survival

Koalas Are Endangered | Earth Wise

March 22, 2022 By EarthWise Leave a Comment

The koala is one of the world’s most iconic animal species and is widely considered to be the symbol of Australia. Koalas are not bears; they are marsupials.

Being iconic symbols is not sufficient to prevent koalas from going extinct. In the 1920s, hundreds of thousands of koalas were shot for the fur trade, greatly reducing their population.

More recently, drought, bush fires, disease, and habitat loss have drastically reduced the numbers of koalas. Since 2018, there has been a 30% decline in koala populations across Australia. It is difficult to get an accurate count of the animals because they don’t move around much, and they live high up in tree canopies where they are hard to spot.

Estimates are that the koala population has dropped from between 45,000-82,000 in 2018 to between 32,000-58,000 in 2021. The koala is now extinct in 47 Australian electorates and in many others, there are only handfuls of animals remaining. The population decline was accelerated by devastating wildfires in late 2019 into early 2020. Some estimates are that koalas could be extinct by 2050. Conservation organizations around the world have been demanding greater protection for koalas for years.

Given this dire situation, the Australian government recently declared the koala an endangered species, reclassifying it from being a vulnerable species. The government plans to adopt a recovery plan that will include new laws protecting koalas and their natural woodland environments. The details of the plan remain to revealed.

According to the Australian Koala Foundation, however, the new status of the koala means very little in and of itself. If the clearing of the koala habitat continues, the species has little chance of surviving in the wild.

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‘In rapid decline’: Australia has lost 30% of its koalas in just 3 years, foundation says

Australia Declares Koalas an Endangered Species

Photo, posted September 18, 2019, courtesy of Guido Konrad via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Polar Bears And Melting Sea Ice | Earth Wise

January 14, 2022 By EarthWise Leave a Comment

Climate change poses a major threat to polar bear survival. The polar bear, whose native range lies largely within the Arctic Circle, depends on sea ice for nearly all of its lifecycle functions. And rising temperatures are causing this sea ice to disappear.

Climate change-driven sea ice loss is the primary threat to the future of this iconic species. In fact, polar bears were the first animal listed as endangered because of the forecasted impacts of climate change.

Melting sea ice as a result of climate change continues to plague polar bear survival. According to a new study by researchers from Washington State University, polar bears in the Beaufort Sea have had to travel far outside their traditional arctic hunting grounds in recent years for food. This has contributed to an almost 30% decrease in their population.

Researchers used satellite tracking data to analyze the movement patterns of female polar bears from 1986-2016 in the Beaufort Sea area north of Alaska. Over the last two decades, they found that polar bears are having to travel farther north of their traditional hunting grounds on the continental shelf to remain on their receding sea ice habitat.

The research team also found that around 20% of the polar bear population in the Beaufort Sea is foregoing its traditional sea ice hunting grounds altogether in the summer and fall. Instead, these bears are moving inland in search of food.

Scientists estimate that 800 or so polar bears remain in the southern Beaufort Sea. Curbing global greenhouse gas emissions in order to protect polar bear habitat may be the only way to help these animals survive.

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Melting sea ice forces polar bears to travel farther for food

Photo, posted September 27, 2015, courtesy of Anita Ritenour via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Coral Reefs And Fish Survival | Earth Wise

August 25, 2021 By EarthWise Leave a Comment

The precarious state of the world’s coral reefs has been a highly visible subject for a decade or more. Mostly what we hear about is the loss of some of the most beautiful sights on the planet. But there is far more at stake than scenic wonders.

The warming and acidifying of ocean waters are causing corals to increasingly bleach and often die. Corals provide a unique food source for some species of fish and a three-dimensional habitat for many others. The fish that depend on corals are often prey for fish that don’t depend directly on corals and so on up the food chain.

What happens to fish when coral reefs disappear? The fish species that feed on corals will starve while others will seek alternative rocky habitats.

A new study by the University of Helsinki uses statistical methods to predict how fish diversity will respond to declines in coral diversity. It concludes that a future coral loss might cause a 40% reduction in reef fish diversity globally. This is more than a loss of colorful sights for snorkelers; reef fishes provide essential protein for millions of people around the world.

The estimate of potential loss of fish species greatly exceeds the number of species known to depend directly or even indirectly on coral. The implication is that coral reef food webs will begin to unravel if corals go extinct. This unraveling is expected to be worse in some places than others. The Central Pacific, for example, could lose 60% of its reef fish.

For both snorkelers and for the millions who depend upon reef fishes for food, the need for greater efforts to conserve and restore coral reefs is apparent.

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A future ocean that is too warm for corals might have half as many fish species

Photo, posted September 27, 2009, courtesy of Matt Kieffer via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Butterflies And Moths In A Changing World | Earth Wise

July 20, 2021 By EarthWise Leave a Comment

Extinction is a part of life. Plant and animal species disappear all the time. In fact, approximately 98% of all the organisms that have ever existed on planet earth are now extinct. Earth’s so-called ‘normal’ rate of extinction is thought to be somewhere between 0.1 and 1 species per 10,000 species per 100 years.

But anthropogenic climate change is bringing about rapid change in nature. Put more simply, human activity is killing nature at an unprecedented rate. According to many scientists, the earth’s sixth mass extinction has already begun. Mass extinctions are defined as times when the Earth loses more than 75% of its species in a geologically short interval.

The changing climate puts immense pressure on species for change. According to a new study by researchers from the University of Helsinki and the Finnish Environment Institute, the few butterfly and moth species capable of adjusting to the changing climate by moving up their flight period and moving further north have fared the best.

In Finland, researchers compared temporal shifts in the flight period and spatial shifts in the northern range boundary of 289 moth and butterfly species, as well as changes in abundance over a roughly 20-year period.

They found that about 45% of species that either moved northward or advanced their flight period fared much better than the roughly 40% of species that did not respond in either way. On average, the populations of these poorly responding species declined. But the 15% of species that did both had the largest increase in abundance.

The ability to adapt to a changing climate is going to be vital for species survival.

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Butterflies and moths have difficulty adjusting to a rapidly changing climate

What is mass extinction and are we facing a sixth one?

Photo, posted August 16, 2017, courtesy of Tero Laakso via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Vanishing Kelp Forests | Earth Wise

June 25, 2021 By EarthWise Leave a Comment

Bull kelp is the dominant species in offshore kelp forests north of Santa Cruz, California along the west coast of North America. Bull kelp has similar physical structures to terrestrial plants; it anchors to the ocean floor with root-like structures called holdfasts, and has stem-like structures called stipes from which leaf-like blades stretch out through the water, absorbing nutrients and sunshine.

These giant seaweeds form lush underwater forests in northern California’s coastal waters and have long provided critical habitat for many species like salmon, crabs, and jellyfish. But now, for much of the California coast, only a few patches of bull kelp remain.

A team from University of California Santa Cruz has studied satellite images of about 200 miles of coastline. They found that starting in 2014, the area covered by kelp has dropped by more than 95%.

The die-off was driven in part by an underwater heat wave that depleted nutrients in the water and made it harder for the kelp to grow. Making matters much worse, populations of purple sea urchins, which eat kelp, have exploded in the region because of overfishing and other reductions in urchin predators such as sea otters. The sea urchins eat kelp holdfasts, creating so-called urchin barrens where their destructive grazing has decimated kelp forests.

Bull kelp is a species at high risk of becoming endangered. In coming decades, more marine heatwaves are expected. These events as well as stronger El Niños will become more common and frequent with climate change. Between these thermal events and the sea urchins, it will be difficult for kelp forests to survive.

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Ninety-five percent of bull kelp forests have vanished from 200-mile stretch of California coast

Photo, posted October 28, 2015, courtesy of Florian Graner/Green Fire Productions via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Helping Corals With Beneficial Bacteria | Earth Wise

March 31, 2021 By EarthWise Leave a Comment

A group of researchers at the King Abdullah University of Science and Technology in Saudi Arabia is exploring a novel technology to improve the health of corals. Around the globe, corals are being stressed by pathogens, toxins, and warming waters leading to widespread bleaching events.

The new idea is to introduce beneficial bacteria to the corals, thereby boosting the strength and resilience of their symbiotic partners. The concept is akin to the use of probiotics in plant science. Corals rely on bacterial and algal symbionts to provide nutrients, energy (through photosynthesis), toxin regulation, and protection against pathogens.

The researchers selected bacteria that are naturally symbiotic to specific coral species on reefs in the Red Sea, ensuring that no alien bacteria are accidentally introduced. A probiotic cocktail comprising six bacteria strains was used in a laboratory setting. Results in the lab have been promising so far, as they have observed dynamic and metabolic alterations to the corals that boosted their chances of survival under heat stress.

Success in the lab will need to be translated to success in the open oceans, which is challenging. Scaling up and seeding whole reefs might involve robots and artificial intelligence in order to deliver probiotics either into sediments or directly onto corals.

The use of beneficial microorganisms is not the solution to the global destruction of coral reefs. Only worldwide CO₂ mitigation can ultimately accomplish that. But the probiotic approach might buy corals some time as they deal with shifting environmental pressures and try to adapt to a changing world.

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Microbiome boost may help corals resist bleaching

Photo, posted March 18, 2018, courtesy of Steven dos Remedios via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Non-Native Plants And Insect Decline | Earth Wise

January 15, 2021 By EarthWise Leave a Comment

Global insect populations have been in decline since the beginning of the 20th century. The decline accelerated during the 1950s and 1960s, and it has reached alarming levels during the past 20 years.

The causes of plummeting insect populations include habitat destruction, deforestation, climate change, light pollution, and the rise of industrial agriculture. This so-called insect apocalypse is being mirrored by a bird Armageddon because so many bird species depend on insects for their diets.

A still controversial, but increasingly likely factor in the decline of insect populations is the spread of non-native plants in agriculture, agroforestry, and horticulture. A recent study published in the journal Ecological Entomology presents recent data supporting the proposition that the widespread displacement of native plants is a key cause of insect declines.

Many insects depend on a limited number of plants for survival. In many cases, insects’ diets are restricted to a single plant family. When native host plants dwindle or disappear from an area, the population of insects that depend on those plants shrinks.

There are examples of insects that adopt introduced plants as food sources, such as silver-spotted skipper butterfly larvae feeding on invasive kudzu in the eastern U.S. But generally, the widespread incursion of non-native plants is harmful to native insect populations.

Non-native plants are especially popular for horticulture. Millions of acres of potential insect habitat have been transformed into food deserts for native insects. The authors of the recent study recommend that Americans should extensively include native plants in their yards to help preserve insect diversity.

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How Non-Native Plants Are Contributing to a Global Insect Decline

Photo, posted May 2, 2004, courtesy of Bernard Spragg via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Marine Life Moving The Wrong Way | Earth Wise

October 26, 2020 By EarthWise Leave a Comment

As the oceans have warmed in recent decades, various marine species ranging from whales to corals have begun to shift poleward in search of cooler waters. But a new study, reported in the journal Nature Climate Change, found that many sedentary marine species – including snails, worms, and mussels – are actually being transported in the wrong direction.

What is happening is that bottom-dwelling species – also known as benthic species – in the northwest Atlantic Ocean are spawning earlier in the year because of the warmer water temperatures. But earlier in the year is when ocean currents travel southward. As a result, the larvae of these animals are being carried into warmer waters rather than cooler ones, threatening their survival and shrinking their ranges. These larvae grow into adults in these warmer regions and are basically trapped there. This creates a feedback loop where the situation for the species gets worse and worse. Species like common sand dollars and the economically important blue mussel have had a 30 to 50% contraction of their ranges.

The result is that a number of bottom-dwelling species that previously were quite abundant have entirely disappeared from the outer shelf.

The researchers at Rutgers University likened this “wrong-way migration” of bottom-dwelling marine life to so-called elevator-to-extinction events that have been taking place in mountainous regions. This is where species such as birds and butterflies move to higher and higher elevations to escape rising temperatures until there is nowhere else for them to go.

The essential fact that this research reveals is that species don’t necessarily move to places where the climate is congenial for them. They may unfortunately end up migrating to even worse conditions.

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As Oceans Warm, Some Species Are Moving in the Wrong Direction

Photo, posted June 10, 2016, courtesy of James_Seattle via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Bees Threatening Bees | Earth Wise

October 16, 2020 By EarthWise Leave a Comment

Domesticated honeybees are an essential part of our agricultural system, being responsible for one in every three bites of food Americans consume and contributing $15 billion a year to the value of the nation’s crop production. Millions of bee colonies are trucked across the country every year to pollinate cranberries, melons, broccoli, blueberries, and cherries, and also to produce honey.

After the growing seasons, honeybees are trucked to various locations to rest and rebuild their population and to replenish bees lost to disease and pesticides. Some of these locations are in national forests. Thousands of hives belonging to 112 apiaries are currently permitted in national forests by the Department of Agriculture. This presents a problem because these hives are being permitted on public lands with virtually no environmental review and with little consideration of the impact these colonies can have on local wild bee populations.

The 4,000 wild bee species in the U.S. consume up to 95% of local available pollen. Nearly 40 federally listed threatened or endangered species of bees, butterflies, and flower flies depend on national forest land for their survival. And now the pollinators in these places, which were once refuges for these species and others, increasingly face competition from millions of domesticated honeybees.

Honeybees are super-foraging machines and are literally taking the pollen out of the mouths of other bees and pollinators. Honeybees themselves have been facing numerous problems from habitat loss, pesticides, and other stress factors. So, what is happening is essentially a pollinator habitat crunch that carries long-term implications for the U.S. food supply. We need to find some answers and the sooner the better.

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Will Putting Honey Bees on Public Lands Threaten Native Bees?

Photo, posted August 9, 2015, courtesy of Tak H. via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Climate Change and Komodo Dragons | Earth Wise

October 12, 2020 By EarthWise Leave a Comment

The Komodo dragon is the world’s largest and most iconic lizard. Growing up to 10 feet long and weighing up to 360 pounds, Komodo dragons are endemic to five islands in southeast Indonesia, four of which are part of Komodo National Park, as well as a fifth that has three nature reserves. Komodo dragons have existed on earth for at least four million years, and it’s estimated that 4,000 of them survive in the wild today.

But according to a new study by researchers from the University of Adelaide and Deakin University in Australia, Komodo dragons could soon be driven to extinction. The research team found that the impacts of both global warming and sea level rise are likely to cause a sharp decline in available habitat for Komodo dragons. Current conservation strategies are not enough to avoid climate-driven Komodo dragon population declines.

The study, which was recently published in the journal Ecology and Evolution, involved close collaboration with Komodo National Park and the Eastern Lesser Sunda Central Bureau for Conservation of Natural Resources.

Climate-change-informed decisions should be a common part of conservation practice. According to the research team’s conservation model, Komodo dragons on two of the five Indonesian islands are less vulnerable to climate change. But those two islands might not be enough for the survival of the species. Conservation managers may need to translocate Komodo dragons in the future – to sites where these animals have not been found for decades – in order to protect the species from extinction.

Without taking immediate action to mitigate climate change, the research team says many range-restricted species like Komodo dragons are at risk of extinction.

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Climate change threatens Komodo dragons

Photo, posted August 6, 2016, courtesy of Tony Alter via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Mangrove Trees And Climate Change | Earth Wise

July 7, 2020 By EarthWise Leave a Comment

Mangrove trees are small trees that grow in coastal saline or brackish water at tropical and subtropical latitudes. Many mangrove trees can be identified by their dense tangle of prop roots. These roots make the trees appear as if they are standing on stilts above the water. The tangle of roots allows mangrove trees to handle the daily rise and fall of tides and to slow the movement of tidal waters.

Mangrove forests provide many ecosystem services, including stabilizing the coastline by reducing erosion from storm surges, waves, and tides. The intricate root system of mangrove trees are attractive to fish and other species seeking food and shelter from predators. Mangrove forests also store large amounts of carbon.

But according to a new study recently published in the journal Science, mangrove trees won’t survive sea level rise by 2050 if greenhouse gas emissions aren’t reduced.

Using sediment data from 78 locations over the last 10,000 years, an international team of scientists led by Macquarie University in Australia estimated the chances of mangrove trees survival based on the projected rates of future sea-level rise.

When sea level rise rates exceeded 6 millimeters per year, which is similar to estimates under high-emissions scenarios for 2050, researchers found that mangrove trees were unlikely to keep pace with the rising water levels. But when the annual increase was 5 millimeters or less – which is the projected low-emissions scenario this century – mangrove trees are much more likely to survive.

These findings underscore the importance of reducing greenhouse gas emissions to mitigate rapid sea level rise. The future of mangrove trees may depend on it.

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Mangrove trees won’t survive sea-level rise by 2050 if emissions aren’t cut

Photo, posted December 17, 2012, courtesy of Edward Stojakovic via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Climate Change And Dolphins

May 27, 2019 By EarthWise Leave a Comment

We don’t think of heatwaves as something that affects the ocean, but increasingly, as the planet warms, there have been instances where ocean water temperatures become much higher than normal for extended periods of time. There has been much discussion of this phenomenon with regard to coral reefs where the catastrophic rise in coral bleaching events has been the result.

Recently, a study at the University of Zurich looked at the effects of ocean heatwaves on marine life higher in the food chain. They studied the well-known dolphin population in Shark Bay, Western Australia.

In early 2011, a heatwave caused water temperatures in Shark Bay to rise more than 4 degrees above the annual average for an extended period. This led to a substantial loss of seagrass, which is a driving factor in the Shark Bay ecosystem.

The researchers investigated how this environmental damage affected survival and reproduction of dolphins, using long-term data on hundreds of animals collected over a ten-year period from 2007 to 2017.

Their analysis showed that dolphins’ survival rate dropped by 12% and female dolphins were giving birth to fewer calves. That phenomenon that began in 2011 lasted at least until 2017.

The researchers were surprised by the extent and the duration of the influence of the heatwave, especially the fact that the reproductive rate of dolphins had not returned to normal even after 6 years.

This study shows for the first time that marine heatwaves not only affect organisms at the lower levels of the food chain, but also might have considerable long-term consequences for the animals at the top, such as dolphins.

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Climate change is a threat to dolphins’ survival

Photo, posted December 14, 2014, courtesy of Ed Dunens via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Frogs Are In Big Trouble

May 22, 2019 By EarthWise Leave a Comment

Scientists first noticed in the 1970s that some frog populations were declining rapidly. By the 1980s, some species appeared to be extinct. The loss of frog species was mysterious because many were actually living in pristine habitats that did not face pollution or deforestation.

By the late 1990s, researchers had identified that frogs in widely different places around the world were infected with a deadly fungus called Batrachochytrium dendrobatidis – or Bd for short. The fungus originated on the Korean peninsula, but the pathogen spread throughout the world, probably via the international trade in pet amphibians. By 2007, researchers speculated that Bd might be responsible for all known declines of frogs that had no other apparent cause – about 200 species.

Recently, a group of 41 scientists published the first worldwide analysis of the fungal outbreak and the devastation turns out to be far worse than anyone had previously realized. Populations of more than 500 species of amphibians have declined significantly because of the outbreak, including at least 90 species presumed to have gone extinct. These figures are more than twice as large as earlier estimates.

According to biologists, Bd is now considered to be the deadliest pathogen known to science. But the decimation of frogs peaked in the 1980s. Today, although 39% of the species that suffered population declines in the past are still declining, 12% are showing signs of recovery, possibly because natural selection is favoring resistant animals.

There is cautious optimism for the surviving amphibian species, but scientists worry that another strain of Bd or some different species of fungus altogether may prove even deadlier. The best we can do is not participate in moving pathogens around the world.

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The Plague Killing Frogs Everywhere Is Far Worse Than Scientists Thought

Photo, posted June 19, 2010, courtesy of Chris Luczkow via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Is There Hope For Coral Reefs?

January 16, 2019 By EarthWise Leave a Comment

News about the world’s coral reefs has been relentlessly bad for a number of years. Warming, acidifying oceans have wreaked havoc with coral reefs leading to enormous losses. Nowhere have things been more dire than in Australia’s Great Barrier Reef. Coral bleaching events have been increasingly common and severe over the past two decades. In fact, only 7% of the Great Barrier Reef has escaped bleaching entirely since 1998.

While the future of the world’s coral reefs is very much uncertain as global heating continues, there is a recent bit of hopeful news. According to a study published in Nature Climate Change, the response of the Great Barrier Reef to the extreme temperatures in 2017 was quite different from that of the previous year in the aftermath of back-to-back bouts of coral bleaching.

Surprisingly, corals that bleached in 2016 but managed to survive were more resistant to the recurrence of hot conditions in 2017.

Many corals don’t survive bleaching events at all and, of course,those corals don’t bleach for a second time. But the surviving corals from the 2016 bleaching event were tougher species. As a result of bleaching, the mix of coral species on the reef is changing very rapidly. The net result was that there was less bleaching in 2017 even though the temperatures that year were even more extreme than in 2016.

There have now been four mass bleaching events on the Great Barrier Reef over the past 20 years and it is only a matter of time before another one occurs triggered by the next marine heatwave. Almost half of the corals on the northern two-thirds of the reef have been killed. But at least some of the reef is showing impressive survival skills.

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