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Supermarket bargains and food waste

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Food waste is a major global problem.  The UN estimates that one third of all food goes to waste.  Apart from the fact that this is happening in a world where many people don’t have enough to eat, food waste is both an economic and a climate problem.

Researchers from the University of Copenhagen and Southern Methodist University investigated how different types of grocery sales strategies affect people’s shopping and food waste.  The result was that bulk offers increase food sales by nearly 20%, but they also lead to increased food waste in people’s homes.

The study analyzed over 43,000 purchases of fresh vegetables in eight Swedish supermarkets.  When customers were offered “two-fer” offers, they bought significantly more than when only single items were available.  The attraction of a special offer can be strong.  But, according to a follow-up survey, food from bulk offers ended up in the trash more often.  People thought they were saving money, but often ended up buying more than they can eat.

The researchers tested two strategies for reducing overbuying.  One was to make the actual savings explicit by displaying the regular price next to the offer.  The second was to put a friendly reminder on the offer sign along the lines of “I’d love to come home with you if you eat me.”  Both of these approaches resulted in reduced sales of 9-11% compared to the original volume offer despite the sale price remaining the same. 

Clearly, small changes in marketing can make a big difference.  Supermarkets play a big role in the occurrence of food waste and they have the ability to help nudge consumers into better behavior.

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Good deals – bad for the climate: Supermarket volume discounts lead to food waste

Photo, posted November 13, 2006, courtesy of Josh Hallett via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

How much nanoplastic is in the oceans?

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It is unfortunately well-known that microplastics are pretty much everywhere on Earth.  They are also increasingly found in living things like birds and dolphins as well as in human brains and placentas.  The oceans are polluted with plastic, and for the first time, there is now an estimate for the volume of nanoplastics – which are even smaller than microplastics and invisible to the human eye – found in the North Atlantic.

According to a study published in the journal Nature by the microplastics and nanoplastics research group at the Helmholtz Center for Environmental Research in Germany, there are at least 30 million tons of nanoplastics in the North Atlantic, which is more than the weight of all wild land mammals on Earth.

The same researchers have analyzed plastic in lakes, urban air, and even the air in very remote places, but the new study reveals a missing part of the plastics story.

Nanoplastics are microscopic fragments smaller than one micron, about the size of small bacteria.  There has been ongoing concern about nanoplastics in ocean water, but there wasn’t the technology available to really investigate it.  While nanoplastics were expected to be found in the ocean, the sheer amount of it was surprising.

The average concentration of nanoplastics near coastlines is about 25 milligrams per cubic meter of water, about the weight of a single large bird feather.   Nanoplastics are tiny enough that they can easily infiltrate the bodies of living creatures.  For fish and other ocean animals, that means constant exposure that builds up over time.

It is highly unlikely that plastic pollution is going to stop any time soon, but there is a United Nations meeting on the subject in August in Geneva.

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Tons of Invisible Plastic Pieces Lurk in Ocean Water

Photo, posted June 24, 2020, courtesy of G.P. Schmal / NOAA via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

A record year for solar and batteries

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According to a recent forecast from the U.S. Energy Information Administration, solar panels and batteries will account for more than 80% of new power capacity installed in the U.S. this year.  The record growth of these technologies is hastening the decline of coal power in this country.

Solar power alone will account for more than half of the country’s new power capacity and most of it will be in Texas and California.

Wind power is expected to provide only 12% of new capacity this year.  Wind is facing rising costs, lengthy permitting, public backlash, and clear opposition from the Trump administration which is determined to stifle its growth.

As renewable energy grows, coal power continues to decline.  The U.S. will retire twice as much coal power this year as it did last year, closing about 5% of the country’s capacity.  Not only are older coal plants shutting down; the remaining plants are generating less power.

One of the most significant changes in technology over the last few decades has been the massive drop in the cost of clean energy.  Solar photovoltaic costs have fallen by 90% in the past decade, onshore wind by 70%, and batteries by more than 90%.  The connection between cost reduction and volume has been very strong:  costs of these technologies have fallen by around 20% every time global cumulative capacity doubles.   Over the past 40 years, solar power has transformed from one of the most expensive electricity sources to the cheapest in many countries.  That trend is likely to continue.  Setting politics aside, market forces generally are the strongest driver.

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U.S. Solar and Batteries Headed for Record Year

Photo, posted December 16, 2024, courtesy of Bureau of Land Management California via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Mining extinct volcanoes

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Rare earth elements are a group of 17 elements that are used to improve the performance, efficiency, and durability of a wide range of products.  More than 200 products across a diverse set of applications make use of rare earth elements.  Although the amount of rare earth used in a particular product may not be very much of its weight, volume, or monetary value, it may often be necessary for the device even to function.  Rare earth elements react with other elements to form compounds that are essential because of their specific chemical behaviors. 

Rare earth elements are not actually rare; in fact, they are fairly common.  But they are mostly not found in their pure form and are generally difficult to refine.  China accounts for more than 90% of global production of rare earth elements and this represents a strategic problem for the rest of the world.

New research by scientists from the Australian National University has found that some extinct volcanoes, which have not erupted for thousands or even millions of years, may be rich sources of rare earth elements.  Furthermore, those elements may be easier to extract than the ones from other sources because the iron-rich magma that formed the volcanoes could be up to 100 times more efficient at concentrating rare-earths than magma found in active volcanoes today.

The clean tech industry uses rare earths for wind turbines, solar panels, and electric cars.  The demand for rare earths may grow fivefold by the end of this decade.  Relying on just one country for the world’s supply is a major concern.  There are ancient volcanoes all over the planet and they may represent a solution to a global problem.

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Extinct Volcanoes Could Be Source of Key Metals Needed for Clean Tech

Photo, posted June 6, 2020, courtesy of Dennis Jarvis via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

The bloated carbon footprint of LNG

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According to the U.S. Department of Energy, the United States is the world’s largest producer of natural gas.  In fact, natural gas supplies approximately one third of the United States’ primary energy consumption, most of which is used to heat buildings and to generate electricity.  While most natural gas is delivered in its gaseous form in this country, the demand for natural gas in international markets has given rise to the use of natural gas in a liquified form. 

Liquified natural gas (LNG) is natural gas that has been cooled to a liquid state, at about -260° Fahrenheit, for easier storage and transportation.  The volume of natural gas in its liquid state is about 600 times smaller than its volume in its gaseous state, which makes it possible to transport it to places pipelines do not reach.

Liquified natural gas is considered a clean fossil fuel because burning it produces less emissions than coal and oil.  However, according to a new study by researchers from Cornell University, LNG imported from the U.S. actually has a larger climate impact than any other fossil fuel—including coal – once processing and shipping are taken into account. 

The study, which was recently published in the journal Energy Science & Engineering, found that LNG leaves a greenhouse gas footprint that is 33% worse than coal when emissions are analyzed over a 20-year time frame. 

According to the research team, there is no need for LNG as an interim energy source because the transition requires massive infrastructure expenditures.  Instead, those financial resources should be used to “build a fossil-fuel-free future as rapidly as possible.”

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Liquefied natural gas carbon footprint is worse than coal

Photo, posted November 17, 2017, courtesy of Colin Baird via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Oxygen Loss In Lakes | Earth Wise

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Researchers from Cornell University and Rensselaer Polytechnic Institute have found that the continual warming in the world over the past 25 years has been reducing the amount of oxygen in many lakes.

Data from more than 400 lakes – mostly in the United States – shows that lakes with dissolved oxygen losses strongly outnumber those with gains.  Overall, the researchers found that the amount of low oxygen water is increasing by 0.9% to 1.7% per decade on average  and the volume of lake water lacking oxygen has increased by more than 50% from 25 years ago.

In the summer, lake surfaces may be about 70 degrees while the lake bottom may be about 40 degrees.  The colder water is denser than the warmer water which causes resistance to the layers mixing.  It is akin to having oil and vinegar in a cruet.  This is known as stratification.   The result is that oxygen from the atmosphere is prevented from replenishing dissolved oxygen in deep waters.  This is a normal seasonal phenomenon.

However, with winter ending sooner than it used to, seasonal stratification is starting earlier and ending later. As warming continues, it is likely that there will be an increasing number of oxygen-depleted lakes in the future.

Oxygen deprivation in water can lead to hypoxia (low oxygen) and even anoxia (no oxygen), which have negative consequences for fish and other species.  Reducing oxygen in lake water can lead to buildup of methane.   Nutrients from agricultural runoff, released from unsettled lake sediment, increase the likelihood of harmful algal blooms.

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Warming climate prompts harmful oxygen loss in lakes

Photo, posted June 23, 2010, courtesy of Alexander Acker via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Glacial Loss In The Swiss Alps | Earth Wise

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In 2022, glaciers in the Swiss Alps melted more than in any year on record.   This is the latest piece of bad news for the country’s glaciers, which have lost more than half of their volume of ice since the 1930s.

The melting season for Switzerland’s snow and ice typically starts in May and ends in early October.  This year’s melting season caused glaciers in the Diablerets mountain group to thin by an average of 13 feet, which is 3 times the amount of thinning observed over the past decade.   The Tsanfleuron pass between two of the glaciers is now exposed as bare rock for the first time in several thousand years. Across Switzerland, glaciers lost about 6% of their remaining volume just this year.  The previous worst year for glaciers was 2003, when losses were nearly 4%. 

There was significant melting this year in part because of the small amount of snowfall over the winter.  That snow melted quickly, being sped up by the warming effect of dust from the Sahara Desert falling on the snow.  By early summer, there was no longer a protective blanket of snow on the glaciers, exposing them to summer heat.

The loss of glaciers is far more serious than the disappearance of aesthetically pleasing landscape features.   Glaciers act as reservoirs of water that persist through the summer months.  Melt from glaciers provides water to ecosystems and creates habitats for plants and animals.  Cold runoff from glaciers affects downstream water temperatures which have a major impact on insects, fish, and other creatures.  Globally, melting glaciers contribute more than 20% of the observed ongoing sea-level rise.

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Rocky Road for Swiss Glaciers

Photo, posted June 22, 2015, courtesy of Dennis Jarvis via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

The Great Salt Lake Is Disappearing | Earth Wise

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Utah’s Great Salt Lake is the largest saltwater lake in the western hemisphere.  According to data from the US Geological Survey, the surface water elevation of the Great Salt Lake has fallen to the lowest level since records began in the mid-1800s.  The average elevation is now 4,190 feet above sea level.   With this drop in water level, the surface area of the lake is little more than half of its historical size.  The lower water level has exposed about 700 square miles of previously submerged lakebed.

The lake now contains about a quarter of the volume of water that it did at its high point in 1987.  The precipitous drop in water is a result of water usage from the lake coupled with climate change-fueled drought.   Increased water demand is due to the rapidly growing population of metropolitan Salt Lake City.  Utah’s population is projected to increase by almost 50% by 2060.

The Great Salt Lake goes though seasonal cycles of water loss and replenishment.  Rain and snow generally refill its level.  However, because of the ongoing megadrought in the West, water evaporation and depletion continue to exceed the amount of water entering the lake.  The water levels are expected to further decrease until fall or early winter, when incoming water is expected to equal or exceed evaporation.

The decline of the Great Salt Lake is a serious threat to the economy, ecology, and people of northern Utah.  The lake generates snowpack, is a refuge for hundreds of migratory birds and other wildlife and generates millions of dollars in the economy through mineral extraction and tourism.

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Utah’s Great Salt Lake is disappearing

Photo, posted October 6, 2020, courtesy of Julie Girard via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Heatwaves And Alpine Mountain Climbing | Earth Wise

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From June to August, there were persistent heat waves affecting parts of Europe that caused wildfires, evacuations, and heat-related deaths.  Nearly 12,000 people died from heat stroke or other causes associated with the high temperatures.  The highest temperature recorded during this period was 116.6 degrees F in Pinhao, Portugal on July 14th.  The RAF base in Coningsby, Lincolnshire recorded a temperature over 104 degrees on July 19th, the highest ever recorded in the United Kingdom.

Among the effects of the multiple European heatwaves has been the cancellation of climbing tours up some of the most iconic peaks in the Alps, including Mont Blanc and the Matterhorn.  The high temperatures and rapidly melting glaciers have made the climbing routes too dangerous.  Overall, climbing cancellations occurred on about a dozen peaks, including the Jungfrau in Switzerland, which cancelled tours for the first time in a century.

In previous years, during warm summers, some of these climbing routes were closed in August, but the glaciers were already in a condition that usually only happens at the end of summer or even later.

The combination of heat and glacier melt can be treacherous.  In July, 11 people were killed at Italy’s Marmolada glacier by falling ice and rock.

Glacial melt in the Alps is rapidly accelerating.  The Forni Glacier, the largest valley glacier in Italy, has retreated two miles since 1860 and its area has shrunk by half.  Forecasts are that it will retain only 20% of its current volume by 2050 and may disappear entirely by the end of the century.  Half of the 4,000 glaciers in the Alps are expected to disappear by 2050.

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European Heat Waves Force Closure of Classic Climbing Routes in Alps

Photo, posted September 4, 2020, courtesy of Dmitry Djouce via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Wildfires And Giant Sequoias

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Two massive California wildfires that erupted during a lightning storm on September 9 have continued to threaten groves of giant sequoia trees in the southern Sierra Nevada mountains.  As of the beginning of October, flames from the KNP Complex fire had burned in or passed through 11 sequoia groves, including the famed Giant Forest in Sequoia National Park.

Hundreds of firefighters battled to protect some of the most renowned trees, including the 275-foot-tall General Sherman tree, widely considered to be the largest tree on earth by overall volume.  That tree and many near it are over 2,000 years old.

Firefighters wrapped the base of the General Sherman and several other trees with fire-resistant blankets to protect them from the intense heat of approaching fires.  Sequoias are actually well-adapted to fires because of their thick bark that protects them from heat.  But intense fires like the KNP Complex and Windy fires are more than the trees can handle.

As of the beginning of October, both fires continue to blaze, but thanks to the efforts of firefighters, most of the giant sequoias have survived.  One massive tree in the Giant Forest recently toppled over after burning for several days, but most are still standing and haven’t suffered serious damage.

As of early October, the two fires had blackened over 140,000 acres across national parks, national forests, the Tule River Indian Reservation, and local communities.  These two are among multiple wildfires burning in California this past summer.  The largest – the Dixie fire – has burned nearly a million acres as of early October.  In total, over 2.5 million acres have already burned in California this year.

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KNP Complex fire triggers flurry of new evacuations, as flames threaten more giant sequoia trees

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Hundreds of California firefighters battle to protect ancient sequoia groves from raging wildfires – with world’s largest tree General Sherman wrapped in aluminum foil blanket

Photo, posted November 5, 2017, courtesy of Ken Lund via Flickr.

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Biodiversity And Trawling Bans | Earth Wise

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Trawling is a method of commercial fishing that involves pulling or dragging a fishing net – called a trawl – through the water or across the seabed in hopes of catching fish.  Commercial fishing companies favor towing trawl nets because large quantities of fish can be caught in one go.  

However, the trouble with trawling is that it’s destructive to the seafloor and indiscriminate in what it catches.  When towing these large trawl nets, the largest of which is reportedly big enough to catch thirteen 747 jets, everything that happens to be in the way gets caught.  As a result, trawling results in lots of bycatch, a fishing industry term used to describe the deaths of non target species during the process. 

In 2012, the Hong Kong government implemented a territory-wide trawling ban in its waters in hopes of rehabilitating the marine benthic habitat.  The benthic zone refers to the ecological region at the bottom of the ocean. 

Researchers from City University of Hong Kong collected sediment samples from 28 locations six months before the trawl ban and two and a half years after the trawl ban to see whether such interventions can facilitate ecosystem recovery. 

According to the study, which was recently published in the journal Communications Biology, the ban on trawling significantly improved marine biodiversity.  The researchers observed substantial increases in the richness of species and the abundance of benthic marine organisms following the trawling ban.  And since small benthic organisms are the main source of food for large species like fish and crabs, the trawling ban actually helps support fisheries.

More governments should consider a trawl ban to promote sustainable fisheries and marine biodiversity conservation.

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Research confirms trawl ban substantially increases the abundance of marine organisms

Photo, posted December 4, 2018, courtesy of John via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Record Heat In The Arctic | Earth Wise

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By mid-November, the Arctic stays dark around the clock and twilight does not return until the end of January.  But even as winter darkness descended upon the Arctic this year, record-breaking high temperatures in the region continued.  In late November, temperatures across the entire Arctic basin were 12 degrees Fahrenheit above normal and some locations saw temperatures as high as 30 degrees above normal.

The entire summer and fall in the Arctic were characterized by exceptionally warm temperatures.  In June, the Siberian town of Verkhoyansk – located north of the Arctic Circle – registered a high temperature of 100.4 degrees.  The refreezing of the Arctic Ocean was greatly delayed this year.  The Northeast Passage along the Siberian Coast remained navigable for a record 112 days before freezing in November, breaking the previous record by more than a month.  The extent of sea ice covering the Arctic Ocean in October was the lowest ever recorded for that month.

The strongest warming occurring in the Arctic is during the fall.  That is because rapidly disappearing sea ice is enabling the dark waters of the Arctic Ocean to absorb heat in the summer and then radiate it back into the atmosphere until late in the fall.  The Arctic region is heating up three times faster than the rest of the planet, which has led to the volume of sea ice decreasing by 2/3 in the past 40 years.

According to researchers, the extreme heat in Siberia this year would have been virtually impossible without human-caused climate change and became 600 times more likely because of human emissions of greenhouse gases.

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Record-shattering Warmth Pushes Arctic Temperatures to 12 Degrees F Above Normal

Photo, posted September 1, 2009, courtesy of the U.S. Geological Survey via Flickr. Photo Credit: Patrick Kelley, U.S. Coast Guard.

Earth Wise is a production of WAMC Northeast Public Radio.

Vehicle Electrification On The Rise | Earth Wise

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Nearly 70% of U.S. oil consumption is for transportation and transportation accounts for 28% of the country’s greenhouse gas emissions.  Therefore, technology improvements in transportation that can reduce emissions are a key element of combating climate change.  The highest impact strategy is the electrification of the transportation sector, and it is definitely accelerating.

Demand for electric vehicles is growing for multiple reasons.  These include long-term cost savings, tax incentives, declining battery costs, and greater environmental awareness.  This year, about 2.7 percent of global passenger vehicle sales will be for electric vehicles.  It is still a fairly small number, but that number is growing rapidly.  It is expected to be 10% in 2025, 28% in 2030, and more than half of all vehicle sales by 2040.  By that year, more than 30% of passenger vehicles on the road worldwide will be electric.  The numbers for electric buses, delivery vans and trucks, mopeds, scooters, and motorcycles are expected to be even higher.

The environmental impact of electrification will be significant in reducing carbon emissions and pollution in general.  Electric vehicles already reduce oil demand by a million barrels a day.  By the year 2040, they will displace nearly 18 million barrels of oil a day and reduce CO2 emissions by 2.5 billion tons per year.

Electric cars still face challenges.  They are still more expensive than gas-powered cars, but their cost-benefit analysis is changing rapidly as technology improvements and volume efficiencies drive down the cost of battery packs.  Analysts predict that electric vehicles will achieve price parity with internal combustion vehicles in as soon as two years but in any case within the next ten years.

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Electrification of transportation sector nears tipping point

Photo, posted May 7, 2020, courtesy of Mark Vletter via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Weather-Responsive Traffic Signals

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We all spend time sitting at red lights – sometimes it seems like a whole lot of time.  There is a fair amount of science applied in the design of traffic signals that at least has the aim of easing congestion and improving traffic safety.

Signals in modern cities are timed using optimization models that analyze multiple factors including traffic volume and speed with the goal of safely getting as many vehicles as possible through intersections.  It sure doesn’t seem that way in many places, but that is the intent in any case.

But a real problem with these models is that they assume normal conditions including weather conditions.  In places that experience real winter conditions, the assumptions of traffic models fail.  If the road surface is covered with snow and ice and visibility is poor, variables like speed and stopping distances become very different.

Researchers at the University of Waterloo in Canada collected data from real-world intersections and ran computer simulations to determine the effects of adjusting traffic signal behavior in bad weather (as well as in the presence of other conditions such as accidents or construction.)  They found that such adjustments could reduce traffic delays by as much as 20%.   

Cities with computerized signal systems are already equipped to remotely and inexpensively adjust the timing of traffic lights.  To gain the benefits of smarter signals, there would need to be video cameras and a certain amount of artificial intelligence software that would be able to automatically tweak the timing of lights in response to traffic changes caused by weather, accidents or construction. 

It sounds like a great idea.

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Weather-responsive intersections could ease traffic congestion

Photo, posted September 22, 2009, courtesy of Tristan Bowersox via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

The Rosewood Trade

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Illegal trafficking in endangered flora and fauna is a topic of great interest and concern.  We hear a lot about elephant ivory, rhino horn, and even pangolin scales.  It turns out that the most trafficked form of flora or fauna in the world is actually rosewood.  According to the United Nations Office on Drugs and Crime, rosewood is traded more than ivory, rhino horn, and pangolin scales put together as measured either by volume or economic value.  According to Earthsight, a London-based nonprofit that investigates environmental crime, rosewood might account for 40% of overall illegal species trade.

Almost all rosewood is headed to China, where the beautiful wood is used in traditional hongmu furniture.   A single bed made from particularly desirable Madagascar rosewood can cost a million dollars.

The illegal rosewood trade has decimated many species of the trees around the world.  A tiny village in Madagascar has seen its population grow by 5,000 in recent years because of migrants coming to work as rosewood loggers.  The rosewood trade has been banned in Madagascar for decades, but a well-established system of bribes has effectively eliminated that problem.  Corruption at all levels allows Madagascar rosewood to find its way onto ships and off to China.

In 2017, the Convention on International Trade in Endangered Species of Wild Fauna and Flora listed all of the world’s rosewood species under its Appendix II, prohibiting all trade except in the rare cases where a local CITES authority issues sustainability permits.

As is the case for other trafficked endangered species, until the demand for the products disappears, people will find a way to make them available.  And meanwhile, these beautiful trees are rapidly disappearing.

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The Rosewood Trade: An Illicit Trail from Forest to Furniture

Photo, posted November 17, 2007, courtesy of Larry Jacobsen via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Balloons And Seabirds

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It’s no secret that there is a ton of plastic in the ocean – millions of tons, in fact.  Scientists estimate that there is more 165 million tons of plastics swirling about in our oceans today, with an additional 8.8 million tons flowing in every year.  As the oceans swell with plastic debris, many marine species wind up ingesting the stuff – often with dire consequences.

All this plastic trash winds up affecting more than just aquatic species, too.  According to researchers from the University of Tasmania, a seabird that ingested a single piece of plastic has a 20% chance of mortality.  This statistic jumps to 50% if the seabird consumes nine pieces of plastic. 

The study, which was recently published in the journal Scientific Reports, also found that while hard plastics account for the majority of plastic debris ingested, it’s far less likely to prove fatal than soft plastics, such as balloons. 

In fact, the researchers found that balloons or balloon fragments were the number one marine debris risk of mortality for seabirds, killing almost one in five of the seabirds that ingested them. 

The leading cause of death among the seabirds studied was blockage of the gastrointestinal tract.  While soft plastics only accounted for 5% of the ingested plastics, they were responsible for more than 40% of seabird mortality.  But the researchers make clear that hard plastics were still responsible for more than half of the study’s seabird deaths.  

If we want to reduce the number of marine species dying from plastic ingestion, we need to reduce the volume of plastic going into the ocean and do what we can to remove what’s already there. 

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Balloons the number 1 marine debris risk of mortality for seabirds

Photo, posted July 24, 2014, courtesy of Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Accelerating Sugarcane Growth

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Brazil is the world’s second largest producer of ethanol fuel behind the United States.  More than that, it has the first sustainable biofuel economy, which is based on sugarcane ethanol, not corn ethanol.  It is sustainable because of Brazil’s advanced agri-industrial technology and its enormous amount of arable land.   Furthermore, producing sugarcane ethanol is far more energy-efficient than corn ethanol. It actually makes energy sense to produce it.

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