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Saving Florida’s Corals | Earth Wise

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When corals are exposed to extended periods of excess heat, they are subject to bleaching, which occurs when they expel the algae that live within their structure.  Bleaching can lead to coral death.

This summer, temperatures in the Florida Keys crossed the bleaching threshold in mid-June and remained above it for extended periods of time.  This cumulative heat exposure leads to widespread bleaching and significant die-offs.  The last major mass bleaching event in the Florida Keys occurred in 2014 and 2015.

The Coral Restoration Foundation has been receiving reports ranging from partial bleaching to mass coral mortality throughout the keys.  Several coral restoration sites in the lower Keys have been totally lost already.

The National Oceanic and Atmospheric Administration and its state agency, university, and non-profit partners have initiated actions to try to save Florida’s corals.

They have halted all restoration-related planting and are evacuating some of their nursery-grown stock to climate-controlled labs.  They are considering interventions such as shading coral nurseries or even high-value reef sites.  They are also considering feeding nursery and wild corals until the waters cool off enough for algae to return.

Modeling indicates that there is a 70-100% chance that the extreme heat in the North Atlantic will persist through September-October.  NOAA and its partners will continue to do what they can to save Florida’s Coral Reef for the marine and human communities that depend on them.

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NOAA and partners race to rescue remaining Florida corals from historic ocean heat wave

Photo, posted April 19, 2012, courtesy of U.S. Fish and Wildlife Service Southeast Region via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Marine Heat Waves | Earth Wise

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In late July, the ocean temperature measured in Florida Bay, between the southern end of the Florida mainland and the Florida Keys, was 101.1 degrees Fahrenheit, a possible world record for sea surface temperature.  There is no official record keeping for ocean temperatures, but the highest previous reading ever reported was 99.7 degrees in the middle of Kuwait Bay in 2020. 

What is going on is a marine heat wave and marine heat waves can last for weeks, months, or even years.  The current Gulf of Mexico marine heat wave has been present for several months, beginning in February or March.  Experimental forecasts by the National Oceanic and Atmospheric Administration say the extreme ocean temperatures in the area may persist through at least October.

The ocean absorbs 90% of the excess heat associated with global warming.  Therefore, marine heat waves all over the planet are becoming warmer over time.  The current marine heat wave would likely have occurred even without climate change, but because of it, the event is extraordinarily warm.

Marine heat waves cause stress to corals and other marine ecosystems.  Exposure to extreme temperatures for long periods of time causes corals to eject the algae that live inside of them, resulting in white or pale coral.  This coral bleaching leaves the coral without food and will ultimately kill it.

In general, extreme heat can be destructive and deadly for marine ecosystems.  A massive marine heat wave known as “the Blob” took hold in 2013-2016 in the northeastern Pacific Ocean and led to an ecological cascade of fishery collapses, toxic algal blooms, and record numbers of humpback whale entanglements.

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The ongoing marine heat waves in U.S. waters, explained

Photo, posted December 25, 2016, courtesy of Paul Asman and Jill Lenoble via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

A New Deep-Sea Reef In The Galapagos | Earth Wise

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Like in many other places around the world, ocean warming has mostly destroyed the shallow-water reefs in the Galapagos Islands.  The islands are some of the most carefully protected places in the world, but they can’t escape the effects of a warming planet.

Recently, however, scientists have discovered a healthy, sprawling coral reef hidden deep under the sea in the Galapagos.  More than 1,300 feet underwater, the reef extends for several miles along the ridge of a previously unknown volcano in the Galapagos Marine Preserve.

The reef is pristine and is teeming with all sorts of marine life including pink octopus, batfish, squat lobsters, and a variety of deep-sea fish, sharks, and rays.

The expedition that discovered the new reef was led by the University of Essex in the UK.  Prior to this discovery, scientists thought that coral reefs were all but gone from the Galapagos.  A period of ocean warming in 1982 through 1983 wiped out more than 95% of the corals in the archipelago.  Only a few reefs in shallow waters remained.  The newly discovered reefs are sheltered deep under the sea and would have been protected from the deadly heat.

According to the scientists from the expedition, the newly discovered reef potentially has global significance because it represents a site that can be monitored over time to see how such a pristine habitat evolves with the ongoing climate crisis.  Reefs like this are clearly very old because coral reefs take a long time to grow. Finding this one means that it is likely that there are more healthy reefs across different depths that are waiting to be discovered.

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Pristine Deep-Sea Reef Discovered in the Galápagos

Photo, posted March 28, 2009, courtesy of Derek Keats via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Corals Saving Corals | Earth Wise

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A new study by researchers at the University of California, Davis, has found that under the right circumstances, disease-resistant corals can rescue corals that are more vulnerable to disease.

The researchers monitored a disease outbreak at a coral nursery in the Cayman Islands.  They tracked the presence of disease in 650 coral fragments in various arrangements over a period of five months.  They found that some corals are more resistant to disease just by being around other corals that are particularly resistant.  In general, when there are only corals of the same genetic makeup, they are more vulnerable to disease than corals that grow among a mixture of genotypes.  But beyond that, some vulnerable corals become more resistant to disease just by being around other corals that are particularly resistant.  Proximity to the resistant genotypes helped to protect the susceptible corals from the effects of disease.

These findings provide new evidence that genetic diversity can help reduce disease transmission among corals and furthermore, it is important to consider how corals are arranged in coral nurseries or in reef restoration projects.

The ability of resistant coral to help protect vulnerable individuals appears to be similar to how vaccinations work among humans.  Vaccinated individuals resist a disease, which effectively erects a barrier that weakens a disease’s ability to move through a population.

The researchers hope that the findings of this study will be integrated into coral nursery and reef restoration projects.  By intentionally arranging corals with mixtures of genotypes, it will help rebuild coral resilience and help those corals that are vulnerable to disease to thrive.

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Corals Saving Corals

Photo, posted December 30, 2014, courtesy of NOAA’s National Ocean Service via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Some Good News For The Great Barrier Reef | Earth Wise

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It seems like there has been nothing but dire news from Australia’s Great Barrier Reef.  Earlier this year, there was yet another mass bleaching event – the fourth in seven years and the first ever to strike during a cooler La Niña phase in the Pacific.  But this bleaching event was less severe than other recent ones, which makes it possible for parts of the reef to bounce back.

In particular, in the northern and central stretches of the reef, scientists have recorded the most extensive coral cover seen in 36 years of study.  In areas where coral cover has expanded, it is mostly fast-growing Acropora corals driving the growth.  That isn’t the best outcome, given that Acropora are particularly vulnerable to strong waves, highly susceptible to bleaching, and are the preferred target of crown-of-thorns starfish.

Those creatures are a major problem for the Great Barrier Reef.  In contrast to the upper stretches of the reef, the southern third actually saw coral cover drop from 38 to 34 percent over the course of the past year.  Scientists blame the decline on an outbreak of crown-of-thorns starfish, which prey on corals.  The starfish grow faster and eat more in warmer, more acidic waters.   Carbon emissions are both raising ocean temperatures and turning waters more acidic.

The large increases in hard coral cover in the reef are certainly good news, but it is important to understand that they can be quickly negated by disturbance on reefs where Acropora corals predominate.  Warming temperatures and mass bleaching events continue to pose a critical threat to all reefs, especially when there are crown-of-thorns starfish outbreaks and increasing frequency of tropical cyclones.

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Parts of Great Barrier Reef See Most Extensive Coral Cover In 36 Years

Photo, posted July 15, 2019, courtesy of Kenneth Lu via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

The Sounds Of Coral Reefs | Earth Wise          

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Coral reefs around the world face multiple threats from climate change, pollution, and other impacts of human activity.  Reef conservation and restoration projects must be able to monitor the health of reefs and that is not such a simple matter.  Surveying reefs generally is labor-intensive and time consuming.  But in a new study, scientists at the University of Exeter in the UK have found a new way to do it.

The fish and other creatures living on coral reefs produce a vast range of sounds.  The meaning of these various sounds is for the most part unknown, but reefs nonetheless have distinctive sonic signatures.

The Exeter researchers decided to make use of machine learning technology.  They trained a computer algorithm using multiple recordings of both healthy and degraded coral reefs.  This essentially taught the computer to learn the difference between them.  A computer can pick up patterns that are undetectable to the human year.  This application of artificial intelligence can tell us faster and more accurately how a reef is doing.

The computer was then used to analyze a set of new recordings, and successfully identified reef health 92% of the time.  The team then was able to use this technique to track the progress of reef restoration efforts.

It is generally much cheaper and easier to deploy an underwater hydrophone on a reef and leave it there instead of having expert divers make repeated visits to a reef to survey its status.  Sound recorders and artificial intelligence could be used around the world to monitor the health of coral reefs and determine whether efforts to protect and restore them are working.

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AI learns coral reef “song”

Photo, posted January 11, 2015, courtesy of Falco Ermert via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

More Bleaching In The Great Barrier Reef | Earth Wise

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Australia’s Great Barrier Reef is an ecosystem that can be seen from space.  It has now suffered its 6th mass coral bleaching event since 1998.  Previous events happened in 1998, 2002, 2006, 2016, and 2017.  This latest bleaching has occurred even though this is a La Niña year, when more rain and cooler temperatures are supposed to help protect delicate corals.

An aerial survey of 750 separate reefs across much of the 1500 mile-long Great Barrier Reef system found severe bleaching among 60% of the corals.  The bleaching covers an area even wider than the back-to-back outbreaks in 2016 and 2017.

The bleaching is a product of a summer in Australia that started early.  December temperatures were already warmer than the historical February summer maximums.  Globally, 2021 was the hottest year on record for the world’s oceans for the sixth year in a row.

Bleached coral can recover if temperatures cool down for a long enough period, but this is becoming increasingly rare.  Between 2009 and 2019, 14% of the world’s coral reefs were lost for good.

In Australia, the plight of the Great Barrier Reef has become politicized.  The current government is not supportive of efforts to reduce the country’s fossil fuel dependence and has worked to keep the reef from being placed on the list of endangered world heritage sites.  Instead of pushing for emissions cuts, Australia has focused on a variety of long-shot projects aimed at helping the reef.

The fact is that coral reefs cannot cope with the current rate of warming and unless that slows down soon, they will simply not survive for long.

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Photo, posted September 28, 2009, courtesy of Matt Kieffer via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Training Corals To Tolerate Heat | Earth Wise

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When ocean water is too warm, corals expel the algae that lives in their tissues, which causes the coral to turn completely white.  This is called coral bleaching.   When this happens, the coral is not dead.  However, corals are dependent upon the symbiotic relationship with algae and if conditions don’t improve, they don’t let the algae back in and the corals will die.

According to the National Oceanic and Atmospheric Administration, between 2014 and 2017, around 75% of the world’s tropical coral reefs experienced heat stress severe enough to trigger bleaching.  For 30% of the world’s reefs, the heat stress was enough to kill the coral.

According to new research by the University of Miami published in the journal Coral Reefs, corals subjected to a stressful regimen of very warm water in the laboratory came to be more tolerant of high temperatures, offering a potential tool for preserving ailing coral reefs.

In the study, some corals were kept in water at a constant temperature of 82 degrees while others saw water temperatures fluctuating between 82 degrees and 88 degrees.  After 90 days of this treatment, the corals exposed to variable temperatures were able to tolerate high heat for longer periods before bleaching.  This training regime is akin to an athlete preparing for a race.

The findings suggest a possible approach for restoring coral reefs.  Nursery-raised corals that are “trained” to tolerate heat could be planted onto reefs endangered by warming waters.  Reefs populated by corals with boosted stamina to heat stress could have a greater chance of surviving the warming waters of the oceans.

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Some Corals Can Be Conditioned to Tolerate Heat, Study Finds

Photo, posted December 16, 2015, courtesy of Big Cypress National Preserve via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Coral Reefs And Ecosystem Services

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A new study led by the University of British Columbia provides the first comprehensive look at what climate change, overfishing, and habitat destruction of coral reefs mean for their ecosystem services.  For humans, this means how the global decline in coral reefs has affected their ability to provide essential benefits including food, livelihoods, and protection from storms.

The study found that global coverage of living corals has declined by about half since the 1950s and the diversity of reef species has declined by more than 60%.  So, it is no surprise that there has been a significant loss in the ability of reefs to provide ecosystem services.

The study analyzed data from coral reef surveys around the world, fisheries catches, indigenous consumption, and more.  Apart from the declines in reef coverage and biodiversity, the study found that fish catches on coral reefs peaked in 2002 and has steadily declined since then, despite increased fishing efforts.

The findings of the study led the researchers to conclude that continued degradation of coral reefs in the years to come threaten the well-being and sustainable development of millions of people in communities on the coast that depend on coral reefs.  Fish and fisheries provide essential nutrients in places with few alternative sources of nutrition.  Coral reef biodiversity and fisheries have added importance for indigenous communities, where important cultural relationships exist with reefs.

The study’s authors say that the results are a call to action.  The level of destruction happening all over the world’s coral reefs is threatening people’s culture, their daily food, and their history.  It is not just an environmental issue; it is a human rights issue.

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Photo, posted September 22, 2010, courtesy of David Burdick / NOAA Photo Library via Flickr.

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Coral Reefs And Fish Survival | Earth Wise

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The precarious state of the world’s coral reefs has been a highly visible subject for a decade or more.  Mostly what we hear about is the loss of some of the most beautiful sights on the planet. But there is far more at stake than scenic wonders.

The warming and acidifying of ocean waters are causing corals to increasingly bleach and often die.  Corals provide a unique food source for some species of fish and a three-dimensional habitat for many others.  The fish that depend on corals are often prey for fish that don’t depend directly on corals and so on up the food chain.

What happens to fish when coral reefs disappear?  The fish species that feed on corals will starve while others will seek alternative rocky habitats.

A new study by the University of Helsinki uses statistical methods to predict how fish diversity will respond to declines in coral diversity. It concludes that a future coral loss might cause a 40% reduction in reef fish diversity globally.  This is more than a loss of colorful sights for snorkelers; reef fishes provide essential protein for millions of people around the world.

The estimate of potential loss of fish species greatly exceeds the number of species known to depend directly or even indirectly on coral.  The implication is that coral reef food webs will begin to unravel if corals go extinct.  This unraveling is expected to be worse in some places than others.  The Central Pacific, for example, could lose 60% of its reef fish.

For both snorkelers and for the millions who depend upon reef fishes for food, the need for greater efforts to conserve and restore coral reefs is apparent.

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A fu­ture ocean that is too warm for cor­als might have half as many fish spe­cies

Photo, posted September 27, 2009, courtesy of Matt Kieffer via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Offsetting Reef Acidification | Earth Wise

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The Great Barrier Reef is the world’s largest coral reef system.  It is composed of nearly 3,000 individual reefs and 900 islands covering an area of more than 130,000 square miles.  In recent times, it has been under unprecedented stress from ocean warming, tropical cyclones, sediment and nutrient runoff, marine pests, and ocean acidification.

Among these stressors, ocean acidification is one of the most significant threats to the long-term viability of the reef because acidification affects the ability of corals to rebuild and repair their structures and recover from bleaching events.

New research from CSIRO, Australia’s national science agency, studied the impact of artificial ocean alkalinization on the acidity of the waters in the Great Barrier Reef.  The idea is to inject a source of alkalinity into the ocean, an accelerated version of a natural process that occurs from the chemical weathering of minerals under the sea.

The results of the study, published in the journal Environmental Research Letters, are that injecting an alkalinizing agent into the ocean along the length of the Reef would make it possible to offset ten years’ worth of ocean acidification based on the present rate of human-generated carbon emissions.  Such an effort could use an abundant mineral resource like olivine, which is already mined near the Great Barrier Reef.  Releasing 30,000 tons a day of the alkalinizing agent from an existing shipping line from a bulk carrier would reach almost the whole of the Great Barrier Reef.

In response to the declining health of coral reef ecosystems, many different intervention concepts and technologies are under consideration.  The goal of these would be to minimize environmental pressures and enhance the resilience of the ecosystems.

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Projected acidification of the Great Barrier Reef could be offset by ten years

Photo, posted August 4, 2019, courtesy of Larry Koester via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Sunscreen For Corals | Earth Wise

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Sunscreen from beachgoers entering ocean waters is one of the greatest threats to coral reefs and there are global efforts to reduce or eliminate the use of many of the most harmful chemicals people use to protect themselves from the sun’s rays.  However, scientists at the Smithsonian Conservation Biology Institute have found that some corals have a natural sunscreen of their own that helps protect them from the effects of climate change.

Hawaiian blue rice corals feature a deep blue pigment that is created by chromoprotein that filters out harmful ultraviolet radiation from the sun.  UV damage has harmful impacts to reproduction in many coral species, but it appears not to have the same effect on blue rice coral.

In a study published in Scientific Reports, Smithsonian researchers studied the devastating effects that bleaching had on brown rice coral in the Hawaiian bleaching events of 2014 and 2015.  During the same events, blue rice coral either recovered quickly or was not affected by the elevated ocean temperature at all.

The blue-pigmented corals had dramatically greater reproductive vigor than the brown-pigmented version.  The key factor appears to be the sun-screening ability of the blue pigment in the particular symbiotic algae that lives inside the coral tissue known as zooxanthellae.  The coral protects the algae and in turn the algae provide the coral with food in the form of sugars produced as a waste product from photosynthesis.  In the case of the blue version, the algae also produce sunscreen for the coral.

By better understanding the role UV-protective pigments play in mitigating the adverse effects of climate change and warming oceans, scientists can learn why some species are better equipped to survive in a changing environment.

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Smithsonian Conservation Biology Institute Scientists Find Corals’ Natural “Sunscreen” May Help Them Weather Climate Change

Photo, posted September 28, 2009, courtesy of Matt Kieffer via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Sunscreen And Coral Reefs | Earth Wise

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The dangers of overexposure to UV solar radiation have led to the extensive production and use of sunscreen products.  It is generally understood that many of the chemical compounds used in sunscreen products have toxic effects on marine organisms, but research in this area is relatively limited.

There are estimates that as many as 82,000 kinds of chemicals from personal care products have made their way into the world’s oceans.  In 2015, it was estimated that around 14,000 tons of sunscreen are ending up in the world’s coral reefs per year and causing irreparable damage.

Eighty-five percent of the Caribbean’s coral reefs died before the turn of the century, not as a result of global warming, but because of pollution.  Oxybenzone and octinoxate are two of the common sunscreen ingredients that are most toxic to corals.  Preservatives like parabens are also toxic.

There are much safer sunscreens such as those based on zinc oxide or titanium oxide.  In some places, such eco-friendly sunscreens are mandatory.  Sunscreens with SPF values above 30 contain a higher percentage of chemicals and have been shown to not really provide any more protection than SPF 30 products.

Apart from the choice of sunscreen product, if one really wants to reduce the negative impact sunscreen has on reefs and marine life, wearing sun-protective clothing such as rash-guards will allow the use of much less sunscreen and therefore result in less of it entering the ocean.

Products that can help protect against the harmful effects of UV radiation on human health are extremely important, but it is also important to identify and quantify the risks associated with these products to reef ecosystems.

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How to Know If Your Sunscreen Is Killing Coral Reefs — and the Brands to Try Instead

Impacts of sunscreen on coral reefs needs urgent attention, say scientists

Photo, posted January 11, 2015, courtesy of Elch Korallen via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Helping Corals With Beneficial Bacteria | Earth Wise

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A group of researchers at the King Abdullah University of Science and Technology in Saudi Arabia is exploring a novel technology to improve the health of corals.  Around the globe, corals are being stressed by pathogens, toxins, and warming waters leading to widespread bleaching events.

The new idea is to introduce beneficial bacteria to the corals, thereby boosting the strength and resilience of their symbiotic partners.  The concept is akin to the use of probiotics in plant science.  Corals rely on bacterial and algal symbionts to provide nutrients, energy (through photosynthesis), toxin regulation, and protection against pathogens.  

The researchers selected bacteria that are naturally symbiotic to specific coral species on reefs in the Red Sea, ensuring that no alien bacteria are accidentally introduced.  A probiotic cocktail comprising six bacteria strains was used in a laboratory setting.  Results in the lab have been promising so far, as they have observed dynamic and metabolic alterations to the corals that boosted their chances of survival under heat stress. 

Success in the lab will need to be translated to success in the open oceans, which is challenging.  Scaling up and seeding whole reefs might involve robots and artificial intelligence in order to deliver probiotics either into sediments or directly onto corals.

The use of beneficial microorganisms is not the solution to the global destruction of coral reefs.  Only worldwide CO2 mitigation can ultimately accomplish that.  But the probiotic approach might buy corals some time as they deal with shifting environmental pressures and try to adapt to a changing world.

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Microbiome boost may help corals resist bleaching

Photo, posted March 18, 2018, courtesy of Steven dos Remedios via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Caribbean Coral Reefs Under Siege | Earth Wise

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Coral reefs around the world have been suffering from warming seas and increasing acidification, both a result of human activity.  In the Caribbean, a new threat has emerged in the form of invasive algae.

New research published in Scientific Reports explains how an aggressive, crust-like alga is overgrowing shallow reefs and taking the place of coral that was damaged by powerful storms that exposed areas of the undersea rock where corals grew. 

Researchers from Oxford University, the Carnegie Institution, and California State University Northridge have been studying these peyssonnelid algal crusts, or PACs, for several years in the U.S. Virgin Islands.  The PAC has been out-competing coral larvae for surface space and then growing over the existing reef architecture, greatly damaging delicate reef ecosystems.

New corals actually prefer to settle on crusty surfaces created by a different type of algae called crustose algae, or CCA.  CCA acts as guideposts for coral larvae by producing biochemical signals as part of a microbial community that entice baby coral to affix itself.

In contrast, the destructive PAC algae exclude coral settlement. The researchers determined that the microbial community associated with PAC algae is deployed to deter grazing from fish and other marine creatures.  Unfortunately, it also deters coral.

Fragile coral ecosystems are already under assault by environmental pollution and global warming.  Now, in the aftermath of powerful hurricanes like Irma and Maria, algal crusts are taking over reef communities and posing an existential threat to Caribbean corals.

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An unusual microbiome characterises a spatially-aggressive crustose alga rapidly overgrowing shallow Caribbean reefs

Photo, posted January 11, 2015, courtesy of Falco Ermert via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Helping Out Corals With Cool Water | Earth Wise

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Coral bleaching is happening five times more frequently than it did forty years ago.  Its increasing occurrence is a result of global warming which leads to marine heat waves – periods of higher ocean water temperatures.  Heat stress on living coral animals causes them to expel the algae that live symbiotically within the coral structure.  As the algae is expelled, the coral fades in color looking like it is bleached.  Without its algae partner, the coral eventually dies.

Given the increasing occurrence of marine heat waves, scientists are seeking novel ways to decrease heat stress in corals.  A new study by the Bermuda Institute of Ocean Science is investigating the use of artificial upwelling – the application of cooler, deep water – as a way to mitigate thermal stress on corals.

Upwelling is a natural process in the ocean in which winds push surface water away from a region – for example, a coastline – which then allows the uplift of deeper, colder waters to the surface.  Because such deeper waters are typically rich in nutrients, upwelling is important for supporting many of the world’s important commercial fisheries.  For this reason, artificial upwelling has sometimes been used to increase fish stocks in certain locations.

The new work placed coral colonies in aquaria in Bermuda and tested the effects of varying amounts and temperatures of deep cold-water pulses upon corals subjected to thermal stress.  The results showed that even short intrusions of cooler deep water (less than two hours per day) can mitigate thermal stress in corals.  The next steps are to find suitable parameters for artificial upwelling that maximize the benefits while minimizing potential harmful side effects on the corals and the ecosystems they support.

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Can pumping up cold water from deep within the ocean halt coral bleaching?

Photo, posted February 24, 2008, courtesy of Roderick Eime via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Artificial Aquatic Polyps | Earth Wise

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Corals are often mistaken for rocks because of their hardened surfaces.  And, since they attach or “take root” to the sea floor, they are often mistaken for plants.  But unlike rocks, corals are alive.  And unlike plants, corals do not make their own food.  Corals are actually animals. 

Most of these structures that we call “coral” are made up of hundreds to thousands of tiny coral creatures called polyps.  A coral polyp, which is often no thicker than a nickel, has a saclike body and mouth that is encircled by stinging tentacles.  Polyps are responsible for a host of ecosystem services, including nourishing corals, and aiding coral survival by generating self-made currents through the motion of their soft bodies. 

Inspired by these marine organisms, researchers from the University of Warwick in the UK and Eindhoven University of Technology in the Netherlands have collaborated to develop an artificial aquatic polyp capable of removing contaminants from water.  The 1 square centimeter wireless robot polyp can attract, grasp, and release objects, moving under the influence of a magnetic field and whose “tentacles” are triggered by light. 

The next step for the researchers is to see if the technology can be successfully scaled up from laboratory to pilot scale.  In order for that to happen, the team has to design an array of artificial polyps capable of working harmoniously together.   

Corals are an incredibly important part of ocean ecosystems.  And while it remains to be seen how much value artificial polyps can achieve in future applications, it serves as another example of scientists emulating nature to create more sustainable designs. 

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Aquatic robots can remove contaminant particles from water

An artificial aquatic polyp that wirelessly attracts, grasps, and releases objects

Photo, posted April 14, 2011, courtesy of Derek Keats via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

A Devastating Threat To Coral Reef Habitats | Earth Wise

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According to new research from scientists at the University of Hawaii Manoa, the warming and acidifying oceans could wipe out nearly all existing coral reef habitats by 2100.  In fact, the researchers predict that 70-90% of coral reefs will disappear over the next 20 years alone as a consequence of climate change and pollution. 

Some organizations are attempting to save coral habitats by transplanting live corals from labs to reefs.  The idea is that the new young corals will help revive the reefs.  But after mapping where such restoration efforts would be most successful, the research indicates that there will be little to no suitable habitat remaining for corals by 2100.  Small portions of Baja California and the Red Sea are two of the sites that could remain viable by 2100, although neither are ideal due to their proximity to rivers.  Sea surfaces temperature and acidity are two of the most important factors in determining the viability of a site for restoration.  

Warming ocean waters stress corals, which cause them to expel the symbiotic algae living inside them.  This turns the often colorful corals white – an event known as coral bleaching.  Bleached corals are not dead corals, but they are at a higher risk of dying.  These coral bleaching events are becoming more frequent as a result of the changing climate. 

The projected increases in human pollution will only play a minor role in the future elimination of coral reef habitats.  Ironically, that’s because humans have already caused such extensive damage to coral reefs that there aren’t many locations left to impact.

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Warming, acidic oceans may nearly eliminate coral reef habitats by 2100

Photo, posted September 28, 2009, courtesy of Matt Kieffer via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Community Action And Coral Reefs

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Coral reef habitats are some of the densest and most varied ecosystems on earth.  While coral reefs cover just 0.2% of the ocean floor, scientists estimate that nearly one million different species of fish, invertebrates, and algae can be found in or around coral reefs. 

However, climate change is wreaking havoc on the health of coral reefs.  Warming and acidifying oceans are resulting in enormous coral losses.  Overfishing, development, and pollution are also threatening coral reef health.

According to new research, positive community action can help boost fish populations in coral reefs and safeguard future fish numbers.  The paper, which was recently published in the journal Proceedings of the National Academy of Sciences, details the social and ecological outcomes of work being done in Papua New Guinea since 2001. 

These communities have established a traditional system of rotational fishing closures in order to manage their fisheries resources.   They ban fishing on part of their reefs for a few years, and then open these closures when village elders believe fish behavior has changed and fish populations have recovered.  They then close a different part of their reefs, and repeat the process. 

The researchers found that these rotational practices resulted in more than twice as many fish on the closed reefs as compared to open ones, and the closures made fish less scared of people and easier to catch.  But the researchers did caution that this short term boost in fish numbers may not be enough to stop the overall impact of fishing.

Globally, more than 500 million people depend on coral reefs for food, income, and coastal protection.  Balancing community needs with environmental needs can be tricky business.  

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Positive community action can help coral reef health

Photo, posted October 11, 2011, courtesy of Paul Toogood via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Pesticides In The Great Barrier Reef

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Australia’s Great Barrier Reef is one of the greatest natural wonders in the world and it has been under siege by warming waters and ocean acidification.  Widespread coral bleaching has damaged or destroyed large portions of the 1,400-mile long coral reef system.  But the effects of climate change are not the only threat to the reef.  Pesticides found in waterways that flow into the Great Barrier Reef are another serious problem.

According to a new study by the University of Queensland, the combined toxicity of 22 of the most common pesticides that flow into the Reef are not meeting pollution reduction targets.

Different pesticides affect different organisms.  Herbicides affect organisms that photosynthesize such as seagrass, corals, mangroves, and algae.  Insecticides affect insect larvae in freshwater, and crustaceans such as crabs, prawns, and lobsters.  Previous assessments have only examined individual pesticides and only for limited times.  The new study has utilized a methodology that estimates the combined toxicity of multiple pesticides found in the waterways that discharge into the Reef and does it for the entire wet season.

The research revealed that the pesticide reduction target set in the Australian Government’s Reef 2050 Water Quality Improvement Plan is not being met.  Only one natural resource management region – the Cape York region – was found to be meeting its target.

By having estimates of the risk posed by pesticides in the various regions and individual waterways, governments, farmers, and conservationists can see which areas pose the greatest risk and where to maximize efforts.  Stakeholders have to come together to reduce pesticide concentrations through better management practices and by using less toxic pesticides.

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High pesticide concentrations continue to enter Great Barrier Reef

Photo, posted July 29, 2010, courtesy of Kyle Taylor via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

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