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Community Action And Coral Reefs

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Coral reef habitats are some of the densest and most varied ecosystems on earth.  While coral reefs cover just 0.2% of the ocean floor, scientists estimate that nearly one million different species of fish, invertebrates, and algae can be found in or around coral reefs. 

However, climate change is wreaking havoc on the health of coral reefs.  Warming and acidifying oceans are resulting in enormous coral losses.  Overfishing, development, and pollution are also threatening coral reef health.

According to new research, positive community action can help boost fish populations in coral reefs and safeguard future fish numbers.  The paper, which was recently published in the journal Proceedings of the National Academy of Sciences, details the social and ecological outcomes of work being done in Papua New Guinea since 2001. 

These communities have established a traditional system of rotational fishing closures in order to manage their fisheries resources.   They ban fishing on part of their reefs for a few years, and then open these closures when village elders believe fish behavior has changed and fish populations have recovered.  They then close a different part of their reefs, and repeat the process. 

The researchers found that these rotational practices resulted in more than twice as many fish on the closed reefs as compared to open ones, and the closures made fish less scared of people and easier to catch.  But the researchers did caution that this short term boost in fish numbers may not be enough to stop the overall impact of fishing.

Globally, more than 500 million people depend on coral reefs for food, income, and coastal protection.  Balancing community needs with environmental needs can be tricky business.  

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Positive community action can help coral reef health

Photo, posted October 11, 2011, courtesy of Paul Toogood via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Pesticides In The Great Barrier Reef

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Australia’s Great Barrier Reef is one of the greatest natural wonders in the world and it has been under siege by warming waters and ocean acidification.  Widespread coral bleaching has damaged or destroyed large portions of the 1,400-mile long coral reef system.  But the effects of climate change are not the only threat to the reef.  Pesticides found in waterways that flow into the Great Barrier Reef are another serious problem.

According to a new study by the University of Queensland, the combined toxicity of 22 of the most common pesticides that flow into the Reef are not meeting pollution reduction targets.

Different pesticides affect different organisms.  Herbicides affect organisms that photosynthesize such as seagrass, corals, mangroves, and algae.  Insecticides affect insect larvae in freshwater, and crustaceans such as crabs, prawns, and lobsters.  Previous assessments have only examined individual pesticides and only for limited times.  The new study has utilized a methodology that estimates the combined toxicity of multiple pesticides found in the waterways that discharge into the Reef and does it for the entire wet season.

The research revealed that the pesticide reduction target set in the Australian Government’s Reef 2050 Water Quality Improvement Plan is not being met.  Only one natural resource management region – the Cape York region – was found to be meeting its target.

By having estimates of the risk posed by pesticides in the various regions and individual waterways, governments, farmers, and conservationists can see which areas pose the greatest risk and where to maximize efforts.  Stakeholders have to come together to reduce pesticide concentrations through better management practices and by using less toxic pesticides.

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High pesticide concentrations continue to enter Great Barrier Reef

Photo, posted July 29, 2010, courtesy of Kyle Taylor via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Refugee Corals

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As climate change warms the ocean, subtropical environments are becoming more favorable for corals than the equatorial waters where they traditionally thrived.  As a result, drifting coral larvae are settling and growing in new regions.

According to new research in the journal Marine Ecology Progress Series, the number of young corals on tropical reefs has declined by 85% over the past 40 years.  At the same time, the numbers on subtropical reefs has doubled.

Only certain types of coral can reach these new subtropical locations.  That depends on how far the microscopic larvae can swim and drift on currents before they exhaust their limited fat stores.  Thus, the reef ecosystems that develop have new blends of species that have previously never coexisted.  It is not clear how long it will take for the new systems to reach equilibrium.

Coral reefs are complicated systems that depend on the interplay between species to enable their healthy functioning.  Apart from the corals themselves, there are the coraline algae that symbiotically coexist with them.  How all of this will play out in these evolving ecosystems is unknown.

In the meantime, the research has found that these refugee corals are settling at latitudes up to 35 degrees both north and south of the equator.  It is no longer so clear what constitute native species in the reefs.  It remains to be seen whether new reefs in subtropical oceans can support the incredible biodiversity seen in tropical reefs.  But ultimately, these changing ecosystems could potentially bring new resources and opportunities, such as fishing and tourism, to places where they never existed before.

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Coral Reefs Shifting Away from Equatorial Waters

Photo, posted March 22, 2011, courtesy of Simone Lovati via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Forecasting A Massive Dead Zone

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The Gulf of Mexico dead zone occurs every summer, and is considered one of the largest dead zones in the world.  This cyclical event occurs where the Mississippi River empties into the Gulf of Mexico, just off the coast of Louisiana and Texas. 

This annual dead zone is primarily caused by excess nutrient pollution from human activities, such as urbanization and agriculture, occurring throughout the Mississippi River watershed.  Washed off the land by spring rains, these excess nutrients stimulate an overgrowth of algae once they reach the Gulf of Mexico.  The algae in the Gulf eventually die, and then sink and decompose in the water. The resulting area of the ocean ends up with a condition known as hypoxia, which is an insufficient amount of oxygen to support most marine life.  In hypoxic or dead zones, animals that can’t swim away will often suffocate and die. 

Scientists from the National Oceanic and Atmospheric Administration estimate that this year the dead zone in the Gulf of Mexico will be approximately 8,000 square miles, which is roughly the size of Massachusetts.  The research team uses U.S. Geological Survey river flow and nutrient data to make its forecast. 

According to NOAA, the abnormally high amount of spring rainfall is a major factor contributing to this year’s dead zone.  Last month, nitrate loads entering the Mississippi River watershed were 18% above the long-term average, and phosphorus loads were about 49% above the long-term average. 

While the 2019 forecast is slightly less than the record size of more than 8,700 square miles set in 2017, it’s still much larger than the five year average size of 5,700. 

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Very large dead zone forecast for the Gulf of Mexico

Massive 8,000-mile ‘dead zone’ could be one of the gulf’s largest

Photo, posted May 22, 2009, courtesy of Michael McCarthy via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Protection From Toxic Algae

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Toxic algal blooms have been a growing problem in recent years associated with warming waters and nutrient-rich agricultural runoff in lakes, rivers, and oceans.  In 2014, an algal bloom in Lake Erie left half a million residents of Toledo, Ohio without safe drinking water for three days.

The most common toxic substance released by algal blooms in the lake is called microcystin, which is closely linked to liver cancer and other diseases.  Toxicologists measure microcystin and other contaminants using the metric of parts per billion.  The EPA recommends that young children not drink water containing more than 0.3 parts per billion and adults no more than 1.6 parts per billion of microcystin.

Scientists at the University of Toledo have been working on developing a biofilter that uses naturally occurring Lake Erie bacteria to remove microcystin released by algal blooms and thereby reduce or eliminate the use of chlorine and other chemicals.

They have successfully isolated a number of types of bacteria that degrade microcystin toxin at a daily rate of up to 19 parts per billion.  To their knowledge, such bacteria have not been previously used to fight algal blooms in other parts of the world.  Based on the recorded toxin levels in Lake Erie in recent years, the bacteria would be able to effectively remove microcystin from water supplies.  None of the 13 bacterial isolates they found have any association with human disease so their use in future water-purifying biofilters should not pose a public health concern.

The researchers are now developing and testing biofilters, which are water filters containing the specialized bacteria that will degrade the toxins from lake water as it flows through the filter.

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Scientists advance new technology to protect drinking water from Lake Erie algal toxins

Photo, posted April 30, 2014, courtesy of NOAA via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Heat-Resistant Corals

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All over the world, coral reefs are being wiped out by rising sea temperatures brought about by climate change.  When sea temperatures get too high, the symbiotic relationship between coral polyps and microscopic algae living within the coral breaks down and the coral either digests or expels the algae.   The result is coral bleaching which weakens, and if it persists, kills the coral.

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Saildrones For Science

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Nine years ago, engineer Richard Jenkins broke the world land speed record for a wind-powered vehicle with a sailboat on wheels driving across a dry lakebed at 126 miles per hour.  After years of engineering development, his technology has now taken on the form of a saildrone that can autonomously sail the sea gathering ecologic, oceanic and atmospheric data.

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Are We Drinking Plastic?

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Almost everyone everywhere comes into contact with plastic everyday.  Its use has increased 20-fold in the past half-century, and production is expected to double again in the next 20 years.  But is plastic so ubiquitous that we are unwittingly drinking the stuff?

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Algae And The Greenland Ice Sheet

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The Greenland Ice Sheet is the second largest ice body in the world, after the Antarctic ice sheet.  It is about 1,500 miles long, nearly 900 miles across at its widest point, and averages more than a mile in thickness.  It has experienced record melting in recent years and is a source of great concern as the climate continues to warm. The Greenland Ice Sheet is losing an estimated 270 billion tons of ice each year.   If the entire sheet were to melt, global sea levels would rise by 24 feet which, of course, would be a world-wide catastrophe.

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Disappearing Kelp Forests

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In recent decades, ocean temperatures in many places have warmed by nearly 3 degrees Fahrenheit.  An effect of this warmer water is the decimation of what were once luxuriant giant kelp forests in eastern Australia and Tasmania.  There used to be thick canopies covering much of the region’s coastal sea surface, but they have wilted in the intolerably warm and nutrient-poor water.

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New Rules For Ocean Conservation

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In a recent report to a United Nations ocean conference, scientists are warning that new rules are desperately needed to protect marine life in the open seas.  That’s because more than 60% of the ocean has no conservation rules since it’s located outside national jurisdictions.  The open ocean is at risk from climate change, over-fishing, deep sea mining, farm pollution, and plastics pollution. 

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Global Warming And The Nitrogen Problem

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Excess nitrogen in the environment is a big problem.  The most visible aspect of the problem is the spread of toxic algae blooms in oceans, lakes and other bodies of water.  But there are other effects as well such as unwanted alterations to ecosystems.

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The Great Barrier Reef

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According to a new paper published in the journal Nature, global warming has damaged huge sections of Australia’s Great Barrier Reef.  The authors of the paper warn that the resilience of the reef – which is the world’s largest living structure – is waning rapidly.

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Islands Ditching Diesel

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Islands around the world have a difficult time developing the infrastructure for electricity generation.  Many are simply too small or too poor for conventional power plants.  The most common electricity source on islands is diesel generators which are not environmentally friendly and result in some of the most expensive electricity in the world.

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A Better Way To Farm Algae

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Microalgae biofuels may provide a viable alternative to fossil fuels.  Algae efficiently use CO2 and can produce biomass very quickly.  Some species can double their mass in as little as 6 hours.   Such single-celled organisms are amenable to high-throughput techniques to evolve new strains, unlike terrestrial biomass sources like corn which can take years to modify.

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