solutions

Electric cars and power outages

October 21, 2024 By EarthWise Leave a Comment

As more and more cars are powered by electricity instead of gasoline, people are beginning to worry about what happens during power outages caused by storms and other disruptive events. It is easy to jump to the conclusion that this is a brand-new problem for drivers. However, when electricity goes out over a sizeable area, most gas pumps stop working and it isn’t easy to keep gas cars running either.

Electric cars are often charged at home every day and such cars are more likely to be almost fully charged than nearly depleted at any time. For those drivers, a power failure is unlikely to be much of a concern unless it persists for a very lengthy period. On road trips, unless a power outage extends over a very wide area, one can probably get to a charger that is still operating.

Nonetheless, the federal government has commissioned researchers at Iowa State University to study potential solutions to possible difficulties in keeping electric cars running during power failures. The goal of the study is to find ways to reduce the outage frequency of chargers by 75% and the power restoration time by 50%.

The study will evaluate the resiliency of charging stations in extreme weather events and identify ways to quickly restore power to charging stations in the event of outages. Included are onsite solar power and battery storage at chargers as well as redundant power lines from different electrical substations. There is even the possibility of trucks delivering pre-charged batteries to charging stations after a storm. Identifying and developing technologies to improve the resilience of charging stations is an important goal as the transition to electric vehicles continues.

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Researchers working to keep electric vehicles charging, even when the lights go out

Photo, posted July 29, 2013, courtesy of Jeff Cooper via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Averting a mass extinction

July 19, 2024 By EarthWise Leave a Comment

There has been widespread concern that biodiversity is under siege and that we are in the beginnings of a sixth mass extinction in the long history of the Earth, this time caused by the actions of humanity. There has been considerable debate about what can be done about it and solutions generally involve protecting large areas of the planet from human disruptions. Some countries have set a target of protecting 30% of land and sea.

A new study by a broad coalition of conservation organizations and published in Frontiers in Science, concludes that humans can preserve much of the great diversity of life on Earth by setting aside just 1.2% of the planet for protection.

The experts mapped the wilderness available to rare and threatened plants and animals. They then identified specific hotspots for rare wildlife that have yet to be protected. They found a total of 16,825 such sites which nevertheless all together add up an area smaller than the state of Wisconsin.

Some scientists have been warning that by focusing too much on the size of protected lands, we are not necessarily safeguarding areas that are especially rich in wildlife. The new study pushes for prioritizing hotspots for rare species, which the authors claim would be sufficient to stave off a sixth mass extinction. The truth is that most species on Earth are rare, meaning that they are few in number or cover a small range, or both.

The study estimated that the cost of protecting the identified hotspot sites would be $263 billion, which is certainly a large amount of money. But the authors point out that this sum to save global biodiversity is less than the yearly revenue of Shell Oil.

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To Avert a Mass Extinction, Protect 1 Percent of Earth

Photo, posted April 20, 2018, courtesy of Per Harald Olsen / AfricanBioServices via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Air pollution in India

February 19, 2024 By EarthWise Leave a Comment

India is one of the world’s most polluted countries. In fact, of the 30 cities with the worst air pollution around the globe, 21 of them can be found in India.

India’s capital city, New Delhi, is the most polluted city in the world. Concentrations of fine particulate matter (known as PM2.5) in Delhi, which is the name of the larger city that includes the capital New Delhi, are nearly 10 times greater than the World Health Organization guidelines.

To reduce air pollution in Delhi, officials have focused on measures within the city limits, including boosting public transportation and regulating pollution from industry.

But according to a review carried out by the University of Surrey and regional government officials in Delhi, the city will also need the help of its neighbors to tackle its killer smog problem. Some of the pollution plaguing Delhi comes from rural areas in the region – from things like crop burning, wood stoves, and power plants. The review, which was part of a paper recently published in the journal Sustainable Horizons, also recommends drafting regional air quality plans, producing smog forecasts, and creating airshed councils to help improve coordination.

Exposure to air pollution can cause all sorts of major health problems, including asthma, respiratory inflammation, as well as jeopardize lung function, and even promote cancer. Long-term exposure to PM2.5 is linked to premature death. In fact, air pollution causes an estimated 670,000 deaths every year in India.

Since air pollution doesn’t respect boundaries or borders, solutions require collaboration and the need to focus efforts more broadly in order to achieve emissions reduction goals.

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Delhi smog: India’s cities must look beyond their limits to clean up air pollution

Photo, posted December 27, 2019, courtesy of Ninara via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

How to reduce pollution from food production

January 17, 2024 By EarthWise Leave a Comment

Present in animal manure and synthetic fertilizers, nitrogen is an essential nutrient for plant growth and is a critical input to enhance agricultural productivity on farms around the world. But excessive and inefficient use of this nutrient is widespread. In fact, up to 80% of it leaks into the environment, mostly in various polluting forms of nitrogen: ammonia and nitrogen oxides (which are harmful air pollutants), nitrous oxide (a potent greenhouse gas), and nitrate (which affects water quality).

A new report prepared for the United Nations has put forth some solutions to greatly reduce nitrogen pollution from agriculture in Europe. A group of researchers coordinated by the U.K. Centre for Ecology & Hydrology, the European Commission, the Copenhagen Business School, and the National Institute for Public Health and the Environment of The Netherlands produced the report.

In it, the research team puts forth its recipe to reduce nitrogen pollution in Europe. The report’s ingredients include:

Reducing by 50% the average European meat and dairy consumption
More efficient fertilizer application and manure storage
Reducing food production demand by reducing food waste by retailers and consumers
Better wastewater treatment to capture nitrogen from sewage
Adopting policies addressing food production and consumption to transition them towards more sustainable systems

Taking action to reduce nitrogen pollution will require a holistic approach involving farmers, policymakers, retailers, water companies, and individuals.

Do Europeans have an appetite for change?

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Scientists provide recipe to halve pollution from food production

Photo, posted March 10, 2022, courtesy of USDA NRCS Montana via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Does vertically-grown food taste different?

January 2, 2024 By EarthWise Leave a Comment

Vertical farming is a method of producing crops in vertically stacked layers or surfaces typically in a skyscraper, used warehouse, or shipping container. Modern vertical farming uses indoor farming techniques and controlled-environment agriculture technology.

Vertical farming has the potential to be one of the solutions to food insecurity in parts of the world where crop production is limited by climate change or other environmental factors. Vertical farming reduces water and land use, reduces nutrient emissions, and could eliminate the need for pesticides. It also allows more food to be grown locally and with higher yields.

But some critics of vertically-grown veggies say they look pale, artificial, and taste bland. In the first study of its kind, a research team led by scientists from the University of Copenhagen in Denmark sought to investigate whether these consumer prejudices hold true.

The research team asked 190 participants to blind taste test arugula, baby spinach, pea shoots, basil, and parsley grown in vertical farming and compare the taste and appearance to those same leafy greens grown organically in soil.

Overall, the organic greens grown traditionally narrowly beat out the vertically-grown ones in the study, but it was very close. For example, when asked to rate arugula on a scale of 1-9 with 9 being best, the participants gave both types a 6.6. There was no clear winner between basil, baby spinach, and pea shoots. The only clear winner was organically-grown parsley.

The study debunks some myths about vertically-grown food and should help pave the way for more widespread adoption of this efficient method to grow tasty and nutritious food.

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A delicious surprise: Vertically farmed greens taste as good as organic ones

Photo, posted May 11, 2009, courtesy of Cliff Johnson via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Ending plastic separation anxiety

December 27, 2023 By EarthWise Leave a Comment

Petroleum-based plastics are one of the biggest environmental problems we face. They mostly end up in landfills – or worse, in the oceans and elsewhere in the environment – and they basically don’t decompose over time. Bio-based plastics were invented to help solve the plastic waste crisis. These materials do break down in the environment providing a potential solution to the problem. But it turns out that they can actually make plastic waste management even more challenging.

The problem is that bioplastics look and feel so similar to conventional plastics that they get mixed in with the petroleum-based plastics rather than ending up in composters, where they can break down as designed.

Mixtures of conventional and bioplastics end up in recycling streams where they get shredded and melted down, resulting in materials that are of very poor quality for making functional products. The only solution is to try to separate the different plastics at recycling facilities, which is difficult and expensive to do.

Scientists at Lawrence Berkeley National Laboratory, the Joint BioEnergy Institute, and the incubator company X have invented a simple “one pot” process to break down mixtures of different types of plastic using naturally derived salt solutions and specialized microbes and then produce a new type of biodegradable polymer that can be made into fresh commodity products.

The team is experimenting with various catalysts to find the optimum way to break down polymers at the lowest cost and are modeling how their processes can work at the large scales of real-world recycling facilities. Chemical recycling of plastics is a hot topic but has been difficult to make happen economically at the commercial scale.

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Putting an End to Plastic Separation Anxiety

Photo, posted November 28, 2016, courtesy of Leonard J Matthews via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

The Captive Lion Problem | Earth Wise

September 25, 2023 By EarthWise Leave a Comment

In the 1990s, there was rapid growth in South Africa of the private wildlife industry. Large numbers of cattle, sheep, and goat ranchers replaced their domestic livestock with wild animals that wealthy hunters would pay lots of money to shoot. Lions were among the most prized targets for these people. Over time, hundreds of ranchers became involved in the business of breeding large numbers of the big cats in cages or small enclosures. Wealthy clients paid $25,000 to $40,000 to shoot a captive-bred lion – cheaper than the cost of a true wild lion hunt and much easier too. The animals were not afraid of humans and were easy to find.

By 2015, about 200 ranches held at least 8,000 captive-bred lions. Over 600 were trophy-hunted that year, generating about $16 million in trophy fees, mostly from Americans.

Journalists and conservationists exposed poor conditions on many lion farms and many other abuses. Over time, the South African government cracked down on the export of lion bones and other body parts for taxidermy, traditional Chinese medicine, and other uses. The days of captive lion breeding seemed numbered but shutting down the lucrative industry is not easy.

Wild lions in South Africa are not endangered. In fact, existing sanctuaries and preserves have as many lions as they can sustain. What to do with thousands of captive lions is a real problem. Some have suggested mass euthanasia, but that appalling idea has garnered very little support. The future of these animals still hangs in the balance and so far, there are really no truly desirable solutions in the offing.

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If South Africa Ends Lion Breeding, What to Do With Captive Cats?

Photo, posted August 21, 2011, courtesy of Leszek Leszczynski via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Ocean-based Climate Intervention And Deep-sea Ecosystems | Earth Wise

May 2, 2023 By EarthWise Leave a Comment

Deep-sea ecosystems cover more than 40% of the Earth. These regions are some of the least well-known and understood areas of our planet but are home to numerous ecosystems. The deep seas are already directly exposed to the effects of human-induced climate change but could potentially be greatly threatened by efforts to artificially counteract climate change.

A class of geoengineering solutions called ocean-based climate interventions are increasingly being claimed as promising ways to mitigate climate change. Such interventions would remove carbon dioxide from the atmosphere and sequester it in the deep sea. There is very little known about the impact of such efforts on ocean biogeochemistry and the biodiversity of ocean ecosystems.

One approach is direct CO₂injection into the deep ocean, which would sequester large amounts of it and reduce the concentration in the atmosphere. However, too much carbon dioxide in the water is called hypercapnia, which can have serious consequences on marine life.

Other approaches include ocean fertilization – which is enhancing phytoplankton production at the surface, leading to their eventual deposition on the deep-sea floor – and crop waste deposition – which is deep-sea disposal of terrestrial crop waste.

A multinational study led by the Scripps Institution of Oceanography warns that there needs to be much more research and governance before any such interventions ever take place. The deep sea faces unprecedented threats from industrial fisheries, pollution, warming, deoxygenation, acidification, and other climate-related problems. Ocean-based climate intervention represents yet another serious threat to the functioning of these essential ecosystems.

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HKU Marine Scientist contributes to research assessing the potential risks of ocean-based climate intervention technologies on deep-sea ecosystems

Photo, posted January 6, 2010, courtesy of Emrys Roberts via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Beavers As Climate Change Fighters | Earth Wise

October 25, 2022 By EarthWise Leave a Comment

California is fighting the effects of climate change on multiple fronts. The state has been grappling with relentless drought, record heat waves, and persistent wildfires. The California Department of Fish and Wildlife is enlisting the help of beavers in its battle against climate change.

The state has created a beaver restoration unit charged with developing methods for nature-based restoration solutions involving beavers as well as artificial beaver dams. The agency plans to spend at least $3 million over the next two years to oversee a restoration program for the North American beaver.

A 2020 study showed that beaver-dammed corridors were relatively unharmed by wildfires compared with other areas that lacked beaver damming. The study highlighted the differences between two adjacent corridors – one without a beaver population with a landscape scarred by a recent wildfire and another with beavers that remained a lush wetland after a fire. The differences in burn severity, air temperature, humidity, and soil moisture between the beaver complex and the adjacent landscape were huge.

From the 1920s through the 1950s, California actively exported beavers to other parts of the state and country so they could build dams in eroded areas where beaver dams could help evenly distribute water. Now, the state wants to reintroduce beavers into watersheds where they once flourished.

The Department of Fish and Wildlife’s proposal to the California Legislature called beavers an important keystone species that can be used to combat climate change. The state has spent enormous amounts of money on wildfire measures with minimal results. Now they are going to see if beavers can make a difference.

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California says the beaver can be superhero in fighting climate change

Photo, posted September 19, 2021, courtesy of Larry Lamsa via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Synthetic Palm Oil | Earth Wise

February 18, 2022 By EarthWise Leave a Comment

Palm oil is the world’s cheapest and most widely used vegetable oil. Producing it is a primary driver of deforestation and biodiversity loss in the tropics. In Borneo, for example, oil palm cultivation has accounted for more than half of all deforestation over the past two decades. More than one million square miles of biodiversity hotspots could be threatened by oil palm cultivation, which could potentially affect more than 40% of all threatened bird, mammal, and amphibian species.

Today, the world consumes over 70 million tons of palm oil each year, used in products ranging from toothpaste and oat milk to biodiesel and laundry detergent.

Given this situation, there are now multiple companies developing microbial oils that might offer an alternative to palm oil while avoiding its most destructive impacts.

A company called C16 Biosciences is working on the problem in Manhattan, backed by $20 million from a Bill Gates’ climate solutions investment fund. A California-based startup called Kiverdi is working to manufacture yeast oil using carbon captured from the atmosphere.

Xylome, a Wisconsin-based startup is working to produce a palm oil alternative that they call “Yoil”, produced by a proprietary strain of yeast. The oil from the yeast strain is remarkably similar to palm oil.

The challenge is to be able to produce microbial oils at large scale and at a competitive price. Unless valuable co-products could be manufactured along with the oil, it may be difficult to compete with palm oil. Without regulatory pressures and willingness of consumers to pay more, it may be difficult to replace palm oil in many of its applications.

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Can Synthetic Palm Oil Help Save the World’s Tropical Forests?

Photo, posted December 9, 2008, courtesy of Fitri Agung via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

A Solar-Powered Steel Mill | Earth Wise

November 17, 2021 By EarthWise Leave a Comment

The steel industry is an essential part of modern society. Economically, the U.S. steel industry produces goods valued at more than $100 billion a year and employs more than 80,000 people. The steel industry is also a major contributor to greenhouse gas emissions. On average, 1.85 tons of CO2 are emitted for every ton of steel produced. Overall, the steel industry generates between 7 and 9% of the direct emissions that come from the global use of fossil fuel.

The industry is determined to reduce its environmental impact. Steel is 100% recyclable and indeed much of it is recycled. Over 2 billion tons of steel were produced in 2019. Meanwhile, more than 700 million tons of steel scrap are recycled each year. Recycling greatly reduces the energy impact of the steel industry.

The industry has also significantly reduced its energy usage over the years using sophisticated energy management systems and energy recovery efforts. Since 1960, the amount of energy needed to produce a ton of steel has dropped by 60%. But making steel is still very energy intensive.

Recently, Lightsource bp announced that its 300 megawatt Bighorn Solar project in Colorado will be used to allow EVRAZ’s Pueblo steel mill to be the world’s first steel mill to run almost entirely on solar power.

The solar project, which will be fully online this month, is the largest on-site solar facility in the U.S. dedicated to a single customer. (The Bighorn Solar project features 750,000 solar panels located on 1,800 acres).

The project demonstrates that even challenging industrial sectors can be decarbonized when companies work together on innovative solutions.

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Colorado steel mill becomes ‘world’s first’ to be run almost entirely on solar

Photo, posted October 16, 2017, courtesy of UC Davis College of Engineering via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Reducing Agriculture’s Carbon Footprint | Earth Wise

September 29, 2021 By EarthWise Leave a Comment

Agriculture is responsible for about 10% of greenhouse gas emissions. Those emissions come from livestock such as cows, the disturbance of agricultural soils, and activities like rice production.

Recent research from Texas A&M University presents sustainable solutions for grazing agriculture. According to the research, published in the Journal of Soil and Water Conservation, ruminant animals like cattle contribute to the maintenance of healthy soils and grasslands, and proper grazing management can reduce the industry’s carbon emissions and overall footprint.

Grassland ecosystems co-evolved with herbivores over thousands of years. These complex, dynamic ecosystems include grasses, soil biota, grazing animals, and predators. The ecosystems degrade in the absence of periodic grazing.

The research contends that ruminant livestock are an important tool for achieving sustainable agriculture with appropriate grazing management. With such management, grazing cattle on permanent perennial grasslands helps develop soil biology to improve soil carbon, rainfall infiltration, and soil fertility.

Permanent cover of forage plants is highly effective in reducing soil erosion and increasing soil infiltration. Ruminants consuming grazed forages under appropriate management results in considerably more carbon sequestration than carbon emissions.

This overall approach is known as regenerative agriculture and is built around the ideas of practices that restore soil health and ecosystem function to support healthy agroecosystems.

These ideas constitute alternatives to ones that call for the reduction or elimination of cattle and livestock agricultural production. The future of agriculture needs to consider the full impacts of the entire food production chain and its environmental impacts.

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Grazing Cattle Can Reduce Agriculture’s Carbon Footprint

Photo, posted April 27, 2010, courtesy of Beverly Moseley/USDA NRCS Texas via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Small-Scale Climate Solutions | Earth Wise

May 18, 2020 By EarthWise Leave a Comment

In order to meet international climate targets, we need to cut greenhouse gas emissions in half over the next decade and reach net-zero by mid-century. Achieving this will require unprecedented and rapid changes in how energy is supplied, distributed and used.

Researchers at several European universities collected data on a wide variety of energy technologies at different scales and tested how well they performed in accomplishing an accelerated low-carbon transformation.

Large-scale, costly, non-divisible or so-called lumpy technologies, such as utility-scale generation, nuclear power, carbon capture and storage, high-speed transportation, and whole-building retrofits are often seen as the most effective way to achieve emission-reduction goals. A key finding of their study is that low-carbon technologies that are smaller scale and can be mass deployed are more likely to enable a faster transition to net-zero emissions.

So-called granular options include solar panels, electricity storage batteries, heat pumps, smart thermostats, electric bikes, and ride-share services. These options scale not by becoming larger but by replicating.

Small-scale options are quicker to deploy, their technologies have shorter lifespans and are less complex, so innovations and improvements can be brought to market more rapidly. They are also more widely accessible and help create more jobs, giving governments a sound basis for strengthening climate policies.

However, smaller-scale technologies are not a panacea. There are no small-scale replacements for industrial plants and other kinds of major infrastructure, but in many different contexts, they can outperform larger-scale alternatives as a means of accelerating the low-carbon transformation.

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Smaller scale solutions needed for rapid progress towards emissions targets

Photo, posted April 8, 2019, courtesy of the City of St Pete via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

A Possible Storage Breakthrough: Solar Energy | Earth Wise

January 10, 2020 By EarthWise 2 Comments

Solar energy is a nearly unlimited resource, but it is only available to us when the sun is shining. For solar power to provide for the majority of our energy needs, there needs to be a way to capture the energy from the sun, store it, and release it when we need it. There are many approaches to storing solar energy, but so far none have provided an ideal solution.

Scientists at the Chalmers Institute of Technology in Sweden have developed a way to harness solar energy and keep it in reserve so it can be released on demand in the form of heat—even decades after it was captured. Their solution combines several innovations, including an energy-trapping molecule, a storage system, and an energy-storing laminate for windows and textiles.

The energy-trapping molecule is made up of carbon, hydrogen, and nitrogen. When hit by sunlight, the molecule captures the sun’s energy and holds on to it until it is released as heat by a catalyst. The specialized storage unit is claimed to be able to store energy for decades. The transparent coating that the team developed also collects solar energy and releases heat. Using it would reduce the amount of electricity required for heating buildings.

So far, the team has concentrated on producing heat from stored solar energy. It is unclear whether the technology can be adapted to produce electricity, which would be even more valuable. In any event, the team does not yet have precise cost estimates for its technology, but there are no rare or expensive elements required, so the economics seem promising. There is much more work to be done, but this could be a very important technology for the world’s energy systems.

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An Energy Breakthrough Could Store Solar Power for Decades

Photo courtesy of Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

A Powerful Case For Protecting Whales

October 24, 2019 By EarthWise Leave a Comment

Efforts to mitigate climate change typically face two major challenges. One is to find effective ways to reduce the amount of atmospheric carbon dioxide. The other is how to raise enough money to implement climate mitigation strategies.

Many proposed solutions to climate change, like carbon capture and storage, are complex, expensive, and in some cases, untested. What if there was a low-tech solution that was effective and economical?

Well, it turns out there is one, and it comes from a surprisingly simple, “no-tech” strategy to capture CO2: increase global whale populations.

According to a recent analysis by economists with the International Monetary Fund, whales help fight climate change by sequestering CO2 in the ocean.

Whales sequester carbon in a few ways. They hoard it in their fat and protein-rich bodies, stockpiling tons of carbon apiece. When whales die, they turn into literal carbon sinks on the ocean floor. While alive, whales dive to feed on tiny marine organisms like krill and plankton before surfacing to breathe and excrete. Those latter activities release an enormous plume of nutrients, including nitrogen, iron, and phosphorous, into the water. These so-called “poo-namis” stimulate the growth of phytoplankton, microscopic marine algae that pull CO2 out of the air and return oxygen to the air via photosynthesis. Phytoplankton are responsible for every other breath we take, contributing at least 50% of all oxygen to the atmosphere and capturing approximately 40% of all CO2 produced.

With other economic benefits like ecotourism factored in, economists estimate that each whale is worth $2 million over its lifetime, making the entire global population possibly a one trillion dollar asset to humanity.

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How much is a whale worth?

Photo, posted June 12, 2013, courtesy of Gregory Smith via Flickr.

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Natural Climate Solutions Are Not Enough

April 1, 2019 By EarthWise Leave a Comment

A new policy perspective published in Science by researchers at seven prestigious institutions looked at the role of natural science solutions in stabilizing the Earth’s climate for people and ecosystems. While they asserted that it is imperative to ramp up natural climate solutions, they also concluded that natural solutions alone will not be sufficient.

Natural science solutions include such things as enhancing carbon sinks from forests, agriculture and other lands. Doing these things are very beneficial in their own right as they lead to improved forests, croplands, grazing lands, and wetlands.

However, these things will not be enough to meet the goals of the Paris Climate Agreement and must be combined with rapid efforts to decrease emissions from the energy and industrial sectors. Among their various findings, the researchers warn that a ten-year delay in emissions reductions from these sectors could completely negate any potential benefits of natural climate solutions.

As has become increasingly clear, there is not an either-or situation with regard to the actions that need to be taken with respect to climate change.

Maximizing natural climate solutions and reducing emissions from the energy and industrial sectors will provide broad benefits beyond climate change mitigation. Doing these things will improve forests and habitats, reduce the risk of wildfires, and decrease air and water pollution thereby improving human health and well-being.

Of course, to reduce cumulative emissions and put a cap on the warming of the planet, there will need to be policy mechanisms and incentives in place that support both natural climate solutions and increasing mitigation efforts across the energy and industrial sectors.

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Natural Climate Solutions Are Not Enough

Photo, posted February 11, 2012, courtesy of Joao Andre O. Dias via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

The Threat From Nurdles

March 4, 2019 By EarthWise Leave a Comment

Just when we thought we knew all about the environmental threats caused by plastics, environmentalists have identified yet another problem. It is called a nurdle.

Nurdles are tiny pellets of plastic resin no bigger than a pencil eraser that manufacturers transform into packaging, plastic straws, water bottles and all the other things that are wreaking havoc on the environment.

It turns out that nurdles themselves are a problem because billions of them are lost from production and supply chains during handling, shipping and production every year, spilling or washing into waterways. There is limited information on the extent of this kind of plastic pollution and global researchers are still struggling to make an accurate assessment. A study last year estimated that 3 million to 36 million pellets escape every year from just one small industrial area in Sweden.

Eunomia, a British environmental consultancy, contends that nurdles are the second-largest source of microplastic pollution and estimated that the U.K. could be unwittingly losing billions of pellets into the environment every year.

New research is revealing the ubiquity of plastic pellets, from the bellies of fish caught in the South Pacific, to the digestive tracks of short-tailed albatross in the north and on the beaches of the Mediterranean.

A shareholder advocacy group called As You Sow has filed resolutions with Chevron, DowDupont, Exxon Mobil, and Phillips 66 asking them to disclose how many nurdles escape their production process each year and how they plan to address the issue. Several of the companies have responded with statements saying they are working to develop solutions that keep plastic out of our environment.

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There’s a Tiny Plastic Enemy Threatening the Planet’s Oceans

Photo, posted January 15, 2014, courtesy of Hillary Daniels via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Saved By The Trees

February 1, 2019 By EarthWise Leave a Comment

The island of Kokota, part of the Zanzibar Archipelago off the coast of Tanzania, is tiny – only one square kilometer and home to just 500 people. For centuries, its residents subsisted by harvesting the islet’s natural resources, including its trees.

By the early 21st century, the deforestation had become unsustainable and the islanders faced a crisis. Fisheries were depleted, and rivers ran dry. The changing climate brought rising sea levels, more erratic rainfall, and coral bleaching in the surrounding waters. The situation looked hopeless.

But in recent years, the island has come back from the brink of ruin. Reforestation efforts began in 2008 on the larger island of Pemba and on Kokota itself, led by a Pemba local and a Canadian tree planter who formed the non-profit Community Forests International. Since then, nearly 2 million trees have been planted on the two islands. Enthusiastic volunteers on Kokota usually help plant trees during the rainy season, when water is plentiful.

Community Forests International, along with spearheading the tree planting effort, also built Kokota’s first school, and installed rainwater storage tanks for the community.

The conservation group is now devising ways for Kokota to make more money by diversifying its agriculture with crops that grow well in its climate including spices like cloves, cinnamon, and nutmeg. They are also helping locals to grow more and different vegetables in their gardens.

Small, poor communities are often the most vulnerable to the effects of climate change, such as drought, powerful storms, and depleted fisheries. Tiny Kokota provides an example of an environmental comeback. Fighting climate change requires economic solutions along with environmental solutions. For this one tiny island, it appears to have been saved by the trees.

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