The Board of Trustees of the Long Island Power Authority has voted to approve the nation’s largest offshore wind farm, which is also the first offshore wind farm in New York. The South Fork Wind Farm, located 30 miles southeast of Montauk, New York, will be a 90 megawatt facility that will provide enough electricity to power 50,000 Long Island homes and help meet increasing electricity demand on the South Fork of Long Island.
The U.S. has just turned on its first offshore wind farm off the coast of Rhode Island. In the meantime, offshore wind continues to grow by leaps and bounds in Europe. Wind energy in the European Union accounts for 12% of its electricity supply. Until 2011, offshore wind comprised only 5-10% of the newly-installed wind energy capacity; now it about one third of the new installations.
Organic food is increasingly popular. Food chains like Sprouts and Whole Foods as well as local food coops and health food stores have led the charge. More recently, major supermarket chains have growing organic departments in their stores. In fact, in 2015, sales of organic foods in the U.S. reached $43 billion, an increase of 11% over just the the previous year.
