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Chatbots Are Thirsty | Earth Wise

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We hear a lot about artificial intelligence these days.  ChatGPT has found its way into education, technology, and many other aspects of life.  It and its brethren are a source of fascination, enthusiasm, and even fear.  Many of us have given queries to the bot to see what kind of results we can obtain.  But a recent study has found out something about AI systems that we probably didn’t know – they use up lots of fresh water.

According to researchers at the University of California, Riverside, running a few dozen queries on ChatGPT uses up about half a quart of fresh water from already overtaxed reservoirs.

Running artificial intelligence systems like ChatGPT relies on cloud computations done in racks of servers in warehouse-sized data processing centers.  Google’s data centers in the U.S. alone consumed nearly 3.5 billion gallons of fresh water in 2021 in order to keep their servers cool.

Data processing centers consume water in two ways.  They often draw much of their electricity from power plants that use large cooling towers that convert water into steam emitted into the atmosphere.  In addition, the servers themselves need to be cooled to keep running and are typically connected to cooling towers as well.

It isn’t going to be easy for AI systems to reduce their water use.  The study’s authors noted that people make use of AI at all hours of the day and night.  But a significant amount of AI activity is actually the training of the systems.  That could be scheduled for the cooler hours, when less water is lost to evaporation.

In an era of scarce fresh water and droughts, it is important to make AI less thirsty.

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AI programs consume large volumes of scarce water

Photo, posted May 22, 2023, courtesy of Jernej Furman via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Fake Meat And Climate | Earth Wise

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Investors have poured billions of dollars into efforts to replace animal proteins with plant-based substitutes or even laboratory-grown animal cells.  Replacing meats with these products is certainly a favorable development for the climate, but it is not likely to offset livestock agriculture’s climate and land use impacts anytime soon.

According to research at Stanford University, even optimistic estimates are that only something like 5% of dietary protein will come from these technologies by 2030.  That just isn’t fast enough to put a real dent in the food-related emissions problem.

Stanford environmental scientist David Lobell suggests that there should be much more focus on reducing emissions of animal-based systems.  There really hasn’t been much effort in this area because it is only recently that the climate impact of animal agriculture has been a topic of public concern.  One problem is that it is difficult for investors to monetize investments in approaches for lowering animal agriculture emissions.  These might include alternative feeds or supplements or vaccinations that inhibit methane-producing microorganisms in animals’ digestive systems.

Another approach to the problem is changing the mix of animal proteins in people’s diets.  Chicken and pork are half as bad as dairy per pound of protein, and about one-tenth as bad as beef, in terms of emissions.

Dairy is a major issue. There has been quite a lot of progress in increasing the use of dairy-free milk, but over the past 40 years, Americans have cut their consumption of milk in half but doubled their consumption of cheese.  Progress in dairy-free cheese has not been anywhere near as successful as that of dairy-free milk.  But new products are entering the marketplace all the time.

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Is fake meat a real solution? Stanford expert explains

Photo, posted June 17, 2019, courtesy of Christolph Scholz via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

A New Method of Refrigeration | Earth Wise

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Salting roads before winter storms is a familiar sight in the Northeast.  The purpose is to change the temperature at which ice can form on the road.  The underlying concept has formed the basis of a new method of refrigeration that has been dubbed “ionocaloric cooling.”

It is described in a paper published in the journal Science by researchers at the Lawrence Berkeley National Laboratory.  The method takes advantage of how energy in the form of heat is either stored or released when a material changes phase – such as water changing from ice to liquid and vice versa.  Melting absorbs heat from the surroundings while freezing releases heat.  An ionocaloric refrigerator makes use of this phase and temperature change using an electrical current to add or remove ions provided from a chemical salt.

The potential is to make use of this refrigeration cycle instead of the vapor compression systems in present-day refrigerators, which make use of refrigerant gases that are greenhouse gases, many of which very powerful ones.  The goal is to come up with a system that makes things cold, works efficiently, is safe, and doesn’t harm the environment. 

There are a number of alternative refrigeration systems under development that make use of a variety of mechanisms including magnetism, pressure, physical stretching, and electric fields.  Ionocaloric cooling uses ions to drive solid-to-liquid phase changes.

Apart from some very promising theoretical calculations of the system’s potential, the researchers have also demonstrated the technique experimentally.  They have received a provisional patent for the technology and are continuing to work on prototypes to demonstrate its capabilities and amenability to scaling up.

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Berkeley Lab Scientists Develop a Cool New Method of Refrigeration

Photo, posted October 29, 2021, courtesy of Branden Frederick via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Fusion Power And The Climate Crisis | Earth Wise

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In December, the Department of Energy announced that scientists at Lawrence Livermore National Laboratory in California had achieved a breakthrough in nuclear fusion technology.  Fusion is the process by which the sun generates energy.  If we had the means to produce nuclear fusion in a controlled fashion, it would be an almost limitless source of clean energy.

Scientists have been trying to develop controllable fusion since the advent of the hydrogen bomb in the 1950s.  H-Bombs are basically uncontrollable fusion.

There are massive experiments under development around the work seeking the means to create and control fusion.  There are multi-billion-dollar projects such as the ITER tokamak project in southern France, that have been ongoing for decades.  Colossal equipment is required to produce the temperatures of millions of degrees needed to fuse hydrogen atoms into helium atoms.

The Livermore project uses 192 powerful laser beams to vaporize a tiny pellet and provide the energy required to initiate fusion. The breakthrough is that the experiment released more energy than the lasers put in.  This was the first time a fusion experiment produced a net gain of energy.

Is fusion the solution to de-carbonizing the energy system?  Perhaps someday it might be.  However, even the most optimistic fusion researchers believe it will be at least another decade before even the experimental fusion systems around the world can reliably produce energy and the efforts will cost untold billions of dollars. 

The world cannot wait for fusion power to save the day.  The focus must remain on currently available renewable energy technologies if we are to achieve the necessary emission reductions in time to prevent the worst effects of climate change.

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Can Fusion Solve the Climate Crisis?

Photo, posted July 29, 2010, courtesy of Steve Jurvetson via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Hybrid Renewable Energy Plants | Earth Wise

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Hybrid renewable energy systems combine multiple renewable energy and/or energy storage technologies into a single plant.  The goal is to reduce costs and increase energy output relative to separate systems taking advantage of common infrastructure and the ability of one renewable energy source having appreciable output while a second one might not at a particular time.

Recently, the largest hybrid renewable power plant in the United States was completed in rural Oregon.  The Wheatridge Renewable Energy Facility combines a wind farm, a solar array, and battery storage.

Plants that include just solar power and energy storage are also called hybrid plants, but the Wheatridge Facility is special because it includes wind power.  The facility comprises a 200-megawatt wind farm, a 50-megawatt solar array, and a 30-megawatt battery system capable of providing power for four hours.  The combined system can provide for the electricity needs of about 100,000 homes.

There are about 140 projects in the United States that combine solar and storage.  There are 14 that combine solar and wind.  There are only four plants – with the completion of Wheatridge – that have wind, solar, and storage.  

Wind and solar energy are generally complementary technologies.  Wind is usually strongest at night while solar, of course, is a daytime source of energy.  Solar and wind plants don’t need to be close together to take advantage of this, but hybrid projects benefit from needing only one grid connection and one lease for land.

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A Clean Energy Trifecta: Wind, Solar and Storage in the Same Project

Photo, posted December 27, 2015, courtesy of Gerry Machen via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Onshore Algae Farms | Earth Wise

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According to some estimates, food production will need to increase by 50% by 2050 in order to feed a projected global population of 10 billion people.  How can this be achieved?  

One solution, according to researchers at Cornell University, could be to grow nutritious and protein-dense microalgae in seawater-fed onshore aquaculture systems.

According to the research, which was recently published in the journal Oceanography, growing algae onshore could close a projected gap in society’s future nutritional demands while also improving environmental sustainability.  

Climate change, environmental degradation, limited arable land, and lack of freshwater will all constrain the amount of food that can be grown in the coming decades.  Wild fish stocks are already heavily exploited, and there are limits to how much finfish, shellfish, and seaweed aquaculture can be produced in the coastal ocean. 

As a result, the researchers argue for expanding algae production in onshore aquaculture facilities.  The research team’s models found that the best locations for onshore algae farming facilities are along the coasts of the Global South, including desert environments. 

Algae can grow as much as ten times faster than traditional crops.  Algae can also be produced in a manner that is more efficient than agriculture in its use of nutrients.  In addition to its high protein content, algae also provides nutrients lacking in vegetarian diets, such as essential amino acids, minerals, and omega-3 fatty acids.

Algae could become the breadbasket of the Global South.

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Onshore algae farms could feed the world sustainably

Photo, posted June 17, 2011, courtesy of NOAA Great Lakes Environmental Research Laboratory via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Prospects For Floating Solar | Earth Wise

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Countries are trying to figure out how to get enough energy from solar and wind generation to completely decarbonize their economies.  According to some estimates, nations might have to devote between half a percent and five percent of their land area to solar panels to get the job done.  Half a percent is about the amount of the U.S. that is covered by paved roads.  While there is lots of open land in many parts of the country, covering it with solar panels might not be acceptable to farmers, conservationists, or other interested parties.

One way to deploy more solar panels without using up land is the use of floating solar panels.  Floating photovoltaic systems – also known as floatovoltaics – are becoming increasingly common, especially in Asia.  This year, China installed one of the largest floatovoltaic systems in the world on a reservoir near the city of Dezhou.

Floating solar panels stay cooler and run more efficiently than those on land.  The panels also help prevent evaporation from their watery homes and the shading they provide also help to minimize algal blooms.  Solar installations on reservoirs generally puts them near cities, making it easier to feed power into urban grids.

On the other hand, floating solar systems need to be able to withstand water and waves and are generally more expensive to build than land-based systems.

At present, the installed global capacity of floating solar is only about 3 gigawatts, compared with more than 700 gigawatts of land-based systems. However, reservoirs around the world collectively cover an area about the size of France.  Covering just 10 percent of them with floating solar could produce as much power as all the fossil-fuel plants in operation worldwide.

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Solar Takes a Swim

Photo, posted March 7, 2019, courtesy of Hedgerow INC via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Cleaning Up Forever Chemicals | Earth Wise

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PFAS, per- and polyfluoroalkyl substances, are chemical pollutants that threaten human health and ecosystem sustainability.  They are used in a wide range of applications including food wrappers and packaging, dental floss, firefighting foam, nonstick cookware, textiles, and electronics.  Over decades, these manufactured chemicals have leached into our soil, air, and water.  Chemical bonds in PFAS molecules are some of the strongest known, so the substances do not degrade easily in the environment.

Studies have shown that at certain levels, PFAS chemicals can be harmful to humans and wildlife and have been associated with a wide variety of health problems.

Currently, the primary way to dispose of PFAS chemicals is to burn them, which is an expensive multistep process.  Even trace levels are toxic, so when they occur in water in low amounts, they need to be concentrated in order to be destroyed.

Researchers at Texas A&M University have developed a novel bioremediation technology for cleaning up PFAS.  It uses a plant-derived material to absorb the PFAS which is then eliminated by microbial fungi that literally eat the forever chemicals.

The sustainable plant material serves as a framework to adsorb the PFAS.  That material containing the adsorbed PFAS serves as food for the fungus.  Once the fungus has eaten it, the PFAS is gone. 

The EPA has established a nationwide program to monitor the occurrence and levels of PFAS in public water systems and is considering adding PFAS threshold levels to drinking water standards.  If this happens, the technology developed at Texas A&M may become an essential part of municipal water systems.

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Texas A&M AgriLife develops new bioremediation material to clean up ‘forever chemicals’

Photo, posted August 10, 2013, courtesy of Mike Mozart via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Building Resilient Food Systems | Earth Wise

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According to the United Nations and The World Bank, global hunger levels in 2021 surpassed the previous record set in 2020.  The organizations also found that acute food insecurity – defined as when a person’s inability to consume adequate food puts their lives or livelihoods in immediate danger – could continue to worsen this year in many countries around the world. 

According to a new study led by researchers from the University of Colorado Boulder, increased demand for water will be the biggest threat to food security during the next 20 years, followed closely by heat waves, droughts, income inequality, and political instability.  

The report, which was recently published in the journal One Earth, calls for increased collaboration to build a more resilient global food supply.  The impacts of conflict and climate change are already measured and studied around the world.  While these pressing threats are not new, the researchers found that better collaboration between these areas of research could fortify and strengthen global food security. 

In 2019, before the COVID-19 pandemic, the researchers surveyed 69 experts in various fields related to food security.  They found that many effects of climate change – such as unpredictable weather changes – could have the greatest negative impacts on food security.  The researchers also found that threats to food security from income inequality, global price shocks, and political instability and migration are highly likely during the next two decades.  More than half of the world’s food insecure populations also live in conflict-prone regions.

According to the research team, food security has never been a problem of production.  It’s a problem of distribution, access, and poverty, and can be exacerbated by conflict.   

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Amid climate change and conflict, more resilient food systems a must, report shows

Photo, posted July 19, 2009, courtesy of Danumurthi Mahendra via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

SuperHot Rock Geothermal Energy | Earth Wise

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The United States in a world leader in geothermal energy.  There are geothermal power plants in 7 states which produce about half a percent of the country’s electricity.  Conventional geothermal energy plants take advantage of natural underground sources of heat such as geysers, superheated underground reservoirs, and such.  Steam from these sources activates generators that produce electricity.  However, there are not many places where these systems can be built.

More recently, there has been growing interest in so-called enhanced geothermal systems (or EGS systems) which generate geothermal electricity without the need for natural convective hydrothermal sources.  There are many places where underground heat is available but no existing water taps into it.  The idea is to tap into the earth’s deep geothermal resources by fracturing rock and pumping water into it to be heated. 

AltaRock Energy, a Seattle-based company that develops EGS technology, has recently announced the results of a comprehensive technical and economic feasibility study demonstrating the potential benefits of an EGS system that could use high-temperature impermeable rock deep below the Newberry Volcano near Bend, Oregon.  The so-called SuperHot rock there is in excess of 750 degrees Fahrenheit.

Based on measurements at the site and modeling, the study determined that an EGS system at the site could cut the levelized cost of electricity in half when compared with a conventional EGS resources at 400-500 degrees. 

The company expects that the study will pave the way for the development of the first SuperHot Rock geothermal resource in the United States.

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AltaRock clears hurdle in quest for ‘next generation’ geothermal resource

Photo, posted June 26, 2018, courtesy of David Fulmer via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Reducing COVID-19 Spread With UV Light | Earth Wise

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New research published by the University of Colorado Boulder analyzes the effects of different wavelengths of ultraviolet light on the SARS-CoV-2 virus.   The research found that a specific wavelength of UV light is not only extremely effective at killing the virus that causes COVID-19, but also that this wavelength is safer for use in public spaces.

UV light is naturally emitted by the sun and most forms of it are harmful to living things – including microorganisms and viruses.   The most harmful UV radiation from the sun is filtered out by the atmosphere’s ozone layer.   Human-engineered UV light sources screen out harmful UV rays with a phosphorus coating on the inside of the tube lamps.  Hospitals and some other public spaces already use UV light technology to disinfect surfaces when people are not present.

The new research found that a specific wavelength of far-ultraviolet-C, at 222 nanometers, was particularly effective at killing SARS-CoV-2, but that wavelength is blocked by the very top layers of human skin and eyes.  In other words, that light has essentially no detrimental health effects for people while it is very capable of killing off viruses.

The researchers argue that this safe wavelength of Far UV-C light could serve as a key mitigation measure against the COVID-19 pandemic.  They imagine systems that could cycle on and off in indoor spaces to routinely clean the air and surfaces or perhaps create an ongoing, invisible barrier between teachers and students, customers and service workers, and other places where social distancing is not practical.  Installing these specialized UV lights would be much cheaper than upgrading entire HVAC systems in buildings.

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Specific UV light wavelength could offer low-cost, safe way to curb COVID-19 spread

Photo, posted January 18, 2008, courtesy of Phil Whitehouse via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Cutting The Cost Of Energy Storage | Earth Wise

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The cost of both solar and wind power continues to drop making the two renewable energy sources the cheapest way to make electricity in more and more places.  Given the virtually inexhaustible supply of both wind and sun power, these clean electricity sources can in principle meet all our energy needs.  The hang up is that both of them are intermittent sources – the wind doesn’t blow all the time and the sun doesn’t shine all the time.

The solution to the intermittency problem is energy storage.  If energy produced by wind and sun can be stored so it can be made available for use at any time, then the goal of having 100% clean energy can be realized.

Energy storage technology has continued to improve over time and to get cheaper.  The Department of Energy recently announced a new initiative aimed at accelerating both of these trends.

The new program – called Long Duration Storage Shot –  has the goal of reducing the cost of grid-scale, long-duration energy storage by 90% within this decade.

Long-duration energy storage is defined as systems that can store energy for more than ten hours at a time.  Such systems can support a low-cost, reliable, carbon-free electric grid that can supply power even when energy generation is unavailable or lower than demand.  With long-duration storage, solar-generated power can be used at night.

The program will consider multiple types of storage technologies – electrochemical (that is: batteries), mechanical, thermal, chemical carriers, and various combinations thereof.  Any technology that has the potential to meet the necessary duration and cost targets for long-term grid storage are fair game for the program.

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DOE announces goal to cut costs of long-duration energy storage by 90%

Photo, posted October 16, 2017, courtesy of UC Davis College of Engineering via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Greenland Becoming Darker | Earth Wise

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According to research published by Dartmouth University, a weather pattern that pushes snowfall away from parts of Greenland’s ice sheet is causing the continent to become darker and warmer.

Reducing the amount of fresh, lighter-colored snow exposes older, darker snow on the surface of Greenland’s ice sheets.  Fresh snow is the brightest and whitest. The reflectivity of snow decreases fairly quickly as it ages. This decrease in albedo – or reflectivity – allows the ice sheet to absorb more heat and therefore melt more quickly. 

The research attributes the decrease in snowfall in Greenland to a phenomenon called atmospheric blocking in which persistent high-pressure systems hover over the ice sheet for up to weeks at a time.  Such systems have increased over Greenland since the mid-1990s.  They push snowstorms to the north, hold warmer air over Western Greenland, and reduce light-blocking cloud cover.

All of this contributes to Greenland melting faster and faster.  According to research cited in the study, the Greenland ice sheet has warmed by nearly 5 degrees Fahrenheit since 1982.  Overall, Greenland is experiencing the greatest melt and runoff rates in the last 450 years, at the minimum, and quite likely the greatest rates in the last 7,000 years.

The Greenland ice sheet is the second largest ice body in the world, after the Antarctic ice sheet.  It is 1,800 miles long and about 700 miles wide at its greatest width.  Its thickness is between 1.2 and 1.9 miles.  If the entire sheet were to melt, it would lead to a global sea level rise of 24 feet.  So, the darkening of Greenland is a source of great concern.

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Greenland Becoming Darker, Warmer as Snow Changes

Photo, posted April 3, 2012, courtesy of Francesco Paroni Sterbini via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Climate Change And Farming Productivity | Earth Wise

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The future potential impacts of anthropogenic climate change on global agricultural systems has been well studied, but how human-caused climate change has already affected the agricultural sector is not as well understood.  But a new study led by researchers at Cornell University and supported by the USDA National Institute of Food and Agriculture and the National Science Foundation examined this issue. 

Despite important agricultural breakthroughs in technology, fertilizer use and global trade during the past 60 years, it turns out that the climate crisis is already eroding farm productivity.  According to the study, which was recently published in the journal Nature Climate Change, global farming productivity is 21% lower than it could have been without climate change.  This is the equivalent of losing approximately seven years of farm productivity increases since the 1960s. 

The researchers developed a model linking annual changes in weather and productivity with output from the latest climate models over six decades to quantify the effect of anthropogenic climate change on what economists call “total factor productivity.” This measure captures the overall productivity of the agricultural sector. 

The research team reviewed 200 variations of the model, but the results remained largely consistent:  anthropogenic climate change is already slowing down global food production.  The researchers say the historical impacts of climate change have been larger in naturally warmer climates, like in parts of Africa, Asia, and Latin America.   

Climate change is not some distant problem to solve in the future.  It is already having an impact on the planet and it needs to be addressed now.

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Climate change cut global farming productivity 21% since 1960s

Photo, posted October 2, 2013, courtesy of the United Soybean Board via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Grid-Scale Battery Storage is on the Rise | Earth Wise

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Driven by steeply falling prices and improving technology, grid-scale battery storage systems are seeing record growth in the U.S. and around the world. Battery storage is a way to overcome one of the biggest obstacles to renewable energy:  the cycling between oversupply when the sun shines or the wind blows, and shortage when the sun sets or the wind drops.  Storing excess energy in battery banks can smooth imbalances between supply and demand.

In California, a 300-megawatt lithium-ion battery plant is being readied for operation with another 100 megawatts to come online in 2021.  The system will be able to power roughly 300,000 California homes for four-hour periods when energy demand outstrips supply.  It will be the world’s largest battery system for a while until even larger systems in Florida and in Saudi Arabia come online.

Nationwide, a record 1.2 gigawatts of storage were installed last year and that number is projected to jump dramatically over the next five years to nearly 7.5 gigawatts in 2025.

The price tag for utility-scale battery storage in the U.S. has plummeted, dropping nearly 70% just between 2015 and 2018.  Prices are expected to drop by a further 45% over the next decade.  Battery performance has continued to improve dramatically with increased power capacity and the ability to store and discharge energy over ever-longer periods of time. 

Favorable energy policies including renewable energy mandates coupled with continued price drops will drive the widespread expansion of battery energy storage.

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In Boost for Renewables, Grid-Scale Battery Storage Is on the Rise

Photo, posted November 17, 2016, courtesy of Steve Ryan via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Upstate Energy Storage | Earth Wise

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In August, the New York Power Authority announced the start of construction on one of the largest battery energy storage projects in the nation.  Located in Franklin County at the very top of New York State, the project will comprise 20 MW of lithium ion battery storage that will help the state meet its peak power needs by absorbing excess generation that can be discharged later when the grid demands it.

The Northern New York region gets more than 80% of its electricity supply from renewable sources, including the St. Lawrence hydropower project and more than 650 MW of wind generation.  Having the ability to store some of this renewable energy for later delivery will help to eliminate transmission constraints that can prevent energy from being delivered to consumers.

The battery storage facility is one of two such large systems in the state.  The other one is a 20 MW battery storage system developed by Key Capture Energy in Stillwater in Saratoga County.  That project, which was funded by NYSERDA under the state’s Bulk Storage incentive program, is connected to the wholesale transmission network and is a revenue source for Key Capture, an independent utility-scale battery storage developer based in Albany.

The new storage project’s location is an ideal opportunity to spotlight the value of energy storage given the proximity of the hydropower project and extensive wind resources.  Being able to store renewable energy will improve transmission of the state’s electric power to downstate markets as well as help meet the state’s goals for reducing its carbon footprint and increasing its reliance upon renewable energy.

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Construction begins on NYPA’s second large-scale storage project

Photo courtesy of ceedub13, CC BY 2.0.

Earth Wise is a production of WAMC Northeast Public Radio.

Destroying Forever Chemicals | Earth Wise

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PFAS, short for poly and perfluoroalkyl substances, have been used in commercial products since the 1940s.  There are more than 4,000 different chemicals in the class.   Some of the most commonly used PFAS chemicals, like PFOS and PFOA, have long half-lives, which has earned them the moniker “forever chemicals.” 

These dangerous chemicals have not been manufactured in the U.S. since the early 2000s, but they can still be found in various imported goods.  PFAS chemicals have been linked to cancer, birth defects, thyroid disease, and liver damage.  These forever chemicals linger in the environment and scientists have found them in the blood of virtually all Americans.

Researchers at Rice University have recently discovered an efficient catalyst for destroying PFAS forever chemicals.  Unexpectedly, the catalyst was actually in the control group in a study they were performing.

The study, published in the journal Environmental Science and Technology Letters, found that boron nitride, acting as a light-activated catalyst, destroyed PFOA at a faster clip than any previously reported photocatalyst.

The catalyst, boron nitride powder, is a commercially available synthetic mineral that is widely used in makeup, skincare products, thermal pastes for cooling computer chips, and various other industrial products.  The discovery began with dozens of failed experiments on a variety of more promising PFAS catalysts.  But along the way, they found that the boron nitride control material repeatedly yielded positive results.

The research has already attracted the attention of industrial partners seeking to develop off-grid water treatment systems that both protect human lives and support sustainable economic development.

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Boron nitride destroys PFAS ‘forever’ chemicals PFOA, GenX

Photo, posted April 9, 2009, courtesy of Rex Roof via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Wind Power Overtakes Hydroelectric Power | Earth Wise

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In 2019, the amount of electricity generated by wind power surpassed hydroelectric power for the first time, making wind the largest renewable source of electricity generation in the country.

Total wind generation in 2019 was 300 million MWh, which was 26 million MWh more than was produced by hydroelectric plants.

Hydroelectric generation has fluctuated between 250 and 320 million MWh over the past decade.  The capacity base has been stable, so the fluctuations were a result of variable annual precipitation.   Hydroelectric generation is generally greatest in the spring when rain and melting snow pack increase water runoff.

The growth in wind power is primarily a result of increasing capacity rather than any major fluctuations in wind caused by changing weather.  The U.S. added about 10 GW of wind capacity in 2019, making it the second largest year for capacity additions ever, second only to 2012.

Wind energy is an intermittent source, meaning that it isn’t windy all the time.  The average annual capacity factor for the U.S. wind fleet over the past decade has been 28 to 35%, meaning that is the amount of energy actually produced compared with the systems running at continuous full power all the time.  By comparison, the U.S. hydroelectric fleet operated at 35 to 43% of capacity during that period.  So, wind power is actually not that much less a steady source than hydroelectric power.

According to the U.S. Energy Information Administration, the government’s production tax credit, which was extended through this year, means that wind power capacity in the U.S. will continue to grow at a robust pace.  Meanwhile, some dams are being decommissioned and there is little new construction in the hydropower sector.

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Wind has overtaken the top position for renewable generation in the U.S., EIA says

Photo courtesy of Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Building The World’s Largest Battery Energy Storage Plant | Earth Wise

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The Monterey County Planning Commission has unanimously approved a joint project between Tesla and Pacific Gas and Electric to turn the Moss Landing Power Plant in California into the world’s largest battery energy storage facility.

The Moss Landing Power Plant is a natural gas-powered electricity generation plant located at the midpoint of California’s Monterey Bay.  At one time, it was the largest power plant in the state of California with a generation capacity of 2560 MW but has been gradually shutting down over time.

The new facility will incorporate 1.2 GWh of storage capacity for energy generated by solar and wind systems.  The stored energy will be available for use during periods of high energy demand and lower output.  This is about ten times larger than Tesla’s Hornsdale energy storage project in Australia, which was three times bigger than any other batter storage facility when it was built a few years ago.  In 2018, the battery system at Hornsdale made back a third of its cost in just one year.  The systems make use of Tesla’s Megapack battery products which come in pre-assembled units that provide 3 MWh of energy storage capacity.

The project will make use of existing power lines to transmit energy around Monterey County and parts of Silicon Valley.  Tesla and PG&E hope to break ground in early spring with completion scheduled for the end of the year.  California has been adding massive amounts of wind and solar power to its electrical grid and incorporating energy storage is an important step towards creating a truly resilient power system.

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Humongous Tesla Battery Plant Approved In California Is 10× Bigger Than World’s Biggest Battery Plant

Photo, posted September 22, 2019, courtesy of Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Livestock And Sustainable Food Systems | Earth Wise

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Animal-based agriculture has endured a great deal of criticism with regard to its contributions to climate change and its other environmental impacts.  But its contributions to a sustainable food system are by no means all bad.  In fact, livestock play important roles in sustainable, regenerative agro-food systems.

Animals’ natural biological processes enable them to consume plant and food residues that are either indigestible by humans, unpalatable to people, or are no longer sellable for various reasons, all referred to as IUUB biomass.  There are many examples.

One dairy farm receives daily deliveries of apple waste from a processing facility that supplies apple slices for school lunches.  Another local dairy gets three truckloads of vegetable and fruit discards, along with expired bread products, each week.  No longer useful for consumers, these foodstuffs become feed for cattle rather than going to a landfill.  Even the booming market for plant-based foods like artificial meat for consumers has generated a surge of processing byproducts that can be consumed by livestock.

On a national scale, livestock are consuming millions of pounds of otherwise unusable IUUB created in the production of products like soybean and canola oils, orange juice, ethanol, and more.

While the livestock industry needs to keep working to minimize its environmental impact and there are many reasons to eat less meat, livestock farming is an integral part of our agro-food systems.  Farmers are embracing techniques to produce meat, milk and eggs as efficiently and sustainably as possible, minimizing agriculture’s climate-contributing footprint in the process.

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Amazing Cows Hold Promise in Pioneering Sustainable Food Systems

Photo, posted May 11, 2019, courtesy of Theo Stikkelman via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

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