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Life In The Garbage Patch | Earth Wise

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A team of scientists has found thriving communities of coastal creatures living thousands of miles from their original homes and now ensconced on plastic debris in the Great Pacific Garbage Patch. 

A new study published in the journal Nature Ecology & Evolution reports that dozens of species of coastal invertebrate organisms – including tiny crabs and anemones – have been able to survive and reproduce on plastic garbage that has been floating in the ocean for years.

The Great Pacific Garbage Patch is an area in the ocean between California and Hawaii, larger than Texas, where plastic debris has been collected by the North Pacific Subtropical Gyre, one of five huge, spinning circular currents in the world’s oceans.  The patch is estimated to contain about 1.8 trillion pieces of plastic weighing an estimated 90,000 tons.  The Ocean Cleanup Initiative is dedicated to removing this immense accumulation of plastic, but it is an immense job.

Researchers discovered this new ecosystem after analyzing plastic samples collected by The Ocean Cleanup organization during its expeditions in the Pacific.  They were surprised to find 37 different invertebrate species that normally live in coastal water and only a dozen species that live in open waters.  These species have made their way from North America and have thrived.  So, the garbage patch has created a novel community that didn’t previously exist.

Debris from the Great Pacific Garbage patch constitutes the majority of debris arriving on Hawaiian beaches and reefs.  Hawaii’s fragile marine ecosystems have long been protected from invasive species because of the very long distances from North America or Asia.  With the coastal species now inhabiting the garbage patch, there is increased danger of colonization by them in Hawaii’s ecosystems.

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Coastal species persist on high seas on floating plastic debris

Photo, posted September 30, 2020, courtesy of Kees Torn via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Help For Kelp | Earth Wise

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The warming of the oceans has been causing the decimation of kelp forests.  The thick canopies covering coastal ocean regions have been wilting in warmer and nutrient-poor water.  Making matters much worse has been the explosion in population of sea urchins that thrive in warmer water.  The urchins gobble up the kelp, often resulting in so-called urchin barrens, largely devoid of life.

Kelp are considered a foundation species that occupy nearly half of the world’s marine ecoregions.  They thrive in cold water, where they form large underwater forests that provide essential habitat, food, and refuge for many species.  Kelp are often harvested for use in products ranging from toothpaste and shampoo to puddings and cakes.  Including the other services kelp provide, they are associated with billions of dollars in value annually.

On the North American Pacific Coast, a species of sea star consumes sea urchins.  However, these creatures are critically endangered. A marine wildlife epidemic known as sea star wasting syndrome, which began 10 years ago, has killed off more than 90% of the sunflower sea star population.   A new study by researchers at Oregon State University looked at the ability of sea stars to control sea urchin populations.

Lab experiments showed that sea stars consume urchins at a rate sufficient to maintain and possibly even restore the health of kelp forests.  The study shows that there is a clear link between the population crash of sea stars, the explosion in sea urchin populations, and the decline in kelp.

The study’s authors are calling for active management and a coordinated sea star recovery program to try to deal with the effects of a disease whose cause has not been determined.

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Sea stars able to consume kelp-eating urchins fast enough to protect kelp forests, research shows

Photo, posted December 14, 2015, courtesy of Ed Dunens via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Humanity Weighs On The World | Earth Wise

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There are countless ways in which humankind has had disproportionate effects on our planet and most of those effects have been negative.  A recent study led by the Weizmann Institute of Science in Israel looked at the total combined weight of various groups of mammals on Earth.  The results are that human beings and our domesticated mammals are the overwhelming majority of the total mass of mammals.

We think of large land mammals – elephants, bears, bison, wildebeests, and so on – as adding up to a massive amount of animal matter.  The study determined that all wild land mammals put together add up to about 22 million metric tons. Wild marine mammals – such as dolphins and whales – add up to about 40 million tons in total.  These sound like pretty big numbers until we look at the human and human-created side of the equation.

The study found that humans weigh about 390 million metric tons, while domesticated mammals – like sheep, cows, and pigs as well as dogs and cats – weigh about 630 million metric tons combined.

All told, wild mammals account for only 6% of all mammals by weight.   People and their domesticated animals make up the other 94%.  This enormous imbalance is an indication of how profoundly humans have reshaped life on Earth.  House cats total twice the weight of African elephants and pigs add up to twice the weight of all wild land animals combined.

The conclusion to draw from the big picture here is that wild animals on Earth are not doing very well.  We already knew this from many other perspectives, but this census by weight presents a stark picture of the extent to which we have taken over the planet and its ecosystems.

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Total Weight of Wild Land Mammals Less Than One-Tenth Weight of All Humans

Photo, posted December 27, 2006, courtesy of Nigel Hoult via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Less Phytoplankton In The Gulf Of Maine | Earth Wise

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Phytoplankton, also known as microalgae, are the base of the marine food web and also play a key role in removing carbon dioxide from the air.  They are eaten by primary consumers like zooplankton, small fish, and crustaceans. 

Phytoplankton, like land plants, absorb carbon dioxide from the atmosphere and use photosynthesis to grow.  Then they become a food source for other organisms and ultimately for people who depend upon marine ecosystems.   If phytoplankton productivity is disrupted, there can be adverse effects on regional fisheries and the communities that depend on them.

The Gulf of Maine is becoming warmer and saltier, because of ocean currents pushing warm water into the gulf from the Northwest Atlantic.  These temperature and salinity changes have led to a significant decrease in the productivity of phytoplankton.   According to a new paper from scientists at Bigelow Laboratory of Ocean Sciences in Maine, phytoplankton are about 65% less productive in the gulf than they were 20 years ago.

The study’s results come from the analysis of the Gulf of Maine North Atlantic Time Series, a 23-year sampling program of the temperature, salinity, chemical, biological, and optical measurements of the gulf.  The scientists refer to what they describe as a giant windmill effect happening in the North Atlantic, which is changing the circulation of water coming into the Gulf of Maine.  In the past, inflows from the North Atlantic brought water from the Labrador Current, which made the gulf cooler and fresher.  The new circulation is making the water warmer and saltier.

These changes have significant implications for higher marine species, fisheries, the lobster industry, and other activities in the states that border the Gulf of Maine.

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NASA-funded Study: Gulf of Maine’s Phytoplankton Productivity Down 65%

Photo, posted November 15, 2015, courtesy of Paul VanDerWerf via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Atmospheric Plastic Polluting The Ocean | Earth Wise

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According to estimates, by 2040 there will likely be nearly 90 million tons of plastic pollution entering the environment each year.  Particles of plastic have been found in virtually all parts of our planet including the land, the water, and even the air.  Tiny plastic particles have been found in the Arctic, the Antarctic, and at the tops of the highest mountains.

A new study has shown that winds can carry plastic particles over great distances and in fact can bring them from their point of origin to the most remote places in a matter of days.   As a result, micro- and nanoplastics can penetrate the most remote and otherwise largely untouched regions of the planet

How does plastic get into the atmosphere?  Particles produced by tires and brakes in road traffic or ones in the exhaust gases from industrial processes rise into the atmosphere, where they are transported by winds.  There is also evidence that a substantial number of these particles are transported by the marine environment.  Microplastic from the coastal zone finds its way into the ocean through beach sand.  A combination of sea spray, wind, and waves forms air bubbles in the water containing microplastic.  When the bubbles burst, the particles find their way into the atmosphere.

Understanding the interactions between the atmosphere and ocean is important because the atmosphere turns out to be a major mechanism in depositing substantial amounts of plastic into a broad range of ecosystems.

The impact of plastic particles on ecosystems is not well understood.  Neither is the effect of plastic particles in the air upon human health.  In a recent British study, microplastic was detected in the lungs of 11 out of 13 living human beings.

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Micro- and nanoplastic from the atmosphere is polluting the ocean

Photo, posted April 25, 2016, courtesy of Bo Eide via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Is It Too Late To Save The Vaquita? | Earth Wise

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The vaquita porpoise, the world’s smallest marine mammal, is on the brink of extinction.  Scientists estimate that just 10 or fewer vaquitas are left despite international conservation efforts. Found only in Mexico’s Upper Gulf of California, the vaquita is the most endangered marine mammal on the planet. 

According to the International Committee for the Recovery of the Vaquita, the number one threat facing vaquitas is gillnets. The porpoises get trapped in these nets and drown.  Gillnets are often used illegally in the region to catch shrimp and fish, including the critically-endangered totoaba.  The totoaba’s swim bladder is considered a delicacy in Asia and can fetch thousands of dollars.  Despite Mexico banning both totoaba fishing and the use of gillnets in the vaquitas’ habitat, many say the bans are not always enforced.  

But there is a reason to be hopeful.  According to a genetic analysis led by researchers at UCLA, the critically-endangered species actually remains relatively healthy and can potentially survive if illegal fishing practices cease immediately. 

In the study, which was recently published in the journal Science, the research team analyzed the genomes of 20 vaquitas between 1985 and 2017 and ran simulations to predict the species’ extinction risk over the next 50 years.  The researchers concluded that if gillnet fishing ends immediately, the vaquita has a very high chance of recovery.  If the practice continues, however, even moderately, the likelihood of a recovery plummets. 

According to the research team, the surviving vaquitas are actively reproducing and seem healthy.  But poachers’ gillnets will continue to pose an existential threat to the species until more measures are taken to protect the vaquita. 

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Only 10 vaquita porpoises survive, but species may not be doomed, scientists say

Photo, posted October 18, 2008, courtesy of Paul Olson / NOAA via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

The Hunt For Marine Plastic | Earth Wise

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Estimates are that about 10 million tons of plastic enter the ocean every year.  This is equivalent to a truckload of plastic being dumped into the sea every minute and the stuff is not easy to keep track of.  Some of it ends up in the  infamous ocean garbage patches.  But overall, researchers only know what happens to about 1% of it.

The European Space Agency has decided to find out whether it might be possible to detect and track floating plastic in the oceans using satellite monitoring.  Researchers have a variety of ideas about how best to do this and now the agency is testing some of those ideas.

The ESA maintains something called the Atlantic Basin Facility which is a 7000 square-foot tank equipped to simulate various types of waves and tidal currents.  It is the largest facility of its kind in the world.

Researchers place plastic in the basin consisting of typical items found at sea, such as bags, bottles, marine nets and ropes, plastic cutlery, and Styrofoam balls.  The plastic used in the study included material previously recovered from the sea through ocean cleanup campaigns.  Multiple research groups from European universities used specialized instrumentation to monitor the basin from above.  Techniques included radar remote sensing, something called GNSS reflectometry, and specialized optical instrumentation.

Initial results look promising in that under some circumstances teams received useable signals.  It will take further analysis to determine the ultimate utility of space-based monitoring of plastic entering the ocean.  Marine litter is a large and growing problem.  Figuring out where it all is and where it is going is a necessary part of any solution.

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Hunting for marine plastic

Photo, posted March 24, 2017, courtesy of Holly Richards/USFWS via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Marine Heatwaves And Fish | Earth Wise

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Marine heatwaves are periods of abnormally high temperatures in the ocean that can trigger devastating impacts on ecosystems, including coral bleaching, toxic algal blooms, and mass mortality events.  Marine heatwaves can occur in any ocean and in any season.  They are defined based on the differences between actual and expected temperatures for the location and time of year.     

According to several studies, even under moderate climate warming scenarios, oceans will experience more frequent and longer-lasting marine heatwaves in the years to come.

Researchers from the University of British Columbia’s Institute for the Oceans and Fisheries in Canada have found that extremely hot years will wipe out hundreds of thousands of tons of fish globally this century.  These losses are in addition to the projected decreases to fish stocks from long-term climate change. 

Under a worst-case scenario where no action is taken to curb greenhouse gas emissions, the research team’s model predicts a 6% drop in the amount of potential catches per year.  In addition, the biomass (or amount of fish by weight) is projected to decrease in 77% of exploited species due to the extreme temperatures.

As a result of climate change and these extreme heat events, the research team projected that fisheries’ revenues would decrease by an average of 3% globally, and employment would fall by 2% globally – a loss of likely millions of jobs.

The research team says active fisheries management is critical.  Catch quotas, for example, need to be adjusted in years when fish stocks are suffering from marine heat events.  In severe cases, the fisheries may need to be shuttered in order to allow fish stocks to rebuild.  

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Fevers are plaguing the oceans — and climate change is making them worse

Marine heatwaves could wipe out an extra six per cent of a country’s fish catches, costing millions their jobs

Photo, posted October 11, 2016, courtesy of Kahunapule Michael Johnson via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Marine Debris | Earth Wise

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Marine debris is a troubling issue around the world.  For most people, it is unsightly and perhaps inconvenient, but for many it is a critical problem that has serious impacts on many aspects of life.  This is especially the case for indigenous communities for whom the natural environment around the ocean is central to subsistence, recreation, culture, and economic opportunities.

The National Oceanic and Atmospheric Administration sponsors a Marine Debris Program that supports multiple projects.  In Alaska’s Pribilof Islands, the indigenous communities of St. George and St. Paul Islands conduct regular cleanups to protect and steward the natural resources that they depend on.  They make use of unmanned aircraft system surveys to target removal and monitoring efforts.

Another NOAA-sponsored program works to clean up the Maybeso Estuary in Alaska’s Prince of Wales Islands.  The project has removed 35,000 pounds of debris, freeing the flow of the salmon stream and restoring the area as a prime hotspot for fishing, boating, and outdoor recreation.

In Washington State’s Olympic Coast, the Makah Tribe has a project to locate and remove derelict crab pots and fishing lines from 80 miles of fishing area and marine sanctuary.  Derelict fishing gear can trap and entangle animals, degrade habitat, imperil navigation, and interfere with fishing.  The project team is working with tribal stakeholders on promoting marine debris awareness.

All of these communities have cared for the environment for generations, but marine debris poses perilous threats to their territories and community action is needed to preserve and protect these remarkable places.

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Lives and Livelihoods Disrupted by Marine Debris

Photo, posted September 11, 2015, courtesy of NOAA’s National Ocean Service via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

The World’s Largest Harmful Algal Bloom | Earth Wise

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Brown sargassum seaweed floats in surface water in a bloom that stretches all the way from West Africa to the Gulf of Mexico.  Sargassum provides habitat for turtles, crabs, fish, and birds.

The stuff carpets beaches along the tropical Atlantic, the Caribbean Sea, the Gulf of Mexico, and the east coast of Florida disrupting tourism.  Florida’s Miami-Dade County alone spends $45 million a year cleaning up sargassum.  Annual Caribbean clean-up is in excess of $120 million.

A study by Florida Atlantic University has discovered dramatic changes in the chemistry and composition of sargassum which has transformed the so-called Great Atlantic Sargassum Belt into a toxic dead zone.

The findings of the study suggest that increased nitrogen availability from both natural and human-generated sources, including sewage, is supporting blooms of sargassum and turning a critical marine nursery habitat into harmful algal blooms with catastrophic impacts on coastal ecosystems, economies, and human health.

The study found that today’s sargassum tissues compared with those of the 1980s have 35% more nitrogen content and 42% less phosphorus.  Much of the nitrogen increase is a result of agricultural and industrial runoff from the Congo, Amazon, and Mississippi Rivers. 

The fact that the bloom itself has expanded so tremendously was already suspected to be the result of significant changes in the ocean’s chemistry.  Given the negative effect that the Great Atlantic Sargassum Belt is having on the coastal communities, additional research is essential to guide mitigation and adaptation efforts.

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Sargassum now world’s largest harmful algal bloom due to nitrogen

Photo, posted June 5, 2016, courtesy of J Brew via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

The World’s Largest Tidal Device | Earth Wise

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Most of the world’s activity in renewable energy is focused on solar and wind power.  The use of both is expanding rapidly. But there is also marine energy to be exploited.  Ocean waves and tidal movements hold huge amounts of energy.  Estimates are that the European Union could get 15% of its power from marine sources.  But ocean energy is currently expensive and there are significant technical challenges still to be overcome.

The world’s largest tidal power device will soon begin testing off the coast of Scotland.  The 680-ton, 240-foot-long, airplane-shaped device will be connected to the European Marine Energy Center for testing. 

The device, built by the Scottish company Orbital Marine Power, is designed to produce 2 megawatts of electricity, enough to power 2,000 homes.   It has a pair of 52-foot-long turbines attached to two wings.

Compared to wind and solar power, the marine energy sector has been much slower to develop because of the many difficulties of working in harsh marine environments as well as the technical challenges associated with harnessing power from waves and tides. But ocean waves and tidal movements hold enormous amounts of energy and have the advantage that they are available at all times, unlike wind and solar energy, which are variable in nature. 

Experts say that the future of tidal energy lies with arrays of floating or sea-bottom-mounted turbines that capture the energy of tidal currents in unobstructed waters.  There are various places around the world where this is an attractive opportunity, most notably in Nova Scotia’s Bay of Fundy, where the world’s most extreme tides – rising and falling more than 50 feet – contain vast amounts of power.

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The World’s Largest Tidal Power Device Will Soon Begin Testing Off Scotland

Photo, posted May 18, 2017, courtesy of Chris via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Seagrasses And Ocean Acidification | Earth Wise

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Seagrasses are the basis of important marine ecosystems.   Sea turtles, bat rays, leopard sharks, fish, and harbor seals are just some of the marine creatures that visit seagrass ecosystems for the food and habitat they provide.  They are nursery grounds for many aquatic animals and many birds visit seagrass meadows to dine on what lives within them.  They may seem like slimy grasses that we walk through along some shorelines, but they are important.

These marine forests are valuable for many different reasons including climate mitigation and erosion control.  A third of the carbon dioxide emitted across the globe is absorbed by the ocean and seagrass meadows are an important carbon sink.

A new study, recently published in the journal Global Change Biology, investigated how seagrasses can buffer ocean acidification.  The six-year-long study found that these ecosystems can alleviate low ocean pH – that is, more acidic – conditions for extended periods of time, even at night in the absence of photosynthesis. 

In some places, the pH buffering from the seagrasses brings the local environments back to preindustrial pH conditions, like what the ocean might have experienced around the year 1750.

Seagrasses naturally absorb carbon as they photosynthesize when the sun is out, which drives the buffering ability.  The study found the surprising result that the effects of pH buffering even persisted during the night, when there is no photosynthesis.

The study has implications for aquaculture management as well as climate change mitigation, and conservation and restoration efforts.  Globally, seagrass ecosystems are in decline.  These results show how important it is to help them survive and prosper.

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Seagrasses Turn Back the Clock on Ocean Acidification

Photo, posted October 13, 2010, courtesy of Claire Fackler, CINMS, NOAA via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Can We Tow Icebergs To Use Their Water? | Earth Wise

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At any given time, there are thousands of icebergs adrift in Antarctica that are hundreds or even thousands of feet across.  For at least fifty years, there has been speculation about whether such icebergs could be towed from the Antarctic to places experiencing freshwater shortages.  The feasibility of such a scheme is still the subject of studies that nowadays include sophisticated computer modeling.

Places like the Persian Gulf, Cape Town, South Africa, and Perth, Australia all experience water shortages and could benefit tremendously from having a large iceberg towed to their waters.

How big an iceberg would it take to quench the thirst of a city like Cape Town?  Computer models show that an iceberg 2,000 feet long and 650 feet thick could produce enough water to supply the city for more than a year.  However, with water temperatures in the 60s in the area, even such a large iceberg would melt away within weeks.  So, to get enough water for a year, it would require a much larger iceberg – one at least a couple of miles long.

Daunting problems include figuring out how many and what sort of ships would be required.  An alternative to such giant icebergs would be finding a way to insulate the icebergs so they don’t melt as quickly, thereby allowing much smaller and more towable icebergs to be harvested.

Beyond these issues, there are the ecological issues of the effects of huge amounts of very cold fresh water affecting local marine ecosystems. 

Despite a wide range of challenges, there is continued interest in the idea of using icebergs as a source of very pure fresh water.  In an increasingly thirsty world, it might someday actually happen.

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Can icebergs be towed to water-starved cities?

Photo, posted November 1, 2007, courtesy of M A Felton via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Global Warming And Sea Turtle Births | Earth Wise

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Climate change is a serious threat to species whose sex is determined by temperature.  Among these are sea turtles.  Whether marine turtles are born male or female turns out to depend on the temperature of their nest during incubation.

Sea turtle nests need to be around 84.6 degrees Fahrenheit on average to produce a 50:50 sex ratio for embryos developing in eggs.  If temperatures are higher, embryos predominantly become female.  There is a transitional range of temperatures over which both males and females are produced.  Below that range, only males are produced; above that range, only females are produced.

According to recent research published in the journal Conservation Science and Practice, sand temperatures along the Red Sea exceeded the 84.6-degree threshold in all but one of the sites studied.  Some sites measured nearly 96 degrees.  The Red Sea region is home to five of the world’s seven species of sea turtles, including endangered green turtles and critically endangered hawksbill turtles.

Skewing the sex distribution of a species is a serious threat to the future survival of the population.

The Red Sea findings are similar to observations around the world.  In Florida, sea turtle hatchlings were born 100% female in seven out the past 10 years, and in the other three years, males only made up 10-20% of the brood.  In Australia’s Raine Island, the largest green turtle nesting ground in the Pacific Ocean, the ratio of female to male turtle hatchlings in 2018 was 116:1.

Marine turtles have been around since the late Triassic period and have adapted to previous climate shifts.  But the rapid pace of human-driven climate change is threatening the future survival of these creatures.

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Rising Temperatures Driving a Shift to All-Female Sea Turtle Populations

Photo, posted in October, 2005, courtesy of Frank_am_Main via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Caribbean Coral Reefs Under Siege | Earth Wise

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Coral reefs around the world have been suffering from warming seas and increasing acidification, both a result of human activity.  In the Caribbean, a new threat has emerged in the form of invasive algae.

New research published in Scientific Reports explains how an aggressive, crust-like alga is overgrowing shallow reefs and taking the place of coral that was damaged by powerful storms that exposed areas of the undersea rock where corals grew. 

Researchers from Oxford University, the Carnegie Institution, and California State University Northridge have been studying these peyssonnelid algal crusts, or PACs, for several years in the U.S. Virgin Islands.  The PAC has been out-competing coral larvae for surface space and then growing over the existing reef architecture, greatly damaging delicate reef ecosystems.

New corals actually prefer to settle on crusty surfaces created by a different type of algae called crustose algae, or CCA.  CCA acts as guideposts for coral larvae by producing biochemical signals as part of a microbial community that entice baby coral to affix itself.

In contrast, the destructive PAC algae exclude coral settlement. The researchers determined that the microbial community associated with PAC algae is deployed to deter grazing from fish and other marine creatures.  Unfortunately, it also deters coral.

Fragile coral ecosystems are already under assault by environmental pollution and global warming.  Now, in the aftermath of powerful hurricanes like Irma and Maria, algal crusts are taking over reef communities and posing an existential threat to Caribbean corals.

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An unusual microbiome characterises a spatially-aggressive crustose alga rapidly overgrowing shallow Caribbean reefs

Photo, posted January 11, 2015, courtesy of Falco Ermert via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Helping Out Corals With Cool Water | Earth Wise

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Coral bleaching is happening five times more frequently than it did forty years ago.  Its increasing occurrence is a result of global warming which leads to marine heat waves – periods of higher ocean water temperatures.  Heat stress on living coral animals causes them to expel the algae that live symbiotically within the coral structure.  As the algae is expelled, the coral fades in color looking like it is bleached.  Without its algae partner, the coral eventually dies.

Given the increasing occurrence of marine heat waves, scientists are seeking novel ways to decrease heat stress in corals.  A new study by the Bermuda Institute of Ocean Science is investigating the use of artificial upwelling – the application of cooler, deep water – as a way to mitigate thermal stress on corals.

Upwelling is a natural process in the ocean in which winds push surface water away from a region – for example, a coastline – which then allows the uplift of deeper, colder waters to the surface.  Because such deeper waters are typically rich in nutrients, upwelling is important for supporting many of the world’s important commercial fisheries.  For this reason, artificial upwelling has sometimes been used to increase fish stocks in certain locations.

The new work placed coral colonies in aquaria in Bermuda and tested the effects of varying amounts and temperatures of deep cold-water pulses upon corals subjected to thermal stress.  The results showed that even short intrusions of cooler deep water (less than two hours per day) can mitigate thermal stress in corals.  The next steps are to find suitable parameters for artificial upwelling that maximize the benefits while minimizing potential harmful side effects on the corals and the ecosystems they support.

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Can pumping up cold water from deep within the ocean halt coral bleaching?

Photo, posted February 24, 2008, courtesy of Roderick Eime via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Microplastic Hotspots In The Ocean | Earth Wise

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Many of us are aware of the infamous ocean “garbage patches” of floating plastic.  The Great Pacific Garbage Patch is roughly the size of Texas.  But over 10 million tons of plastic waste enter the oceans each year and the floating patches only account for 1% of that total.  The remaining 99% of the plastic ends up in the deep ocean, generally in the form of microplastics – tiny fragments of large plastic debris that have broken down as well as manufactured polyethylene beads used in various products.

According to a new study published in the journal Science, there are actually microplastic hotspots on the ocean floor, formed by deep-sea currents that act as conveyer belts moving the tiny plastic fragments around.  One of these hotspots – in the Tyrrhenian Sea off the west coast of Italy – contained 1.9 million microplastic pieces in just one square meter of seafloor.  This is the highest reported value for any place in the world.

Because of their small size, microplastics can be ingested by organisms across all levels of the marine food chain and eventually find their way into human diets. 

The spatial distribution and ultimate fate of ocean microplastics are strongly controlled by near-bed thermohaline currents.  These are deep-ocean currents driven by differences in water density, which is controlled by temperature and salinity.  Thermohaline currents are known to supply oxygen and nutrients to the flora and fauna found at the ocean bottom.  As a result, deep sea biodiversity hotspots are likely to be in same places where there are microplastic hotspots.

The discovery of these deep- sea hotspots is just another reason why we need behavior and policy interventions to limit the flow of plastics into natural environments.

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Seafloor microplastic hotspots controlled by deep-sea circulation

Photo, posted September 6, 2012, courtesy of Oregon State University via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Sea Turtles Prospering During The Shutdown | Earth Wise

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Our stories often discuss how human activities change the natural environment.  With most of us confined to our homes, the lack of human activities is having profound effects on the environment.  We are talking about some of these this week.

Seven different species of sea turtles are found in the world’s oceans and play important roles in marine ecosystems.  Over time, human activities have tipped the scales against the survival of these animals.  They have been hunted for their eggs, meat, skin, and shells and face habitat destruction and accidental capture in fishing gear.  Their nesting grounds in beaches are constantly disturbed and endangered by human activity.

With the beaches in Florida closed in the effort to stop the spread of coronavirus, there is less plastic waste, fewer people and vehicles, and fewer artificial lights on the beach that disorient emerging turtle hatchlings.  Because of all of these factors, sea turtles have been building their nests without disruptions.

In April, it was nesting season for leatherback turtles, the largest of all sea turtles. In May, loggerhead turtles arrive in Florida.  Later in the summer, green turtles will arrive.

It takes about 60 days for sea turtle eggs to incubate and to hatch.  During that period, lots of things can happen to a nest on an active beach – it can get trampled, people can dig it up, and artificial light can confuse the hatchlings as they try to find their way to the water.  With the current shutdown, it should be a productive nesting season for sea turtles.

On the other hand, when beaches reopen, there may well be a major influx of people flocking to the beach because they have been stuck indoors for an extended period of time.

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Sea turtles are thriving as coronavirus lockdown empties Florida beaches

Photo, posted August 9, 2016, courtesy of Florida Fish and Wildlife via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

A Giant Marine Preserve | Earth Wise

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The Seychelles islands are located east of Kenya, near the equator.  Its beautiful beaches, virgin jungles, thriving coral reefs, and UNESCO-listed nature reserves are among the many attractions of the archipelago’s 115 islands.  The larger inner islands are quite developed for tourists, studded with many luxurious five-star resorts.  The natural wonders of the Seychelles are clearly its prime asset.

Given this, the Seychelles have now established 154,000 square miles of marine protected areas, fulfilling a pledge to protect nearly a third of its vast territorial waters.  This is an area twice the size of Great Britain.

About half of the newly protected areas will be “no-take zones” in which economic activity such as fishing and mining will be prohibited.  Only limited economic activities will be permitted in the other half of the protected areas.

The President of the Seychelles signed the decree establishing the marine reserve in mid-March.  The reserve will help protect the nation’s fisheries resources and safeguard a host of species including endangered sea turtles, sharks, and the Indian Ocean’s last remaining population of dugongs, which are marine mammals similar to manatees.

The funding for managing and protecting the new marine reserves will come from what is termed a debt-for-nature deal.  It is an agreement that was worked out with the help of The Nature Conservancy that allows the country to restructure nearly $22 million in foreign debt in exchange for protecting marine resources and enacting climate adaptation measures.

This major expansion of the Seychelles’ marine protected area is a major step in the conservation of the archipelago’s biodiversity.  The success of that conservation will ultimately depend upon enforcement, public-private partnerships, and innovative management.

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Seychelles Creates a Marine Reserve Twice the Size of Great Britain

Photo, posted October 22, 2017, courtesy of Falco Ermet via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Foods of the Future? | Earth Wise

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In a world where many go hungry in the context of rapidly changing environments, many experts contend that alternative food sources will be necessary to solve global food security problems.  So-called novel food sources are central to this conversation, defined as foods with no history of consumption in a region – or perhaps anywhere.

Three popular examples are lab-grown meat, insect farming, and seaweed aquaculture.  Each of these offer opportunities as well as challenges.

Lab-grown meat can refer to actual animal tissues raised in vats as well as the increasingly common cultured plant products made to resemble meat.  Lab-grown meat faces push back from the livestock industry that contends it should not be labeled as any kind of meat. While results to date are positive, barriers still remain including concerns over product taste, healthiness, and cost.  And while less land- and water-intensive than conventional livestock, cultured meat production is still energy intensive.

Insects do form a significant part of diets across the globe but have yet to be embraced in any substantial way in western cultures.  Nutritionally, numerous species of insects are rich in key proteins, micronutrients, and minerals.  But the “yuck factor” is a big barrier to cross.

Seaweed is a long-established part of many East Asian diets and has many potential dietary uses.  Several selectively bred varieties of seaweed supply a range of valuable nutrients.  Growing seaweed does not tax freshwater and terrestrial resources.  But intensively cultivated seaweeds would have potential negative effects on local marine ecosystems.

There is no single solution to complex issues like food security.  Novel foods may very well form part of the solution to a growing food crisis.

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Insects, seaweed and lab-grown meat could be the foods of the future

Photo, posted March 12, 2009, courtesy of Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

WAMC Northeast Public Radio

WAMC/Northeast Public Radio is a regional public radio network serving parts of seven northeastern states (more...)