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Whales Eating Plastic | Earth Wise

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Plastic waste has been accumulating in the world’s oceans in greater and greater quantities and much of it is in the form of microplastic particles.  Many kinds of whales – the largest creatures on Earth – feed by gulping up mouthfuls of krill and other tiny creatures and then straining the seawater through bristly filter structures called baleens.  As they do this, they are likely to be swallowing large amounts of plastic.

Scientists at Stanford University recently estimated just how much plastic whales are ingesting by tracking the foraging behavior of 65 humpback whales, 29 fin whales, and 126 blue whales in the Pacific Ocean.  Each of the whales was tagged with a camera, microphone, and GPS device suction-cupped to their back.

After accounting for the concentration of microplastics in parts of the Pacific Ocean, the researchers were able to estimate the amount of plastic the whales were consuming.  Humpback whales likely consume 4 million microplastic pieces each day, adding up to about 38 pounds of plastic waste.  Fin whales swallow an estimated 6 million pieces each – amounting to 57 pounds of plastic.  Blue whales, which are the largest creatures on Earth, eat an estimated 10 million microplastic pieces, or as much as 95 pounds of plastic waste each day.

Despite their enormous size, whales actually eat rather low on the food chain, which puts them close to where the plastic is in the water.   Krill eats plastic and whales eat the krill.   Many marine animals are at risk of eating microplastics, but whales are unique in that they can consume so much of it.  It is just one more way in which the ocean plastic situation is a global crisis.

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Blue Whales Swallowing 95 Pounds of Plastic Daily, Scientists Estimate

Photo, posted October 21, 2005, courtesy of Tobias Begemann via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Return Of The Fin Whale | Earth Wise

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The fin whale is the second largest whale species and therefore the second largest creature on Earth.  They can grow to more than 80 feet in length.  From 1904 to 1976, there was massive industrial whaling in the Southern Ocean surrounding Antarctica.  During that period, whalers killed about 700,000 fin whales, reducing their population by 99%.  The species was nearly extinct.

In 1982, the International Whaling Commission voted to ban commercial whaling.  Since that time, fin whales started to make a comeback in their historical feeding grounds.

During a nine-week expedition in the waters around the Antarctic Peninsula, researchers encountered the largest gathering of fin whales ever documented.  About 150 fin whales were seen diving and lunging against the water’s surface.  It was a feeding frenzy triggered by large amounts of krill in the water.  The actions of the whales are known as a “whale pump” that drives the krill to the surface.  Not only does it provide huge amounts of food for the whales but also for other animals, including seabirds and seals.

Forty years after the commercial whaling ban, the number of fin whales has been increasing.  Large groups were observed in a 2013 survey.  Aerial surveys in 2018 and 2019 recorded 100 groups of fin whales, usually composed of a just a handful of individuals.  They did document eight large groups of up to 150 individuals.

Not all species of whales have rebounded so successfully since the whaling ban.  The rebound in fin whale population is not only good for the whales, but for the entire ecosystem in the Southern Ocean.  It is a glimmer of good news in a time of great challenges for global biodiversity and for marine life in particular.

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Once Facing Extinction, Massive Fin Whales Have Returned to Antarctic Waters

Photo, posted November 15, 2007, courtesy of Gregory Smith via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Assessing Human-Caused Wildlife Mortality | Earth Wise

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Bycatch is the fishing industry term used to describe the deaths of non-target fish and ocean wildlife during the fishing process.  Some bycatch species are thrown away because regulations prohibit them from being kept.  Others are thrown out because they won’t fetch high enough prices.  According to some estimates, global bycatch amounts to about 10% of the world’s total catch. 

Approximately half of global bycatch is a result of trawling.  Trawling is a method of commercial fishing that involves pulling or dragging a fishing net – called a trawl – through the water or across the seabed in hopes of catching fish.  Commercial fishing companies favor towing trawl nets because large quantities of fish can be caught.  But the method is destructive to the seafloor and leads to the indiscriminate catch of all sorts of species, including whales, dolphins, porpoises, sharks, seals, rays, turtles, and seabirds. 

Researchers have developed a new method to assess the sustainable levels of human-caused wildlife mortality.  When this method is applied to a trawl fishery in Australia, it shows that the dolphin capture is not sustainable.  The study, led by scientists at the University of Bristol in the U.K. and United Arab Emirates University, modeled different levels of dolphin capture, including those reported in logbooks and those reported by independent observers.  According to the findings, which were recently published in the journal Conservation Biology, even the lowest recorded dolphin capture rates are not sustainable. 

The new approach is extremely adept at assessing human-caused mortality to wildlife, and can be applied to fisheries bycatch, hunting, lethal control measures, or even wind turbine collisions.

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Wasted Catch

Dolphin bycatch from fishing practices unsustainable, study finds

Photo, posted May 18, 2011, courtesy of Pete Markham via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Large Mammals And Climate Change | Earth Wise         

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The natural world has an important part to play in mitigating the effects of climate change.  We mostly think about the role of plant life which absorbs carbon in trees, grasses, and other flora.  However, a new study published by Oxford University looks at the role of large wild animals in restoring ecosystems and reducing the effects of climate change.

According to the study, there are three important ways in which large animals such as elephants, rhinos, giraffes, whales, bison, and moose can potentially mitigate the effects of climate change:  carbon stocks, albedo, and fire regimes.

When large herbivores graze, they disperse seeds, clear vegetation, and fertilize soil.  All of these things build more complex and resilient ecosystems which helps to maintain and increase carbon stocks in the soil and in plant tissues thereby helping to reduce CO2 in the atmosphere.

Grazing large animals trample vegetation which opens up areas of dense vegetation to create open mixes of grass and shrubs and can reveal snow-covered ground in cold regions.  Such open habitats are lighter in color (higher in albedo) and reflect more solar radiation into the atmosphere, cooling the Earth’s surface rather than heating it up.

Large grazing animals can lessen wildfire risk by browsing on woody vegetation that would otherwise fuel the fires and also by creating paths that act as firebreaks.

In marine ecosystems, whales and other large animals fertilize phytoplankton, which capture some 37 billion tons of CO2 each year.

Overall, large animals are an important part of the natural world’s ability to reduce the effects of the changing climate by helping with localized adaptation to the changes taking place in ecosystems.

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Large mammals can help climate change mitigation and adaptation

Photo, posted August 20, 2017, courtesy of Jon Niola via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Whales As Ecosystem Engineers | Earth Wise

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Researchers from Stanford University have been studying the role of large whales on ocean ecosystems with some surprising results.

From 1910 to 1970, people killed about 1.5 million baleen whales in the waters surrounding Antarctica.  The whales were hunted for their blubber, baleen, and meat.  Baleen is the filtering fringe that certain whales use instead of teeth to capture food from the ocean.  A primary food source for these whales is krill, small shrimp-like creatures.   One would assume that the decimation of the baleen whale population in the Southern Ocean would have led to a surge in krill populations.  But the new research has found that the opposite is the case.

The precipitous decline of large marine mammals has negatively impacted the health and productivity of ocean ecosystems.

New high-tech tagging devices that attach to whales for brief periods allow researchers to record their movements and activities.  For the first time, it has been possible to accurately determine how much krill whales actually consume, and the answer is that they eat two to three times as much as previously thought.  Interestingly, the same technology shows that fish-eating whales like humpbacks eat somewhat less than previously thought.

Baleen whales are essentially mobile krill processing plants.  They eat the krill, digest it, and produce iron-laden excretions that are needed by phytoplankton, which comprise the bottom of the food chain that nourish krill and other small creatures.  With fewer whales, there is less nourishment for the krill.  In fact, based on the new data, estimates are that the historic abundance of krill in the Southern Ocean had to be about five times what it is today.

Whales are important ecosystem engineers.

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Stanford researchers find whales are more important ecosystems engineers than previously thought

Photo, posted November 18, 2010, courtesy of Dr. Brandon Southall, NMFS/OPR via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Right Whales And The Warming Atlantic | Earth Wise

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The warming of the Atlantic Ocean has driven the critically endangered North Atlantic right whale population from its traditional and protected habitat.  This has exposed the whales to more lethal ship collisions, increased entanglements with commercial fishing gear, and greatly reduced calving rates.

Since 2010, the calving rate has declined, and the right whale population has dropped by an estimated 26%.  Ten years ago, there were about 500 North Atlantic right whales; now there are an estimated 356.

These are some of the best studied whales in the oceans; scientists basically recognize each individual whale and when they are the victims of ship collisions or fishing entanglements, it is easy to identify which animal was killed.

Because of the warming climate, the Atlantic Meridian Overturning Circulation – an important system of surface and deep currents – has slowed down, causing the Gulf Stream to move north.  This has injected warmer and saltier water into the Gulf of Maine.  The warming Gulf of Maine has reduced the abundance of copepods, tiny crustations that are the favorite snack of right whales.   This has reduced whale calving rates and forced the whales to move north to the cooler waters of the Gulf of St. Lawrence.

For the past 6 years, more and more right whales have been observed feeding in the Gulf of St. Lawrence, where there were no protections in place to prevent ship strikes and fishing gear entanglement.  In 2017 alone, 17 right whale deaths were confirmed.

According to a recent report from Cornell University and the University of South Carolina, unless its management is improved, right whale populations will decline and potentially become extinct in the coming decades.

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Warming Atlantic forces whales into new habitats, danger

Photo, posted December 8, 2016, courtesy of Sea to Shore Alliance/NOAA via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Oil Platforms And Biodiversity | Earth Wise

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We have previously reported on the important role that offshore oil platforms seem to play for fish.  In short, the support structures of offshore oil platforms that often rise hundreds of feet through the water column create essentially a prefabricated reef for marine life.

According to a new study recently published in the British journal Ecological Solutions and Evidence, the large gatherings of fish around oil and gas platforms attract harbour porpoises searching for food – despite the fact that noise from industrial activities normally scares porpoises away.    

Harbour porpoises are one of the smallest whale species and the only whale species that’s known to breed in Danish waters.  The species has been protected in Danish waters since 1967.  Previous studies have demonstrated that underwater noises from sources like shipping and industry typically scare porpoises away. 

But according to new research from scientists at Aarhus University in Denmark, there are actually more porpoises around the largest Danish oil platform – Dan F – in the North Sea than there are within the three to ten kilometers surrounding the platform.  The research team found that the platform acts as a natural reef where porpoises can find favorable habitat and food. 

Currently, the international OSPAR convention requires that all decommissioned oil and gas platforms be removed from the ocean.  But according to researchers, leaving the old platforms in the ocean to serve as artificial reefs is actually more beneficial to the marine environment. 

In the Gulf of Mexico, the United States program Rigs to Reefs has converted 558 oil and gas platforms into artificial reefs.

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Harbor porpoises attracted to oil platforms when searching for food

Photo, posted March 26, 2008, courtesy of Dave Herholz via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Tracking Endangered Species From Space | Earth Wise

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Scientists at the University of Bath and the University of Oxford in the UK have developed a technique for remotely surveying elephants and other wildlife using satellite images and deep learning.  The technique has the same accuracy as human counts done on the ground or from low-flying airplanes.

The new computer algorithm can analyze high-resolution satellite images and detect African elephants in both grasslands and forests.  Previous techniques for monitoring wildlife from space were limited to homogenous habitats, such as the case of tracking whales in the open ocean.

On-the-ground or airplane surveys to monitor animal numbers are expensive and time-consuming.  Satellites can collect nearly 2,000 square miles of imagery in a few minutes thereby eliminating the risk of double counting and reducing a process that previously took weeks to just a few days.  The use of satellites also eliminates the logistical problems of monitoring species populations that cross international borders.

Accurate monitoring is important for efforts to save endangered species.  There are only 40,000 – 50,000 African elephants left in the wild.  It is essential to know where the animals are and how many there are in various locations. The new method is able to count elephants in mixed ecosystems, such as savannah and forests, where tree cover would previously have made satellite tracking difficult.

With satellite imagery resolution increasing every few years, it should be possible to see ever-smaller things in greater detail.  The new algorithm works well for elephants; it may eventually become practical to track animals as small as an albatross from space.

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A New Way to Track Endangered Wildlife Populations from Space

Photo, posted March 15, 2008, courtesy of Michelle Gadd/USFWS via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

What’s Killing Orcas? | Earth Wise

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With their characteristic tall dorsal fins and black and white color patterns, orcas are one of the ocean’s most iconic species.  Measuring up to 32 feet long and weighing as much as 6 tons, orcas have one of the largest geographic distributions of any species.  They live in all latitudes, in all oceans, from the Arctic to Antarctica.    

While they are often referred to as killer whales, orcas are actually not whales at all.  Orcas are the largest dolphin species and one of the most powerful predators on the planet. 

But human interference has made life significantly more difficult for orcas in recent years.  According to pathology reports on more than 50 orcas stranded over nearly a decade in the northeast Pacific and around Hawaii, the predators face a myriad of mortal threats.  Many of those threats stem from human interactions. 

Researchers from the British Columbia Ministry of Agriculture analyzed these orca pathology reports in a new study, which was recently published in the journal PLOS ONE,.  Of 52 orcas stranded between 2004 and 2013, causes of death were determined for 42%. For example, one orca died after receiving a halibut hook injury. Two orcas died from the blunt force trauma of vessel strikes. While there was no singular common cause of death, the study found a common theme:  human-caused deaths occurred in every age class – from juveniles to adults.

The researchers also note that humans aren’t just indirectly hurting orcas with things like lack of salmon or legacy toxins.  Humans are also directly killing killer whales with boat strikes and fishing gear.   

These findings will help establish a baseline of information to assess future orca conservation efforts. 

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What’s killing killer whales?

Photo, posted July 5, 2009, courtesy of Rennett Stowe via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Return Of The Blue Whales | Earth Wise

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An international research team has revealed that critically endangered Antarctic blue whales have returned to the sub-Antarctic island of South Georgia, 50 years after whaling just about wiped them out.  Other recent research has found that humpback whales are also returning to the region.

Blue whales were commonplace off South Georgia before 20th century industrial whaling taking place between 1904 and 1971 killed over 42,000 of them there.  Most of that number were killed before the mid-1930s.  As a result, blue whales essentially vanished from the region.  Whale survey ships sighted only a single blue whale between 1998 and 2018.

But things have changed in recent years.  A survey this past February resulted in 58 blue whale sightings and numerous acoustic detections.  Although commercial whaling was banned in the area in the 1960s, it has taken a long time for the whales to make a comeback.

Researchers are not sure why blue whales have taken so long to return to the area.  It may be that so many were killed over the years that the remaining population had little or no cultural memory of South Georgia Island as a foraging ground, and that it is only now being rediscovered.

In total, 41 individual blue whales have been photo-identified from South Georgia over the past 10 years, although none of those matched the 517 whales in the current Antarctic blue whale photographic catalogue.  Dedicated whale surveys are difficult in a region known for its harsh weather and inaccessibility but are crucial to the future management of South Georgia’s seas.  In any case, researchers see the recent sightings as a very positive step forward for conservation of the Antarctic blue whale. 

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Blue whales return to South Georgia after near extinction

Photo, posted September 7, 2007, courtesy of the NOAA Office of National Marine Sanctuaries via Flickr. Photo credit: NOAA.

Earth Wise is a production of WAMC Northeast Public Radio.

A Powerful Case For Protecting Whales

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Efforts to mitigate climate change typically face two major challenges.  One is to find effective ways to reduce the amount of atmospheric carbon dioxide.  The other is how to raise enough money to implement climate mitigation strategies. 

Many proposed solutions to climate change, like carbon capture and storage, are complex, expensive, and in some cases, untested.  What if there was a low-tech solution that was effective and economical?

Well, it turns out there is one, and it comes from a surprisingly simple, “no-tech” strategy to capture CO2: increase global whale populations. 

According to a recent analysis by economists with the International Monetary Fund, whales help fight climate change by sequestering CO2 in the ocean. 

Whales sequester carbon in a few ways.  They hoard it in their fat and protein-rich bodies, stockpiling tons of carbon apiece.  When whales die, they turn into literal carbon sinks on the ocean floor.  While alive, whales dive to feed on tiny marine organisms like krill and plankton before surfacing to breathe and excrete. Those latter activities release an enormous plume of nutrients, including nitrogen, iron, and phosphorous, into the water.  These so-called “poo-namis” stimulate the growth of phytoplankton, microscopic marine algae that pull CO2 out of the air and return oxygen to the air via photosynthesis.  Phytoplankton are responsible for every other breath we take, contributing at least 50% of all oxygen to the atmosphere and capturing approximately 40% of all CO2 produced. 

With other economic benefits like ecotourism factored in, economists estimate that each whale is worth $2 million over its lifetime, making the entire global population possibly a one trillion dollar asset to humanity.

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How much is a whale worth?

Photo, posted June 12, 2013, courtesy of Gregory Smith via Flickr.

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Floating Solar Fuel Farms

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Limiting global warming will require a massive reduction in CO2 emissions from fossil fuel burning.  Renewable energy sources are playing a growing role in the power grid and electric cars are becoming increasingly popular.  Despite all this, carbon-based liquid fuels will continue to dominate our energy use for the foreseeable future.

Researchers in Norway and Switzerland have described a potential scheme that would help remove CO2 from the atmosphere and produce a valuable liquid fuel.

The idea is to create floating islands containing large numbers of solar panels that convert carbon dioxide in seawater into methanol, which can fuel airplanes and trucks.

A combination of largely existing technologies would be the basis of these floating islands, which would be similar to present-day floating fish farms.  The researchers envision clusters each composed of 70 circular solar panels that in total cover an area of roughly half a square mile.  The solar panels would produce electricity, which would split water molecules and isolate hydrogen.  The hydrogen would then react with carbon dioxide pulled from seawater to produce usable methanol.

The technology already exists to build the floating methanol islands on a large scale in areas of the ocean free from large waves and extreme weather.  Suitable locations are off the coasts of South America, North Australia, the Arabian Gulf, and Southeast Asia.

A single floating solar farm could produce more than 15,000 tons of methanol a year – enough to fuel a Boeing 737 airliner for more than 300 round-trip flights across the country.  Floating energy islands would not be a magic bullet for limiting the effects of climate change, but they could well be an important part of an overall strategy.

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Giant Floating Solar Farms Could Make Fuel and Help Solve the Climate Crisis, Says Study

Photo courtesy of PNAS.

Earth Wise is a production of WAMC Northeast Public Radio.

Biomimicry Is Big

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Biomimicry is learning from and then emulating nature’s forms, processes, and ecosystems to create more sustainable designs.   Mother Nature is already the inspiration for countless products and designs ranging from Velcro copied from plant burs to the shape of wind turbines modeled after whale fins.  There are wetsuits inspired by beaver pelts and office buildings that copy termite dens.  Increasingly, innovators are looking at nature for designs in architecture, chemistry, agriculture, energy, health, transportation, computing, and even for the structure of organizations and cities.

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North Atlantic Right Whales

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North Atlantic right whales are one of the rarest marine mammals in the world.  In fact, according to the National Oceanic and Atmospheric Administration, there are only about 450 of the whales left.  Measuring approximately 50 feet long and weighing close to 100,000 pounds, North Atlantic right whales are now more critically endangered than mountain gorillas, black rhinos, and giant pandas.

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Why Do Animals Eat Ocean Plastic?

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It’s no secret that there is a lot of plastic debris in our oceans.  In fact, scientists estimate that there is more than 165 million tons of plastic trash swirling about in our oceans today, with an additional 8.8 million tons flowing in every year.  And as the oceans swell with plastic litter, hundreds of marine species are ingesting the stuff – often with dire consequences.

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