freshwater
Wiping Out Wildlife
According to a new report from the World Wildlife Fund, the world’s animal populations have suffered widespread population declines in the last half century. And thousands of species are now scrambling to survive.
Lessons From The Forest
For more than half a century, scientists have converged on Hubbard Brook Experimental Forest in New Hampshire’s White Mountains to explore how forest ecosystems work. The site was established by the U.S. Forest Service to study the relationship between forests and New England’s water supply. In the 1960s, inquiry was expanded to include ecology, biogeochemistry, and studies of birds and other animals.
Coal And Water
We recently highlighted how safe drinking water is in short supply. According to research published in the journal Science Advances, at least two thirds of the global population – more than four billion people – live with severe water scarcity for at least one month every year. And 500 million people around the world face water scarcity all year.
Go With The Flow
Have you ever wondered what happens when a fish encounters a dam or a culvert? Too often, these structures are barriers to breeding and nursery sites, feeding grounds, and vital genetic mixing. In a warming world, barriers also prevent fish from seeking refuge as stream temperatures change.
De-Icing Roadways
We have been using salt to keep winter roads free of ice and snow since the late 1930s. In the United States alone, some 20 million tons of salt are applied to roadways each year. And while its use has real benefits in terms of safety and navigation, there have been cumulative costs to the environment, including degrading freshwater resources and contaminating groundwater.
The World’s Lakes Are Heating Up
Climate change is causing the world’s lakes to warm, with repercussions for fisheries and freshwater supplies. So reports an ambitious new study, funded by NASA and the National Science Foundation, and recently published in Geophysical Research Letters.
The Trouble With Sustainability
