fish
Pollutants In Fish
A new global analysis of seafood has found that fish populations in all the oceans of the world are contaminated with industrial and agricultural pollutants, which are collectively known as persistent organic pollutants or POPs.
Go With The Flow
Have you ever wondered what happens when a fish encounters a dam or a culvert? Too often, these structures are barriers to breeding and nursery sites, feeding grounds, and vital genetic mixing. In a warming world, barriers also prevent fish from seeking refuge as stream temperatures change.
Plastics And Our Oceans
Almost everyone everywhere comes into contact with plastics everyday. Their use has increased 20-fold in the past half-century, and production of the “ubiquitous workhorse material of the modern economy” is expected to double again in the next 20 years. Nearly one-third of all plastics are not properly disposed of or recycled.
The World’s Lakes Are Heating Up
Climate change is causing the world’s lakes to warm, with repercussions for fisheries and freshwater supplies. So reports an ambitious new study, funded by NASA and the National Science Foundation, and recently published in Geophysical Research Letters.
Cod And Global Warming
Atlantic cod has been the basis of a major fishing industry in the Gulf of Maine for centuries and is a key species in the local ecosystem. Overfishing decimated the population of cod and in 2010, fisheries managers imposed a series of restrictions on harvesting the fish in order to try to help the species to rebound.
Mercury And Selenium Pollution In The Grand Canyon
The Grand Canyon Reach of the Colorado River is breathtaking and remote. For hundreds of miles, the rugged landscape renders the river virtually inaccessible to people. Those intrepid enough to explore the area are treated to red rocks, blue skies, and meandering waters.
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