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Trying to replace neonics

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Neonicotinoids – often called neonics – are a class of insecticides that are among the most widely used in agriculture.  They are neuro-active, meaning that they affect the central nervous system of insects, killing or harming a wide variety of both target and non-target insects.  They are often applied to seeds before planting as a prophylactic treatment for potential insect pests.

Neonics have been linked to adverse ecological effects, especially the harm they cause to bees and other pollinators.  The Birds and Bees Protection Act in New York State, signed into law in 2023, is phasing out the sale, distribution, or purchase of certain neonic-treated corn, soybean, and wheat seeds over the next few years. 

A multi-year, multi-state study by researchers at Cornell University investigated the ability of a variety of non-neonicotinoid insecticides to protect large-seed vegetable crops including snap beans, dry beans, and sweet corn.  It is a difficult problem because insecticides kill insects, and it isn’t easy to find ones that kill pests but have minimal effects on pollinators and other beneficial insects.

The research found safer alternative insecticides with comparable effectiveness for treating snap bean seeds but not for dry beans. Much more successful was the result that five alternative seed treatments proved as effective as standard neonics for sweet corn while having far fewer negative environmental impacts.  Sweet corn is a major crop in New York state, so these results could be of great importance in improving the long-term sustainability of pest management programs.

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New pesticides provide challenging alternatives to neonicotinoids

Photo, posted May 31, 2021, courtesy of Papa Piper via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

What happened to the sea stars?

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Billions of sea stars off the Pacific coast of North America from Mexico to Alaska have died from a wasting disease since 2013.  This die-off is considered to be the largest ever marine epidemic.  Over 90% of the population of sunflower sea stars has succumbed to the disease.

The result has been an explosion in the population of the sea urchins that the sea stars feed on.  In turn, the sea urchins have devoured kelp forests that provide habitat for thousands of marine creatures.  These kelp forests support a multi-million-dollar economy through fisheries and tourism as well as sequestering carbon dioxide and protecting vulnerable coastlines. 

The disease begins with lesions and eventually kills sea stars by seemingly melting their tissues over a period of about two weeks.  Sea stars with the disease become contorted and lose their arms.

For years, the definitive cause of the wasting disease has been elusive.  But researchers from the University of British Columbia, the Hakai Institute, and the University of Washington have now identified a bacterium that is the disease-causing agent.

A strain of the Vibrio pectenicida bacteria – named FHCF-3 – is responsible.  The Vibrio genus of bacteria includes pathogens that infect corals, shellfish, and even humans.  Vibrio cholerae is the cause of cholera.

Research is now underway to understand the link between the disease and warming ocean temperatures due to climate change.  The hope is that the discovery of the cause of the wasting disease will help guide management and recovery efforts for sea stars and impacted ecosystems.

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‘Disease detectives’ discover cause of sea star wasting disease that wiped out billions of sea stars

Photo, posted April 16, 2011, courtesy of Brian Gratwicke via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Saving birds from buildings

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Researchers estimate that hundreds of millions of birds die hitting buildings every year in the United States.  Striking buildings is believed to be one of the major factors behind the nearly 30% decline in North American bird populations since 1970.

Chicago is one of the most dangerous cities for migrating birds based on its location and its numerous tall, glassy buildings.  Migrating birds that make their homes in forests and grasslands don’t perceive glass as solid and are confused by reflections.

While many Chicago skyscrapers are dangerous for birds, the Lakeside Center at McCormick Place is infamous for the fact that it claimed the lives of nearly a thousand birds on a single day in October 2023.

There are various strategies for reducing bird strikes.  Over decades, McCormick Place management has tried erecting strips of netting, broadcasting calls of birds of prey, and putting up silhouettes of them.  They commissioned a nine-acre park of native prairie and woodlands on the roof of a parking deck.  None of these things made a major difference.

Last summer, the building installed a pattern of dots over the surface of the building’s windows.  The dots are only a couple of inches apart, so even tiny hummingbirds don’t try to dart through.  The window treatment cost $1.2 million paid for by the state of Illinois.  People in the building scarcely notice the dots.  Their views of the city and lake are unimpaired.

The results are nothing short of remarkable.  During last fall’s migration, bird deaths were down by about 95% compared with the two previous autumns.  This spring’s migration has been with implications for glassy structures far beyond Chicago.

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An Illinois Building Was a Bird Killer. A Simple Change Made a World of Difference.

Photo, posted May 19, 2023, courtesy of Warren LeMay via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

The coastal squeeze

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Globally, coastal areas are being squeezed between rising seas on one side and human development on the other.  The average distance from the high waterline to the first built-up area with human structures or paved roads is less than 400 yards around the world.  The narrower a coast, the sooner rising sea levels cause problems.

Narrow coasts have reduced ability to defend against storm surges and other weather events.  Construction close to the sea makes coastal areas extra vulnerable.  Narrow coasts are also bad news for biodiversity.  A study by the Royal Netherlands Institute for Sea Research investigated plant diversity in both the Netherlands and the United States.  They found that the wider the coast was, the greater the plant diversity.

In Florida and Georgia, whenever coastal zones reached a couple of kilometers in width, diversity increased rapidly.  In the Netherlands, only coastal areas at least 3.8 kilometers wide reached their maximum plant diversity, but such areas are rare.  Dutch sand dune areas are typically no more than a kilometer wide, leaving plant diversity at no more than half the possible level.

Limited biodiversity in narrow coastal strips can be somewhat boosted by nature management but would benefit much more by spatial planning.  In the Netherlands, a spot called The Sand Motor is where a gigantic amount of sand was deposited off the coast in 2011.  Since then, natural forces have spread it along the coast.  Such coastal expansion could increase biodiversity.  Biodiversity is not a luxury.  It makes for a better future for coastal defense, a healthy drinking water supply, and a better human food supply.

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Coastal squeeze is bad for biodiversity, and for us!

Photo, posted June 21, 2017, courtesy of Mark Bias via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Bananas and climate change

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Bananas are one of the most widely produced fruits globally, with more than 100 million tons grown every year.  They are a key export crop worth approximately $11 billion annually. Bananas are also a staple food in many tropical countries, playing a vital role in both the economies of these nations and in global food security.

The Cavendish variety of banana dominates commercial exports, accounting for nearly 47% of global production. However, the Cavendish banana is highly susceptible to diseases like Panama disease, prompting ongoing efforts to develop disease-resistant alternatives. The spread of these diseases is exacerbated by climate change, which alters growing conditions and weakens banana plants. Additionally, climate change poses further threats to the banana industry by impacting crop yields and distribution patterns.

In fact, a new study led by researchers from the University of Exeter in the U.K. has found that by 2080, rising temperatures will make growing bananas for export economically unsustainable in many regions of Latin America and the Caribbean.  Colombia and Costa Rica will be among the countries most negatively impacted as they are expected to become too hot for optimal banana cultivation. 

The study, which was recently published in the journal Nature Food, found that 60% of the regions currently producing bananas around the world will struggle to grow the fruit unless there are urgent interventions to tackle climate change.  The researchers propose several adaptation strategies, including expanding irrigation systems, developing heat- and drought-resistant banana varieties, and helping banana producers manage climate-related risks.

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Climate change threatens future of banana export industry

Photo, posted June 26, 2024, courtesy of JJ Musgrove via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Plastic from food waste

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Plastic waste management is a complicated business.  Most methods of recycling or breaking down plastic are costly and harmful to the environment.  The most common biodegradable alternatives – like paper straws – are less than ideal replacements.

There are many approaches to creating biodegradable plastics using feedstocks like seaweed, sugarcane, and other plant matter.  However, the resulting plastics often fall short compared with conventional petroleum-based plastics.

One type of bioplastic that is gaining popularity is polyhydroxyalkanoates, or PHA.  PHA is a plastic produced by microorganisms.  It is fully compostable or biodegradable but in other ways but looks, feels, and functions like regular plastic but without the environmental drawbacks.

PHA can be made using bacterial fermentation of a variety of feedstocks such as vegetable oils, sugars, starches, and even methane and wastewater.

Researchers at a startup from the University of Waterloo in Canada called MetaCycler BioInnovations have developed a process for producing PHA based on bacteria that has been engineered to convert waste from milk and cheese production.  This solution upcycles waste from the dairy industry into cost-effective, sustainable bio-based plastics. 

PHAs can be tailored to have a wide range of properties ranging from being rigid and tough to being quite flexible.  Therefore, they can be suitable for many applications including packaging, agricultural films, and consumer goods. 

The Waterloo technology is a way to tackle the problems of both food waste and plastic pollution with one solution.

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Turning food waste into a new bioplastic

Photo, posted December 10, 2017, courtesy of Leonard J Matthews via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

The importance of shallow water

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Vacationers love beaches with shallow water.  They are great for families with small kids and for less confident swimmers.  Such beaches often attract intense coastal development.  However, they are also fragile habitats that are disappearing around the world.

A new study led by the University of South Florida highlights the need to protect these marine ecosystems.  Shallow coastal waters are known as tidal flats, and they are critical to global seafood supplies, local economies, and overall marine health.  Shallow water ecosystems are interlinked with other marine habitats and are vital for the lifecycle of marine species far from shore.

Shallow water ecosystems are at risk not only from coastal development, but from harmful algal blooms triggered by human activity, from marine heatwaves, and from boats operating in sensitive habitats such as seagrass meadows. These habitats contribute millions of dollars to local economies such as those in Florida but there is not much direct habitat managements in place to protect these ecosystems.

The University of South Florida study, published in the journal Fisheries, enumerated ten core strategies that boaters, anglers, wildlife managers, and policymakers can adopt to prioritize and preserve shallow marine ecosystems from humans and from increasingly powerful weather events.  Foremost among these efforts are the protection of key fish species, such as tarpon, whose protection would benefit additional species that use the same habitats.

Habitat management and restoration should be essential concerns for coastal communities to provide long-term benefits for both themselves and for the marine life that depends on shallow-water habitats.

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Why shallow water at the beach is more important than you might realize

Photo, posted February 14, 2018, courtesy of Marcelo Campi via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Rats and climate change

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Human activity has made rats one of the most prolific mammals on the planet. Our waste, buildings, and ships provide food, shelter, and transport.  In the United States alone, rats cost the country approximately $27 billion each year in damage to infrastructure, crops, and contaminated food supplies. Additionally, rats carry and spread over 50 zoonotic pathogens and parasites, impacting public health around the world.

Now, climate change is adding to the problem. According to a new study recently published in the journal Science Advances, urban rat populations are exploding as global temperatures rise.  The researchers found that Washington DC, San Francisco, Toronto, New York City, and Amsterdam had the greatest population increases.  In fact, over the past decade, rats increased by a whopping 390% in Washington DC, 300% in San Francisco, 186% in Toronto, and 162% in New York City.  The study, which examined data from 16 cities globally, found that 11 of them showed significant increases in rat numbers.

Only Tokyo, Louisville, and New Orleans bucked the trend with declining rat numbers.

According to the researchers, the best pest management strategies involve making the urban environment less rat-friendly as opposed to removing rodents that are already there.  An example would be putting trash in containers instead of bags on the street. 

There aren’t many perks to the changing climate – unless, of course, you’re a rat. 

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Increasing rat numbers in cities are linked to climate warming, urbanization, and human population

‘Perfect rat storm’: urban rodent numbers soar as the climate heats, study finds

Photo, posted September 25, 2018, courtesy of Tim Felce via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Oases and desertification

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Oases are important sources of water for people, plants, and animals in the world’s desert areas.  In fact, oases sustain 10% of the world’s population despite taking up only about 1.5% of land area.  They form when groundwater flows and settles into low-lying areas or when surface meltwater flows down from nearby mountains and pools.

New research from the Chinese Academy of Sciences has found that oases added 85,000 square miles of new area from 1995 to 2020, mostly from artificial expansion projects, but over the same period lost 52,000 square miles from desertification and water scarcity.  The net gain of 33,000 square miles is not considered to be sustainable given that it was mostly due to artificial causes.  The oasis expansion projects were in Asia but losses due to desertification were also mostly in Asia.

Today, oases are found in 37 countries.  Increases in oases mostly come from people intentionally converting desert land into oases using runoff water and groundwater pumping, creating grasslands and croplands. This mostly has taken place in China.

Human over-exploitation of dwindling groundwater can limit the sustainability of oases as can the long-term loss of glaciers.

The study highlighted ways to sustain healthy oases, including suggestions for improving water resource management, promoting sustainable land use and management, and encouraging water conservation and efficient water use.  As the climate continues to change, these efforts will be increasingly important for a significant portion of the world’s population.

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World’s Oases Threatened By Desertification, Even As Humans Expand Them

Photo, posted August 3, 2008, courtesy of Paul Williams via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Winegrowing regions and climate change

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Grapes grown to make wine are sensitive to climate conditions including temperatures and amount of rainfall.  The warming climate is already having visible effects on yields, grape composition, and the quality of wine.  This has significant consequences on the geography of wine production and is of major concern for the $350 billion global industry.

Winegrowing regions are mostly at the mid-latitudes where temperatures are warm enough to allow grapes to ripen but not excessively hot.  The climates are relatively dry so that fungal diseases are not rampant.

Because of the warming climate, harvesting in most vineyards now begins two or three weeks earlier than it did 40 years ago and this affects the grapes and the resultant wines.  Temperature changes affect acidity, wine alcohol, and aromatic signatures.

If global temperature rise crosses the 2-degree level, 90% of all traditional winegrowing areas throughout Spain, Italy, Greece, and southern California may become unable to produce high-quality wines.  Conversely, areas of northern France, the states of Washington and Oregon, British Columbia, and Tasmania will see improved conditions for producing quality wines. 

As the climate warms, winegrowers face new challenges such as the emergence of new diseases and pests as well as an increasing number of extreme weather events.  Wine producers are using more drought-resistant grape varieties and are adopting management methods that better preserve soil water.

The changing climate poses many threats to the quality of wines produced in traditional vineyards.  In the future, the wine industry may look very different in terms of where and how the best wines are produced. 

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A global map of how climate change is changing winegrowing regions

Photo, posted November 14, 2008, courtesy of Curtis Foreman via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Scientists Call For Geoengineering Research | Earth Wise

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A group of more than 60 climate researchers has published an open letter calling for accelerated research into what is called solar radiation management.  This means changing the amount of solar energy reaching the surface of the earth by adding various substances into the stratosphere or into the clouds in order to help cool down the planet.

This form of geoengineering is controversial to say the least.  While such approaches would most likely be successful in cooling things down, such climate manipulation could have dangerous and unexpected consequences.

For their part, the scientists explicitly state that they do not support the use of solar radiation management or SRM.  Their position is that our current level of knowledge is not sufficient to accurately assess potential risks and consequences.  What they are advocating is for scientific research to be conducted to support the assessment of the potential effectiveness of various SRM techniques, to determine how these techniques would affect climate change under various greenhouse gas scenarios, and to determine the capabilities for detecting and attributing possible impacts of SRM interventions.

The letter was a response to a larger group of scientists and academics who called for a strict ban on geoengineering, saying that it could divert attention and resources from much-needed greenhouse gas reductions.  The new letter claims that gaining additional knowledge about SRM is a critical part of making effective and ethical decisions about its implementation.  They state that we have no right to ban the ability to search for a solution to the mess we created.

Opponents of such research are concerned that even pursuing it normalizes in the public eye what could potentially be a catastrophically dangerous activity.

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60 Scientists Call for Accelerated Research Into ‘Solar Radiation Management’ That Could Temporarily Mask Global Warming

Photo, posted February 11, 2006, courtesy of Janice Waltzer via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Help For Kelp | Earth Wise

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The warming of the oceans has been causing the decimation of kelp forests.  The thick canopies covering coastal ocean regions have been wilting in warmer and nutrient-poor water.  Making matters much worse has been the explosion in population of sea urchins that thrive in warmer water.  The urchins gobble up the kelp, often resulting in so-called urchin barrens, largely devoid of life.

Kelp are considered a foundation species that occupy nearly half of the world’s marine ecoregions.  They thrive in cold water, where they form large underwater forests that provide essential habitat, food, and refuge for many species.  Kelp are often harvested for use in products ranging from toothpaste and shampoo to puddings and cakes.  Including the other services kelp provide, they are associated with billions of dollars in value annually.

On the North American Pacific Coast, a species of sea star consumes sea urchins.  However, these creatures are critically endangered. A marine wildlife epidemic known as sea star wasting syndrome, which began 10 years ago, has killed off more than 90% of the sunflower sea star population.   A new study by researchers at Oregon State University looked at the ability of sea stars to control sea urchin populations.

Lab experiments showed that sea stars consume urchins at a rate sufficient to maintain and possibly even restore the health of kelp forests.  The study shows that there is a clear link between the population crash of sea stars, the explosion in sea urchin populations, and the decline in kelp.

The study’s authors are calling for active management and a coordinated sea star recovery program to try to deal with the effects of a disease whose cause has not been determined.

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Sea stars able to consume kelp-eating urchins fast enough to protect kelp forests, research shows

Photo, posted December 14, 2015, courtesy of Ed Dunens via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Saving Giant Sequoias | Earth Wise

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Last year, the KNP Complex Fire burning in Sequoia National Park drew global attention as the General Sherman, the world’s largest tree, was wrapped in tinfoil-like material in order to repel the flames from the fire.  Hundreds of firefighters labored for weeks trying to save giant redwood trees.  Despite these efforts, the U.S. Forest Service estimates that wildfires killed 13% to 19% of the world’s giant sequoias in 2020 and 2021.

This past July, the Washburn Fire burned through part of Yosemite’s Mariposa Grove and the giant sequoias there were surrounded by automated sprinklers trying to shelter them from the flames.

For a century, government agencies have worked to extinguish all natural wildfires and prohibited Native people in the region from lighting the fires they traditionally used to manage their lands.  As a result, forests have grown far thicker with trees that can fuel fires.  The Sierras are now home to more than three times as many trees as when they were managed by indigenous communities.  But more than 100 million of those trees had died by 2016 because of drought.

Add to this massive amount of kindling the effects of climate change – a hotter and drier environment – and there is the perfect storm for megafires among the giant sequoias.

There is federal legislation pending that would provide resources for prescribed burning and other forms of active forest management.  It is controversial.  It has attracted support from the Nature Conservancy, the Save The Redwoods League, and others, but also opposition from more than 80 environmental groups.

What is not controversial is that the Giant Sequoias are in the midst of a crisis and urgent action is needed.

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In California, a Race to Save the World’s Largest Trees From Megafires

Photo, posted December 10, 2014, courtesy of Laura Camp via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

California Climate Legislation | Earth Wise

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At the end of its summer session, California’s state legislature passed five climate-related bills including ones that it had been unable to pass in previous sessions.  Taking all of these actions puts California in the position of blazing a trail for the country and the rest of world in taking aggressive action on climate issues.

One bill confirmed California’s goal of reaching net-zero emissions by 2045.  Another bill added interim-term targets to go along with the state’s goal of 100% renewable electricity by 2045.  It sets a target of 90% by 2030 and 95% by 2040.  That bill mandates that California state agencies use 100% clean energy by 2035, which is a decade earlier than the previous requirement.

A third bill requires the California Air Resources Board to determine steps and regulations for carbon-capture and storage projects at pollution hotspots like oil refineries.

A fourth bill requires the state to set goals for removing carbon dioxide from the atmosphere through natural means such as tree planting.

The California state budget includes a record-breaking $54 billion to be spent on climate programs over the next five years, including $6.1 billion toward electric vehicles, $14.8 billion towards public transit projects, more than $8 billion for electric grid stabilization, $2.7 billion towards preventing wildfires, and $2.8 billion towards managing drought.

California has been dealing with ongoing drought and numerous wildfires and is highly motivated to take decisive action in dealing with the climate crisis.  California’s environmental initiatives often result in comparable actions taken by other states.

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California Passes Massive Climate Legislation Package

Photo, posted March 16, 2019, courtesy of Raymond Shobe via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Pacific Bluefin Tuna On The Rebound | Earth Wise

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The Pacific Bluefin Tuna is a commercially valuable species that is especially prized in Japan.  The fish is particularly valued for sashimi and sushi and large specimens have been known to fetch enormous prices at seafood auctions.

Aggressive fishing reduced the bluefin biomass through the late 1990s and 2000s to only a few percent of its potential unfished levels.  Beginning in 2011, The Western and Central Pacific Fisheries Commission began management measures that reduced the catch of smaller bluefin as well as limited the catch of larger bluefin.  The goal was to allow more fish to grow to maturity.  The Inter-American Tropical Tuna Commission adopted similar resolutions a year later.  Despite these efforts, increasing concern about declining bluefin levels led to a petition to list the species as endangered.  The National Oceanic and Atmospheric Administration’s Fisheries organization determined that while the population was near historical lows, the remaining 1.6 million fish was a sufficient number to avoid the risk of extinction and that the measures in place were sufficient.

A new assessment of the bluefin population has shown that the species is now increasing and includes many younger fish that will help accelerate its rebound.  The assessment by NOAA showed that the bluefin stock was greater than the first rebuilding target set for 2019. 

According to the NOAA Fisheries biologists that performed the assessment, the species has responded exactly as predicted given the actions that were taken.  The bluefin tuna is an amazingly resilient fish and it is continuing to demonstrate that fact.

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International Actions Pay Off For Pacific Bluefin Tuna as Species Rebounds at Accelerating Rate

Photo, posted June 1, 2022, courtesy of Philippe Yuan via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

What Is Healthy Soil? | Earth Wise

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Soil supports life by providing many critical ecosystem services.  For example, soil acts as a water filter, a growing medium, and provides habitat for billions of organisms.  Soil is also the foundation of our cities and towns, and the basis of global agroecosystems, which provide humans with feed, fiber, food, and fuel.

For all of these reasons and many more, having healthy soil is vital.  But what does soil health mean? And how should it be measured?

According to new analysis by researchers from Cranfield University and Nottingham University in the U.K., how we think about, measure, and study soil must change in order to better understand how to manage this resource effectively. 

While the term ‘soil health’ is widely used, it means different things to different people.  There is no single agreed upon way to gauge the overall health of soil. 

Current approaches to assess soil health measure individual soil properties and use findings  to assign a single number giving an overall score.  But according to the research team, this does not reflect the wider system perspective that’s needed to fully evaluate the health of soil over time.

Instead, the researchers propose a new system to assess soil health based on a hierarchical framework that takes in several measures, including signs of life, signs of function, signs of complexity, and signs of emergence, which is the extent to which soils recover from multiple stressors. 

This new approach, which can be applied to all soils, moves us closer to an interdisciplinary understanding of the whole picture of soil health.  After all, healthy soil is fundamental to our survival.

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We need to change how we think about soil

Photo, posted April 8, 2008, courtesy of Brian Boucheron via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Better Marine Protected Areas | Earth Wise

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Marine protected areas are regions of seas, oceans, estuaries, and in the US, the Great Lakes, that are afforded special protections.  MPAs restrict human activity for conservation purposes, generally in order to protect natural or possibly cultural resources.   MPAs may limit such things as development, fishing practices, fishing seasons, catch limits, moorings, and removal or disruption of marine life.

A new study by the University of Plymouth in the UK looked at the effectiveness of MPAs in increasing the total abundance of reef species.  It looked at the MPAs in Lyme Bay, off the south coast of England, where two of them are co-located but governed by different constraints.

The study found that whole-site management of an MPA can increase the total abundance of reef species within its borders by up to 95%.  This is in contrast to the MPA where only known features are conserved and human activity is otherwise allowed to continue unchecked.  In that place, species abundance increased by only 15%.

The whole-site MPAs were observed to have other benefits as well.   They show higher levels of functional redundancy, meaning that when there are species losses, they are compensated by other species.  Whole-site MPAs also exhibit higher levels of species diversity.

MPAs are increasingly being recognized as a sustainable way to enhance the marine environment even while supporting coastal communities.  The Global Ocean Alliance, a 72-country alliance led by the UK, has set a target of protecting 30% of all marine areas by 2030.  The new study shows that even more important than simply establishing marine protected areas, it is essential that they are effectively implemented.

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Whole-site management of Marine Protected Areas can lead to a 95% increase in reef species

Photo, posted October 28, 2011, courtesy of Benjamin Evans via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

A Geoengineering Research Plan | Earth Wise

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The 2022 federal appropriations act, signed into law in March, directed the Office of Science and Technology Policy to develop a cross-agency group to coordinate research on climate interventions, in partnership with NASA, the National Oceanic and Atmospheric Administration, and the Department of Energy.

The group is tasked with creating a research framework to “provide guidance on transparency, engagement, and risk management for publicly funded work on solar geoengineering research.”  The group is supposed to develop a five-year plan that will define research goals for the field, assess the potential hazards of climate interventions, and evaluate the level of federal funding required to carry out the work.

This marks the first federally coordinated effort of this kind and is especially significant because it contributes to the perception that geoengineering is an appropriate and important area of research as the climate continues to warm.

It is an understatement to say that such research is controversial.  Geoengineering has often been a taboo topic among scientists. There are significant questions about potential environmental side effects and concerns that the impact of any such efforts would be felt unevenly in different parts of the world.  There are challenging questions about global governance , including who should be able to make decisions about any potential deployment of climate interventions and what the goals of such interventions should be.

These are momentous issues to grapple with, but as the threat of climate change grows and nations continue to fail to make rapid progress on emissions, researchers, universities, and nations are increasingly motivated to seriously explore the potential effects of geoengineering approaches.  We can’t hide from the fact that these issues are going to be explored.

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The US government is developing a solar geoengineering research plan

Photo, posted June 28, 2013, courtesy of Fernando Aramburu via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

A War On Wolves

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America has a long history of persecuting wolves.  In 1905 the federal government tried biological warfare, infecting wolves with mange.  In 1915, Congress passed a law requiring the eradication of wolves from federal land.  By 1926, all the wolves in Yellowstone National Park had been poisoned, shot, or trapped.   By 1945, wolves had been essentially eliminated from the American West.

All of this was driven by the fantasy that wolves were a major menace to livestock and a threat to big game.

In the 1990s, wolves were reintroduced to Yellowstone National Park and central Idaho and the result was one of the greatest success stories in the history of wildlife management.  There were multiple improvements to the greater Yellowstone ecosystem.  Wolves as important predators are essential elements of healthy ecosystems in the American west.

For reasons difficult to fathom, the status of wolves has become political.  Conservative lawmakers in Idaho, Montana, Wyoming, and Wisconsin have essentially declared war on wolves, radically liberalizing wolf trapping and hunting regulations.  In Wyoming, it is now legal to kill wolves at any time by virtually any means, including running them over with snowmobiles and incinerating pups and nursing mothers in dens.  Idaho has bounties as high as $2,000 for killing wolves.

The reasons are just as bogus as ever.  Livestock predation is the big claim.  In 2015, 1,904 wolves shared the Rocky Mountain West with 1.6 million cattle.  Wolves killed all of 148 of them. 

Evidently, wolves have become identified as a liberal cause and, as such, are now the enemy of conservative politics.

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America’s New War on Wolves and Why It Must Be Stopped

Photo, posted April 6, 2016, courtesy of Yellowstone National Park via Flickr.

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Avoiding Blackouts With Renewable Energy | Earth Wise

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There are some people who worry that an electric grid heavily dependent upon intermittent sources like solar and wind power may be more susceptible to blackouts.  According to a new study by Stanford University, these fears are misplaced.

The study, published in the journal Renewable Energy, found that an energy system running on wind, water, and solar, when combined with energy storage, avoids blackouts, and lowers energy requirements and consumer costs.  In addition, implementing such a system would create millions of jobs, improve people’s health, and reduce land requirements.

The study focused on the stability in all U.S. grid regions as well as individual states based on the requirement that all electricity is provided by clean and renewable sources. No fossil fuel use, bioenergy, blue hydrogen, or even nuclear power were included in the modeling.  Critics of such a shift in the energy system point to grid blackouts during extreme weather events in California in 2020 and Texas in 2021 as evidence that renewable sources can’t be trusted.  But in both cases, renewable energy was not found to be any more vulnerable than other sources.

The study looked at the costs of the transition – which would be substantial – but found that it would pay for itself fairly quickly based on energy cost savings alone.

A significant finding of the study was that long-duration batteries were neither necessary nor helpful for grid stability.  That stability could be obtained by linking together currently available short-duration batteries.  Interconnecting larger and larger geographic regions would make the power system smoother and more reliable.  Overall, intelligent management of the electric grid can result in a reliable and clean power system.

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Stanford researchers point the way to avoiding blackouts with clean, renewable energy

Photo, posted October 17, 2016, courtesy of B Sarangi via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

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