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Melting in Svalbard

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Svalbard is a Norwegian archipelago north of the mainland.  It is known for its glaciers, tundra, and wildlife – especially polar bears, Arctic foxes, and reindeer.  It is home to the Svalbard Global Seed Vault, a place to safeguard critical seeds for the world’s food supply.  The location was chosen for its remoteness and perpetual deep freeze.

A recent study investigated the record glacial ice melt on the Svalbard islands in the summer of 2024, considering it to be a cautionary tale about the future of other Arctic ice masses.

The amount of ice that melted on Svalbard made it one of the most significant contributors to global sea level rise last year.  An extreme and long Arctic heat wave, intensified by changing weather patterns, led to unprecedented melting.  But what seemed like a once-in-1000-year event may well become normal in the future.

Most of the 2024 glacial melt occurred during six weeks of record-high temperatures.  The influx of fresh water from the islands most likely had an impact on marine ecosystems in the surrounding sea, beginning at the bottom of the food chain with plankton, which are very sensitive to water temperature and salinity. 

Research has linked surges of fresh water into the North Atlantic with extreme weather in Europe and possibly even North America.  Of great concern is that cold fresh water flowing out of the Arctic may be contributing to the weakening of the Atlantic Meridional Overturning Circulation, which is a key ocean current that carries warm water towards northwestern Europe and greatly impacts the climate in Europe.

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Melting on the Arctic’s Svalbard Islands Shows the Climate Future Is Now

Photo, posted September 21, 2016, courtesy of Christopher Michel via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Removing microplastics from water

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Microplastics come from the breakdown of larger plastics in the environment as well as from direct use in various products such as certain cosmetics.  They are found everywhere, from oceans and mountain peaks to the air and water, and alarmingly, in our bodies.  They are ingested by all sorts of organisms, from tiny plankton to fish and marine mammals.  Microplastics just don’t go away.  They don’t biodegrade so they simply accumulate in the environment.

Researchers at North Carolina State University have recently demonstrated proof of concept for a system that actively removes microplastics from water.  Such a system has the potential for helping to cleanse oceans and other bodies of water from the tiny plastic particles.

The system makes use of soft dendritic colloids, which are tiny particles that have the ability to stick to just about any surface.  These sticky particles can attract microplastics and grab them, even in wet and salty conditions.  The colloids are made from chitosan, a harmless and biodegradable polymer made from processed shellfish waste.

The researchers produced small pellets of the colloids that also contain small amounts of magnesium, which makes them bubble up and rise to the surface of water.  The pellets are coated with a gelatin layer, which blocks the magnesium.  As the gelatin gradually dissolves away, the pellets collect microplastics.  Eventually, the result is a microplastic-laden scum that rises to the surface where it can be skimmed away.

The scum itself can be bioprocessed into more chitosan that can create more of these microcleaner pellets to then capture more microplastics.  The researchers are investigating how the process can be scaled up to become a valuable tool in dealing with the microplastics problem.

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New Water Microcleaners Self-Disperse, Capture Microplastics and Float Up for Removal

Photo, posted January 17, 2018, courtesy of Bo Eide via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

The warmer, greener Arctic and greenhouse gas

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About 15% of the Northern Hemisphere is covered by permafrost.  Permafrost is soil and sediment that has remained frozen for long periods of time, in some cases as much as 700,000 years.  It contains large amounts of dead biomass that has accumulated over millennia and hasn’t fully decomposed.  Therefore, permafrost is an immense carbon sink.

The Arctic is warming four times faster than the rest of the planet and, as a result, thawing permafrost is becoming a carbon source.  As warming continues, ice is melting, and vegetation is spreading.    A new study, published in Nature Climate Change, looked at the state of the Arctic and boreal north from the period 1990 until 2020.  The study found that although half of the Arctic region has been growing greener, only 12% of those green areas are actually taking up more carbon.  For one thing, the growth of forests means that there is more fuel for wildfires which are increasingly common.

A study of lakes in West Greenland found that thousands of crystal blue lakes have turned brown during record heat spells.  Runoff from melting permafrost made the lakes opaque killing off plankton that absorb carbon dioxide.  Meanwhile, plankton that release carbon dioxide multiplied.  So, these lakes went from being carbon sinks to being carbon sources.

As the northern latitudes warm, ice and permafrost are melting, vegetation is spreading, and the region is becoming a source of heat-trapping gas after having been a place where carbon has been locked away for thousands of years.  According to the Nature Climate Change study, roughly 40% of the Arctic is now a source of carbon dioxide.

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Warmer, Greener Arctic Becoming a Source of Heat-Trapping Gas

Photo, posted October 14, 2024, courtesy of Christoph Strässler via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Fertilizing The Ocean | Earth Wise

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There are a variety of schemes for removing carbon dioxide from the atmosphere.  Some require advanced and generally not-very-well developed technology.  Others, such as planting vast numbers of trees, are nature-based but are daunting with respect to the scale to which they need to take place in order to be truly effective.

Researchers at the Pacific Northwest National Laboratory in Richland, Washington have been examining the scientific evidence for seeding the oceans with iron-rich engineered fertilizer in order to feed phytoplankton.  Phytoplankton are microscopic plants that are a key part of the ocean ecosystem.

Phytoplankton take up carbon dioxide as they grow.  In nature, nutrients from the land end up in the ocean through rivers and from blowing dust.  These nutrients fertilize the plankton.  The idea is to augment these existing processes to increase the growth of phytoplankton.  As they eventually die, they sink deep into the ocean, taking the excess carbon with them.


The researchers argue that engineered nanoparticles could provide highly controlled nutrition that is specifically tuned for different ocean environments.  Surface coatings could help the particles attach to plankton.  Some could be engineered with light-absorbing properties, allowing plankton to consume and use more carbon dioxide.

Analysis of over 100 published studies showed that numerous non-toxic, abundant, and easy-to-create metal-oxygen materials could safely enhance plankton growth.  According to the researchers, the proposed fertilization would simply speed up a natural process that already sequesters carbon in a form that could remove it from the atmosphere for thousands of years.  They argue that given the current trends in the climate, time is of the essence for taking action.

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Fertilizing the Ocean to Store Carbon Dioxide

Photo, posted August 2, 2007, courtesy of Kevin McCarthy via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Why Save Endangered Species?

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One often hears the argument that humans need to save the world’s endangered species in order to save ourselves.  Carl Safina, a marine ecologist and award-winning environmental writer, has written a thought-provoking essay that offers the viewpoint that we don’t actually need the wild species of the world but that they need us.

The truth is that human beings have thrived by destroying nature.  We have exploited other species when they were useful to us and simply pushed them aside when they weren’t.  We drove America’s most abundant bird – the passenger pigeon – to extinction.  The most abundant large mammal – the bison – was driven to functional extinction.

In today’s world, people live at high densities in places devoid of wild species and natural beauty.  And while we express concern for elephants, gorillas, sperm whales, tigers, and various other species, how would the lives of most of us be affected at all should they vanish entirely?  The unfortunate truth is that it would make little difference to our lives.

The only species that are really essential to modern living are actually microbes of decay, a few insect pollinators, and the ocean’s photosynthesizing plankton.  Life would go on little changed without most other co-inhabitants of our planet.

Safina argues that our obligation to protect endangered species does not come from our dependence upon them but rather on a moral obligation.  Humans consider ourselves to be the most moral species and, as such, we have moral obligations.  In this case, it is to protect the beauty and wonder of our world, which is not trivial but in fact is the most profound thing on earth.

Safina has much more to say about this and I strongly recommend reading his essay.  You can find the link here.

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The Real Case for Saving Species: We Don’t Need Them, But They Need Us

Photo, posted December 9, 2014, courtesy of Gerry Zambonini via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

A Powerful Case For Protecting Whales

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Efforts to mitigate climate change typically face two major challenges.  One is to find effective ways to reduce the amount of atmospheric carbon dioxide.  The other is how to raise enough money to implement climate mitigation strategies. 

Many proposed solutions to climate change, like carbon capture and storage, are complex, expensive, and in some cases, untested.  What if there was a low-tech solution that was effective and economical?

Well, it turns out there is one, and it comes from a surprisingly simple, “no-tech” strategy to capture CO2: increase global whale populations. 

According to a recent analysis by economists with the International Monetary Fund, whales help fight climate change by sequestering CO2 in the ocean. 

Whales sequester carbon in a few ways.  They hoard it in their fat and protein-rich bodies, stockpiling tons of carbon apiece.  When whales die, they turn into literal carbon sinks on the ocean floor.  While alive, whales dive to feed on tiny marine organisms like krill and plankton before surfacing to breathe and excrete. Those latter activities release an enormous plume of nutrients, including nitrogen, iron, and phosphorous, into the water.  These so-called “poo-namis” stimulate the growth of phytoplankton, microscopic marine algae that pull CO2 out of the air and return oxygen to the air via photosynthesis.  Phytoplankton are responsible for every other breath we take, contributing at least 50% of all oxygen to the atmosphere and capturing approximately 40% of all CO2 produced. 

With other economic benefits like ecotourism factored in, economists estimate that each whale is worth $2 million over its lifetime, making the entire global population possibly a one trillion dollar asset to humanity.

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How much is a whale worth?

Photo, posted June 12, 2013, courtesy of Gregory Smith via Flickr.

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The Ecology Of Dust

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It isn’t something we think about very often, but dust is a connector of ecosystems around the world.  Dust carries various minerals and nutrients to places where such things are in very scarce supply.  This includes the oceans of the world as well as many forests and other ecosystems.  For example, phosphorus-bearing dust carried from the Gobi Desert is essential to the growth of giant redwoods in California’s Sierra Mountains.

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Corals Like Plastic

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Microplastics, which are tiny pieces of weathered plastic less than 5 millimeters in diameter, have been accumulating in the oceans for the past 40 years and are now ubiquitous in the marine environment.  They are a major threat to many kinds of marine life, including numerous species of birds, turtles, fish, marine mammals and invertebrates who ingest the stuff causing a variety of problems.

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Whale Sharks

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Whale sharks are the largest fish in the sea.  They can grow more than 40 feet in length, weigh up to 47,000 lbs, and have a lifespan of about 70 years.  They can be found cruising in the open waters of tropical oceans.  But despite being enormous, whale sharks are no threat to humans.  The docile beasts, which feed almost exclusively on plankton, have often been referred to as “gentle giants.”

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