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The Importance Of Wildlife Crossings | Earth Wise

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Highway accidents involving animals are a big problem for both people and animals.  According to the National Highway Traffic Safety Administration, motorists in the United States kill one to two million large animals every year.  About 200 people are killed annually in the U.S. as a result of those collisions with animals.   

These crashes are expensive, too.  Deer-vehicle collisions cost an average of more than $8,000 each; elk-vehicle collisions cost about $25,000; and moose-vehicle collisions cost more than $44,000.

One solution that has been quite effective around the world in reducing car-animal collisions is wildlife overpasses and underpasses.  They are designed to help animals move in search of food and to escape predators and wildfires.  These traffic-spanning bridges and tunnels have been popular in Europe since the 1950s.  They look much like regular overpasses for cars but are decked out with native flora.  The underpasses, which assist shyer and smaller animals, are typically invisible to drivers.

According to a new economic analysis by researchers at Washington State University, wildlife crossings in Washington State save roughly $235,000 to $443,000 every year per structure. 

Wildlife crossing structures range in cost from $500,000 for a tunnel-like underpass to more than $6 million for a broad bridge.  There may soon be many more wildlife crossing structures across the country since $350 million was allotted in the federal Infrastructure Investment and Jobs Act signed into law in 2021.

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Wildlife crossings potentially save millions annually in Washington state

How wildlife bridges over highways make animals—and people—safer

Photo, posted March 24, 2017, courtesy of Jeffrey Beall via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Cleaning Up Forever Chemicals | Earth Wise

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PFAS, per- and polyfluoroalkyl substances, are chemical pollutants that threaten human health and ecosystem sustainability.  They are used in a wide range of applications including food wrappers and packaging, dental floss, firefighting foam, nonstick cookware, textiles, and electronics.  Over decades, these manufactured chemicals have leached into our soil, air, and water.  Chemical bonds in PFAS molecules are some of the strongest known, so the substances do not degrade easily in the environment.

Studies have shown that at certain levels, PFAS chemicals can be harmful to humans and wildlife and have been associated with a wide variety of health problems.

Currently, the primary way to dispose of PFAS chemicals is to burn them, which is an expensive multistep process.  Even trace levels are toxic, so when they occur in water in low amounts, they need to be concentrated in order to be destroyed.

Researchers at Texas A&M University have developed a novel bioremediation technology for cleaning up PFAS.  It uses a plant-derived material to absorb the PFAS which is then eliminated by microbial fungi that literally eat the forever chemicals.

The sustainable plant material serves as a framework to adsorb the PFAS.  That material containing the adsorbed PFAS serves as food for the fungus.  Once the fungus has eaten it, the PFAS is gone. 

The EPA has established a nationwide program to monitor the occurrence and levels of PFAS in public water systems and is considering adding PFAS threshold levels to drinking water standards.  If this happens, the technology developed at Texas A&M may become an essential part of municipal water systems.

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Texas A&M AgriLife develops new bioremediation material to clean up ‘forever chemicals’

Photo, posted August 10, 2013, courtesy of Mike Mozart via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Air Pollution: The Greatest Danger | Earth Wise            

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The effort to reduce and ultimately eliminate the use of fossil fuels has largely been driven by the potentially catastrophic consequences of global climate change.  The need to stop dumping greenhouse gases into the atmosphere has become increasingly urgent.  But there is an equally compelling reason to stop burning fossil fuels.  According to a study published in the journal Lancet Planetary Health, outdoor air pollution is “the largest existential threat to human and planetary health.”

Pollution of various types was responsible for an estimated 9 million deaths around the world in 2019.  Half of those fatalities – 4.5 million deaths – were the result of outdoor air pollution coming from vehicles and industrial sources like power plants and factories.

The number of deaths attributed to air pollution has increased by 55% just since the year 2000.

The growth in air pollution deaths has offset a decline in deaths from other pollution sources that especially affect people living in extreme poverty, such as indoor air pollution and water pollution.  Overall, countries with lower collective incomes tend to bear a disproportionate share of pollution deaths.  Roughly 16% of deaths around the world are attributable to pollution, also resulting in more than $4 trillion in economic losses.

The peer-reviewed study was produced by the 2017 Lancet Commission on Pollution and Health.  The study notes that despite the enormous health, social, and economic impacts of pollution, preventing it is largely overlooked in the international development agenda.  The study calls upon governments, businesses, and other entities to abandon fossil fuels and adopt clean energy sources.

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Study Identifies Outdoor Air Pollution as the ‘Largest Existential Threat to Human and Planetary Health’

Photo, posted November 4, 2019, courtesy of Ninara via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Climate Change And Sleep | Earth Wise

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It’s no secret that our planet is heating up.  According to scientists, the warming is primarily the result of increased anthropogenic greenhouse gas emissions.  In fact, human activities are responsible for nearly all of the increase in atmospheric greenhouse gas emissions over the last 150 years. 

Climate change has already left observable effects on the planet.  For example, glaciers have shrunk, oceans have warmed, heatwaves have become more intense, and plant and animal ranges have shifted.

Most research examining the impact of climate change on human life has centered around extreme weather events and how they will affect social and economic health.  But climate change may also have a major influence on fundamental daily human activities, like sleep, that are essential to well-being.   

According to a new study recently published in the journal One Earth, scientists have found that increasing temperatures are negatively impacting human sleep around the globe.  In the study, the research team analyzed anonymized global sleep data from sleep-tracking wristbands.  The data included 7 million nightly sleep records from more than 47,000 adults across 68 countries, spanning all continents except Antarctica.     

Before the year 2100, researchers say that suboptimal temperatures may erode 50 to 58 hours of sleep per person per year.  On warm nights – where temperatures are greater than 86 degrees Fahrenheit – sleep declines an average of more than 14 minutes.  To little surprise, they found that the effect of increasing temperatures on sleep loss is substantially greater for residents in lower income countries as well as in older adults. 

Sleep is an essential restorative process integral to human health and productivity.  And it’s threatened by our changing climate. 

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Climate change likely to reduce the amount of sleep that people get per year

Photo, posted March 16, 2006, courtesy of Joe Green via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Wildfires And Cancer Risk | Earth Wise

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Hotter and drier conditions are leading to an increasing number of wildfires in North America and elsewhere around the globe.  Scientists have linked the severe heat and drought that fuel these wildfires to climate change. As the climate continues to change, wildfires are projected to become more prevalent, more severe, and longer in duration. 

According to a United Nations report released earlier this year, the Western U.S., northern Siberia, central India, and eastern Australia have already seen an uptick in wildfires.  The likelihood of catastrophic wildfires globally could increase by a third by 2050 and more than 50% by the turn of the century. 

According to a new study by researchers from McGill University, living near regions prone to wildfires may boost the risk of developing serious health issues.  The study, which tracked more than two million Canadians over a period of 20 years, found a higher incidence of lung cancer and brain tumors in people exposed to wildfires.  People living within 50 kilometers of wildfires during the past 10 years had a 10% higher incidence of brain tumors and a 4.9% higher incidence of lung cancer when compared to people living further away. 

This study, which was recently published in The Lancet Planetary Health, is the first to examine how proximity to forest fires may influence cancer risk.

In addition to the impacts on air quality, wildfires also pollute aquatic, soil, and indoor environments.  While some pollutants return to normal levels shortly after the fire, many others persist in the environment for long periods of time. 

The research team notes that additional work is needed to develop more long-term estimates of the chronic health effects of wildfires.

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Exposure to wildfires increases risk of cancer

Climate change is causing more wildfires and governments are unprepared, says U.N.

Photo, posted August 17, 2020, courtesy of USFS via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

The Scourge Of Salt | Earth Wise

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Rising seas are increasing saltwater intrusion on land and rising temperatures are causing greater evaporation.   The result is mounting levels of salt in waters and in soils.

Rising sea levels cause salty ocean water to push further into river deltas.  There is already a surge in saltiness across all inhabited continents.   Seawater works its way further upstream when dams hold back water.  Pumps that remove fresh water from underground sources for irrigation and drinking supplies add to the problem.  In dry regions, irrigation systems delivering water to crops increasingly bring salt onto fields.

People add to the problem by pouring saline drainage water from mines into rivers and by using salt to de-ice roads in the winter.

A modeling study pinpointed hotspots for climate change-induced salinization in numerous locations including the U.S. Southwest, wide areas of Australia, Mexico, South Africa, Brazil, central India, northern China, and more.

Some ecosystems are adapted to saline environments but major alterations in the balance between saline and fresh water is creating growing problems for ecosystems, lake fisheries, crop growing, and even human health.

The damage caused by salt is likely to be so severe that salinization will become a major cause of environmental refugees when the land they live on can no longer sustain them. 

Salt will be a growing threat to the world’s food supplies, especially where farmers depend on artificial irrigation.  About a third of the world’s food is grown in irrigated fields, and a fifth of those fields are deemed to already be salt-contaminated.  Ultimately, only a halt to climate change will be capable of combatting the scourge of salt.

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Salt Scourge: The Dual Threat of Warming and Rising Salinity

Photo, posted June 3, 2017, courtesy of Jason Jacobs via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Atmospheric Plastic Polluting The Ocean | Earth Wise

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According to estimates, by 2040 there will likely be nearly 90 million tons of plastic pollution entering the environment each year.  Particles of plastic have been found in virtually all parts of our planet including the land, the water, and even the air.  Tiny plastic particles have been found in the Arctic, the Antarctic, and at the tops of the highest mountains.

A new study has shown that winds can carry plastic particles over great distances and in fact can bring them from their point of origin to the most remote places in a matter of days.   As a result, micro- and nanoplastics can penetrate the most remote and otherwise largely untouched regions of the planet

How does plastic get into the atmosphere?  Particles produced by tires and brakes in road traffic or ones in the exhaust gases from industrial processes rise into the atmosphere, where they are transported by winds.  There is also evidence that a substantial number of these particles are transported by the marine environment.  Microplastic from the coastal zone finds its way into the ocean through beach sand.  A combination of sea spray, wind, and waves forms air bubbles in the water containing microplastic.  When the bubbles burst, the particles find their way into the atmosphere.

Understanding the interactions between the atmosphere and ocean is important because the atmosphere turns out to be a major mechanism in depositing substantial amounts of plastic into a broad range of ecosystems.

The impact of plastic particles on ecosystems is not well understood.  Neither is the effect of plastic particles in the air upon human health.  In a recent British study, microplastic was detected in the lungs of 11 out of 13 living human beings.

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Micro- and nanoplastic from the atmosphere is polluting the ocean

Photo, posted April 25, 2016, courtesy of Bo Eide via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Climate Change And The Next Pandemic | Earth Wise

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As the planet continues to heat up, animals big and small are moving towards the poles to escape the heat.  According to researchers, these animals are likely to come into contact with other animals that they normally wouldn’t, and are likely to relocate to regions with large human populations.  These factors create opportunities for pathogens to get into new hosts, which dramatically increases the risk of a viral jump to humans.  Climate change could lead to the next pandemic.      

An international research team led by scientists at Georgetown University recently made this connection between climate change and viral transmission.  In the study, which was recently published in the journal Nature, researchers conducted the first comprehensive assessment of how climate change will restructure the global mammalian virome.  Their work focused on geographic range shifts. 

As animals eccounter other animals for the first time, the study projects that they will share thousands of viruses.  And as animals increasingly move into the same areas as humans, there will be greater opportunities for these viruses to jump to humans.  The research team says that the impact on conservation and human health could be alarming as viruses jump between species at unprecedented rates. 

In our warming world, much of this process may unfortunately already be underway.  And efforts to reduce greenhouse gas emissions may not be enough to stop these events from unfolding. 

According to the study, climate change will become the biggest upstream risk factor for disease emergence, eclipsing deforestation, industrial agriculture, and the wildlife trade.  Pairing wildlife disease surveillance with real-time studies of environmental change may be part of the solution to predicting and preventing the next pandemic. 

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Climate change could spark the next pandemic, new study finds

Coronavirus and Climate Change

Photo, posted October 16, 2014, courtesy of Shawn Thomas / NPS via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Getting Rid Of Single-Use Plastics | Earth Wise

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Single-use plastics are used only once before they are recycled – or more likely – simply thrown away.  These are things like plastic bags, straws, coffee stirrers, soda and water bottles, and most food packaging.  They are primarily made from fossil fuel-based chemicals.

Since the 1950s, over 9 billion tons of plastics have been produced, and half of that has been in the past 15 years.  There are uses for plastic that are not only reasonable, but are even important, such as for surgical gloves.  But for the most part, single-use plastic is the poster child of our throwaway culture that is bad for the environment, for wildlife, and even for human health.

Many cities, states, and even countries are moving toward greatly limiting or outright banning single-use plastics.  A recent global survey indicates that the great majority of people around the world are with the program.

According to a 28-country survey from marketing firm Ipsos and the activist group Plastic Free July, three out of four people around the world agree with a ban on single-use plastics.  The poll of more than 20,000 people showed that in Latin America, China, and India, more than 80% agree that a ban should happen as soon as possible.  Unfortunately, Canada, the United States, and Japan were the least supportive countries.  In particular, only 40% of Japanese respondents favored a ban.

Ninety percent of respondents globally support an international treaty to combat plastic pollution and eighty percent said they personally want to buy products with as little plastic packaging as possible.  Unfortunately, people in wealthy countries, which produce the most plastic waste, are less likely to support a ban.  Those countries typically export their waste to the developing world.

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Three in Four People Worldwide Support a Ban on Single-Use Plastics

Photo, posted April 13, 2006, courtesy of Leonard J Matthews via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Humans And Microplastics | Earth Wise

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While plastic comes in all different shapes and sizes, those that are less than five millimeters in length are called microplastics.  Primary sources of microplastics include microfibers from clothing, microbeads, and plastic pellets (known as nurdles).  Secondary sources of microplastics come from larger plastic debris, like bottles and bags, that degrades into smaller bits over time. 

Microplastic pollution can be found everywhere on earth, from the top of the tallest mountains to the bottom of the deepest oceans.  Microplastics are in the food we eat, the water we drink, and the air we breathe. 

According to research recently published in the journal Exposure & Health, humans ingest an average of five grams of plastic particles per week. This is roughly equivalent to the weight of a credit card.  The plastic particles are trafficked in via food, such as seafood and salt in particular, as well as water.  In fact, those who rely on plastic bottled water for their drinking needs ingest an additional 1,700 plastic particles each week.   

Microplastics have also been detected in human blood for the first time.  According to new research recently published in the journal Environment International, scientists detected microplastics in nearly 80% of the people they tested. 

Half of the blood samples contained PET plastic, which is commonly used for drinking bottles.  One third of the blood samples contained polystyrene plastic, which is often used for food packaging.  One quarter of the blood samples contained polyethylene plastic, which is used to make things like shopping bags and detergent bottles. 

With plastic production predicted to double by 2040, more research is urgently needed to understand how ingesting microplastics affects human health.

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Health risk due to micro- and nanoplastics in food

Microplastics found in human blood for first time

Discovery and quantification of plastic particle pollution in human blood

Photo, posted November 3, 2012, courtesy of Laura via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Americans And Lead Exposure | Earth Wise

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Long-term exposure to lead can cause serious health problems, especially in children.  Children are particularly vulnerable because their early years are characterized by rapid growth and brain development.

Lead is a powerful neurotoxin that can cause damage even at low levels of exposure.  Lead poisoning can be acute, and can cause all sorts of health issues, including stomach pain, brain damage, and even death.  Because lead accumulates in the body over time, lead poisoning can develop slowly. Exposure to lead can also contribute to a lower IQ and behavioral problems that can last a lifetime.

Lead is a naturally occurring element found in small amounts in earth’s crust.  But as a result of human activities, lead can be found in all parts of the environment, including the air, soil, and water.

According to a new study recently published in the journal Proceedings of the National Academy of Sciences, approximately half of U.S. adults alive today were exposed to harmful levels of lead as children from the burning of leaded gasoline.  The research team estimates that lead contamination has lowered those Americans’ IQ scores by more than two points on average.

In the study, the researchers used data on childhood blood-lead levels, leaded gasoline use, and population to gauge the lifetime exposure of every American adult in 2015.  They found that more than 170 million Americans had exposure to concerning levels of lead as children.  Those who grew up in the 60s and 70s, when the burning of leaded gasoline was at its peak, had the greatest exposure, losing up to six IQ points on average. 

The legacy of lead exposure remains a persistent problem.

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Half of Americans Exposed to Harmful Levels of Lead as Children

Lead Exposure Remains A Persistent Problem

Photo, posted February 13, 2010, courtesy of Steve Snodgrass via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Poverty And Climate Change

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According to the World Health Organization, climate change is expected to cause approximately 250,000 extra deaths per year between 2030 and 2050.  But climate change does not affect everyone the same.  In fact, the poorest people on the planet, who are often the least to blame for climate change, typically bear the worst of the impact.

Wealthier people and countries have more resources to shield themselves from the impacts of climate change.  For example, higher incomes allow people to purchase air conditioning as temperatures rise,  food as food prices soar, and homes in safer places.  Wealthy nations can also compensate citizens when climate change harms livelihoods. 

According to new research, people with lower incomes are exposed to heat waves for longer periods of time compared to those with higher incomes due to a combination of factors including location and access to heat adaptations like air conditioning.  This inequality is expected to increase as temperatures rise. 

The study, which was published in the AGU journal Earth’s Future, found that lower income populations face a 40% higher exposure to heat waves than people with higher incomes.  By the end of the century, the poorest 25% of the global population will be exposed to heat waves at a rate equivalent to the rest of the population combined.

On the other hand, the highest-income quarter of the population will experience comparatively little change in exposure to heat waves as their ability to keep up with climate change is generally greater.

The research team hopes its findings will prompt innovations into affordable cooling solutions for the world’s most vulnerable population. 

Climate change and poverty are, and will remain, inextricably linked. 

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Poorest people bear growing burden of heat waves as temperatures rise

Photo, posted October 27, 2019, courtesy of Jack via Flickr.

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Mercury In The Amazon Rainforest | Earth Wise

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Recent research has found that some of the highest levels of mercury pollution ever recorded are in a patch of pristine Amazonian rainforest.  The international team of researchers discovered that illegal goldmining in the Peruvian Amazon is the source of the pollution.

Illegal miners separate gold particles from river sediments using mercury.  Mercury binds to gold, forming pellets large enough to be caught in a sieve.   The pellets are then burned in open fire ovens, releasing the mercury to the atmosphere, leaving the gold behind.  The mercury smoke ends up being washed into the soil by rainfall, deposited onto the surface of leaves, or directly absorbed into leaf tissues.

Deforested areas had low levels of mercury, while the areas with the largest, densest old-growth trees captured huge volumes of atmospheric mercury, more than any other ecosystem studied in the entire world.  Mercury levels were directly related to leaf area index:  the denser the canopy, the more mercury it holds.  Birds from this area have up to twelve times more mercury in their systems than birds from less polluted areas.  Such high concentrations of mercury could provoke a decline of up to 30% in these birds’ reproductive success.

Small-scale artisanal gold mining is an important livelihood for local communities.  Eliminating it outright may not be a viable solution but coming up with ways to continue to provide a sustainable livelihood while protecting communities from poisonous pollution is essential.

In the meantime, the forests are doing an important service by capturing much of the mercury and preventing it from getting into the general atmosphere and endangering more people and animals.  Burning or harvesting the mercury-ridden trees would release the mercury back into the atmosphere.

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Modern Day Gold Rush Turns Pristine Rainforests into Heavily Polluted Mercury Sinks

Photo, posted August 24, 2016, courtesy of Anna and Michal via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Cleaning Up Abandoned Wells | Earth Wise      

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There are 130,000 documented abandoned oil and gas wells in the US, according to the Department of the Interior.  The key word is documented.  According to an EPA study in 2018, the actual number of abandoned wells could be as high as two or three million.  According to an analysis by the Environmental Defense Fund and McGill University, about nine million people in the United States live within a mile of one of these wells.

Some of these wells might be fairly harmless, and others might be quite dangerous.  Wells can emit a variety of gasses, including methane, which is a far stronger greenhouse gas than carbon dioxide.  Leaking wells are a major source of air and groundwater pollution.  Apart from methane, substances such as arsenic can continue to leak from wells even after they are no longer operational.

At the end of January, the Biden Administration announced a series of new actions to tackle methane pollution.  Among these measures is $1.15 billion in funds from the Department of the Interior that states can use to seal up abandoned oil and gas wells.  That funding comes from the Bipartisan Infrastructure Law passed in November, which sets aside $4.7 billion for a federal program dedicated to orphaned wells.

Addressing the largely ignored problem of abandoned wells is important from the standpoint of climate pollution as well as human health.  Efforts to plug the wells will also provide high-paying jobs

Other methane-reduction measures include increased enforcement from the Department of Transportation on reducing pipelines leaks, research funding for limiting methane emissions from beef and dairy farming, and technical assistance from the Department of Energy on well-plugging efforts.

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Photo, posted March 23, 2011, courtesy of David Stone via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Oil Drilling In Los Angeles | Earth Wise      

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Movies were not the first industry to boom in Los Angeles.  Oil was.  There was a lot of it, and it flowed close to the surface triggering rampant drilling all over the area.  By the 1920s, Los Angeles was one of the largest oil-exporting regions in the world.

A century later, there are over 20,000 active, idle, or abandoned wells spread across LA county, home to 10 million people.  Some are hidden behind facades; others are plainly visible, pumping away day and night.  About a third of Angelenos live less than a mile from an active well site.  In the last 20 years, improved oil extraction technology has actually led to a resurgence of oil drilling in Los Angeles.

Studies of the health impact of LA’s oil wells found that asthma is significantly more common among people living near oil wells than elsewhere in the county.  Surveys of residents’ lung functions revealed lower function on average when people live near wells.   Measurements of toxins in the air – such as benzene, toluene, and n-hexane – showed that levels of these substances were significantly reduced when oil production at a site stopped.

This issue has finally come to the forefront after a nearly a decade of community organizing and studies of adverse health effects.  In a unanimous vote on January 26, the Los Angeles City Council took the first step toward phasing out all oil and gas extraction in the city by declaring oil extraction a nonconforming land use.  The LA County Board of Supervisors voted unanimously to phase out oil extraction in unincorporated county areas.  Los Angeles’ long, troubled history with urban oil drilling appears to be nearing an end.

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Los Angeles’ long, troubled history with urban oil drilling is nearing an end after years of health concerns

Photo, posted March 26, 2016, courtesy of Giuseppe Milo via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Bald Eagles And Lead Poisoning | Earth Wise

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The bald eagle is the national bird of the United States.  It was once a common sight over much of the continent but was severely affected in the mid-20th century by a variety of factors, particularly the use of the pesticide DDT, which caused thinning of its eggshells and sterility.  In the 18th century, the bald eagle population was 300,000 – 500,000.  By the 1950s, there were only 412 nesting pairs in the 48 contiguous states.

The bald eagle was declared an endangered species in the US in 1967 and additional regulations strengthened protections for the bird.  The banning of DDT in 1972 was a major factor in the recovery of the species.

Bald eagle populations have been rebounding for decades but another issue is weakening that rebound – lead poisoning from gunshot ammunition.  According to a new study published in the Journal of Wildlife Management, poisoning from eating dead carcasses or parts contaminated by lead shot has reduced population growth by 4% to 6% annually in the Northeast.

Bald eagle numbers in the lower 48 states quadrupled between 2009 and 2021 to more than 316,000, according to a report by the U.S. Fish and Wildlife Service.  But even though the population has seemingly recovered, some combination of factors such as habitat loss, climate change, infectious disease, and lead poisoning could reverse the trends and lead to population declines.

The hope is that the study could help educate and inform policy on ammunition choices for hunters.  There are alternatives such as copper-based ammunition.  Human health can also be affected when bullets fragment inside game species and are then consumed.

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Bald eagle rebound stunted by poisoning from lead ammunition

Photo, posted March 28, 2013, courtesy of Ben Johnson via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Melting Himalayan Glaciers | Earth Wise

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The great mountain ranges of central Asia, including the Himalayas, contain the third-largest deposit of ice and snow in the world, trailing only Antarctica and the Arctic.  The Himalayan range contains about 15,000 glaciers, and is part of a region widely referred to as the Third Pole due to its extraordinary reserves of freshwater.

But in recent years, scientists have observed an increase in the rate of Himalayan glacier loss.  According to a new study led by researchers from the University of Leeds in the UK, the accelerating melting of the Himalayan glaciers threatens the water supply of millions of people in Asia. 

In the study, researchers reconstructed the reach of the Himalayan glaciers during the Little Ice Age, which was the last major glacier expansion 400-700 years ago. They found that these glaciers began losing ice 10 times faster during the modern era.  In fact, the glaciers have shrunk from a peak of nearly 11,000 square miles to around 7,500 square miles today.   

This exceptional acceleration of melting of the Himalayan glaciers could have significant implications.  Hundreds of millions of people rely on Asia’s major river systems for food and energy, and depend on these glaciers to feed rivers during the dry seasons.  These rivers include the Brahmaputra, Ganges, and Indus.  The changing global climate could disastrously impact water resources and livelihoods of the Greater Himalayan region.

According to the research team, people living in these regions have already seen changes that are unlike anything witnessed for centuries.  This study is the latest to confirm that these changes are accelerating and pose a significant threat to entire nations and regions. 

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Himalayan glaciers melting at ‘exceptional rate’

Photo, posted March 13, 2018, courtesy of Sarunas Burdulis via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Harnessing The Smell Of Fear | Earth Wise

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Plant-eating insects present a major problem for farmers and home gardeners.  Aphids, for example, are a highly destructive pest to many crops.  Their large numbers and ability to transmit plant pathogens make them a persistent problem for growers.

Pesticides are chemical substances that are commonly used to prevent, destroy, repel or mitigate pests.  They include insecticides for insects, rodenticides for rodents, herbicides for weeds, and fungicides for microorganisms.  According to the U.S. Geological Survey, approximately one billion pounds of these chemicals are used in the United States every year.     

But pesticides can also contaminate soil, water, and other vegetation, as well as kill many non-target species.  Exposure to these chemicals is dangerous for human health. 

According to a new study, researchers from Pennsylvania State University have developed a way to bottle the “smell of fear” produced by predators in order to repel and disrupt pests naturally without the need for these harsh substances.  The researchers recently presented their findings at the American Chemical Society meeting.  

Aphids happen to be a favorite food of ladybugs. Aphids and other herbivorous insects will steer clear of fields and gardens if they smell predators nearby.  The researchers identified and extracted the volatile odor profile from ladybugs.  The researchers used the compounds to create a special odor blend that can be used in an essential oil diffuser to spread the scent across a garden or field. 

The research team plans to conduct field tests to see if the effects outside are similar to what was observed in the lab.  A natural and effective pest repellent would be a big win for people and the planet.  

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Protecting gardens and crops from insects using the ‘smell of fear’

Protecting gardens and crops from insects using the ‘smell of fear’ (YouTube)

Photo, posted May 10, 2011, courtesy of DM via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

The Importance Of Urban Green Spaces | Earth Wise

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Projections are that 68% of the global population will be living in cities by 2050.  It is therefore not surprising that urban green spaces are critically important for promoting mental and physical well-being.

An international study, published in Science Advances, took soil samples from different types of urban green spaces and comparable neighboring natural ecosystems in 56 cities from 17 countries across six continents.

The study concluded that even roadside plantings contribute a range of important microbial communities that are critical for sustaining productive ecosystems services, such as filtering pollutants and sequestering carbon dioxide.

Parks and gardens constitute most of the open spaces available for recreational activities in cities and play important roles in curbing pollution, reducing noise, and lowering air temperatures.

In addition, human exposure to soil microbes has been shown to be beneficial to human health by promoting effective immunoregulation functions and reducing allergies. The study found that city parks and even roadside plantings support a great variety of different microbes that are different from natural ecosystems. 

We think of roadsides as being barren but the vegetation along footpaths and roadsides are important microbial habitats.  Some European cities, such as Bern in Switzerland, have instituted policies to protect the natural vegetation along footpaths and roadsides.

The new study is a part of a series of research efforts looking at the important of green spaces for ecosystem health.  As the world becomes increasingly urbanized, every bit of greenery in cities and highways is important and is needed for sustaining a healthy environment.

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Every spot of urban green space counts

Photo, posted June 3, 2013, courtesy of Manuel MV via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

The World’s Largest Harmful Algal Bloom | Earth Wise

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Brown sargassum seaweed floats in surface water in a bloom that stretches all the way from West Africa to the Gulf of Mexico.  Sargassum provides habitat for turtles, crabs, fish, and birds.

The stuff carpets beaches along the tropical Atlantic, the Caribbean Sea, the Gulf of Mexico, and the east coast of Florida disrupting tourism.  Florida’s Miami-Dade County alone spends $45 million a year cleaning up sargassum.  Annual Caribbean clean-up is in excess of $120 million.

A study by Florida Atlantic University has discovered dramatic changes in the chemistry and composition of sargassum which has transformed the so-called Great Atlantic Sargassum Belt into a toxic dead zone.

The findings of the study suggest that increased nitrogen availability from both natural and human-generated sources, including sewage, is supporting blooms of sargassum and turning a critical marine nursery habitat into harmful algal blooms with catastrophic impacts on coastal ecosystems, economies, and human health.

The study found that today’s sargassum tissues compared with those of the 1980s have 35% more nitrogen content and 42% less phosphorus.  Much of the nitrogen increase is a result of agricultural and industrial runoff from the Congo, Amazon, and Mississippi Rivers. 

The fact that the bloom itself has expanded so tremendously was already suspected to be the result of significant changes in the ocean’s chemistry.  Given the negative effect that the Great Atlantic Sargassum Belt is having on the coastal communities, additional research is essential to guide mitigation and adaptation efforts.

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Sargassum now world’s largest harmful algal bloom due to nitrogen

Photo, posted June 5, 2016, courtesy of J Brew via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

WAMC Northeast Public Radio

WAMC/Northeast Public Radio is a regional public radio network serving parts of seven northeastern states (more...)