marine animals

Edible Six-Pack Rings

June 4, 2019 By EarthWise Leave a Comment

There has much talk about plastic straws and their harmful effects on the environment. But much like the straws, plastic six-pack rings are also enemies of the ocean. While straws and six-pack rings account for only a tiny fraction of all the plastic trash in the ocean, images of marine animals tangled up in the rings have sparked public backlash against these common items. The soft but tough plastic rings are transparent which means that in the water animals don’t even see them. They end up tangled in the loops, which can cut into their skin and constrict parts of their bodies, leading to serious injury or death. Birds, turtles, and otters are among the frequent victims of six-pack rings.

Plastic straws have readily available alternatives such as paper straws and reusable straws. But the plastic rings that have been available for more than 40 years are not as easy to replace. By law, six-pack rings are photo-degradable, so they do gradually disintegrate when exposed to direct sunlight. But even then, they remain quite dangerous at least for a while.

The Saltwater Brewery in Delray Beach, Florida, recently has released edible six-pack rings, representing a brand-new approach to sustainable beer packaging. The rings are 100% biodegradable and edible. They are actually made from barley and wheat ribbons from the brewing process. This packaging can be safely eaten by animals that may come into contact with them in the wild.

Producing the edible rings represents a big investment for a small brewery but the company hopes to influence larger brewers and inspire them to get on board with the safer packaging.

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Saltwater Brewery Creates Edible Six-Pack Rings

Photo courtesy of Saltwater Brewery.

Earth Wise is a production of WAMC Northeast Public Radio.

Saving Beaches With Seagrass

February 22, 2019 By EarthWise Leave a Comment

Almost a quarter of the Gross Domestic Product of places around the Caribbean Sea is earned from tourism. Preserving the beaches in the region is an economic imperative. With increasing coastal development, the natural flow of water and sand is disrupted, natural ecosystems are damaged, and many tropical beaches simply disappear into the sea.

With such high stakes, expensive coastal engineering efforts such as repeated replenishing of sand and the construction of concrete protective walls are common strategies. Rising sea levels and increasingly powerful storms only increase the threat to tropical beaches.

Researchers from The Netherlands and Mexico recently published a study in the journal BioScience on the effectiveness of seagrass in holding onto sand and sediment along shorelines.

Seagrasses are so-named because most species have long green, grass-like leaves. They are often confused with seaweeds but are actually more closely related to flowering plants seen on land. Seagrasses have roots, stems and leaves, and produce flowers and seeds. Seagrasses can form dense underwater meadows and are one of the most productive ecosystems in the world. Seagrasses provide shelter and food to an incredibly diverse community of animals, from tiny invertebrates to large fish, crabs, turtles, marine mammals and birds.

The researchers performed measurements of the ability of seagrass along Mexico’s Yucatan Peninsula coastline to keep sand in place and prevent erosion. They found that the amount of erosion was strongly linked to the amount of vegetation. Quite often, seagrass beds have been regarded as a nuisance, rather than a valuable asset for preserving valuable coastlines. The study opens opportunities for developing new tropical beach protection schemes in which ecology is integrated into engineering solutions.

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