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Another Bad Year For Bees

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The latest annual nationwide survey of beekeepers in the US revealed that honeybees are still dying off at an alarming rate.  According to the survey, beekeepers across the country lost 40.7% of their honey bee colonies from April 2018 to April 2019. 

This annual loss represents a slight increase over the average annual loss of 38.7%.  Of greater concern is that winter losses of 37.7% were the highest reported since these annual surveys began 13 years ago and are almost 9% higher than the survey average.

These results are very troubling considering that the elevated losses are continuing even after a decade of intense work trying to understand and reduce colony loss.  Evidently, there has not been much progress.

The number one concern among beekeepers is varroa mites, which are lethal parasites that can readily spread from colony to colony.  These mites have been decimating bee colonies for years.  Products developed to remove mites seem to be getting less and less effective.

But mites are not the only problem for bees.  Land use changes have resulted in reduced availability of pollen sources for bees.  Add to that pesticide exposures, environmental factors, and even problems with beekeeping practices.   In addition, extreme weather conditions such as wildfires and floods are only adding to the problems facing bees.

The tools that used to work for beekeepers seem to be failing and they are already stretched to their limits trying to keep their bees alive. Honey bees pollinate $15 billion worth of food crops in the United States each year. The problems facing bees are a problem for all of us.

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U.S. Beekeepers Suffered Higher than Average Colony Loss Last Year, with Winter Losses the Highest Recorded, According to UMD-Led Annual Survey

Photo, posted June 3, 2009, courtesy of Jennifer C via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

A Green Way To Turn Blue

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Indigo dye is what is used to color denim cloth and blue jeans.  Historically, the dye came from a tropical plant most often found on the Indian subcontinent.  Eventually, it became economically favorable to synthesize the dye instead and almost all of the 50,000 tons of the dye used annually is synthetic.

The processes used to make synthetic indigo are efficient and inexpensive, but they often require toxic chemicals and create a lot of dangerous waste.  Researchers at the Department of Energy’s Joint BioEnergy Institute have now developed an eco-friendly production platform for a blue pigment called indigoidine.  It has a similarly vividly saturated blue hue as synthetic indigo.

The researchers were investigating the ability of various fungal strains to express large enzymes known as NRPSs.  They chose an NRPS that converts two amino acid molecules into indigoidine – a blue pigment – in order to make it easy to tell if the strain engineering had worked.  Having the culture turn blue was an effective indicator.

Their primary interest was not the pigment but when they saw just how blue the culture was for one particular fungus, they realized that the fungal strain did not just produce indigoidine; it produced large amounts of it.

Thus they have found a way to efficiently produce a blue pigment that uses inexpensive, sustainable carbon sources instead of harsh chemicals.  There is already a great deal of interest from the textile industry, where many companies are eager for more sustainably sourced pigments because customers are increasingly aware of the impacts of conventional dyes.

Thanks to a talented fungus called Rhodosporidium toruloides, there may now be a green way to turn blue.

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Blue Pigment from Engineered Fungi Could Help Turn the Textile Industry Green

Photo, posted March 7, 2006, courtesy of Willi Heidelbach via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Fishers Helping To Clean The Oceans

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Marine litter – particularly plastics – is a global, persistent, and increasing threat to the oceans.  Much of it comes from discarded materials on shore that makes their way to the sea but waste from the fishing industry is a also a major contributor to the problem. 

Commercial fishers are acutely aware of the potential for marine litter to damage and even destroy their livelihoods and are starting to try to be part of the solution instead of just part of the problem.

An initiative called Fishing for Litter, which has been operating around the British coastline since 2006, is an example.

With hubs in Scotland and South West of England, FFL aims to reduce the amount of marine litter in the sea by physically removing it while also highlighting the importance of good waste management in the fishing fleet.  Fishers have to assume responsibility for their own waste and dispose of it in a responsible manner.  They also have a unique ability to access remote and hard to reach marine litter caused by others.

A survey of 120 commercial fishers revealed that they often found marine litter in their hauls and that keeping the sea and coasts clean was important to them. 

The responsibility for reducing marine litter does not belong to any single industry or organization.  It requires a collective global change of behavior.  The problem directly affects fishers, so they are especially motivated to do something about it.   They can make an important contribution to an issue that ultimately affects us all.  Groups like Fishing for Litter are providing a model for behavior that we can only hope that others around the world can emulate.

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Fishers keen to help address the problem of marine litter

Photo, posted July 9, 2009, courtesy of Rennett Stowe via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

A Record European Heatwave

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Sahara Desert winds blasted Europe in June, especially during a five-day heatwave that set many records.  Between that and weather elsewhere, June was not only one of the hottest ever for that continent, but also for the world as a whole.

In Europe, the average temperature was about 5 degrees Fahrenheit above the June average of a century ago.  The global temperature was nearly 2 degrees Fahrenheit higher.

The European heatwave broke temperature records in France, Switzerland, Austria, Germany, and Spain.  A temperature above 114 degrees was recorded near the French city of Nîmes.

The intense heat lead to wildfires in Spain and Germany, and widespread disruption across Europe.  Undoubtedly, the heatwave has caused many premature deaths, but it will take some time to compile those statistics.  The European heatwave of 2003 caused more than 70,000 premature deaths.


According to calculations by climate scientists, the record-breaking heatwave in June was made at least 5 and as much as 100 times more likely by climate change.  Global heating caused by the carbon emissions from burning fossil fuels and other human activities means that heatwaves are becoming more probable and severe.  So-called attribution studies estimate how much more likely and severe such events are.

The researchers used temperature records stretching back to 1901 to assess the probability of a heatwave last month and in the past.  They also examined climate change models to assess the impact of global heating.  More than 230 attribution studies to date around the world have found that 95% of heatwaves were made more likely or worse by climate change.

It was the hottest June on record in Europe by a country mile and there are likely to be more months like it in the future.

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Climate Change Made Last Month’s European Heatwave At Least Five Times More Likely

Photo, posted February 13, 2018, courtesy of Guilhem Vellut via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Climate Change And The Bottom Line

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Large companies around the world are facing up to the fact that climate change could substantially affect their bottom lines within the next five years.  Shareholders and regulators have been applying pressure to companies to disclose the specific financial impacts they could face as the planet warms and companies are increasingly making those disclosures.

A non-profit charity called CDP (formerly known as the Carbon Disclosure Project) runs the global disclosure system for investors, companies, cities, states, and regions to manage their environmental impacts.  In 2018, more than 7,000 companies submitted reports to CDP and, for the first time, CDP explicitly asked firms to try to calculate how a warming planet might affect them financially.

Analysis of the reports from 215 of the world’s 500 largest corporations revealed that these companies alone potentially faced roughly $1 trillion in costs related to climate change in the decades ahead unless they took proactive steps to prepare. 

Climate-related risks range from extreme weather that could disrupt supply chains to stricter climate regulations that could hurt the value of coal, oil, and gas investments.  Technology companies like Google’s parent company, Alphabet, Inc., face increased costs to cool energy-hungry data centers as temperatures rise.

In all, the world’s largest companies estimated that at least $250 billion of assets may need to be written off or retired early as the planet heats up.  Previous studies, based on computer climate modeling, have estimated that the risks of global warming, if left unmanaged, could cost the world’s financial sector between $1.7 trillion to $24.2 trillion in net present value terms.

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Companies See Climate Change Hitting Their Bottom Lines in the Next 5 Years

Photo, posted February 29, 2016, courtesy of Ben Nuttall via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

The Largest Offshore Wind Farm

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The world’s largest offshore wind farm recently began operations in the North Sea, a notoriously gusty stretch of open water that has become home to multiple large wind farms.  The new Hornsea One wind farm is located 75 miles off the east coast of Yorkshire in the United Kingdom.

The first 50 turbines are now in operation and are generating electricity for up to 287,000 homes.  When the farm is completed sometime next year, it will have 174 turbines with a total capacity of 1.2 gigawatts, enough to power a million homes.  The farm will send electricity to the UK, Netherlands, Belgium, Germany, and Scandinavia.  The Hornsea One farm will have more than twice the capacity of the current largest offshore operation, which is also in the UK.

Because the farm is so far from shore, teams of workers will live at sea for two to four weeks at a time maintaining it.  Such operations are unprecedented and required new ways of operating to overcome the logistical and technical challenges of operating a massive power station far from land.

The UK has the largest offshore wind generating capacity in Europe, now more than 8.2 gigawatts and accounting for 44% of Europe’s offshore wind capacity.  All that capacity is one of the big reasons that the UK has been successfully weaning itself off of coal for increasingly long periods of time.

Meanwhile, the US continues to lag far behind in offshore wind with a grand total of 0.03 gigawatts of installed capacity.  That situation may be changing after the federal government auctioned off 3 major tracts of ocean late last year that potentially could generate over 4 gigawatts of power if fully developed.

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The World’s Largest Offshore Wind Farm Just Came Online

Photo credit: Hornsea Project One.

Earth Wise is a production of WAMC Northeast Public Radio.

The Microplastic Diet

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According to a new study published in the journal Environmental Science & Technology, Americans consume more than 70,000 microplastic particles every year from the food they eat, the water they drink, and the air they breathe.

While the health impacts of ingesting these tiny particles are largely unknown, there is the potential for the plastic to enter human tissues and cause an immune response or perhaps release toxic chemicals into the body.

The analysis by biologists at the University of Victoria in Canada examined data from 26 previous studies on microplastic contamination.  It found that Americans eat and drink an estimated 39,000 to 52,000 microplastic particles each year, depending on their age and sex.  The numbers jump to 74,000 to 121,000 when inhalation of microplastics is included.

Americans who drink water solely from plastic bottles consume an additional 90,000 particles annually, compared to only 4,000 particles for people who only drink tap water.

The researchers warn that their findings are likely to be drastic underestimates of the problem.  Several major U.S. food groups – including poultry, beef, dairy, grains, and vegetables – have not been studied for their microplastic contamination.  Thus, the estimate of microparticle ingestion is associated with only 15% of an average person’s caloric intake.  Furthermore, there is no assessment currently available for how much plastic might be entering our bodies from food packaging.

The report’s findings suggest that microplastics will continue to be found in the majority if not all items intended for human consumption.  Realistically, the only way to reduce the human consumption of microplastics will be to reduce the production and use of plastics.

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Americans Consume Tens of Thousands of Microplastic Particles Every Year

Photo, posted June 18, 2016, courtesy of Sirirat Kornsongkaew via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Indoor Pollution

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We mostly think of air pollution as an outdoor problem.   The primary culprits are vehicle and factory exhaust as well as occasional wildfire smoke.  What we don’t think about is the air quality inside our own homes.

Researchers at Washington State University have found that indoor pollution levels can be surprisingly high and that they vary throughout the day and increase as temperatures rise.

Indoor air pollution comes from a variety of sources, including building materials, furniture, household chemical products, and from activities like cooking.  One of the most serious pollutants is formaldehyde, which often is emitted from gypsum wallboard.  About half of the gypsum used in homes as drywall is made from waste products from the coal industry.  When the material is heated, formaldehyde and possibly even mercury can be emitted.

Pollutant levels rise in homes as temperatures increase.  Thus, the highest levels of pollution occur in the afternoon and the lowest are in the early morning.  Before this research, manufacturers and builders assumed that pollution levels were pretty much constant over time.

Building laws require that homes are structurally sound, and that people are comfortable, but there is little regulation of air quality in people’s homes.  One of the best ways to clear out harmful chemicals is with ventilation to the outdoors.  But with increased concern about reducing energy use, builders are making homes more airtight, which may inadvertently be worsening the problem.

We need to balance making more energy efficient homes with protecting our health by being aware of the dangers that lurk in the air in our homes.  Running the air conditioning or opening windows are good things to do.

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Researchers uncover indoor pollution hazards

Photo, posted October 14, 2010, courtesy of Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Packing With Banana Leaves

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More and more places are instituting bans on single-use plastic bags.  Places like California and Hawaii already have bans in place and New Jersey is considering such a ban.  New York’s law will go into effect next March.  Supermarkets will no longer provide plastic bags at the checkout line.  But the laws have some exceptions, including the plastic bags used to hold produce and to pack up meats.

Banning or reducing single-use plastic bags is a growing trend in Asia as well including places like South Korea, Vietnam and Thailand.

One supermarket in Thailand came up with a novel approach to eco-friendly packaging:  wrapping produce in banana leaves.  The idea quickly became a viral hit on social media and drew the attention of supermarkets in Vietnam.  Several big supermarket chains in that country also began experimenting with banana leaves as a packaging alternative.

Representatives of Vietnam’s Lotte Mart chain said that the banana leaf packaging was still in the testing phase, but they plan to replace plastic with leaves nationwide very soon.  Aside from wrapping vegetables and fruits, the grocery chain intends to also use the leaves for fresh meat products.

Customers seem to be quite positive about the new packaging noting that it is actually quite attractive visually.  The banana leaf packaging also makes people more aware of the need for protecting the environment.

While Vietnam is a relatively small country, it turns out that it ranks number four in the world for the largest amount of plastic waste dumped into the ocean.  The country disposes of about 2,500 tons of plastic waste per day. So, efforts like the banana leaf packaging are not just symbolically important, they are genuinely a major environmental imperative.

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Supermarkets in Asia are Now Using Banana Leaves Instead of Plastic Packaging

Photo courtesy of Perfect Homes Chiangmai via Facebook.

Earth Wise is a production of WAMC Northeast Public Radio.

The New York Climate Plan

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New York lawmakers have passed a sweeping climate plan that requires the state to eliminate almost all of its greenhouse gas emissions by 2050.  The plan calls for the phase-out of gasoline cars and oil- and gas-burning furnaces and requires all of the state’s electricity to come from carbon-free sources.

The Climate Leadership and Community Protection Act requires the state to slash its carbon emissions to 85% below 1990 levels by 2050 and to offset the remaining 15% by other means such as removing carbon dioxide from the atmosphere.  The bill requires New York to get 70% of its electricity from renewable sources by 2030.

The challenges of reaching the program’s goals are daunting.   New York has so far only reduced its emissions by 8% since 1990.  The state currently does get 60% of its electricity from carbon-free sources – mostly hydroelectric dams and nuclear power plants – but it will require offshore windfarms, ramped-up solar installations, and battery storage systems to push the numbers dramatically higher.

Transportation, which is responsible for a third of New York’s emissions, will be particularly tough to tackle.  The Trump administration is rolling back federal vehicle efficiency rules and is trying to prevent states from setting stricter standards.  Currently, electric car ownership is primarily attractive for single-family homeowners who can plug in their cars at home.  Far more pervasive charging stations – for example, all over the streets of New York City – would be needed to make electric cars practical for everyone.

The plan aims for industries to bear most of the financial burden, but supporters say that the costs of not acting on climate will be vastly greater for businesses.  The plan’s deadlines for major emissions reductions are a decade away but there will be much to do quite soon.

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New York to Approve One of the World’s Most Ambitious Climate Plans

Photo, posted September 17, 2009, courtesy of Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Desalination On The Rise

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Desalination has been regarded for decades as a solution for providing fresh water to places where it is scarce.  With drought becoming more common around the world – sometimes even in places where water supplies were thought to be ample – there is increasing pressure to bring new desalination plants online.

San Diego gets only 12 inches of rain a year and has no groundwater.  It gets half its water from the distant Colorado River, and that source is becoming increasingly unreliable.  Thus, it is no surprise that America’s largest desalination plant is in Carlsbad, about 30 miles north of San Diego.  That plant provides about 10% of the fresh water needs of the region’s 3.1 million people.

There are 11 desalination plants in California, and 10 more are proposed. Desalination is huge in Saudi Arabia, Australia and Israel.  Globally, more than 300 million people get their water from desalination.

But there are problems.  Desalination is expensive and energy-intensive.  If the process is powered by fossil fuels, it contributes to global warming.  There are ecological impacts as well since it takes two gallons of sea water to make a gallon of fresh water, and the gallon left behind is extremely briny and potentially harmful to dump back into the sea.  The intake systems of desalination plants are also harmful to fish and other aquatic creatures.

The cost of desalination has dropped by more than half over the last 30 years but water from it still costs about twice as much as that from other main sources.  The technology is getting better and cheaper, but the industry must confront and solve serious environmental and economic problems in order for desalination to be able to meet the needs of an increasingly thirsty world.

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As Water Scarcity Increases, Desalination Plants Are on the Rise

Photo, posted January 12, 2011, courtesy of Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Why Choose Chicken Over Beef?

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Food production is a major driver of climate change.  It’s responsible for more than a quarter of all greenhouse gas emissions.  But the environmental impact of different foods varies greatly, and making seemingly insignificant changes can actually have significant impacts. 

According to a first-ever national study of U.S. eating habits and their carbon footprints, choosing chicken over beef will cut your dietary carbon footprint in half.

The National Health and Nutrition Examination Survey asked more than 16,000 participating Americans to name all the foods they consumed in the past 24 hours. The research team then calculated the carbon footprint of what people said they ate.  If a respondent consumed broiled beef steak, for example, researchers calculated what the carbon footprint would have been had broiled chicken been consumed instead.   

The study’s findings illustrate how making one simple substitution can significantly reduce a person’s dietary carbon footprint.  A diet’s carbon footprint is the amount of greenhouse gas emissions that result from the energy, fertilizer, land use, and other inputs necessary to produce food.

In general, animal-based foods have a bigger carbon footprint than plant-based foods.  For example, producing beef uses 20 times the land and emits 20 times the emissions as growing beans (per gram of protein), and requires 10 times more resources than producing chicken. 

According to the World Resources Institute, keeping the increase in global warming below 2°C will be impossible without limiting the global rise in meat consumption. 

Last year, the EAT-Lancet Commission report found that a radical transformation of the global food system was needed because it’s threatening the stability of the climate. 

Make a change – big or small – today. 

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Choosing chicken over beef cuts our carbon footprints a surprising amount

Photo, posted August 30, 2011, courtesy of Ken Hawkins via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Capital Region Community Solar

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New York’s Capital Region is getting a major new community solar farm.  A community solar farm is a solar power installation whose output is shared by multiple community subscribers who receive credit on their electricity bills for their share of the power produced.  The primary purpose of community solar is to allow members of a community to have the benefits of solar power even if they cannot or prefer not to install solar panels on their own property.

US Light Energy has broken ground on the Sugar Hill Solar Farm, to be located on 40 acres of land on the Sugar-Hill/Sugar-View Farm in Clifton Park.  The 7-megawatt, ground-mounted solar project will include nearly 20,000 solar modules.  When fully operational later this year, the facility is expected to produce more than 8.6 million kilowatt-hours of energy a year.

The farm will be part of New York state’s Community Solar Program, and the electricity it generates can be supplied to customers anywhere in National Grid’s existing distribution system.  Residential and commercial properties in Clifton Park will have 30 days to subscribe before the solar energy generated by the farm is opened to the general public.  Subscribers of community solar farms typically save 10% on their electricity bills.

There are already community solar programs in operation in several Capital Region communities, but this is the first one in the Clifton Park Area.  Apart from providing savings on utility bills, community solar allows consumers to support clean, locally generated power with little or no upfront costs.  Not everyone is in a position to put solar panels on their roof, but community solar is increasingly an option for New York residents.

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Construction begins on 7-MW community solar farm in New York

Photo, posted March 19, 2012, courtesy of Kate Ausburn via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Fresh Water Under The Sea

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A new survey of the sub-seafloor off the U.S. Northeast coast has revealed the existence of a gigantic aquifer of relatively fresh water trapped in porous sediments lying beneath the salty ocean.  This appears to be the largest such formation ever found.

The newly-discovered aquifer stretches from the shore at least from Massachusetts to New Jersey and extends more-or-less continuously out about 50 miles to the edge of the continental shelf.   The deposits begin at around 600 feet below the ocean floor and bottom out at about 1,200 feet.  If all that water was found on the surface, it could create a lake some 15,000 miles in area.  The researchers estimate that the region holds at least 670 cubic miles of fresh water.

Researchers made use of innovative measurements of electromagnetic waves to map the water, which had not been detected by other technologies.   It was already known that fresh water existed in places under the sea bottom as a result of oil drilling as far back as the 1970s.  But there was previously no hint of the extent of the undersea aquifer. 

The water probably was trapped by sediments deposited during the last ice age when sea levels were much lower.  But modern subterranean runoff from land sources might also be a contributor.

If water from the aquifer was to be withdrawn, it would still have to be desalinated for most uses, but the cost would be much less than processing ordinary seawater.  There is probably no need to do this in the Northeastern US, but the discovery suggests that such aquifers probably lie off many other coasts worldwide and could provide desperately needed water in places like southern California, Australia, the Mideast or Saharan Africa.

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Scientists Map Huge Undersea Fresh-Water Aquifer Off U.S. Northeast

Photo, courtesy of August 1, 2015, courtesy of Michael Vadon via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Bees And Plastic

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Wild bees in Argentina have recently been found to be constructing nests entirely made of flimsy plastic material left on farms and scientists don’t know why.

In 2017 and 2018, researchers at Argentina’s National Agricultural Technology Institute built wooden, artificial nests for wild bees.  These bee species burrow into nests to individually lay larvae rather than having a large hive with queens and workers.  The artificial nests provide hollow openings that bees generally fill with cut leaves, twigs, and mud.

Sixty-three wooden nests were constructed and three were found lined entirely with plastic.  The bees carefully cut bits of plastic in the shape and size of fingernails and arranged them in an overlapping pattern in their nests.  The plastic seems to have come from plastic bags or films, which have a similar texture to the leaves bees ordinarily use to line their nests.  And, in fact, leaves were readily available to the bees making use of plastic.

This is the first time that bees have been seen making nests entirely out of plastic, but for years scientists have known bees were incorporating plastic into their building materials.  Research is needed to determine the potential impact plastic might have on bees, but the nest building shows that bees are highly adaptive to changing environments.

Plastic often forms a threat to wildlife in the form of microplastics that can be consumed.  But there is no evidence that bees are consuming plastic.  Some researchers have speculated that the plastic in bees’ nests may form a barrier against common nest issues like mold and parasites.

At this point, it is not clear whether it is a good thing or a bad thing that some bees are choosing plastic over natural materials, but it is certainly interesting.

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Wild bees are building their homes from plastic—and scientists aren’t sure why

Photo, posted December 12, 2014, courtesy of Judy Gallagher via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

100% Renewables Does Not Necessarily Mean Carbon-Free

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Hundreds of companies around the world have committed to use 100% renewable energy in order to fight climate change.  But a new study from Stanford University points out that 100% renewable energy does not necessarily mean 100% carbon-free energy.

The problem is that the carbon content of electricity can vary a lot over the course of a day in many locations.  Using yearly averages can overstate the carbon reductions associated with a particular power source, in some cases by significant amounts.

Suppose a California company purchases or generates enough solar power to match 100% or more of their electricity use over the course of the year.  In reality, it may generate far more electricity than it uses during the afternoon and sell the excess.  Then, at nighttime, it purchases power from the grid, which would be far more carbon-intensive if it involves the burning of fossil fuels.

But in Britain, for example, the situation is very different.  With a high reliance on wind power, grid carbon intensity is actually lower at night.  So very different consumption patterns over the course of a day would be less carbon-intensive.

If sufficient energy storage capacity can be implemented into the grid as well as suitable long-range transmission, these time-based fluctuations in the electricity supply could be ironed out.  Until such time, electricity consumers need to evaluate the environmental benefits of their renewable strategies on an hourly basis rather than using averages.  And the best strategies are entirely dependent upon the characteristics of the specific grid they interact with.  The need for this kind of analysis will only grow as renewable generation expands.  Transparent, precise and meaningful carbon accounting is necessary.

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100% renewables doesn’t equal zero-carbon energy, and the difference is growing

Photo, posted January 29, 2013, courtesy of U.S. Fish and Wildlife Service via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Climate Change And Harsh Winters

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In recent years, there have been some unusually harsh winters in North America and Central Europe. This past January, the Midwestern US experienced extreme cold temperatures. We have all become familiar with the term ‘polar vortex’ and its role in sending cold air to middle latitudes and it is generally agreed that unusual behavior by the jet stream is the primary cause of the extreme winter weather.

For years, climate researchers around the world have been investigating the question as to whether the increasingly common wandering of the jet stream is a product of climate change or is a random phenomenon associated with natural variations in the climate system.

The jet stream is a powerful band of westerly winds over the middle latitudes that push major weather systems from west to east.  These days, the jet stream is increasingly faltering.  Instead of blowing along a straight course parallel to the equator, it sweeps across the Northern Hemisphere in massive waves, producing unusual intrusions of Arctic air into the middle latitudes.

Atmospheric researchers at the Alfred Wegener Institute in Germany have now developed a climate model that can accurately predict the frequently observed winding course of the jet stream.  The breakthrough combines their global climate model with a new machine learning algorithm on ozone chemistry.  Using their new combined model, they can now show that the jet stream’s wavelike course in winter and subsequent extreme weather outbreaks are the direct result of climate change.  The changes in the jet stream are to a great extent caused by the decline in Arctic sea ice, according to the results of the investigations.  The results are not surprising but there is now a detailed model to support the hypothesis.

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A warming Arctic produces weather extremes in our latitudes

Photo, posted January 11, 2011, courtesy of Carl Wycoff via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Complications For New York Solar Farms

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A study by engineers at Cornell University looked at the implications of adding utility-scale solar farms throughout New York State.  Adding such farms could reduce demand for electricity from conventional sources by nearly 10% in some places.  But the engineers caution that winters in upstate New York could create some novel problems for the state’s power system.

Electrical energy demand tends to be low around midday when many people are not home.  Electrical production from solar farms is high at that time when the sun is at its highest position in the sky.  This can lead to what power system operators call “ramping”, which is the term for rapid increases or decreases in demand.

This sort of ramping was first discussed in California years ago.  When people wake up and prepare for the day, there is a morning peak in electrical load, which occurs before solar production ramps up.   When people get home from work in the evening, energy demands create a second peak.  A graph of this lack of synchronicity of load and supply looks a little like the shape of a duck and is popularly known as the duck curve.

The Cornell engineers figured out that maximum ramping in New York – where electrical demand and electricity supply from solar farms are out of synch- will take place in the winter.  In fact, when there are several days of sunshine in a row during winter, the largest ramping in the New York power system will take place.

The general issue of having solar energy available when it is most needed is one that is the driver for energy storage technology. If the energy can be provided when demand calls for it, there would be no more ramping.

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Winter could pose solar farm ‘ramping’ snag for power grid

Photo, posted September 8, 2015, courtesy of New York National Guard via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Degraded Permafrost In The Arctic

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Permafrost is defined as rock or soil that has been at or below the freezing point of water for two or more years.  Most of it is located in high latitudes in and around the Arctic and Antarctic regions.   Permafrost covers nearly a quarter of the exposed land in the Northern Hemisphere.

Permafrost can contain many different materials including bedrock, sediment, organic matter, water and ice.  Because of the presence of organic matter, permafrost is potentially the source of significant methane emissions if it thaws and the trapped biomass begins to rot.

A recent study looked at the results of 30 years of aerial surveys and extensive ground mapping of an area of Canada’s high Arctic polar desert known as the Eureka Sound Lowlands.  This area has an extremely cold climate and the permafrost there is over 1/3 of a mile thick.  It has long been assumed that this landscape was stable.

Research led by McGill University in Montreal has found that this is not the case.  The increases in summer air temperatures seen in recent years are initiating widespread changes in the landscape.

A particular landform known as a retrogressive thaw slump that forms when ice within permafrost melts and the land slips down is widely occurring in the area.  The absence of vegetation and layers of organic soil in these polar deserts make permafrost in the area particularly vulnerable to increases in summer air temperatures.

The research indicates that despite the cold polar desert conditions that characterize much of the high Arctic, the interaction between ice-rich permafrost systems and climate factors is complex and the links between global warming and permafrost degradation are not well understood.

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Widespread permafrost degradation seen in high Arctic terrain

Photo, posted August 11, 2018, courtesy of Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Sunlight As A Cash Crop

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It isn’t so easy to be a farmer these days.  Farming has always involved long hours, hard work and the uncertainties of weather and yield.  The 21st Century has added new and unique challenges such as increasingly unpredictable weather, insect infestation and disease, and low commodity prices.  Add in sudden tariffs and farmers struggle even more to make ends meet.  The default rate for farmers’ loans is the the highest in at least nine years.

One thing that remains reliable for farmers is the sun.  It rises in the morning and goes down at night.  The sun can be trusted, unlike politicians, rain, or commodity prices.  These days, many farmers are taking advantage of the dependability of the sun to make money from a new cash crop: solar energy.

The trend is spreading.  North Carolina has been a leading solar energy state for several years and a 2017 report found that solar energy generates 30% of the income of many farms.  Typical annual rent payments for farmland by solar companies range from $500 to $1,400 per acre in North Carolina.

A growing list of states have clean energy mandates targeting 100% use of renewable energy.   These mandates provide incentives for farmers that make installing solar a financially smart decision and falling prices for solar installations make it an even better deal.

Solar works well when co-located on a farm and can be built in ways that minimizes impact.  It is quiet, uses almost no water, doesn’t pollute, and if it is decommissioned, the land can go back to its previous use.  If the solar facilities are raised up, the same land can be used to graze livestock or grow shade-tolerant crops.

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Harvesting the sun is the new cash crop

Photo, posted December 25, 2017, courtesy of Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

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