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More eco-friendly desalination

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There are about 16,000 operational desalination plants, located across 177 countries, which generate an estimated 25 billion gallons of fresh water daily.

For every gallon of drinking water produced at a typical desalination plant, one and a half gallons of brine are produced.  Much of it is stored in ponds until the water evaporates, leaving behind solid salt or concentrated brine for further treatment.  There are various other techniques for concentrating brines, but they are energy-intensive and environmentally problematic.  The process called electrodialysis uses electrified membranes to concentrate salts. 

Water flows into many channels separated by membranes, each of which has the opposite electrical charge of its neighbors.  Positive salt ions move towards negatively charged electrodes and negative ions move toward positive electrodes.  Two streams result, one containing purified water and one containing concentrated brine.

This eliminates the need for evaporation ponds, but existing electrodialysis membranes either result in leakage of salts into the environment or are too slow, making the process impractical for large-scale use.

Researchers at the University of Michigan have developed a new kind of membrane for electrodialysis.  The new membranes don’t leak and are ten times more conductive than those on the market today which means that they can move more salt using less power.  The membranes can be customized to suit a broad range of water types, which may help make desalination a more sustainable solution to the world’s growing water crisis.

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Making desalination more eco-friendly: New membranes could help eliminate brine waste

Photo, posted February 4, 2012, courtesy of David Martinez Vicente via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Solar-powered desalination

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People in remote, low-income regions far from the ocean often need to meet their water needs from groundwater and groundwater is becoming increasingly saline due to climate change.  Desalination of brackish groundwater is a huge and largely untapped source of drinking water, but there are challenges in making the process efficient and reliable.

Engineers at MIT have developed a solar-powered desalination system that requires no batteries or external power sources and is capable of producing large quantities of clean water despite the variations of sunshine throughout the day.

The system is based on the process of electrodialysis and consists of water pumps, an ion-exchange membrane stack, and a solar panel array.  What is unique about it is that it makes use of sensors and a control system that predicts the optimal rate at which to pump water through the system based on the output of the solar panels.  As a result, it uses nearly all of the electricity generated to produce clean water and does not need stored or grid-based energy.

The MIT engineers tested a community-scale prototype on groundwater wells in New Mexico over a six-month period.  The system harnessed on average over 94% of the electricity generated by its solar panels and produced as much as 5,000 liters of water per day despite large variations in weather and sunlight.

The new renewable-powered, battery-free system could provide much-needed drinking water at low cost, especially for communities where access to seawater and to grid power are limited.  The team plans to further test and scale up the system so it can supply larger communities and even whole municipalities with low-cost drinking water.

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Solar-powered desalination system requires no extra batteries

Photo courtesy of Shane Pratt.

Earth Wise is a production of WAMC Northeast Public Radio

Water from thin air

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The Earth’s atmosphere contains enormous amounts of water.  Being able to efficiently and economically extract some of it to provide drinking water would be extremely beneficial to the billions of people across the globe who face chronic water shortages.

There are existing technologies for atmospheric water harvesting – or AWH.  But there are downsides associated with size, cost, and efficiency.   A new device developed by mechanical engineering researchers at the University of Utah has the potential to provide a new drinking water source in arid places.

The device is a compact, rapid-cycling, fuel-fired AWH device.  It relies on adsorbent materials that draw water molecules out of non-humid air and then applies heat to release those molecules into liquid form.

Hygroscopic materials are those that have an affinity for water and soak it up at every opportunity.  Such materials are used, for example, in disposable diapers.  The Utah device makes use of metal organic frameworks, which have enormous amounts of surface area on the molecular scale.

The initial work on the Utah device targeted a small compact water generation unit for soldiers in the field.  Instead of lugging around a large canteen filled with water, the small unit can produce water on demand.  The prototype was able to produce 5 liters of water per day per kilogram of adsorbent material.  Within three days in the field, the system outperforms packing water.  The heat required to precipitate the liquid water was provided by a standard-issue Army camping stove.

Non-military needs are the ultimate application for the device.  The researchers have applied for a patent for what they hope will be a potential solution to a persistent global problem.

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Producing water out of thin air

Photo, posted August 9, 2012, courtesy of Enid Martindale via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Little ice on the Great Lakes

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In an average year, the Great Lakes end up about 40% covered in ice.  But this is not an average year.  2023 was the warmest year on record and, in fact, the global temperature was more than 1.5 degrees above the pre-industrial average for the full year.  That hasn’t happened before.  As a result of the record-breaking warmth, as of mid-February, the average ice cover on the Great Lakes was only 5.9%.

Lake Erie and Lake Ontario tied their records for the lowest ice cover, which has been tracked since 1973.  Lake Huron, Lake Michigan, and Lake Superior are at historic lows.  Some parts of the Great Lakes have experienced the winter without any ice cover.

The warming air temperatures have led to rapid ice loss and warming summer temperatures.  According to experts, if the planet continues to warm, more than 200,000 lakes may no longer freeze every winter and 5,700 lakes may permanently lose ice cover by the end of the century.

Studying the Great Lakes is important because their ice melt can be a significant indicator of the progress of global warming.  Decreasing ice cover can affect hydropower generation, commercial shipping and fishing, and have environmental impacts such as the development of plankton blooms.

Since the 1970s, there has been a 5% decline in Great Lakes ice cover per decade.  Unfrozen lakes bring more rain than snow which has environmental, cultural, and societal impacts.  The Great Lakes hold 21% of the world’s freshwater supply and over 30 million people depend on them for drinking water.  They are also linked to over $3 trillion in gross domestic product.

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Great Lakes Winter Ice Cover Averaging Just 5.9%: NOAA

Photo, posted November 7, 2007, courtesy of Jim Sorbie via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Global groundwater depletion

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Groundwater is found underground in aquifers and it bubbles up naturally into springs, streams, and rivers.  It’s also often pumped out for use by people. 

Researchers from UC Santa Barbara have conducted the largest assessment of groundwater levels across the globe, spanning 170,000 wells and nearly 1,700 aquifers across more than 40 countries. The team compiled and analyzed data, including 300 million water level measurements taken over the past 100 years.

In the study, which was recently published in the journal Nature, the researchers found that groundwater is rapidly declining across the globe, often at accelerating rates.  In fact, they found that groundwater is dropping in 71% of the aquifers studied.  The rates of groundwater decline observed in the 1980s and ’90s sped up from 2000 to the present, highlighting how a bad problem became even worse. 

But there are some reasons to be optimistic.  That’s because in 16% of the aquifers studied, the researchers found that the rate at which groundwater levels are falling in the 21st century had slowed down compared to the 1980s and ‘90s.  The research team highlighted specific success stories in Thailand, Arizona, and New Mexico, where groundwater has begun to recover after interventions to better regulate water use or redirect water to replenish depleted aquifers.

While groundwater depletion isn’t inevitable, the researchers stress that aquifer recovery will require interventions.  They hope this study will help scientists, policy makers, and resource managers better understand the global dynamics of groundwater. 

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Global groundwater depletion is accelerating, but is not inevitable

Photo, posted October 4, 2016, courtesy of Deborah Lee Soltesz / Coconino National Forest via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Groundwater loss

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Groundwater is the water found underground in the cracks and spaces in soil, sand, and rock.  It is held in aquifers and bubbles up naturally into springs, streams, and rivers, but also is pumped out for use by people.  Groundwater provides almost half the drinking water in the U.S. and is a main source of water for agriculture.

The world’s supply of groundwater is steadily declining.  The combination of climate change and human population growth is increasingly diminishing groundwater.

A study by the Desert Research Institute published in the journal Nature Communications has mapped the global permanent loss of aquifer storage capacity for the first time.  Computer modeling with advanced machine learning techniques has provided a detailed picture of the world’s groundwater situation.

The study found that global aquifer storage capacity is disappearing at a rate of 10 miles a year, about the size of 7,000 Great Pyramids of Giza.  The loss of groundwater storage is permanent, forever reducing the amount of water that can be captured and stored because the pumping of groundwater can cause the ground surface above to sink, collapsing the space where water can be stored.

About 75% of this subsidence is occurring over cropland and urban regions.  The United States, China, and Iran account for most of the global groundwater storage loss but many other places in the Middle East and Asia are experiencing significant groundwater withdrawal as well.

Most regions of the world do not have monitoring programs for groundwater pumping.  The study underscores the need to better understand this issue on a global scale and take appropriate action before it is too late.

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Scientists Map Loss of Groundwater Storage Around the World

Photo, posted August 7, 2015, courtesy of NRCS Oregon via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

A Groundwater Crisis | Earth Wise

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The majority of U.S. drinking water systems rely on groundwater, as do America’s farms.  Even though groundwater is a crucial resource for the country, there is no central oversight or even monitoring of its status across the country.  The health of the country’s aquifers is difficult to gauge.

The New York Times spent months amassing data from 80,000 wells across the country by reaching out to federal, state, and local agencies nationwide.

The survey found that 45% of the wells examined showed a statistically significant decline in water levels since 1980.  Forty percent of the sites reached record-low water levels over the past 10 years, with last year the worst yet.

Over pumping is the biggest problem.  State regulations tend to be weak and there is no federal oversight.  The warming climate reduces snowpack, which means less water in rivers, increasing the need to tap into groundwater.  Warmer weather means thirstier plants, increasing the demand for water.

It is a nationwide problem, not just one in the drought-ridden West.  Arkansas, which produces half of the country’s rice, is pumping groundwater twice as fast as nature can replace it.  Three-quarters of Maryland’s wells have seen substantial drops in water levels.

As groundwater is pumped out, the empty space can collapse under the weight of the rock and soil above it, permanently diminishing the capacity for future groundwater storage.

There are likely to be parts of the U.S. that run out of drinking water and groundwater depletion threatens America’s status as an agricultural superpower. Objectively, the status of American groundwater is a crisis that threatens the long-term survival of communities and industries that depend on it. 

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Five Takeaways From Our Investigation Into America’s Groundwater Crisis

Photo, posted July 25, 2009, courtesy of Chris Happel via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Lakes Are Shrinking | Earth Wise

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A study by the University of Colorado Boulder has found that more than half of the world’s largest lakes have shrunk over the last three decades.  This is a very big problem because about one-quarter of the Earth’s population lives in the basin of a drying lake.  People depend on lakes for drinking water and irrigation and lakes are central to the survival of local ecosystems as well as migrating birds.  Lakes cover only about 3% of the planet, but they hold nearly 90% of the liquid surface freshwater.

The study used satellite observations from 1992 to 2020 to estimate the area and water levels of nearly 2,000 freshwater bodies.  These account for 96% of Earth’s total natural lake storage and 83% of that in man-made reservoirs.  About 53% of the world’s lakes have clearly shrunk, while only 22% have gained water.  The study estimates that about 160 trillion gallons of water has been lost over the 28-year period.  That’s about 17 times the maximum capacity of Lake Mead, the largest reservoir in the United States.

Many of the world’s most significant lakes have been shrinking. The dramatic declines in Lake Mead have been headline news for years.  The Caspian Sea, which is the world’s largest inland body of water – has long been declining.

The main causes of the decline in natural lakes are climate change and human consumption.  Reservoirs face an additional major problem of sediment buildup which reduces their storage capacity and diminishes their benefits of water supply, flood control, and hydropower.

Lake loss is a big problem.

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More than half of the world’s largest lakes are drying up

Photo, posted April 10, 2018, courtesy of Ninara via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Harvesting Water From The Air | Earth Wise

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Engineers at MIT have created a superabsorbent material that can soak up significant amounts of moisture from the air, even in desert-like conditions.

The material is a transparent, rubbery substance made from hydrogel, which is a naturally absorbent material that is already widely used in disposable diapers.  The MIT researchers enhanced the absorbency of hydrogel by infusing it with lithium chloride, which is a type of salt that is a powerful desiccant.

They found that they could infuse hydrogel with more salt than was possible in previous studies.  Earlier studies soaked hydrogels in salty water and waited 24 to 48 hours for the salt to infuse into the gels.  Not much salt ended up in the gels and the material’s ability to absorb water vapor didn’t change much.  In contrast, the MIT researchers let the hydrogels soak up the salt for 30 days and found that far more salt was absorbed into the gel.  The result was that the salt-laden gel could then absorb and retain unprecedented amounts of moisture, even under very dry conditions.

Under very dry conditions of 30% relative humidity, the gels captured 1.79 grams of water per gram of material.  Deserts at night have those levels of relative humidity, so the material is capable of generating water in the desert.

The new material can be made quickly and at large scale.  It could be used as a passive water harvester, particularly in desert and drought-prone regions.  It could continuously absorb water vapor from the air which could then be condensed into drinking water.  The material could also be used in air conditioners as an energy-saving, dehumidifying element.

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This salty gel could harvest water from desert air

Photo, posted July 26, 2021, courtesy of Ivan Radic via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Decontaminating Drinking Water | Earth Wise

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At least two billion people around the world often drink water that is contaminated with disease-causing microbes.  Waterborne diseases are responsible for two million deaths each year, mostly among children under the age of five.

There are various ways to decontaminate water, including chemicals that can themselves produce toxic byproducts as well as using ultraviolet light, which takes fairly long to disinfect the water and requires a source of electricity. 

Scientists at Stanford University and the SLAC National Accelerator Laboratory have recently invented a low-cost, recyclable powder that kills thousands of waterborne bacteria every second when the water containing it is exposed to ordinary sunlight.  The discovery of this ultrafast disinfectant could be a tremendous benefit to the nearly 30% of the world’s population with no reliable access to safe drinking water.

The new disinfectant is a harmless metallic powder that works by absorbing both ultraviolet and high-energy visible light from the sun.  It consists of nano-sized flakes of aluminum oxide, molybdenum sulfide, copper, and iron oxide.  The key innovation is that when these four metallic ingredients are immersed in water, they all function together by reacting with the surrounding water and generating chemicals that quickly kill bacteria. The chemicals themselves don’t last long.  They quickly break down in the water leaving completely safe drinking water.

The nontoxic powder is recyclable.  It can be removed from water with a magnet.  It can also be reused at least 30 times.  Apart from its uses in less developed parts of the world, it could be valuable for hikers and backpackers who want to drink water from natural sources of unknown quality.

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New nontoxic powder uses sunlight to quickly disinfect contaminated drinking water

Photo, posted February 27, 2013, courtesy of Petras Gagilas via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Keeping The Colorado River Flowing | Earth Wise

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The Colorado River supplies drinking water to 40 million Americans in seven states as well as to many Mexicans and provides irrigation to 5.5 million acres of farmland.  Electricity generated by dams on the Colorado powers millions of homes and businesses in the West.

A combination of drought, population growth, and climate change has reduced the river’s flows by a third in recent years compared with historical averages.  Further reductions could trigger a water and power catastrophe across the Western states.

California, Arizona, and Nevada all get water from Lake Mead, the reservoir formed by the Colorado at Hoover Dam.  The Interior Department determines how much water each of these three states receives.  The other states that use Colorado River water get it directly from the river and its tributaries.  Last summer, water levels in Lake Mead and Lake Powell fell enough that officials feared that the hydroelectric turbines at the Colorado’s dams would soon cease functioning.

The three states have recently struck an agreement with the federal government to take less water from the Colorado.  The reductions amount to about 13% of the total water use in the lower Colorado.  The government will pay about $1.2 billion to irrigation districts, cities, and Native American tribes for temporarily using less water.  The states have also agreed to make additional cuts to generate the total reductions needed to prevent the collapse of the river.

The agreement runs only through the end of 2026.  At that point, all seven states that rely on the river – which includes Colorado, New Mexico, Utah, and Wyoming – may well be facing a deeper reckoning.  The forces driving the decline of the Colorado are not going away.

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A Breakthrough Deal to Keep the Colorado River From Going Dry, for Now

Photo, posted June 16, 2017, courtesy Karen and Brad Emerson via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Harvesting Fresh Water From Ocean Air | Earth Wise

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Roughly three-quarters of the world population has access to a safely managed water source.  That means that one-in-four people do not have access to safe drinking water.  Even in the wealthy United States, persistent drought in the west is creating problems in places like Phoenix, Arizona.

Water is plentiful on Earth but more than 99% of it is unusable by humans and many other living things because it is saline, frozen, or inaccessible.  Only about 0.3% of our fresh water is found in the surface water of lakes, rivers, and swamps.

There is an almost limitless supply of fresh water in the form of water vapor above the oceans, but this source is untapped.  Researchers at the University of Illinois have been evaluating the feasibility of a hypothetical structure capable of capturing water vapor from above the ocean and condensing it into fresh water.

Existing ways to obtain fresh water like wastewater recycling, cloud seeding, and desalination have met only limited success and present various problems with regard to cost, environmental impact, and scalability.

The researchers have proposed hypothetical large offshore structures measuring 700 feet by 300 feet to capture water vapor that is continually evaporating from the ocean in subtropical regions.   Their modeling concluded that such structures could provide fresh water for large population centers in the subtropics.  Furthermore, climate projections show that the amount of water vapor over the oceans will only increase over time, providing even more fresh water supply.

This is only a theoretical study at this point, but the researchers believe it opens the door for novel infrastructure investments that could address global water scarcity.

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Researchers propose new structures to harvest untapped source of fresh water

Photo, posted June 28, 2009, courtesy of Nicolas Raymond via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Solar-Powered Desalination | Earth Wise

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About two-thirds of humanity is affected by water shortages.  In the developing world, many areas with water shortages also lack dependable sources of electricity.  Given this situation, there is widespread research on using solar heat to desalinate seawater.  To date, many approaches to this face problems with fouling of equipment with salt buildup.  Tackling this issue has proven to add complexity and expense to solar desalination techniques.

A team of researchers from MIT and China has recently developed a solution to the problem of salt accumulation that is more efficient than previous methods and is less expensive as well.

Previous attempts at solar desalination have relied on some sort of wick to draw saline water through the device.  These wicks are vulnerable to salt accumulation and are difficult to clean.  The MIT-Chinese team has developed a wick-free system instead.  It is a layered system with dark material at the top to absorb the sun’s heat, and then a thin layer of water that sits above a perforated layer of plastic material.  That layer sits atop a deep reservoir of salty water such as a tank or pond.  The researchers determined the optimal size for the holes in the perforated plastic.

The 2.5 millimeter holes are large enough to allow for convective circulation between the warmer upper layer of water above the perforated layer and the colder reservoir below.  That circulation naturally draws the salt from the thin layer above down into the much larger body of water below.

The system utilizes low-cost, easy to use materials.  The next step is to scale up the devices into a size that has practical applications.  According to the team, just a one-square-meter system could provide a family’s daily needs for drinking water.

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Solar-powered system offers a route to inexpensive desalination

Photo, posted February 13, 2017, courtesy of Jacob Vanderheyden via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Cleaning Up Forever Chemicals | Earth Wise

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PFAS, per- and polyfluoroalkyl substances, are chemical pollutants that threaten human health and ecosystem sustainability.  They are used in a wide range of applications including food wrappers and packaging, dental floss, firefighting foam, nonstick cookware, textiles, and electronics.  Over decades, these manufactured chemicals have leached into our soil, air, and water.  Chemical bonds in PFAS molecules are some of the strongest known, so the substances do not degrade easily in the environment.

Studies have shown that at certain levels, PFAS chemicals can be harmful to humans and wildlife and have been associated with a wide variety of health problems.

Currently, the primary way to dispose of PFAS chemicals is to burn them, which is an expensive multistep process.  Even trace levels are toxic, so when they occur in water in low amounts, they need to be concentrated in order to be destroyed.

Researchers at Texas A&M University have developed a novel bioremediation technology for cleaning up PFAS.  It uses a plant-derived material to absorb the PFAS which is then eliminated by microbial fungi that literally eat the forever chemicals.

The sustainable plant material serves as a framework to adsorb the PFAS.  That material containing the adsorbed PFAS serves as food for the fungus.  Once the fungus has eaten it, the PFAS is gone. 

The EPA has established a nationwide program to monitor the occurrence and levels of PFAS in public water systems and is considering adding PFAS threshold levels to drinking water standards.  If this happens, the technology developed at Texas A&M may become an essential part of municipal water systems.

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Texas A&M AgriLife develops new bioremediation material to clean up ‘forever chemicals’

Photo, posted August 10, 2013, courtesy of Mike Mozart via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Forests And Water | Earth Wise

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We hear a great deal about the environmental services provided by forests.  Deforestation is one of the major factors contributing to increasing levels of carbon dioxide in the atmosphere.  And, of course, forests – most notably rainforests – are major contributors to biodiversity.  A new study by the U.S. Forest Service looked at the role forests play in providing water for Americans.

According to the study, published in the journal Water Resources Research, forested lands across the U.S. provide 83 million Americans with at least half of their water.  125 million people – well over a third of the country – receive at least 10% of their water from forests.  Notably, in the drought-stricken western U.S., nearly 40 million people get more than half of their drinking water from forests that are increasingly threatened by wildfires.

The study looked at surface water sources for more than 5,000 public water systems.  It provides a critical update to the map of where our water comes from.  The study focused on surface waters such as lakes, rivers, and streams because it is too difficult to trace sources of groundwater on a national scale.  Included is a new database of inter-basin water transfers, which are how surface water moves from places where it is plentiful to where it is not.  Examples are the California Aqueduct and the Central Arizona Project which respectively supply Los Angeles and Phoenix with drinking water.  

In Los Angeles, 69% of the water coming in through inter-basin transfers originated in forested lands.  In Phoenix, the figure is 82%.  There are many urban communities that obtain more than half of their drinking water from inter-basin transfers.  Even far from forests, water from forests is essential for millions of Americans.

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U.S. Forests Provide 83 Million People with Half Their Water

Photo, posted September 26, 2016, courtesy of Don Graham via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

A Better Solar Evaporator | Earth Wise

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Water security is a serious global problem.  Nearly 1.5 billion people – including almost half a billion children – live in areas of high or extremely high water vulnerability.  Less than 3% of the world’s water is fresh and demand for it is rising with increasing population growth, urbanization, and growing water needs from a range of sectors.

Researchers at the University of South Australia have developed a promising new technique that could help reduce or eliminate water stress for millions of people.  The technique uses highly efficient solar evaporation to obtain fresh water from seawater, brackish water, or even contaminated water.   According to the researchers, their technique can deliver enough daily fresh drinking water for a family of four from just one square meter of source water.

Solar evaporation has been the focus of a great deal of effort in recent years, but it has generally been found to be too inefficient to be practically useful.  The new technique overcomes those inefficiencies and can deliver fresh water at a fraction of the cost of existing technologies like reverse osmosis.

The system utilizes a highly efficient photothermal structure that sits on the surface of a water source and converts sunlight to heat, focusing energy precisely on the surface to rapidly evaporate the uppermost portion of the liquid.  The technique prevents any loss of solar energy and even draws additional energy from the bulk water and surrounding environment.

The system is built entirely from simple, everyday materials that are low cost, sustainable, and easily obtainable.

The technology has the potential to provide a long-term clean water solution to people who can’t afford other systems, and these are the places where such solutions are most needed.

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Sunlight to solve the world’s clean water crisis

Photo, posted November 13, 2016, courtesy of Steve Austin via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

A Global Assessment Of Groundwater Wells | Earth Wise

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Water is a fundamental need for every human being on the planet.  Each person requires more than five gallons of clean and safe water a day for drinking, cooking, and keeping clean.

Groundwater wells remain one of the primary sources of drinking water.  In fact, more than half of the world’s population gets its drinking water from groundwater wells.  Groundwater wells also sustain more than 40% of irrigated agriculture.

Researchers from UC Santa Barbara have recently compiled the most comprehensive assessment of groundwater wells to date.  Their research, which was recently published in the journal Science, spanned 40 countries, which collectively account for more than 50% of all groundwater pumping. 

According to the survey’s findings, many wells are at risk of running dry – up to one in five wells, to be exact.  The researchers compared the depths of water tables against well depths. They found that 6% to 20% of the wells in the study were at risk of running dry if water levels continue to decline by just a few meters.

In many areas where groundwater levels are declining, the research team found that new wells are not being drilled deeper to keep pace with the falling water table. As a result, newer wells are just as vulnerable as older wells should groundwater levels continue to decline.  

The researchers hope to expand on this study to include data from China, Iran, and Pakistan, three major users of groundwater from which the researchers could not obtain records.  The researchers also plan to investigate how quickly water tables are dropping and where the trend is accelerating.   

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The largest assessment of global groundwater wells finds many are at risk of drying up

Photo, posted January 20, 2018, courtesy of François Molle via Water Alternatives Photos on Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Understanding How To Enhance Desalination | Earth Wise

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Desalination is the process of removing mineral components – notably salt – from saline water, generally seawater.  Over 16,000 desalination plants operate across 177 countries, generating 25 billion gallons of fresh water each year.  Currently, desalination accounts for about 1% of the world’s drinking water.

The leading process for desalination in terms of installed capacity as well as new installations is reverse osmosis that makes use of a thin-film composite membrane based on ultra-thin polyamide.

Despite the fact that these membranes are widely used for desalination, they are actually rather poorly understood.  It has not been known exactly how water moves through them.  As a result, much of the progress made on the technology over the decades has been essentially based on guesswork.

A team of researchers at the University of Texas, Austin has used advanced microscopy techniques to solve some of the mysteries of reverse osmosis membranes.  By mapping membranes at very high resolution – less than half the diameter of a DNA strand – they gained a much better understanding of what makes a membrane better at reverse osmosis.

They found that desalination membranes are inconsistent in mass distribution and density and that these inconsistencies can impair membrane performance.  It turns out that inconsistencies and dead zones in membranes play a bigger role than membrane thickness.  By making the membranes more uniform in density at the nanoscale, they were able to increase desalination efficiency 30 to 40 percent, therefore cleaning more water with less energy and at lower cost.

Producing fresh water is not just essential for public health, it is also crucial for use in agriculture and energy production.

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Nanoscale control of internal inhomogeneity enhances water transport in desalination membranes

Photo, posted February 13, 2017, courtesy of Jacob Vanderheyden via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Using CO2 To Convert Seawater Into Drinking Water | Earth Wise

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A chemist at the University of Copenhagen has invented a technology that uses carbon dioxide to convert seawater into drinking water within minutes.  This desalination technology has the potential to replace electricity with CO2 and be used in survival gear and in large-scale industrial plants in places where people don’t have clean drinking water.

Over 800 million people worldwide lack access to clean drinking water and that number is growing rapidly.  Seawater is a vital source of drinking water in many parts of the world, but desalination faces the major challenge of being highly energy intensive.  Desalination plants use huge amounts of fossil fuel-generated electricity and therefore contribute to climate change.

The Copenhagen technology is reminiscent of a SodaStream machine.  Carbon dioxide is added to water, initiating a chemical reaction.  But instead of using it for bubbly carbonation, it is used to separate salt from water.  It works by adding a chemical called CO2-responsive diamine to saltwater.  The diamine compound binds with the added CO2 and acts as a sponge to absorb the salt, which can then be separated.  The entire process takes one to ten minutes.  Once the CO2 is removed, the salt is released again, allowing the diamine to be reused for several more rounds of desalination.

In the laboratory, the method removed 99.6% of the salt in seawater.  The technology is still being developed to lower its price and optimize the recycling process.  It is also being tested on a small scale in the form of water bottles fitted with special filters that can be used in lifeboats or in other outdoor settings.  Ultimately, it could be used to greatly reduce the energy consumption of desalination plants.

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Chemist uses CO2 to convert seawater into drinking water

Photo, posted January 10, 2015, courtesy of Daniel Orth via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Which Cities To Save From The Changing Climate

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After several years of brutal flooding and hurricanes in the U.S., a distressing debate is emerging:  if there is not enough money available to protect every coastal community from the effects of global warming, how do we decide which ones to save first.

Recent research looked at the costs involved in providing basic storm-surge protection in the form of sea walls for all coastal cities with more than 25,000 residents.  That number was $42 billion.  Expanding the list to include communities smaller than 25,000 people would increase that cost to more than $400 billion.   Realistically, that is just not going to happen.

This particular study only looked at sea walls and no other methods for minimizing flood risk, such as moving homes and businesses away from the most flood-prone areas.   It also didn’t look at additional and costlier actions that will be required even with sea walls, such as revamping sewers, storm water, and drinking water infrastructure.

The facts are that many cities, especially small ones, will not be able to meet the costs facing them.  Those that can’t will depend on federal funding.  But even optimistically large proposals for federal infrastructure spending are likely to fall far short of the vast need.  Ultimately, the money will end up being spent where it can do the most good – even if it means that some places are left out.

But what criteria will be used to direct the money?  Economic value?  Historic significance?  Population?  Political influence?

This is a looming and massive issue whose chief obstacle may be that many officials refuse to acknowledge that it is happening.  This is the next wave of climate denial – denying the costs that we are all facing.

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With More Storms and Rising Seas, Which U.S. Cities Should Be Saved First?

Photo, posted October 31, 2018, courtesy of Patrick Kinney via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

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