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Solutions for cleaner air

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Air pollution is a problem for most of the world’s cities.  Many cities in India and China continue to face major public health crises due to their polluted air.  American cities also don’t escape from polluted air.  Californian cities still struggle with smog despite decades of effort to reduce it.  But one major city that has waged a successful battle against air pollution is Paris, France.

Over the past 20 years, Paris has transformed its air by trading automobile roads for bike lanes, adding green spaces, and eliminating 50,000 parking spaces.

According to independent air quality tracking, levels of fine particulate matter in Paris have decreased 55% since 2005 and nitrogen dioxide levels have fallen 50%.  A combination of regulations and public policies including steps to limit traffic and ban the most polluting vehicles have produced these results. 

Despite pushback from various sources such as car owners’ associations, suburban commuters, and right-leaning politicians, Parisians have continued to pursue cleaner air policies.  In April, Parisians voted to turn an additional 500 streets over to pedestrians.  Last year, Paris sharply increased parking fees for SUVs, forcing drivers to pay three times more than they would for smaller cars. 

Ambitious policymaking can directly improve health in large cities.  As one former advisor to the city explains, the French capital has developed “an urban policy based on well-being.”

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Paris said au revoir to cars. Air pollution maps reveal a dramatic change.

Photo, posted June 3, 2018, courtesy of Francisco Anzola via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Curbing food waste

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According to the U.S. Department of Agriculture, as much as 40% of the food supply in the United States is wasted.  In fact, Americans generate more food waste than all but two countries.

To address this problem, the federal government announced a goal nearly a decade ago to cut food waste in half by 2030 compared to 2016 levels.  Doing so would bring food waste down to approximately 164 pounds per person annually.

However, according to a new study led by researchers from the University of California – Davis, since 2016, per capita food waste has actually increased instead of decreasing. 

The study, which was recently published in the journal Nature Food, looked at how state policies align with federal targets.  The research team found that state policies focus more on recycling methods, such as composting and anaerobic digestion, rather than on prevention and rescue strategies, like food donations or repurposing food for animal feed.

In 2021, the EPA revised its definition of food waste to no longer include recycling methods.  But when food is wasted, the resources used to grow the food, including energy, water, and fertilizer, are also wasted. 

In the study, the researchers analyzed state-level food waste reduction efforts across four areas: prevention, rescue, repurposing, and recycling.  They found that recycling policies offered the most potential for diversion. Despite this, most states still fell short of the federal goal of 164 pounds per person annually. 

According to the research team, more comprehensive policies to address food waste must be implemented as soon as possible.

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States Struggle to Curb Food Waste Despite Policies

Photo, posted June 28, 2021, courtesy of Ivan Radic via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Renewables progress

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According to a new report by the International Energy Agency, the world is on track to produce nearly half of the electricity it uses from renewable sources by the end of this decade.  The report also finds that in nearly every country, large wind and solar plants are the cheapest forms of new power.

Between now and 2030, countries will add more than 5,500 gigawatts of new renewable capacity.   That is as much as China, India, the U.S., and the EU combined have at present.  Most of the new capacity will come from solar power.

China is aggressively pursuing renewable power installations with massive solar and wind projects.  By 2030, China will account for nearly half of the world’s renewable power capacity.

This year’s UN Climate Change Conference, held in the United Arab Emirates, established the goal of tripling renewable energy capacity worldwide by 2030. 

The growth in solar power continues to outperform industry expert projections as manufacturing ramps up.  India and the U.S. are both expected to triple their solar manufacturing capacity by the end of this decade.  Manufacturing, largely based in China, is already outstripping demand.

By 2030, solar and wind power are expected to account for about 30% of global electricity generation, hydropower about 13%, and other renewables such as geothermal power about 5%.

These estimates are based on existing policies and market conditions.  Governments could speed up the shift to clean energy by cutting red tape and by making it cheaper for poorer countries to finance solar and wind projects.

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Renewables 2024

Photo, posted November 23, 2023, courtesy of Rick Obst via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Increasing plastic recycling

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Recycling plastic is a complicated matter.  There are many different types of plastic and knowing which things are made of which type isn’t easy.  There are increasingly widespread recycling systems across the U.S., but the actual rates of recycling have been described as “abysmal”.

The plastic commonly used in beverage bottles is polyethylene terephthalate, or PET.  The present nationwide rate of recycling PET is about 24% and has been about at that level for a decade.

A new study by MIT has found that with a nationwide bottle deposit program, the rates could increase to 82%.  At that level, nearly two-thirds of all PET bottles could be recycled into new bottles at a net cost of just a penny a bottle.

The study looked at PET bottle collection and recycling rates in different states as well as other nations with and without bottle deposit policies, and with and without curbside recycling programs.  The study is the first to look in detail at the interplay between public policies and the detailed end-to-end aspects of the packaging, production and recycling market.

Recycling of PET is highly successful in terms of quality.  New products made from all-recycled material is virtually indistinguishable from virgin material.  The crucial bottleneck is the collection of sufficient amounts of material to meet the needs of processing plants.  So, the conclusion of the study is that with the right policies in place, significant improvements can be made.  Several European countries manage to collect more than 90% of PET bottles for recycling.  So, it can be done.

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How to increase the rate of plastics recycling

Photo, posted August 10, 2013, courtesy of Lisa Risager via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Strawberries and climate change

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The demand for strawberries continues to climb around the world.  According to data from World Population Review, China remains the global leader in strawberry production, a spot it’s held since 1994.  Last year, China produced 3.3 million tons of strawberries, followed by the United States at 1.05 million tons, Egypt at 597,000 tons, and Mexico at 557,000 tons.

While strawberries are grown coast to coast in the U.S., California and Florida are the top two strawberry-producing states due to their favorable climate conditions.  In fact, California produces more than 90% of the domestic strawberry crop.  But Florida plays a key role in domestic strawberry production as well by growing the majority of the winter crop. 

A new study by researchers from the University of Waterloo in Canada has examined the effect of climate change on California’s strawberry crop.  According to the research team, strawberries could be fewer and more expensive because of the higher temperatures caused by climate change.  The report, which was recently published in the journal Sustainability, found that a 3° Fahrenheit rise in temperature could reduce strawberry yields by up to 40%.

According to the researchers, the impact of climate change on strawberry production could be mitigated by implementing certain sustainable farming practices.  These include optimizing irrigation to ensure adequate water supply during heat waves and using shading plants and shade structures to mitigate heat stress.

Understanding how rising temperatures affect crop yields should encourage farmers and governments to develop sustainable agriculture responses to global warming.

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Influence of Regional Temperature Anomalies on Strawberry Yield: A Study Using Multivariate Copula Analysis

Strawberry Production by Country 2024

Researchers predict fewer, pricier strawberries as temperatures warm

Photo, posted June 3, 2007, courtesy of David Slack via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Threats to the Amazon Rainforest

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Brazil has made great progress in reducing deforestation in its Amazon Rainforest.  In 2023, the rate of deforestation in Brazil dropped by 50% over the previous year. This was the result of the efforts by conservation-minded President Luiz da Silva, who replaced Jair Bolsonaro, a big proponent of deforestation.  Da Silva’s government has cracked down on land clearing by farmers and ranchers.

In the first quarter of this year, deforestation decreased by 40% over the previous year’s quarter.   Deforestation levels are the lowest they’ve been in six years, although the amount of forest cleared in the period was still nearly 200 square miles.

Unfortunately, the Amazon Rainforest is facing another growing threat:  climate change.  Because of pervasive drought and increasing temperatures, the number of wildfires in the region have hit a 20-year high.

According to satellite data from the national space agency, from January through June, Brazil recorded 13,489 wildfires in the Amazon.  That is 61% more fires than during the same period last year.  And the wildfire season has yet to reach its peak, which usually is in August or September.

Many of these fires begin in pastures or recently cleared rainforest, but then spread into the surrounding rainforest areas.  Many are huge fires.  Hundreds of square miles of rainforest have been consumed by fire, comparable in size to the areas deforested by farmers and ranchers.

Going forward, worsening wildfires could reverse the gains being made by the government’s deforestation policies.  This could not only threaten forest protection, but also weaken public support for the government’s commitment to protecting the region.

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Brazil Is Seeing a Record Number of Wildfires This Year

Photo, posted January 26, 2018, courtesy of Chris Parker via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

EV growth and oil demand

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There has been lots of talk recently about the transition to electric vehicles sputtering out.  Several automakers have delayed their EV programs citing reduced demand for the vehicles and lack of profitability.  In the bigger picture, the auto industry as a whole is in a rough patch as rising interest rates and other factors have reduced car buying.

Despite all this doom and gloom talk, sales of electric vehicles will hit an all-time high this year.  Adoption of EVs is accelerating more quickly than many people expected and government policies in China, the United States, and Europe have had a significant impact on vehicle sales.  In China, 37% of new cars sold last year were electric.  The country hit its 2025 target three years early and this year the figure could hit 45%.

But even as electric car sales rapidly increase, oil demand has continued to climb, reaching 100 million barrels a day, slightly more than it was before the COVID-19 pandemic.  The International Energy Agency expects that oil demand will peak before the end of this decade, but oil consumption could remain strong for decades unless there is further policy action encouraging the transition away from it.

Some experts say that the IEA’s models don’t take into account how quickly the world is changing.  New emission rules are expected to speed the adoption of EVs and plug-in hybrids.  In addition, falling battery costs are making the economics of electric vehicles increasingly attractive.  If EV adoption accelerates more rapidly than these models predict, then oil consumption could drop much more quickly.

However, the oil industry is deeply embedded in modern life and is not likely to fade away without a fight.

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EV Sales Are Taking Off. Why Is Oil Demand Still Climbing?

Photo, posted September 9, 2020, courtesy of Chris Yarzab via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Mercury in tuna

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Mercury is found throughout the ocean, and there is at least some of it in any fish one might eat. It is an element found naturally in the environment, but it is also a byproduct of manmade pollution. Generally speaking, bigger fish tend to have higher mercury levels than smaller ones, because they are higher up in the food chain. The more small fish those big fish eat, the more mercury builds up in their bodies.  Tuna aren’t the biggest fish in the ocean, but they are very common in many people’s diets.

Increased mercury levels are a result of human activities like burning coal and mining which release methylmercury into the air.  It then finds its way into the oceans in rainwater.  Methylmercury is a particularly toxic chemical that affects the nervous system.  Environmental protection policies in recent decades have helped to reduce mercury pollution.

However, a recent study by French researchers looked at the mercury levels in tuna over the past 50 years.  They found that the levels have basically not changed since 1971.  As a result, they are calling for more restrictive environmental policies to further lower mercury pollution levels.

The researchers explained that the lowering of mercury airborne levels to date has not necessarily been ineffective.  They theorized that the static levels in tuna may be caused by the upward mixing of “legacy” mercury from deeper ocean water into the shallower depths where tropical tuna swim and feed.  It could very well take decades to dramatically reduce ocean mercury levels. 

Meanwhile, mercury content in tuna varies considerably by tuna type and source and there are both better and worse choices out there.  Consumers should learn the facts.

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Mercury levels in tuna remain nearly unchanged since 1971, study says

Photo, posted November 7, 2015, courtesy of Mussi Katz via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

The slow decline of coal

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Despite the fact that coal is the dirtiest and most climate-harmful energy source we have, the global demand for it hit a record high in 2023. The demand for coal grew by 1.4% worldwide, according to an analysis by the International Energy Agency.

Coal use grew by 5% in China and 8% in India.  The two countries are the world’s largest producers and consumers of coal.  Meanwhile, coal use in the U.S. and the European Union fell by 20%.

Despite this discouraging news, the IEA forecasts that coal use will decline over the next two years.  There have been declines in coal demand a few times before, but they were driven by unusual events such as the collapse of the Soviet Union and the Covid-19 crisis.  But the IEA says that the forthcoming decline is different.  It will be driven by the formidable and sustained expansion of clean energy technologies.

According to the IEA, global coal demand will fall by 2.3% by 2026 even in the absence of new policies to curb coal use.  Forces at play will be increased hydropower in China as it recovers from drought and puts new wind and solar projects online.  China is responsible for more than half of global coal demand, but it is also responsible for more than half of the planned renewable power projects coming online over the next three years.  Experts believe that with these forthcoming projects, Chinese emissions may have peaked in 2023.

The projected drop in coal demand is still far short of what is required for the world to avoid catastrophic warming.  Much greater efforts are needed to meet international climate targets.

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After a Record 2023, Coal Headed for Decline, Analysts Say

Photo, posted August 25, 2015, courtesy of Jeremy Buckingham via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Wildlife rebounding in Uganda

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The numbers of elephants, rhinos, and other animals in Uganda’s nature preserves is steadily improving, reversing the trend of steady declines previously caused by poachers, wildlife traffickers, and conflict.

Between the 1960s and 1980s, political conflict and lawlessness in Uganda led to massive declines in some species as poaching, trafficking, and encroachment ran rampant.

Uganda’s population of over 700 northern white and eastern black rhinos was completely wiped out in the early 1980s by people hunting them for their horns.  A charity brought four rhinos in 2005 to a sanctuary called the Ziwa Rhino and Wildlife Ranch and, according to the Uganda Wildlife Authority, there are now 33 in the facility.

Increased conservation efforts have allowed the population of buffalos to increase 77% to over 44,000 since 1983.  The number of elephants has surged almost 300% to nearly 8,000 over that same time period.  There has also been an increase in the number of mountain gorillas in dense forests.

Over the years, the Ugandan government has brought in a string of conservation policies including lengthy jail terms for violations.  As a result, wildlife populations have been on a steady recovery.

It is typical to think about species in terms of how close to extinction they are, but the ultimate goal of conservation is to recover species.  This means not only gaining distance from extinction but also resuming a species’ role in its ecosystem and repopulating its former range.  Whether the wildlife in Uganda is achieving this status remains to be seen, but the trends are very positive.

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Uganda Sees Resurgence of Rhinos, Elephants, Buffaloes

Photo, posted September 15, 2014, courtesy of Rod Waddington via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Wildfires And Air Quality | Earth Wise

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People in the Northeast have been dealing with unhealthy air quality in recent times because of smoke from hundreds of wildfires in Canada.  Canada has experienced a much higher than average incidence of blazes this year with nearly 500 fires burning uncontrolled at times.

It turns out that states far away from Canada aren’t necessarily free from the impact of the fires.  Early in October, smoke from a wildfire burning in Quebec made its way south all the way down to Florida and created unhealthy air quality and reduced visibility across much of the state.  Smoke from the same fire had created hazy air in Boston, New York City, and parts of Connecticut before heading south.

It took a rather unusual set of atmospheric conditions to make this happen.  The smoke drifted from Canada into the western Atlantic.  From there, it got trapped behind a cold front and was then pushed south along the east coast until it finally moved inland across Florida. 

Wildfires produce a variety of particles and gases from the burning of vegetation such as organic carbon, black carbon, nitrogen oxides, carbon monoxide and hazardous air pollutants.  The mixture of particles and gases in wildfire smoke is associated with respiratory symptoms like shortness of breath and reduced lung function, as well as dangerous cardiovascular effects.

Smoke from increasingly frequent and increasingly large fires has started to undo decades of gains in air quality brought about by air pollution policies.  According to researchers, wildfires in the United States in recent years have undone about 25% of past progress in cleaning up air pollution in states from coast to coast.

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Wildfire Smoke From Canada Creates Unhealthy Air Quality in Florida

Photo, posted June 8, 2023, courtesy of Anthony Quintano via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Upcycling Plastic Waste | Earth Wise

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People have generated 8 billion tons of plastic waste over time and less than 10% of it has been recycled.  Millions of tons of it escapes into the oceans.  Plastic piles up virtually everywhere on earth.

There are many approaches to dealing with the plastic waste problem and no one of them is a magic bullet.  Engineers at Stanford University have investigated the prospects for upcycling plastic waste for use in infrastructure like buildings and roads.

They used a mix of computer modeling, scientific research, experimental and field data to analyze the potential for using plastic waste in infrastructure.

Among their findings is that recycled glass fiber reinforced polymer composite – which is a tensile plastic commonly used in car, boat, and plane parts – is a promising material for reuse in buildings. 

Roads in which waste plastic is melted down and mixed with conventional paving materials are becoming more common around the world.  India has installed over 60,000 miles of these roads.  Studies show that roads containing waste plastic have the potential to perform better than conventional roads.  They can last longer, are more durable, can tolerate wide temperature swings, and are more resistant to water damage, cracking, and potholes.  Such roads rely less upon virgin fossil resources, which is obviously advantageous.

Upcycling plastic waste in infrastructure is attracting increasing interest because it creates value from something that is strictly a liability and may end up having regulatory advantages as societies move toward more environmentally friendly and sustainable policies.

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Can we use plastic waste to build roads, buildings, and more?

Photo, posted October 7, 2022, courtesy of the Grand Canyon National Park via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Cutting Deforestation | Earth Wise

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Deforestation is a major contributor to climate change because the destruction of tropical rainforests worldwide eliminates a crucial natural sink for carbon.  Between 2015 and 2020, roughly 39,000 square miles of forest were cut down, an area about 70% the size of the entire state of New York.  In many places, such as the Amazon and Congo Basins, deforestation continues to accelerate.  In Bolivia, deforestation rose 59% over the past five years; in Ghana, the rise was 71%.

A new report from the World Resources Institute revealed one bright spot in the deforestation story:  both Indonesia and Malaysia have cut deforestation by more than half in recent years.  The two countries have managed to keep rates of primary forest loss to near record-low levels.

Over the past five years, Indonesia saw a 64% decline and Malaysia a 57% decline in deforestation.  Indonesia is the second largest source of deforestation with only Brazil removing more trees.

Indonesia has a national goal of having its forests absorb more carbon than they release by 2030.  They have moved to curb logging and limit the clearing of land for palm oil plantations.  They have also ramped up efforts to suppress forest fires.

It is good that Indonesia and Malaysia and some other countries have shown progress in reducing forest loss.  However, too many other countries have seen continued activities and policies that are causing acceleration of deforestation in critical areas.  Protecting forests is an important part of the effort to mitigate the effects of climate change.  Preserving forests also is essential for protecting the people and the biodiversity that depend on them.

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Indonesia, Malaysia Have Cut Deforestation in Half in Last Half-Decade

Photo, posted March 22, 2021, courtesy EPJT Tours via of Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Reducing Cattle-Driven Deforestation | Earth Wise

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The Amazon rainforest is the biggest rainforest in the world, larger than the next two biggest combined.  It covers more than three million square miles, roughly the size of the lower 48 states.  The Amazon functions as a critical sink for carbon in the atmosphere.

However, human activity has removed more than 10% of the vegetation from the Amazon rainforest since the 1960s.  Cattle ranching accounts for roughly 70% of Amazon deforestation – much of which is illegal.   

According to a study recently published in the journal Global Environmental Change, companies’ ‘zero-deforestation’ commitments could reduce cattle-driven deforestation in the Brazilian Amazon by 50%.   Better adoption and implementation of company supply chain policies for Brazilian beef and leather could significantly reduce carbon emissions. 

Between 2010 and 2018, some of the world’s largest slaughterhouses reduced cattle-driven deforestation by 15% through their commitment to zero-deforestation policies.  If these policies were fully implemented and adopted across all cattle companies operating in the Amazon, more than 9,200 square miles of forest could have been spared over the same time period, effectively halving the cattle-driven deforestation in Brazil.  

Zero-deforestation commitments currently cover 82% of beef exported from the Brazilian Amazon for trade internationally.  However, a large amount of beef production destined for Brazil’s domestic markets is not covered.

The researchers say a mix of interventions by both the private and public sector is needed to improve cattle-rearing practices and help reduce deforestation in countries like Brazil.

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Companies’ zero-deforestation commitments have potential to halve cattle-driven deforestation in Brazilian Amazon

Photo, posted January 17, 2011, courtesy of Kelly Sato via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Explosive Growth Of Electric Vehicles | Earth Wise

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Not long ago, electric cars were a rarity.  Ten years ago, annual global sales of EVs were only a few hundred thousand.  As of today, globally, still less than one percent of all the cars on the road are electric.  But that is changing rapidly.

In fact, electric vehicles are expected to capture nearly 20% of the global market this year.  Global sales of EVs were 3 million in 2020 and 6.6 million in 2021.  Last year, sales of electric vehicles hit 10 million and are expected to reach 14 million this year according to the International Energy Agency.

Analysts at the IEA have had to repeatedly revise their projections for future EV sales as the numbers keep going up faster than predicted.  Last year, they projected that EVs would account for 21% of global sales by 2030.  Now, they expect that EVs will reach 35% of sales by that year.

In the US, the EU, and China, policy efforts are in place to boost EV sales.  In the US, the Inflation Reduction Act both supports the EV industry and subsidizes consumer purchases with tax credits. As a result of such policies, the IEA expects electric vehicles to account for 60% of sales across these three large markets by 2030.

Part of what is driving the boom in EV sales is that prices continue to come down for the vehicles.  When operating and maintenance costs are figured in, the EVs come out considerably cheaper to own.  In addition, there are starting to be price wars in the EV industry as competition heats up in the sector.

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EVs to Capture One-Fifth of Global Market This Year Amid ‘Explosive Growth’

Photo, posted May 7, 2022, courtesy of Sharon Hahn Darlin via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Banning Gas-Powered Cars | Earth Wise

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The European Union has banned the sale of new gas-powered cars starting in 2035.  The vote came after weeks of negotiations related to possible exemptions to the rule.

Germany lobbied for an exemption to be made for cars powered by e-fuels.  These are made by combining hydrogen with carbon dioxide that has been removed from the atmosphere using processes powered by renewable energy.  Because of this source of the carbon dioxide, such fuels are considered to be carbon neutral.  The EU agreed to grant this exemption, so there can be cars that run only on e-fuels after 2035.

About a quarter of carbon emissions in the EU come from transportation.  The new law requires a 55% drop in carbon emissions from new cars by 2030.  Poland voted against the new law, while Bulgaria, Romania, and Italy abstained.  (Italy wanted an exemption for biofuels, but it was not granted).

Here in the US, seven states have adopted rules banning the sale of new gas-powered cars in 2035.  These are California, Maryland, Massachusetts, New Jersey, New York, Oregon, and Washington. 

California has committed to having 35% of new car sales being zero-emission vehicles by 2026, and the number rising to 68% by 2030.

As these policies proliferate around the world, the auto industry is moving ahead to keep up with them.  Most automakers are planning to have substantial parts of their product line be electric by 2030.  Given the financial and physical inertia involved in shifting to electric vehicle production, regardless of what happens with policies around the world, there is little possibility of turning back from the electric vehicle transition.

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EU Approves 2035 Ban on Sales of Gas-Powered Cars

Photo, posted May 31, 2012, courtesy of Mike Norton via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Electric Cars And Cleaner Air | Earth Wise

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Cities are awash in microscopic soot and other pollutants from the tailpipes of vehicles.  Apart from contributing substantially to the warming of the planet, these emissions have a significant impact on human health.  Research at Cornell University has determined that the continued growth of electric cars will lead to cleaner air and reduced human mortality in most if not all U.S. metropolitan areas.

The study, published in Renewable and Sustainable Energy Reviews, estimated the health impact and consequential economic impact of cleaner air in American cities as a result of the transition to electric vehicles.

For example, by 2050, Los Angeles will have 1,163 fewer premature deaths annually, corresponding to $12.6 billion in economic health benefits.  Greater New York City could see 574 fewer deaths a year leading to $6.24 billion in associated economic gains.

Global sales of electric cars have grown steadily.  In 2016, they accounted for less than 1% of the market.  That share grew to 2.2% in 2018, 4.1% in 2020, and 6.6% in 2021.

In the U.S., electric cars accounted for 4.5% of sales in 2021, but in many cities, the numbers were much higher. 

These trends are likely to accelerate as a combination of government policies and major decisions by automakers drive a rapid transition to electrification.  While mitigating the effects of climate change continues to be the main driving force for that transition, the human health benefits will be a very significant reward for doing the right thing for the planet.

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Electric car sales drive toward cleaner air, less mortality

Photo, posted May 11, 2021, courtesy of Chris Yarzab via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Renewables Will Overtake Coal | Earth Wise

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According to a recent report by the International Energy Agency, worldwide growth in renewable power capacity is set to double in the next five years.  In fact, by 2027, the world will add as much renewable power as it did over the previous 20 years.

Of particular significance is that renewables are going to overtake coal as the largest source of electricity generation by early 2025.

The global energy crisis triggered by the war in Ukraine has had multiple effects on the evolution of the energy system.  While the war has driven a resurgence in fossil fuel consumption in Europe in order to replace gas from Russia, that resurgence is expected to be short-lived.  Instead, the current energy crisis may turn out to be an historic turning point toward a cleaner and more secure energy system.

Soaring fossil-fuel prices triggered by the war have caused many countries to respond by embracing wind turbines, solar panels, nuclear power plants, hydrogen fuels, electric vehicles, and electric heat pumps.  In the US, Congress approved more than $370 billion in spending for clean energy technologies as part of the Inflation Reduction Act.  China, India, South Korea, and Japan have all increased their national targets for renewable power.   However, heating and cooling buildings with renewable power remains a sector needing larger improvement, according to the energy agency.

Overall, the expansion of renewable power over the next five years is now projected to happen much faster than what was projected just one year ago. The new IEA report revised last year’s forecast for renewables growth by 30% as a result of the introduction of new policies by many of the world’s largest greenhouse gas emitters.

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Renewables Will Overtake Coal by Early 2025, Energy Agency Says

Photo, posted March 8, 2021, courtesy of Stanze via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Wind And Solar And Meeting Climate Goals | Earth Wise

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According to a new report from the climate think tank Ember, the rapid growth that has been going on for solar and wind power could allow the global electricity sector to do its part in limiting global warming to 1.5 degrees Celsius.

In 2021, solar power grew by 23% worldwide and wind power grew by 14%.  The Netherlands, Australia, and Vietnam had the largest gains in renewable energy.  Solar power in Vietnam grew by 337%.

The trends over the past decade, if continued across the globe, would result in the power sector being on track for meeting climate goals.  But not all the news is good.  The overall power sector has not been adequately reducing emissions.  Coal power actually grew by 9% last year as a result of increased demand for power during the rapid economic recovery in the easing of the pandemic shutdowns.  A spike in natural gas prices made coal more cost-competitive.

In order for the power sector to do its part in keeping warming below 1.5 degrees, wind and solar power will need to provide 40% of the world’s power by 2030 and nearly 70% by 2050.  Today, they supply only 10% of the world’s electricity.

With rising gas prices during Russia’s war with Ukraine, there is real danger of increased use of coal, threatening the gains made by renewable energy.

Nonetheless, a study published in Oxford Open Energy modeled various scenarios for the growth of renewable energy and found that it is feasible to meet climate goals.  In order to achieve this, countries’ policies will need to stimulate significant increases in energy and resource efficiency and rapid deployment of low-carbon technologies, promote strong environmental actions, and encourage low population growth.

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Rapid Growth of Wind and Solar Could Help Limit Warming to 1.5 degrees C

Photo, posted October 11, 2011, courtesy of Michael Coghlan via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Lake Tuz Is Disappearing | Earth Wise

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Lake Tuz is Turkey’s second-largest lake and one of the world’s largest hypersaline lakes.  Its high salt content makes it an ideal breeding ground for some migratory bird species, including flamingos, which are often present there in huge numbers in the spring and summer.

Now, Lake Tuz rarely spans an area much larger than a puddle. In some summers, it completely dries up.  It did so this past summer, which resulted in the deaths of thousands of flamingos.

According to experts, Lake Tuz is a victim of climate change-induced drought, which has hit the region hard, and decades of harmful agricultural policies that exhausted the underground water supply.

Water in this region has become increasingly scarce.  The Mediterranean Basin has already seen more frequent and intense droughts, and is considered a climate change hotspot. 

According to new research, which was recently published in the journal Regional Environmental Change, Lake Tuz generally contained enough water in August for the lake to be considered permanent up until 2000.  But between 2001 and 2016, something shifted.  Water spanned less than 20% of the lake in every August except for one, and droughts became more frequent and intense. And in some years, the lake completely dried up.   

What caused this change?  According to the research team, Lake Tuz’s decline coincided with the excessive use of groundwater and surface water resources responsible for feeding the lake.  Some streams were rerouted for agricultural purposes, while others were dammed.  And when surface water sources dwindled, people turned to groundwater that historically fed the springs in Lake Tuz. 

Lake Tuz may be on the brink of extinction. 

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Web Links

Impact of climate variability on the surface of Lake Tuz (Turkey), 1985–2016

Disappearing Lake Tuz

Photo, posted August 16, 2021, courtesy of Godot via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

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