems in the state.  The other one is a 20 MW battery storage system developed by Key Capture Energy in Stillwater in Saratoga County.  That project, which was funded by NYSERDA under the state’s Bulk Storage incentive program, is connected to the wholesale transmission network and is a revenue source for Key Capture, an independent utility-scale battery storage developer based in Albany.

The new storage project’s location is an ideal opportunity to spotlight the value of energy storage given the proximity of the hydropower project and extensive wind resources.  Being able to store renewable energy will improve transmission of the state’s electric power to downstate markets as well as help meet the state’s goals for reducing its carbon footprint and increasing its reliance upon renewable energy.

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Construction begins on NYPA’s second large-scale storage project

Photo courtesy of ceedub13, CC BY 2.0.

Earth Wise is a production of WAMC Northeast Public Radio.

Danger For North American Biomes | Earth Wise

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Biomes are large, naturally occurring communities of flora and fauna that occupy a major habitat.  Examples include several different kinds of forests, grasslands, deserts, and tundra.  According to a new study published in the journal Global Change Biology, the resilience of North America’s plant biomes is declining, which means that they are in danger of succumbing to a major extinction event.

The research analyzed over 14,000 fossil pollen samples from 358 sites across North America for the purpose of reconstructing their “landscape resilience”, meaning the ability of the habitats to persist or quickly rebound in response to disturbances.

Some 13,000 years ago, North American ecosystems were destabilized by the one-two punch of the retreat of glaciers at the end of the last ice age along with the arrival of humans.  That combination resulted in the extinction of large terrestrial mammals on the continent. 

Today, there is a comparable one-two punch created by the rapidly changing climate combined with the dramatic expansion of the footprint of human civilization.   The result could again be the demise of some of North America’s biomes.  In past eras, forests persisted longer than grasslands, but also took longer to reestablish after disruptions.  Overall, only 64% of historic biomes regained their original ecosystem type.

The scientists said that strategic conservation effects could help counteract or slow down the impacts of climate change in the coming decades.  In particular, efforts focusing on improving landscape and ecosystem resilience by increasing local connectivity and concentrating on regions with high richness and diversity could have the greatest positive effect.

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North American Biomes Are Losing Their Resilience, With Risks for Mass Extinctions

Photo, posted January 9, 2020, courtesy of Tony Webster via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

The Cost of Cleaning Up Ocean Plastic | Earth Wise

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Small island developing states increasingly find themselves with large amounts of plastic waste.  A recent study looked at the financial cost for removing it.

Aldabra Atoll is a UNESCO World Heritage Site in the Seychelles.  It is the world’s second-largest coral atoll and is the home of 307 species of animals and plants, including the largest population of giant tortoises in the world.  Aldabra has been called one of the wonders of the world and one of the crown jewels of the Indian Ocean.

Last year, a team from the University of Oxford and the Seychelles Island Foundation, spent five weeks removing litter that had washed up on Aldabra’s shores.  In total, they removed 25 tons of plastic litter which, to their surprise, was dominated by waste from the fishing industry.  The researchers now estimate that over 500 tons of litter remain on the island, 83% of which consists of buoys, ropes, nets, and, of all things, over 300,000 individual flipflops.  This is the largest accumulation of plastic waste reported for any single island in the world.

According to the study, the cost to clean up the entire island would be nearly $5 million, requiring 18,000 person-hours of labor.  A project of this magnitude is beyond the capacity of non-profit organizations like the Seychelles Islands Foundation.

The plastic pollution in Aldabra is related to the fishing industry in Seychelles, which provides tuna to high-income markets around the world.  The research highlights how even remote highly protected island ecosystems are impacted by global pollution and how difficult and costly it is to remedy.

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Millions of dollars to clean up tuna nets and flip flops from island state

Photo, posted December 27, 2016, courtesy of David Stanley via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Tracking Down Gluten Sensitivity | Earth Wise

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Celiac disease is a well-documented autoimmune disease triggered by exposure to the dietary proteins found in wheat, rye, and barley.  Celiac disease affects less than 1% of Americans yet many more people claim to be sensitive to gluten.

When people with celiac disease eat gluten, their body mounts an immune response that attacks the small intestine.  These attacks lead to damage on the villi, the small projections that line the small intestine that promote nutrient absorption.  Symptoms range from various digestive problems to fatigue, weight loss, bloating, and anemia.  Ultimately, it can lead to a variety of serious health complications.

Until recently, there was a tendency by doctors to dismiss the complaints of people who claimed to be sensitive to gluten but do not have celiac disease.  That is starting to change, in part as a result of studies conducted at Columbia University that looked at the biological basis for non-celiac gluten sensitivity.

The new study shows that people with non-celiac gluten sensitivity produce a high level of anti-gluten antibodies but that these antibodies are different from the ones triggered by celiac disease and that the inflammatory responses they instigate are also different.  The more restrained inflammatory response is much less likely to be associated with autoimmune activity and intestinal cell damage.  In addition, the immune system of people with non-celiac gluten sensitivity appears to be able to gradually reduce its inflammatory response over time.

Discovery of these antibodies could be used in the future to help doctors more readily identify people with non-celiac gluten sensitivity, which now is difficult to diagnose.  The researchers also believe that their work could lead to potential new therapies for celiac disease, which is currently treated only with dietary restrictions.

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Unique Antibody Profile Sets Gluten Sensitivity Apart from Celiac Disease

Photo, posted November 27, 2010, courtesy of Francis Storr via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Crops May Need To Move | Earth Wise

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California has unique micro-climate diversity that creates ideal growing conditions for a wide range of crops.  One third of the vegetables and two-thirds of the fruits and nuts we eat in this country are grown on the more than 76,000 farms in California.  But as the climate continues to change, many farmers have started to worry about where and when crops can be grown in the future.   Within the next 20 years or so, some parts of California may become too hot and dry to sustain agricultural production.

According to new research from the Lawrence Berkeley National Laboratory, by the years 2045-2049, warmer temperatures will have a significant effect on cool-season crops such as broccoli and lettuce such that their growing season will need to shift.  On the other hand, warm-season crops like cantaloupe, tomatoes, and carrots will need to move to entirely new growing locations.

The study looked at five key crops that are produced more in California than elsewhere and studied the climate conditions under which they prosper and those under which they fail.  They established the range of conditions for which the crops can remain successful.  Finally they looked at climate projections for various parts of the state.

California’s agriculture is an essential part of our food security, so it is important to predict how future warming will affect when and where crops can be grown.  Changing these things presents challenges.  For example, when considering relocating crops, growers have specialized knowledge of their land and their crops.  If crops need to move to a new area, either the farmers have to move to that area, or they have to grow a different crop.  Either way, it presents a practical and economic burden on the farmer.

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Some of America’s Favorite Produce Crops May Need to Get a Move On by 2045

Photo, posted June 16, 2011, courtesy of the U.S. Department of Agriculture via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Aluminum And Deodorants | Earth Wise

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Aluminum is the third most common element in the earth’s crust.  That element and its compounds are contained in numerous foods and products intended for consumers.  Aluminum can occur naturally in certain foods and it can be a part of food additives.  Apart from that, it is also possible for aluminum to transfer to food from packaging and tableware.   We also can take in aluminum from cosmetic products like whitening toothpaste, lipsticks, particles in sunscreens, and in the form of aluminum chlorohydrate in antiperspirants.

The concern about aluminum intake is related to its effects on the nervous system, on the mental and motor development of children, and upon possible negative effects on the kidneys and bones.  When aluminum is ingested via food, its toxicity is low and for healthy people, the kidneys do a good job of excreting it.  However, people with chronic kidney disease may not be able to get rid of aluminum as readily and it can accumulate in the body.

Six years ago, a study looked at the amount of aluminum absorbed through the skin from the use of antiperspirants, but the data at that time was considered to be unreliable and a need for further research was identified.

Recently, the results of two new studies have been published by a German research institute that quantifies the absorption of aluminum salts through the skin.  The results were that significantly less aluminum is absorbed through the skin than previously calculated and that a significant absorption of aluminum from antiperspirants is unlikely.

The total burden of aluminum from all sources can be high among some population groups, but it appears that use of aluminum-containing antiperspirants is not an important contribution to that burden.

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Aluminium in antiperspirants: Low contribution to the total intake of aluminium in humans

Photo courtesy of NutritionFacts.org.

Earth Wise is a production of WAMC Northeast Public Radio.

Recycling Solar Panels | Earth Wise

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It is inevitable that the things we make and use eventually outlive their useful lives and become waste that we have to deal with.  Solar panels, despite their impressively long lifetime, can’t escape this general principle.   As pioneering solar panels near the end of their 30-year electronic lives, they could well become the world’s next big wave of e-waste.

According to the International Renewable Energy Agency, nearly 90 million tons of solar panels will have reached their end of life by the year 2050, resulting in about 7 million tons of new solar e-waste per year.

Solar photovoltaic deployment has grown at unprecedented rates in recent years.  The total global installed capacity is about 600 GW today; projections are that there will be 1,600 GW by 2030 and 4,500 GW by 2050.

Solar panels contain valuable materials, including silver and high-purity silicon.  But current recycling procedures are not cost-effective.   Only about 10% of panels are currently recycled in the U.S.   The rest go to landfills or are shipped overseas to become another country’s problem.

Before solar waste becomes a major problem, the industry needs to better address the issue.  Strategies include improving the design of panels to align with recycling capabilities as well as developing new recycling methods that can more efficiently extract and purify the valuable materials in the panels.  Industry researchers are also looking into ways to repair and resell panels that are still in good condition and to repurpose old panels for less demanding functions like e-bike charging stations and housing complexes.

Like most things, solar panels do fail over time and with a rapidly growing number of them in the world, we need to figure out how to avoid them adding to the world’s problems.

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Solar Panels Are Starting to Die. Will We be Able to Recycle the E-Waste?

Photo, posted January 6, 2006, courtesy of Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Land Use Change And Flooding | Earth Wise

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Land use change refers to the conversion of a piece of land’s use by humans from one purpose to another. Land use change is commonly associated with biodiversity loss and increased greenhouse gas emissions.  But how does land use change impact water cycles? 

According to researchers from the University of Göttingen in Germany, IPB University, and BMKG (both in Indonesia), the expansion of monocultures, such as rubber and oil palm plantations, leads to more frequent and more severe flooding.  The researchers explain the increase in flooding “with a complex interplay of ecohydrological and social processes, including soil degradation in monocultures, the expansion of oil palm plantations into wetlands, and the construction of flood protection dams.” 

For the study, which was recently published in the journal Ecology & Society, the research team interviewed nearly 100 Indonesian farmers, villagers, and decision-makers in Sumatra.  The team supplemented its research with data on precipitation, river and groundwater levels, soil properties, and regional mapping. 

During large-scale land use change – like plantation expansions – newly-compacted soil causes rainwater to runoff as opposed to being absorbed.  As more plantations are established in floodplains, the owners try to control flooding on their land by building barriers.  But these dams often lead to increased flooding on neighboring lands.  This understandably triggers social tensions between other farmers and plantation owners.     

In order to reduce the negative impact of land use change on the water cycle, the research team suggests soil protection and improved planning – especially in floodplains – would be a good place to start.  

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Land use change leads to increased flooding in Indonesia

Photo, posted October 8, 2018, courtesy of Artem Beliaikin via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

The Dangers Of Negative Emissions Technologies | Earth Wise

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Reducing carbon emissions is not easy and there are plenty of people who don’t even want to try for various reasons, generally related to their perceived economic interests and convenience.  As a result, there is a great deal of interest in so-called negative emissions technologies or NETs.   These are methods for removing carbon dioxide from the atmosphere.  Even the UN Intergovernmental Panel on Climate Change assumes that NETs will play a role in mitigating the effects of climate change and meeting international goals.

The most widely studied approaches to negative emissions technology are bioenergy with carbon capture and storage – which entails growing crops for fuel, and then capturing and burying the CO2 produced from burning the fuel; planting more forests; and direct air capture, which involves actually pulling CO2 out of the air and storing it – probably underground. 

A new study published in Nature Climate Change points out that none of these technologies has even been tried at the demonstration scale, much less at the massive levels required to make a dent in current CO2 emissions. 

Their analysis of the biofuel and reforestation strategies show that each would take up vast land and water resources already needed for agriculture and nature.  Air capture uses less water than the other two approaches, but still uses quite a bit and even more energy, which if supplied by fossil fuels, would offset the benefits of carbon capture.

Negative emissions technologies may well play an important role in combating climate change, but it is essential that we understand what the consequences will be from implementing them.  We need to know the pitfalls that could arise.  It would be a major mistake to simply count on NETs to be some kind of silver bullet.

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Remove CO2 from the air? Don’t bet on it before examining costs, researchers say

Photo, posted January 11, 2008, courtesy of Al Pavangkanan via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Permanent Time Observation | Earth Wise

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Americans have debated the value of daylight savings time going all the way back to Benjamin Franklin.  As a country, we adopted the practice of changing our clocks twice a year in 1918.

Since the energy crisis of the 1970s, there have been a number of initiatives aimed at making daylight savings time permanent.  However, there is also a growing movement to eliminate the practice entirely.

In August, the American Academy of Sleep Medicine published a position statement calling for the abolishing of daylight savings time in favor of fixed, national, year-round standard time.

The statement describes the adverse effects of the annual abrupt switch to daylight savings time, which range from increased risk of stroke and hospital admissions to sleep loss and increased production of inflammatory markers, which are one of the body’s responses to stress.  It also cites studies that show that traffic fatalities increase by as much as six percent in the first few days following the change to daylight savings time.  Other research shows that there is an 18% increase in adverse medical events related to human error in the week after switching to daylight savings time.

In July, a survey by the academy of more than 2,000 U.S. adults found that 63% support the elimination of seasonal time changes in favor of a national, fixed year-round time, and only 11% oppose the idea, but many of those in favor of the idea actually want permanent daylight savings time.

The sleep academy contends that permanent standard time is the best choice to most closely match our circadian sleep-wake cycle while daylight saving time results in more darkness in the morning and more light in the evening, disrupting the body’s natural rhythm.

Residents of Arizona and Hawaii get to sit out this debate since they don’t change their clocks.

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American Academy of Sleep Medicine calls for elimination of daylight saving time

Photo, posted May 28, 2018, courtesy of Kis Akos via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Shrinking Alaskan Salmon | Earth Wise

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According to a new study published in the journal Nature Communications, salmon returning to Alaskan rivers have become significantly smaller over the past 60 years.  As a result of climate change and competition from hatchery fish, wild salmon are spending less time at sea and are returning to spawning grounds at younger ages.

The study, by scientists at the University of Alaska at Fairbanks and the University of California Santa Cruz, examined measurements of over 12 million fish collected by the Alaska Department of Fish and Game from 1957 through 2018.  Over that time period, four out of Alaska’s five wild salmon species – Chinook, chum, coho, and sockeye – have shrunk in size.  Chinook salmon is the official state fish of Alaska and they used to stay out at sea for seven years before returning to spawn.  Many are now returning to rivers at just four years old and are on average 8% smaller than they were 30 years ago.

The shrinking size of Alaskan salmon has consequences for people, the economy, and ecosystems in Alaska.   Wild salmon is a staple food for many residents of the state, particularly among indigenous groups.  More generally, Alaska produces nearly all of the wild salmon in the U.S.   Commercial fishing of over 200 million wild salmon in 2019 resulted in $657 million in income.  The fish are also an important food source for bears and other wildlife and the spawning migration of salmon plays an important role in nutrient transportation in Alaskan river ecosystems.


Multiple factors are driving the changes in the salmon population, but the largest effects are the changing climate and the abundance of salmon in the ocean due in part to hatchery production that results in competition for the salmon’s food.

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Alaska’s Salmon Are Significantly Smaller Than They Were 60 Years Ago

Photo, posted September 5, 2019, courtesy of Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

An Environmental Victory In Cameroon | Earth Wise

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The Ebo Forest in Cameroon is one of the last intact forests in central Africa and is a biodiversity hotspot, home to hundreds of rare plants and animal species, including tool-using Nigeria-Cameroon chimpanzees, western gorillas, forest elephants, red colobus monkeys, and giant goliath frogs.  The 600 square miles of mountain slopes and river valleys are covered by thick tree canopies that shelter a fascinating array of species.

This past July, Cameroon Prime Minister Joseph Dion Ngute signed a decree that turned half of the Ebo Forest into a so-called forest management unit, meaning that the government could begin to sell logging concessions.

However, on August 11, Ngute, at the direction of President Paul Biya, withdrew the decree, suspending any logging plans.  President Biya also ordered a delay to reclassify an additional 160,000 acres of the Ebo, which might have opened up even more forest for logging.

Apart from its rich biodiversity, the Ebo Forest is culturally and societally important for the Banen Indigenous people, who consider it to be their sacred ancestral home.  The Banen were ousted from the forest in the 1960s but took up settlements just a few miles from its borders.  They still rely on the forest for food and medicines.  Meanwhile, the proximity of the forest to big cities makes it an easy target for bushmeat poachers.

Both conservation groups and indigenous leaders welcomed the withdrawal of the decree but remain concerned about the future of the Ebo Forest.  Conservation groups hope that the international community will seize the opportunity to work with the government of Cameroon to make the Ebo Forest a permanent showcase for long-term conservation in harmony with very challenged communities.

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Cameroon Cancels Plan to Log Half of the Ebo Forest, a Key Biodiversity Hotspot in Central Africa

Photo, posted September 17, 2005, courtesy of Salva le Foreste via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Ocean Currents And Climate Change | Earth Wise

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Oceans cover more than 70% of the earth and absorb 94% of incoming solar radiation.  As a result, oceans play a major role in the climate system.  With their massive size and capacity to store heat, oceans help keep temperature fluctuations in check.  But oceans also play a more active role.  Ocean currents are responsible for moving vast amounts of heat around the planet.  

According to a paper recently published in the journal Nature Communications, the world’s strongest ocean currents will experience more intense marine heatwaves than the global average in the coming decades.  These strong ocean currents play key roles in fisheries and ocean ecosystems.  

Sections of the Gulf Stream near the United States, the Kuroshio Current near Japan, the East Australian Current near Australia, and the Antarctic Circumpolar Current will all see more intense marine heatwaves over the next 30 years. 

Scientists from the University of Tasmania and CSIRO in Australia relied on high-resolution ocean modeling to carry out their research.  They confirmed the model’s accuracy by comparing outputs with observations from 1982-2018.  They then used the same model to project how marine heatwaves would alter with climate change out to 2050.

The model projects, for example, that intense marine heatwaves are more likely to form well off the coast of Tasmania, while more intense marine heatwaves along the Gulf Stream start to appear more frequently close to the shore from Virginia to New Brunswick, Canada. 

Marine heatwaves are on the rise globally, but knowing where they will occur and how much hotter they will be will help policymakers, ecologists, and fisheries experts in their regional decision-making. 

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Where marine heatwaves will intensify fastest: New analysis

Photo, posted April 17, 2016, courtesy of Nicolas Henderson via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Native Bees In A Honeybee World | Earth Wise

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There is a great deal of attention on the plight of bees and other pollinators.  Much of that focuses on the problems plaguing the large, domesticated honeybee colonies that are trucked from region to region to pollinate everything from almonds to fruit trees.  Managed bee colonies have recently been losing more than 40% of their population over the course of a year.  But overall, honeybees are still relatively safe. They are a globally distributed, domesticated species and are not remotely threatened with extinction.

But another group of bees – native bees – faces a different range of threats, most linked to habitat loss.   Worldwide, roughly 20,000 native bee species have evolved over millions of years to thrive in countless habitats, where they have specialized in pollinating specific flowers and plants – in some cases just a single plant.

Scientists have estimated that, globally, 1 in 6 bee species is regionally extinct. In the United States there are about 4,000 native bee species, most of which are solitary bees that nest in the ground or cavities, with many that require just one or a few plant species for sustenance. At least 23 percent of U.S. native bees have declined, with bees in areas with heavy commodity-crop production particularly hard hit due to habitat loss and pesticide use. Other threats to native bees include climate-driven sea-level rise and increased temperatures, loss of host plants, and competition and disease from non-native honeybees. 50% of Midwestern native bee species disappeared from their historic ranges in the last 100 years.   Four of our bumblebee species declined 96% in the last 20 years, and three species are believed to already be extinct. 

Native bees are in big trouble.

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Backyard Battle: Helping Native Bees Thrive in a Honeybee World

Photo, posted December 2, 2017, courtesy of Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Greenland Glaciers Past The Point Of No Return | Earth Wise

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Forty years of satellite data from Greenland shows that the glaciers on the island have shrunk so much that even if global warming came to an abrupt halt, the Greenland ice sheet would continue to shrink.

This conclusion was published in the journal Communications Earth and Environment by researchers at Ohio State University.  According to their study, Greenland’s glaciers have passed a tipping point where the snowfall that replenishes the ice sheet each year can no longer keep up with the ice that is flowing into the ocean from the glaciers.

The study analyzed monthly satellite data from more than 200 large glaciers that drain into the ocean around Greenland.  It looked at how much ice breaks off into icebergs or melts from the glaciers into the ocean as well as the amount of snowfall each year that replenishes the glaciers.

Throughout the 1980s and 90s, these two processes were mostly in balance, keeping the ice sheet intact.  But the amount of ice being lost each year started to increase steadily around the year 2000 while there was no increase in snowfall.   Both processes fluctuate from year to year, but the baseline for ice loss has steadily risen.  Before 2000, the Greenland ice sheet had about the same chance of gaining or losing mass each year.  At this point, the ice sheet is likely to gain mass in only one out of every 100 years.

Large glaciers in Greenland have retreated about 2 miles since 1985, so that many of them are sitting in deeper water with more ice in contact with warmer water making it harder for glaciers to grow back.  At this point, even if the climate reverses its trend, the ice sheet will continue to lose mass.

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Warming Greenland ice sheet passes point of no return

Photo, posted August 27, 2015, courtesy of Joxean Koret via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Solar On Commercial Buildings | Earth Wise

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The United States installed 3.6 gigawatts of photovoltaic solar capacity in the first quarter of this year to reach a total installed capacity of 81.4 GW.  That is enough to power about 16 million American homes.  More than 2/3 of that capacity has been installed during the past five years.  

There has been a boom in solar installations in recent years and, until the Covid-19 pandemic stuck, 2020 was expected to be the biggest year yet.  Now the unprecedented health, social, and economic conditions in our country creates great uncertainty in such forecasts.

Nevertheless, the opportunities for growth in solar power continue to be substantial.  A new report from the energy research firm Wood Mackenzie looked at the prospects for using the roof space of commercial buildings for solar power.

Currently, just 3.5% of commercial buildings in the U.S. have solar panels on their roofs.  Another 1% of those buildings are attached to solar projects located off-site.  The report looked at how many buildings are potential targets for solar projects.

After accounting for buildings that are too small or that use too little electricity to make solar power a worthwhile investment, the report estimated that 70% of commercial buildings in the U.S. – amounting to some 600,000 sites – are candidates for solar installations.  Doing this would provide 145 GW of new solar capacity, which is nearly twice as much as currently exists in this country. 

Commercial solar installations have their own unique logistical and financial challenges.  While utility solar can scale to lower costs and residential solar has financing opportunities, commercial solar has neither.  But ultimately, it represents an important opportunity for our future energy system.

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U.S. Commercial Rooftops Hold 145 Gigawatts of Untapped Solar Potential

Photo, posted June 25, 2014, courtesy of Rob Baxter via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Artificial Aquatic Polyps | Earth Wise

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Corals are often mistaken for rocks because of their hardened surfaces.  And, since they attach or “take root” to the sea floor, they are often mistaken for plants.  But unlike rocks, corals are alive.  And unlike plants, corals do not make their own food.  Corals are actually animals. 

Most of these structures that we call “coral” are made up of hundreds to thousands of tiny coral creatures called polyps.  A coral polyp, which is often no thicker than a nickel, has a saclike body and mouth that is encircled by stinging tentacles.  Polyps are responsible for a host of ecosystem services, including nourishing corals, and aiding coral survival by generating self-made currents through the motion of their soft bodies. 

Inspired by these marine organisms, researchers from the University of Warwick in the UK and Eindhoven University of Technology in the Netherlands have collaborated to develop an artificial aquatic polyp capable of removing contaminants from water.  The 1 square centimeter wireless robot polyp can attract, grasp, and release objects, moving under the influence of a magnetic field and whose “tentacles” are triggered by light. 

The next step for the researchers is to see if the technology can be successfully scaled up from laboratory to pilot scale.  In order for that to happen, the team has to design an array of artificial polyps capable of working harmoniously together.   

Corals are an incredibly important part of ocean ecosystems.  And while it remains to be seen how much value artificial polyps can achieve in future applications, it serves as another example of scientists emulating nature to create more sustainable designs. 

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Aquatic robots can remove contaminant particles from water

An artificial aquatic polyp that wirelessly attracts, grasps, and releases objects

Photo, posted April 14, 2011, courtesy of Derek Keats via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Finding Plastic In Seafood | Earth Wise

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Researchers from the University of Exeter in the UK and the University of Queensland in Australia have developed a new method for identifying and measuring the presence of five different types of plastic in seafood.

The researchers purchased oysters, prawns, squid, crabs, and sardines from a market in Australia and analyzed them using the new technique.  They found plastic in every single sample.

Their findings showed that the amount of plastics present varies greatly among species and differs between individuals of the same species.  The measured plastic levels were 0.04 mg per gram of seafood in squid, 0.07 mg in prawns, 0.1 mg in oysters, 0.3 mg in crabs, and 2.9 mg in sardines. 

All the plastics are types commonly used in plastic packaging and synthetic textiles and are increasingly found in marine litter:  polystyrene, polyethylene, polyvinyl chloride, polypropylene, and polymethyl methacrylate.

The new method treats the seafood tissues with chemicals that dissolve the plastics present within them.  The resulting solution is then analyzed using a highly sensitive technique called Pyrolysis Gas Chromatography Mass Spectrometry which both identifies and quantifies the plastics.

Microplastics are an increasing source of pollution for much of the planet, including the oceans where they are eaten by all types of marine creatures ranging from planktonic organisms to large mammals.  Microplastics enter our diet not only from seafood, but also from bottled water, sea salt, beer, and honey, as well as from dust that settles on our food.

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Seafood study finds plastic in all samples

Photo, posted June 23, 2007, courtesy of Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Hacking Photosynthesis | Earth Wise

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A team led by the University of Illinois has been pursuing a project called Realizing Increased Photosynthetic Efficiency or RIPE, which has the aim of improving photosynthesis in order to provide farmers with higher-yielding crops in an increasingly challenging climate.  Photosynthesis is the natural, sunlight-powered process that plants use to convert carbon dioxide into sugars that fuel growth, development, and for us, crop yield.

If we think of photosynthesis as a factory line composed of multiple machines, the growth of plants is limited by the slowest machines in the line.  The RIPE project has identified some steps in photosynthesis that are slower than others and are attempting to enable plants to build more machines to speed up those slower steps.

The researchers modeled a total of 170 steps in the process of photosynthesis to identify how plants could manufacture sugars more efficiently.  In the study, the team increased crop growth by 27% by resolving two constraints:  one in the first part of photosynthesis where plants turn light energy into chemical energy and one in the second part when carbon dioxide is turned into sugars.

The researchers effectively hacked photosynthesis by adding a more efficient transport protein from algae to enhance the energy conversion process. 

In the greenhouse, these changes improved crop productivity by 52%, but in field trials, which are a more important test, these photosynthetic hacks boosted crop production by 27%.

Ultimately, the team hopes to translate these discoveries to a series of staple food crops, such as cassava, cowpea, corn, soybean and rice, which are needed to feed the world’s growing population this century.

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Photosynthetic hacks can boost crop yield, conserve water

Photo, posted June 14, 2017, courtesy of Alex Holyoake via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

WAMC Northeast Public Radio

WAMC/Northeast Public Radio is a regional public radio network serving parts of seven northeastern states (more...)