The worldwide decline in the population of bees and other pollinators has impelled farmers to do what they can to encourage and nurture bees on their land. Protecting bees is important because pollinators are essential for growing many foods including coffee, cacao, almonds and many other fruits and vegetables.
For many decades, hydroelectric dams were the top source of renewable energy in the United States. But for the first time ever, by the end of last year, installed wind power capacity in the U.S. outpaced hydroelectric capacity.
China has worked to reduce its coal consumption in recent years but the air quality in cities like Beijing is still notoriously poor and a major health hazard.
Some of the poorest countries in the world are unfortunately among the most vulnerable to the effects of climate change. Malawi, for example, has 90% of its population in rural areas and 80% of its labor force is associated with agriculture.
China and the United States today produce nearly half of the world’s carbon emissions, so the fight against global climate change depends greatly upon what actions the two countries take. China has undergone a dramatic transformation over the past twenty years from a largely rural society to one that is far more urbanized and far more energy intensive. In 1997, when the Kyoto Protocol on climate was negotiated, China was only responsible for 14% of global CO2 emissions. It then surpassed the US on that front in less than 10 years and now accounts for nearly 30% of the world’s emissions.