infections

Antibiotics In Animal Agriculture | Earth Wise

April 13, 2023 By EarthWise Leave a Comment

In animal agriculture, farmers use antibiotics to treat, prevent, and control animal diseases, and to increase the productivity of their operations. According to the FDA, approximately 80% of all antibiotics sold in the U.S. are purchased for use in food-producing animals.

The routine administration of antibiotics to farm animals for non-therapeutic purposes promotes the development of antibiotic-resistant bacteria, with repercussions for human and animal health. As antibiotic-resistant bacteria spreads, medicines used to treat human diseases can become less effective.

According to a new study led by researchers from the University of Washington, a California policy restricting the use of antibiotics in farm animals is associated with a reduction in one type of antibiotic-resistant infection in people in the state. The findings, recently published in the journal Environmental Health Perspectives, suggest that regulations limiting the use of antibiotics in livestock can significantly impact human health.

In 2018, California Senate Bill 27 banned routine preventive use of antibiotics in food-animal production and any antibiotic use without a veterinarian’s prescription. Last year, the European Union passed a law restricting antibiotic use to only sick animals on farms. And coming this June, most antibiotics – those that are medically important to humans and animals – will be by prescription only in the United States.

Despite these changes, antibiotic resistance is projected to remain one of the biggest threats to human health over the next 50 years because resistance continues to grow and few new antibiotics are coming online.

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Restricting antibiotics for livestock could limit spread of antibiotic-resistant infections in people

Ranchers should prepare now for 2023 animal antibiotic guidelines

Photo, posted May 8, 2018, courtesy of Preston Keres / USDA via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Monitoring Wildlife For Warning Signs of the Next Pandemic | Earth Wise

July 29, 2020 By EarthWise Leave a Comment

According to the World Health Organization, the coronavirus that causes COVID-19 likely originated in wild bats near Wuhan, China, and may have been passed to a second animal species before infecting people. Since then, according to data from Johns Hopkins University, more than 13 million people around the world have been infected by COVID-19 and about 600,000 have died.

But despite the ever-present threat of a new virus sparking the next pandemic, there is currently no global system to screen for viruses in wild animals that could eventually spill over to humans.

In an article recently published in the journal Science, a group of scientists is calling for the creation of a decentralized global system of wildlife surveillance. The establishment of this global system could help identify viruses in wild animals that have the potential to infect and sicken people before another global disease outbreak begins.

According to the scientists, coronaviruses alone have caused outbreaks in humans three times in the last 20 years: SARS (or Severe Acute Respiratory Syndrome), MERS (or Middle East Respiratory Syndrome), and COVID-19.

While it’s impossible to know today how often viruses jump from animals to humans, human activity is making such spillover events more and more likely. For instance, many continue to develop wild animal habitat to build new homes or businesses. Some catch wild animals and re-sell them either for consumption or as exotic pets. Parts from these wild animals are often shipped around the world as trinkets or as ingredients for traditional medicines.

A global system that could identify potentially harmful viruses before they jump to humans is technologically feasible, affordable, and clearly necessary.

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COVID-19 Dashboard by the Center for Systems Science and Engineering (CSSE) at Johns Hopkins University (JHU)

Global wildlife surveillance could provide early warning for next pandemic

Photo, posted January 15, 2008, courtesy of Doug Beckers via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

The United States And Ticks | Earth Wise

July 21, 2020 By EarthWise Leave a Comment

Tiny ticks are a big problem. Measuring only three to five millimeters in size, ticks are widely distributed around the world. They are external parasites, feasting on the blood of birds, reptiles, amphibians, and mammals – including humans.

According to estimates from the Centers for Disease Control and Prevention, ticks infect more than 300,000 people with Lyme disease in the United States every year, and the numbers continue to rise. Other common tick-borne diseases include anaplasmosis, babesiosis, Rocky Mountain Spotted Fever, and powassan encephalitis.

But while the prevalence of tick-borne illnesses has steadily increased in the United States over the past two decades, a new study on tick surveillance and control “has revealed an inconsistent and often under-supported patchwork of programs across the country.”

The study, by university researchers at the CDC’s five Vector-Borne Disease Regional Centers of Excellence, is the first-ever examination of tick management programs in the United States. The researchers found clear gaps in our public health infrastructure.

According to the study, which was recently published in the Journal of Medical Entomology, less than 50% of public health and vector-control agencies conduct tick surveillance. Only 25% test ticks for disease-causing germs. And only 12% conduct or support tick-control efforts. Researchers also discovered that the capacity for public tick-control efforts is low, as is the capacity for information and data sharing between agencies on ticks.

The findings highlight the degree to which tick surveillance and control is lagging in the United States. According to the research team, greater support for tick-management programs is critical, and they hope their findings will serve as a baseline from which to measure future improvements.

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Tick surveillance and control lagging in US

Photo, posted May 4, 2009, courtesy of Jerry Kirkhart via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Environmental Injustice And the Coronavirus | Earth Wise

May 29, 2020 By EarthWise Leave a Comment

Cities and towns across the United States continue to wrestle with the devastating impacts of the COVID-19 pandemic and none have been hit harder than low-income and minority communities. Places like Detroit, Chicago, and St. James Parish in Louisiana have suffered from decades of economic inequality and pollution in their poorest neighborhoods and many of these same places have experienced some of the highest mortality rates from the virus.

Recent studies have shown a link between high levels of pollution and the risk of death from COVID-19. Pollution of various kinds are higher in low-income communities and communities of color. Such communities don’t have a strong political voice so that laws and environmental regulations are not enforced like there are in white, higher-income communities. Thus, these communities have highways, landfills, factories, chemical facilities, paper mills, and other pollution sources that communities with economic power – and therefore political power – manage to avoid.

People living in low-income communities and communities of color tend to have higher rates of underlying health conditions like diabetes, heart disease, and asthma. They have less healthy diets – more fast food and fewer grocery stores. Part of the reason these communities have a higher risk of mortality from COVID-19 infection is that many people have reduced lung capacity as a result of exposure to pollutants.

The Trump administration has been suspending enforcement of environmental regulations during the pandemic. Communities already affected by environmental injustice will bear the brunt of this decision. Groups like nursing home populations, meat packers, prisoners and the poor are suddenly highly visible. COVID-19 is exposing the real differences between the Haves and the Have-Nots in this country.

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Connecting the Dots Between Environmental Injustice and the Coronavirus

Photo, posted May 2, 2006, courtesy of Sean Benham via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

A New Kind Of Antibiotic | Earth Wise

March 10, 2020 By EarthWise Leave a Comment

Antimicrobial resistance is a serious and growing problem for public health. Over time, more and more types of bacteria have become resistant to known antibiotics making it very difficult to treat various kinds of infections.

A new group of antibiotics with a unique approach to attacking bacteria has been discovered at McMaster University in Canada, representing a promising new clinical approach in the fight against antimicrobial resistance.

The newly found corbomycin and the lesser-known complestatin have a never-before-seen way to kill bacteria, namely, breaking the function of the bacterial cell wall. Bacteria have a wall around the outside of their cells that gives them shape and is a source of strength. Antibiotics like penicillin kill bacteria by preventing building of the wall, but the new antibiotics work by doing the opposite – they prevent the wall from being broken down. Breaking down the cell wall is critical for cells to divide. In order for bacteria to grow and spread, they need to expand and divide. By completely blocking the breakdown of the wall, it is as if the bacterium is trapped in a prison and can’t expand or grow.

The researchers demonstrated in mice that these new antibiotics can block infections caused by the drug resistant Staphylococcus aureus which is a group of bacteria that can cause many serious infections.

The researchers believe this new approach can be applied to other antibiotics and lead to the discovery of new ones with different mechanisms of action. This study found one completely new antibiotic, but since then, they have found a few others in the same family that have this same new mechanism.

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