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The importance of shallow water

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Vacationers love beaches with shallow water.  They are great for families with small kids and for less confident swimmers.  Such beaches often attract intense coastal development.  However, they are also fragile habitats that are disappearing around the world.

A new study led by the University of South Florida highlights the need to protect these marine ecosystems.  Shallow coastal waters are known as tidal flats, and they are critical to global seafood supplies, local economies, and overall marine health.  Shallow water ecosystems are interlinked with other marine habitats and are vital for the lifecycle of marine species far from shore.

Shallow water ecosystems are at risk not only from coastal development, but from harmful algal blooms triggered by human activity, from marine heatwaves, and from boats operating in sensitive habitats such as seagrass meadows. These habitats contribute millions of dollars to local economies such as those in Florida but there is not much direct habitat managements in place to protect these ecosystems.

The University of South Florida study, published in the journal Fisheries, enumerated ten core strategies that boaters, anglers, wildlife managers, and policymakers can adopt to prioritize and preserve shallow marine ecosystems from humans and from increasingly powerful weather events.  Foremost among these efforts are the protection of key fish species, such as tarpon, whose protection would benefit additional species that use the same habitats.

Habitat management and restoration should be essential concerns for coastal communities to provide long-term benefits for both themselves and for the marine life that depends on shallow-water habitats.

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Why shallow water at the beach is more important than you might realize

Photo, posted February 14, 2018, courtesy of Marcelo Campi via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Averting a mass extinction

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There has been widespread concern that biodiversity is under siege and that we are in the beginnings of a sixth mass extinction in the long history of the Earth, this time caused by the actions of humanity.  There has been considerable debate about what can be done about it and solutions generally involve protecting large areas of the planet from human disruptions.  Some countries have set a target of protecting 30% of land and sea.

A new study by a broad coalition of conservation organizations and published in Frontiers in Science, concludes that humans can preserve much of the great diversity of life on Earth by setting aside just 1.2% of the planet for protection.

The experts mapped the wilderness available to rare and threatened plants and animals.  They then identified specific hotspots for rare wildlife that have yet to be protected.  They found a total of 16,825 such sites which nevertheless all together add up an area smaller than the state of Wisconsin.

Some scientists have been warning that by focusing too much on the size of protected lands, we are not necessarily safeguarding areas that are especially rich in wildlife.  The new study pushes for prioritizing hotspots for rare species, which the authors claim would be sufficient to stave off a sixth mass extinction.  The truth is that most species on Earth are rare, meaning that they are few in number or cover a small range, or both.

The study estimated that the cost of protecting the identified hotspot sites would be $263 billion, which is certainly a large amount of money.  But the authors point out that this sum to save global biodiversity is less than the yearly revenue of Shell Oil.

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To Avert a Mass Extinction, Protect 1 Percent of Earth

Photo, posted April 20, 2018, courtesy of Per Harald Olsen / AfricanBioServices via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Climate change and Antarctic meteorites

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Researchers from Switzerland and Belgium have investigated the effects of the warming climate on access to meteorites in Antarctica.  Meteorites are of great scientific interest because they provide unique information about the makeup of our solar system.  Of all the meteorites that people have found, 62.6% of them were found in Antarctica.

Why is this?  It is not because more meteorites land in Antarctica.  Statistically, they can land anywhere on earth.  Most end up in the ocean since the world’s oceans cover 70% of the planet. 

Meteorites in Antarctica are more visible because environmental conditions are favorable for their preservation and their visibility.  The arid and cold Antarctic environment helps to preserve meteorites and the lack of rocks and contrast with ice makes spotting meteorites much easier.  The flow of ice sheets tends to concentrate meteorites in so-called meteorite stranding zones where the dark colored space rocks can be easily detected.

There are an estimated 300,000 to 800,000 meteorites in Antarctica.  When meteorites warm up, they can transfer heat to the ice, which locally melts.  Eventually, the meteorites sink beneath the surface.  A recent study using satellite imagery, climate model projections, and AI predicts that for every tenth of a degree of increase in global air temperature, an average of 9,000 meteorites in Antarctica will disappear from the surface and will no longer be able to be found. 

The study estimates that a quarter of Antarctic meteorites will be lost to glacial melt by 2050.  If warming continues to accelerate, closer to three-quarters of the meteorites on the continent will be lost. 

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Climate change threatens Antarctic meteorites

Photo, posted April 21, 2005, courtesy of Kevin Walsh via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Cryo Conservation | Earth Wise

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Recent studies have shown that there has been a 69% decline in global animal populations since 1970.  There is a biodiversity crisis in the world.  In the face of this situation, there is a growing interest in using cold storage to preserve genetic samples taken from animals threatened with extinction.

Just as egg-freezing is used to preserve human fertility for a later date, the cryogenic freezing of genetic material from animals could be important in reducing species extinctions.  Living cell banks – also known as cryobanks – could preserve genetic materials from animals that include skin cells, embryos, semen, and live tissues.  These materials could be cultured and used for various applications including DNA extraction, assisted reproduction, ensuring genetic diversity in animal populations, and potentially reintroducing species back into their natural habitats.

There is a facility called the Frozen Zoo at the San Diego Wildlife Alliance which has genetic material from 965 different species, including 5% of the vertebrates currently listed as threatened on the IUCN Red List.  Further sampling from zoos and aquariums could increase that representation to almost 17%.

Genetic samples of 50% of the species currently listed as extinct in the wild are already represented in the Frozen Zoo.  Further sampling from the zoological community could increase this number to 91%.  This could provide a critical lifeline for these species that are on the brink of extinction.  As wildlife populations continue to decline around the world, it is more critical than ever to collect and preserve genetic samples from threatened species.

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Cryo conservation – a cool solution to saving species from extinction

Photo, posted September 30, 2018, courtesy of Andy Morffew via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Tracking Global Forest Changes | Earth Wise

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India is one of the most biodiverse countries in the world.  An estimated 47,000 plant species and 89,000 animal species can be found in India, with more than 10% of each thought to be on the list of threatened species.

India is also one of the 10 most forest-rich countries in the world.  Trees cover approximately 25% of the nation.  But this is still a significant decline from years past.  In fact, between the 1890s and 1990s, a combination of rapid development and resource overexploitation caused India to lose nearly 80% of its native forest area.  Today, as India’s forests continue to disappear, researchers are trying to help preserve what forest remains. 

Using satellite-monitoring data, researchers from The Ohio State University have developed a deep learning algorithm that could provide real-time land use and land cover maps for parts of India. 

The land use monitoring system was trained using satellite data from Norway’s International Climate and Forests Initiative.  By combining this data with a global land cover map produced by Tsinghua University in China, the researcher team’s deep learning model was able to acquire a more detailed type of base map of the area.  Using their model, the researchers were able to process 10 monthly maps.  Their research was recently  presented at the annual meeting of the American Geophysical Union.   

Using these maps, the researchers were able to detect seasonal shifts across india.  These include changes to barren land, how crop land was affected by monsoons, and the distribution of forests in mountainous regions. 

Understanding the impact of these seasonal changes will help scientists better predict the effects of climate change on forests.

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Using deep learning to monitor India’s disappearing forest cover

Photo, posted January 20, 2013, courtesy of Frontier Official via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Rainforest Promises | Earth Wise

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The recent UN climate summit in Sharm el Sheikh, Egypt brought with it lots of pledges for action.   Among them was a promise from the three countries that are home to more than half of the world’s tropical rainforests to try to do something to protect them.

The ministers of Brazil, Indonesia, and the Democratic Republic of Congo signed an agreement pledging cooperation on sustainable management and conservation, restoration of critical ecosystems, and creation of economies that would ensure the health of both their people and their forests.

The plan has no financial backing of its own.  The countries are pledging to work together to establish a funding mechanism that could help to preserve the tropical forests that both help regulate the Earth’s climate and sustain a wide range of animals, plants, birds, and insects.

That such an agreement has come about at all is a result of the election of Luiz Lula da Silva as Brazilian president, replacing Jair Bolsonaro, who was famously an opponent of any and all environmental conservation or protections.  President Lula addressed the attendees of the climate summit promising that “Brazil is back.”   He described his country as having been in a cocoon for the past four years under his predecessor.  He declared that going forward, Brazil will be a force to combat climate change.  Given the importance of the Amazon rainforest, that is critical for the success of the world’s efforts.

Like all other issues on the table at the climate summit, the real challenge is not to come up with meaningful pledges on climate action, it is to be able to follow through on those pledges.  If past summits are any indication, that is not an easy task.

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Brazil, Indonesia and Congo Sign Rainforest Protection Pact

Photo, posted September 15, 2013, courtesy of Moises Silva Lima via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Climate Change And Forest Loss | Earth Wise

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India is one of the most biodiverse countries in the world.  An estimated 47,000 plant species and 89,000 animal species can be found in India, with more than 10% of each thought to be on the list of threatened species. 

India is also among the top ten countries in the world in terms of total forest coverage.  According to Indian government data, the total forest and tree cover in India is 312,000 square miles, which is 24.62% of the geographical area of the country.

However, forest loss in India has been a problem for many decades driven largely (researchers thought) by land use change.  But it turns out that climate change may also have been contributing to forest loss, and its impact is projected to become an even bigger problem in the coming years. 

In the first ever national-scale study of the relationship between forest loss and rainfall and temperature trends in India, researchers from the University of Reading in the U.K. found that climate change may have contributed to large declines in forest since the turn of the century.

The study, which was recently published in the journal Global Change Biology, found far greater forest losses were observed where and when the climate was changing most rapidly.  Decreases in rainfall had the strongest impact on forest loss. 

These findings exacerbate concerns about the already-worrying levels of deforestation in the country, and contradict official reports that have shown relatively small decreases in forest coverage in recent years. 

The research team warns that rapid changes to the climate in some regions will require targeted preservation action to reduce the risk to biodiversity in India. 

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Indian forest loss ‘worse than feared’ due to climate change

Photo, posted January 20, 2013, courtesy of Dicky Broadhurst / Frontier Official via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Record Levels Of Deforestation In The Amazon | Earth Wise

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The Amazon rainforest is the largest rainforest in the world, covering more than 2.5 million square miles.  It’s home to 10% of all known species in the world.  The Amazon rainforest’s biodiversity is so rich that scientists are still discovering new plant and animal species today.  

The Amazon rainforest absorbs huge amounts of carbon dioxide from Earth’s atmosphere, making it a key part of mitigating climate change.  The vast rainforest acts as what’s known as a carbon sink.  Simply put, a carbon sink is anything that absorbs more carbon from the atmosphere than it releases.  But as trees in the Amazon disappear, so does the ability of the rainforest to absorb carbon dioxide.

Deforestation of the Amazon rainforest remains a major problem.  According to satellite data from the Brazilian government, the number of trees cut down in the Brazilian Amazon in January far exceeded deforestation figures for the same month last year.  Approximately 166 square miles of land was deforested in January alone, which is five times greater than what was lost in January, 2021.

Cattle ranching – both for beef and for leather – remains the leading cause of deforestation in the Amazon rainforest.  Trees in the Amazon are also cut down for their wood, as well as to clear the land in order to grow food crops, such as soy, sugar, and oil palm. 

Many companies have pledged to achieve “net zero” deforestation in their supply chains over the years, but most have not lived up to the commitment. 

Deforestation is not only a major driver of climate change, but it’s also the leading cause of species extinction.  Preserving the Amazon rainforest is vital. 

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Amazon deforestation: Record high destruction of trees in January

Greenpeace calls on fast food giants to take a stand against Bolsonaro’s Amazon destruction

Hundreds of Companies Promised to Help Save Forests. Did They?

Photo, posted July 14, 2018, courtesy of Alexander Gerst via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Hardier Corals For Endangered Reefs | Earth Wise

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Mass coral bleaching events are getting increasingly frequent as the oceans continue to warm, endangering coral reefs all over the world. The damage to Australia’s Great Barrier Reef has been enormous and in 2015, nearly half of Hawaii’s coral reefs were affected by a severe bleaching event.

Not all coral bleaching is permanent.  Corals can sometimes recover.  Some corals even seem to resist bleaching altogether.  Researchers from the University of Pennsylvania studied these resilient corals to see just how effective they are in resisting the effects of climate change.

Their experiments sought to determine whether corals that seem to resist bleaching can be moved to other locations and used as the seed stock to repopulate degraded reefs.

The researchers identified coral colonies that resisted bleaching during the 2015 Hawaiian bleaching event and collected samples from them.  They transplanted some of them to a second reef as well as putting other samples in laboratory tanks and simulating a bleaching event by raising the water temperature over a period of several days.

Careful tracking of the corals’ health showed that the bleaching-resistant corals stayed that way even in a new environment and under additional stress.  They also studied how well the corals reproduced and found that the corals that spent time in a favorable new site before being subjected to stress demonstrated greater fitness and improved reproduction.

The study indicates that coral transplantation using colonies known to be resistant to bleaching may be an effective way to buy some time in preserving the world’s coral reefs.  But global action on climate change is essential because even bleaching-resistant corals aren’t going to survive forever if ocean warming keeps increasing.

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Climate change-resistant corals could provide lifeline to battered reefs

Photo, posted November 29, 2012, courtesy of Robert Linsdell via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Food Production And Climate Change

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According to a University of Oxford study recently published in the journal Science, food production is a major driver of climate change as it’s responsible for 26% of all greenhouse gas emissions.  But the research team found that the environmental impact of different foods varied greatly. 

Meat and other animal products are responsible for 58% of all food-related greenhouse gas emissions, despite only providing approximately one-fifth of the calories we consume.  The researchers found that beef and lamb in particular have the most damaging effect on the planet, responsible for half of all greenhouse gas emissions from animal agriculture. 

These findings echo recommendations from the Intergovernmental Panel on Climate Change about how individuals can reduce their carbon footprint through diet.  The IPCC suggests we consume less meat and dairy products, consume more locally-sourced seasonal foods, and throw less food in the trash.  

Avoiding meat and dairy products can reduce an individual’s carbon footprint from food by two-thirds.  The effects of doing so include everything from conserving water and preserving biodiversity to reducing pollution and deforestation. 

Interestingly, the same food can have major differences in terms of environmental impacts.  For example, beef raised on deforested land is responsible for 12 times as many greenhouse gas emissions as that raised on natural pastures.  But even the most climate-friendly meat options are still responsible for more greenhouse gas emissions than the highest-impact vegetable proteins, like beans and nuts. 

Big differences can also be made by avoiding chocolate and coffee produced from deforested lands.  

To learn more about the climate impact of your diet, follow the link to the ‘Climate Change Food Calculator’ on our website: Earth-Wise-Radio.org. 

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Reducing food’s environmental impacts through producers and consumers

Climate change food calculator

Photo, posted June 21, 2011, courtesy of USDA NRCS Montana via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

The Value Of Biodiversity

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It is often said that biodiversity is crucial for staving off extinctions.  Ecosystems are complex and are essentially defined by the interdependencies among the various animals and plants.  It stands to reason that removing species from an ecosystem can have significant effects up and down the food chain.  Extinctions are much more likely when biodiversity diminishes.

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A Philippine Coral Reef Survives

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One of the greatest coral reef ecosystems in the world, the Tubbataha Reef in the Philippines, continues to prosper.  Undersea coral walls that plunge more than 300 feet deep are home to some 600 species of fish and 360 kinds of coral, about half of all known species.  According to experts, the ocean wilderness of Tubbataha Reef is about the closest thing to a true natural state for any reef in the world.

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Climate Change And Hawaii

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The Hawaiian Islands are an archipelago of eight major islands, several atolls, numerous smaller islets, and seamounts in the North Pacific Ocean.  The islands are a world-renowned vacation spot, known for their white-sand beaches, lush flora, and near perfect weather.  But stormier days may be ahead. 

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Why Do Animals Eat Ocean Plastic?

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It’s no secret that there is a lot of plastic debris in our oceans.  In fact, scientists estimate that there is more than 165 million tons of plastic trash swirling about in our oceans today, with an additional 8.8 million tons flowing in every year.  And as the oceans swell with plastic litter, hundreds of marine species are ingesting the stuff – often with dire consequences.

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Declining Insect Populations

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There has been lots of discussion about the decline in bee populations and its dire consequences for agriculture.  We have also talked about the efforts to save the monarch butterfly, whose numbers have been dropping dramatically over the years.  But the rest of the insect world does not get much attention.  For the most part, we think of insects as a nuisance or as potential pests.

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