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Artificial plants to clean indoor air

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The average American spends about 90% of their time indoors breathing the air in our workplaces, homes, or schools.  The quality of this air affects our overall health and well- being.  Indoor air quality is an issue because many sources can generate toxic materials, including building materials, carpets, and more.  But high levels of carbon dioxide are a health hazard themselves. Indoor CO2 levels can often be 5 to 10 times higher than the already heightened levels in the atmosphere. 

Many of us make use of air purification systems, which can be expensive, cumbersome, and require frequent cleaning and filter replacements.

Researchers at Binghamton University in New York are working to develop artificial plants that consume carbon dioxide, give off oxygen, and, as a bonus, generate a little electricity. These artificial plants make use of the artificial light in the indoor environment to drive photosynthesis.  They achieve a 90% reduction in carbon dioxide levels, which is far more than natural plants can achieve.

The Binghamton researchers had been working on bacteria-powered biobatteries for various applications, but they repurposed the work into a new idea for artificial plants.  The artificial plants have “leaves” containing a biological solar cell and photosynthetic bacteria.  Their first plant had five leaves and demonstrated promising carbon dioxide capture rates and oxygen generation.  It also produced a little electricity.  If its generating capacity can be improved, it might also be useful for charging cell phones or other practical applications.

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Binghamton researchers develop artificial plants that purify indoor air, generate electricity

Photo, posted October 13, 2012, courtesy of F. D. Richards via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Mangrove forests and rising seas

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Mangrove forests play a vital role in the health of our planet.  They protect coastal regions by acting as natural barriers against storms, erosion, and flooding. The intricate root systems of mangrove forests, which allow the trees to handle the daily rise and fall of tides, also serve as biodiversity hotspots, attracting fish and other species seeking food and shelter from predators.

But mangrove forests around the world are under increasing threat from deforestation, coastal development, and climate change.  In fact, according to a new study led by researchers from Northumbria University in England, the mangrove trees in the Maldives are actually drowning. 

The research, which was recently published in the journal Scientific Reports, found that sea levels around the Maldives rose more than 1.18 inches per year from 2017 to 2020.  An unusually intense climate phenomenon, known as the Indian Ocean Dipole, occurred toward the end of this period, causing warmer sea surface temperatures and an increase in sea level in the Western Indian Ocean. 

While mangrove forests can naturally keep pace with gradually rising seas, this rate of sea level rise was too fast.  The rising sea level meant that seawater effectively flooded mangrove forests, causing many trees to lose their resilience and die.  Some islands in the Maldives have lost more than half of their mangrove cover since 2020.

Since mangrove forests also store massive amounts of carbon, the research team fears that the loss of mangrove forests could release large amounts of carbon, further accelerating climate change.

The researchers warn that the findings in the Maldives could have implications for coastal ecosystems around the world.

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“Drowning” mangrove forests in Maldives signal global coastal threat

Photo, posted February 11, 2015, courtesy of Alessandro Caproni via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Electric vehicles and health

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Much of the discussion about the benefits of electric vehicles centers about the climate impact of not burning fossil fuels as well as about reduced operating costs.  A new study by the University of Toronto looked at the health benefits of large-scale adoption of electric vehicles.

The Toronto researchers used computer simulations to show that widespread electrification of the U.S. vehicle fleet when coupled with significant use of renewable energy to power the fleet could result in health benefits worth between $84 and $188 billion dollars by 2050.  Expressing these benefits in dollar terms is a way to quantify those benefits, but clearly what is most important is people’s health.

Carbon dioxide coming out of tailpipes is what is most harmful to the climate, but there is much more than CO2 vehicle exhaust.  There are many air pollutants that have a significant, quantifiable impact on human health.  These include nitrogen oxides, sulfur oxides, and small particles known as PM2.5. 

The study simulated levels of air pollution across the United States under various scenarios of adoption of EVs and the use of renewable energy.  The simulations clearly showed that the combination of widespread use of electric vehicles and the greening of the power grid would result in huge cumulative public health benefits.  But these benefits will take time to accrue.  The internal combustion vehicles being sold today will still be on the roads for many years and will continue to spread pollution everywhere there are roads.

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New research reveals how large-scale adoption of electric vehicles can improve air quality and human health

Photo, posted May 7, 2020, courtesy of Mark Vletter via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Progress towards electric school buses

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The U.S. has nearly half a million school buses providing daily transportation for about 20 million students.  Most of these buses are powered by diesel engines which not only dump greenhouse gases into the atmosphere but also fill kids’ lungs with harmful fumes.

Thanks to various federal and state incentive programs, this situation is starting to change.  School districts all over the country are beginning to swap out old diesel buses for emissions-free electric-powered school buses.

Electric school buses are finding their way into school districts of all sizes and demographics.  The first district in the country to go fully electric was in Martinsville, Texas, which last year converted its 4-bus fleet.  The first large urban district to go all-electric was the 74-bus fleet in Oakland, California this summer.

The EPA’s $5 billion Clean School Bus program and many state initiatives are providing incentives for the transition.  Five years ago, there were less than 1,000 electric school buses in the U.S.  Now there are about 5,000 and more than 7,000 additional buses are in the pipeline.

Apart from the climate implications, there is urgency to replacing diesel school buses from a health perspective.  Diesel exhaust is classified as a carcinogen by the World Health Organization, and it contains fine particles and nitrogen oxides, both of which are well-documented asthma triggers.

Electric buses are more expensive than diesel buses, but they are much cheaper to operate. School districts need to put in place charging infrastructure.  The transition is not so easy to accomplish, but it is an important step, and more and more school districts are taking it.

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Slowly but Surely, U.S. School Buses Are Starting to Electrify

Photo, posted May 5, 2021, courtesy of California Energy Commission via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Megafires and orchard health

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The frequent and massive megafires in places like Canada and the American west have led to a lot of research on the impact of smoke on humans but there has been less study of the effects of smoke on plant health.  Researchers at the University of California, Davis have found that trees are just as vulnerable as humans are to the harmful effects of long-term exposure to smoke.

The Davis researchers studied almond, pistachio, and walnut trees at 467 orchard sites in California’s Central Valley from 2018 to 2022.  In 2022, so-called megafires burned more than 4.2 million acres in California, pouring ash and smoke into the sky.  The researchers had been studying how trees store carbohydrates to cope with heat and drought. 

With the onset of the fires, they saw an opportunity to study how smoke affects carbohydrate levels.  Trees use stored carbohydrates to sustain them through winter dormancy and spring growth.  Trees produce carbohydrates via photosynthesis and thick smoke blocks the amount of light reaching the trees.  Beyond that, there are other aspects of wildfire smoke, such as particulate matter and ozone that appear to affect photosynthesis.

The team found that the smoke not only reduced the amount of carbohydrates in trees but also caused losses that continued even after the fires were extinguished.  This led to nut yield decreases of 15% up to 50% in some orchards.  The researchers expected to see some impact on the trees during periods when smoke was really dense but were not expecting the smoke to have such a lingering effect and result in a significant drop in yield.

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Smoke From Megafires Puts Orchard Trees at Risk

Photo, posted October 1, 2008, courtesy of Suzi Rosenberg via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Solar grazing

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Agrivoltaics is the combination of solar power generation with agriculture.  Generally, this has involved growing crops under and around solar panels harvesting both food and electricity.  More recently, there has been increasing interest in grazing animals to manage lands used for solar power.

Enel North America, a large operator of solar farms and utility-scale battery storage facilities in Texas, has announced a partnership with Texas Solar Sheep Company to deploy more than 6,000 sheep to chow down on the greenery on eight large Texas solar sites.  This is the largest known solar grazing agreement executed in the United States

Texas Solar Sheep’s flocks will graze on more than 10,000 acres of land being used for solar generation, an area roughly ¾ the size of Manhattan.  Most of these sites are situated in areas with high rainfall and long growing seasons. 

The American Solar Grazing Association, an organization with 950 members across 45 states, facilitates research, provides education, and develops best practices in support of a unique population of shepherds and solar developers.  Their recent survey estimates that 100,000 acres of U.S. solar sites are currently being chewed on by sheep.  Texas has the most installed utility-scale solar power in the country.

According to Enel, its existing solar grazing program has demonstrated substantial improvements in soil health by the additional of organic matter to the soil.  Managing vegetation with sheep is also better for pollinators because sheep don’t cut down all plants the way mowing does.

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No more sheepless nights: Enel inks largest solar grazing contract

Photo, posted April 7, 2020, courtesy of Sean Nealon / Oregon State University via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Cooling cities

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As the climate warms, city dwellers tend to suffer from extreme heat more than people in rural areas because of the urban heat island effect. Extensive surfaces of man-made materials like concrete, asphalt, and brick absorb the sun’s energy and lead to temperatures well above those in the surrounding countryside.

Cities can take countermeasures that include creating urban green spaces full of plants that cool the surrounding air and the use of cool roofs that reflect the sun’s energy back into space.  Local governments in many cities provide incentives for planting more trees.  But more could be accomplished by encouraging the use of cool roofs.

The heat island effect has been well-known for a long time, but scientists are only recently learning what interventions are most effective. A recent study modeled two days of extreme heat in London in 2018 and compared the potential effects of cool roofs, green roofs, roof-top solar panels, and ground level vegetation. They found that cool roofs are the most effective way to lower temperatures and would have reduced London temperatures by 2 degrees on average and as much as 3.6 degrees in some places.

Cool roofs are created by swapping out dark, heat-absorbing roofing materials with reflective materials or simply by painting roofs white. Los Angeles is the first major city to require that all new residential construction includes a cool roof. 

Apart from the effectiveness of passive cooling techniques, using them also reduces the reliance upon air conditioning to protect people from heat.  Air conditioners themselves contribute considerable amounts of heat to urban environments.

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The surprisingly simple way cities could save people from extreme heat

Photo, posted February 21, 2024, courtesy of Warren LeMay via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Pollution in downwind states

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Air pollution is a serious health threat.  It is associated with asthma and can lead to chronic disease, cancer, and premature death.  Globally, air pollution kills 7 to 9 million people, and 200,000 Americans die from it each year.

There are multiple sources of air pollution including automobiles, power plants, and other industrial activities.  Exposure to pollutants such as nitrogen oxide, sulfur dioxide, and particulate matter does not require living or working near their sources.  Winds can carry pollution great distances including across state lines.  

The Clean Air Act included the EPA’s “Good Neighbor Plan”, which requires “upwind” states to implement plans to reduce emissions from power plants and other industrial sources.  However, three states – Indiana, Ohio, and West Virginia – along with various industrial companies and trade organizations sued the EPA when it tried to enforce these plans.  A recent Supreme Court decision to block a federal rule curbing interstate air pollution further complicates efforts to reduce emissions.

As a result, there is a disproportionate burden on downwind states.  They face major challenges in demonstrating and attributing air pollution to sources across state lines and pursuing legal actions to get the EPA to address their problems.

A recent study by the University of Notre Dame looking at all the complex issues related to interstate pollution underscored how the regulatory system continues to be hamstrung when attempting to address a serious threat to human health and the environment.

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Downwind states face disproportionate burden of air pollution

Photo, posted February 19, 2021, courtesy of David Wilson via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Industrial agriculture and the risk of pandemics

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The domestication of pigs, cows, chickens, and other animals as livestock for their meat, milk, and eggs was historically revolutionary.  It boosted food security by giving people a readily-available means of feeding themselves as opposed to more traditional methods such as hunting and fishing.

But the industrialization of agriculture has led to horrendous conditions for animals.  Many are kept in huge quantities and packed together with little regard for their health and welfare.  This approach is designed to maximize production while minimizing costs.

With its chemical inputs and toxic outputs, intensive animal agriculture is also a major threat to the environment.  In fact, it’s a major driver of habitat degradation and biodiversity loss all around the globe.  

According to a new study led by researchers from the University of Exeter in the U.K., intensive livestock farming can also increase the risk of new pandemics.  These findings go against the widely held belief that industrialized farming reduces the risk of disease transmission between animals and humans. 

Zoonotic diseases are those that are spread from animals to humans.  According to the CDC, zoonotic infections account for three in every four new or emerging infectious diseases in humans.  The current bird flu outbreak in the U.S. is an example of this. 

In the paper, which was recently published in the journal Royal Society Open Science, the researchers conclude that the effects of intensifying animal agriculture “are at best uncertain and at worst may contribute to emerging infectious disease risk.”

Industrial animal agriculture is a threat to both human health and the health of our planet.

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Intensive farming could raise risk of new pandemics

Photo, posted January 29, 2016, courtesy of Farm Watch via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Benefits of electric school buses

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There are about half a million school buses in use in the U.S.  A large number of them are older, highly polluting diesel buses.  There are well-established health and climate benefits of switching from diesel vehicles to electric vehicles but making the switch is expensive.  Diesel buses generally cost between $65,000 to $120,000, depending on the type and configuration.  Electric buses cost about $250,000 each.

The substantial cost makes it a difficult decision for local, state, and federal officials, particularly since the actual magnitude of the benefits is not well known.

A new study by researchers at Harvard’s T.H. Chan School of Public Health has quantified these benefits.  According to the study, replacing each bus may yield up to $247,600 in climate and health benefits. These benefits derive from fewer greenhouse gas emissions and from reduced rates of adult mortality and childhood asthma. 

The study compared the amounts of carbon dioxide emitted from diesel bus tailpipes to the emissions associated with generating electricity for the buses and producing their batteries.  It also compared how these respective emissions contribute to fine particulate air pollution, which is linked to adult mortality and the onset of childhood asthma.  The study concluded that particularly in dense urban settings, the savings incurred from electrifying older school buses easily outweigh the costs of replacing them.

An important question not tackled in the study is how electric school buses impact children’s exposure to in-cabin air pollution while riding the bus.  This issue could further inform policy decisions.

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Electric school buses may yield significant health and climate benefits, cost savings

Photo, posted May 9, 2008, courtesy of Christine H. via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Cloud brightening

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Solar geoengineering is a type of climate intervention:  deliberate actions designed to affect the climate.  There are several ways to try to reduce the amount of sunlight reaching the surface of the earth and all of them are controversial.  Perhaps the least controversial approach is cloud brightening.

The idea is based on something called the Twomey effect, which is that large numbers of small droplets in the atmosphere reflect more sunlight than small numbers of large droplets.  Spraying vast quantities of minuscule aerosols into the sky, thereby forming many small droplets, could change the reflective properties of clouds.  If clouds are more reflective, then less sunlight reaches the surface, and the temperature goes down.

This form of geoengineering is thought to be less risky because it can be performed on a localized basis and can use relatively benign materials such as sea salt. 

In early April, scientists from the University of Washington started testing a device that sprays tiny sea-salt particles into the air from the deck of a decommissioned aircraft carrier in Alameda, California.  The test was simply to see whether the machine propelled a mist of suitable size.

Within two weeks, Alameda officials ordered a stop to the experiment, citing potential health and environmental risks.  After a month-long investigation, Alameda ruled that the experiment does not generate a measurable risk to health, wildlife, or the environment.

But before more ambitious experiments take place, there are potential side effects of cloud brightening that need to be studied.  It may turn out to be a useful tool in fighting global warming, but in any case, such technology should not be viewed as a substitute for moving away from fossil fuels.

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A Test of Cloud-Brightening Machines Poses No Health Risk, Officials Say

Photo, posted September 8, 2011, courtesy of Justin Ladia via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

The cost of methane emissions

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Stanford University-led research has determined that American oil and gas operations are emitting more than 6 million tons of methane each year.  The emissions come from both intentional vents and unintentional leaks. 

Methane is the main component of natural gas and losing that much of it through leakage is costing the industry a billion dollars a year just in lost revenue.  Adding in the harm to the economy and human well-being caused by adding this much potent greenhouse gas to the atmosphere is estimated to increase the cost of these emissions to $10 billion a year.

These emission and cost estimates are roughly three times the level predicted by the U.S. government.  The Stanford numbers are based on roughly a million aerial measurements of wells, pipelines, storage, and transmission facilities in six of the nation’s most productive oil and gas regions located in Texas, New Mexico, California, Colorado, Pennsylvania, and Utah.  These areas account for 52% of U.S. onshore oil production and 29% of gas production.

The survey also found that fewer than 2% of the methane emitters are responsible for 50-80% of emissions in four of the regions.  It also found that midstream infrastructure – which includes gathering and transmission pipelines, compressor stations, and gas processing plants – is responsible for about half of total emissions.

While the federal government estimates that methane leakage averages about 1% of gas production, the new survey puts the number at 3%, and some regions lose almost 10% to leakage.

Better tracking and fixing these leaks – especially the larger ones –  is essential for climate change mitigation.

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Methane emissions from U.S. oil and gas operations cost the nation $10 billion per year

Photo, posted June 5, 2015, courtesy of Dave Houseknecht / USGS via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Forever chemicals in water

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So-called forever chemicals are pervasive in a wide range of products.  These are man-made substances called per- and polyfluoroalkyls or PFAS.  They get their unfortunate nickname because the chemical bonds in them are so strong that the compounds don’t break down for hundreds or even thousands of years.

PFAS compounds are used in makeup, dental floss, nonstick pans, food wrappers, pesticides, stain-resistant fabrics and carpets, firefighting foams, and more.  High level exposure to some of these chemicals has been linked to a variety of health problems include high cholesterol, liver and immune system damage, pregnancy problems, and kidney and testicular cancer.

A recent study published in the journal Nature Geoscience has found that PFAS chemicals are showing up in water around the world.  The study looked at more than 45,000 water samples and found that about 31% of ground water tested that wasn’t even near any obvious source of PFAS contamination had levels of the chemicals that are considered harmful to human health by the EPA.  About 16% of surface water samples – streams, rivers, ponds, and lakes – also not near any known source, had similar hazardous PFAS levels.

The EPA has now imposed strict new drinking water limits for six types of PFAS.  Going forward, water systems are required to monitor for these chemicals and remove them if they are found above allowable levels.  The new rules make the United States one of the strictest countries in the world in terms of regulating PFAS in water.

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EPA puts limits on ‘forever chemicals’ in drinking water

Photo, posted May 5, 2020, courtesy of Brandon Shaw via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

The health impacts of gas venting and flaring

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Oil and gas producers around the world use venting and flaring to remove excess natural gas in crude oil production.  Flaring is the process of burning excess natural gas at the production well using a flare to ignite the methane and other components in the gas, while venting is the direct release of natural gas into the atmosphere. 

Both practices are major sources of greenhouse gas emissions contributing to global warming.   Venting and flaring release carbon dioxide and methane – two major greenhouse gases. 

The practices contribute to air pollution in surrounding and downwind communities, resulting in increased risk of hospitalizations, emergency room visits, worsening asthma, and even premature death.  In fact, according to a new study recently published in the journal GeoHealth, pollution from oil and gas venting and flaring results in $7.4 billion in health damages, more than 700 premature deaths, and 73,000 asthma exacerbations among children in the United States annually. 

The study, which was led by researchers at the University of North Carolina, Boston University, and the Environmental Defense Fund, also found that emissions are underreported, and controlling emissions would be profitable for operators and would significantly improve public health.

The research team found that Texas, Pennsylvania, and Colorado had the highest health burdens in this analysis, accounting for 45% of the premature deaths. 

The researchers hope their findings will help improve air quality and human health by reducing emissions from venting and flaring. 

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New study quantifies health impacts from oil and gas flaring in U.S. 

Photo, posted June 20, 2020, courtesy of Jonathan Cutrer via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Biodegradable microplastics

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Ordinary plastics are not biodegradable, but they are also not indestructible.  Plastics in the environment can break down into tiny fragments – microplastics – and those, unfortunately, are nearly indestructible.  Microplastics have been documented in the oceans and in soil virtually everywhere on Earth including remote frozen wastelands and on top of high mountains.  More recently, they have been found in our own arteries, lungs, and even in placentas.  Microplastic pollution is a very serious problem.

There is considerable ongoing effort to develop biodegradable plastics from non-petroleum sources.  There has been progress but it has not necessarily been aimed at creating bioplastics that do not create microplastic when they break down.

Researchers at the University of California San Diego have developed algae-based polymers that they have shown to degrade when composted.  Recently, in work published in the journal Nature Scientific Reports, they have shown that even fine microparticles of their bioplastic are digested by microbes when placed in a compost.  What remains are the starting plant materials from which the plastic was made.  Products made from this sort of plastic would not only be sustainable beyond their useful lifetime but would also not represent a potential danger to human life.

Creating this eco-friendly alternative to petroleum-based plastic is only the first step toward creating a viable replacement for existing plastics.  It is necessary to be able to use the new material on existing manufacturing equipment and for it to have the same mechanical and thermal properties as the materials it is replacing.  But the researchers are optimistic that this could be a potential solution to an increasingly serious problem.

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Say Hello to Biodegradable Microplastics

Photo, posted January 17, 2018, courtesy of Bo Eide via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Air pollution in India

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India is one of the world’s most polluted countries.  In fact, of the 30 cities with the worst air pollution around the globe, 21 of them can be found in India. 

India’s capital city, New Delhi, is the most polluted city in the world.  Concentrations of fine particulate matter (known as PM2.5) in Delhi, which is the name of the larger city that includes the capital New Delhi, are nearly 10 times greater than the World Health Organization guidelines. 

To reduce air pollution in Delhi, officials have focused on measures within the city limits, including boosting public transportation and regulating pollution from industry. 

But according to a review carried out by the University of Surrey and regional government officials in Delhi, the city will also need the help of its neighbors to tackle its killer smog problem.  Some of the pollution plaguing Delhi comes from rural areas in the region –  from things like crop burning, wood stoves, and power plants.  The review, which was part of a paper recently published in the journal Sustainable Horizons, also recommends drafting regional air quality plans, producing smog forecasts, and creating airshed councils to help improve coordination. 

Exposure to air pollution can cause all sorts of major health problems, including asthma, respiratory inflammation, as well as  jeopardize lung function, and even promote cancer.  Long-term exposure to PM2.5 is linked to premature death.  In fact, air pollution causes an estimated 670,000 deaths every year in India. 

Since air pollution doesn’t respect boundaries or borders, solutions require collaboration and the need to focus efforts more broadly in order to achieve emissions reduction goals. 

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Delhi smog: India’s cities must look beyond their limits to clean up air pollution

Photo, posted December 27, 2019, courtesy of Ninara via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Flower power in agriculture

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Agriculture is the world’s largest industry.  When managed sustainably, agricultural operations can provide many environmental benefits, such as protecting watersheds and habitats, and improving soil health and water quality.  Sustainable agriculture also embraces biodiversity by minimizing its impact on wild ecosystems and incorporating numerous plant and animal varieties into farm ecosystems.

A new study of farms in India has demonstrated the power of incorporating flowers into farming practices.  According to the research by ecologists from the University of Reading in the U.K. and the M.S. Swaminathan Research Foundation in India, planting flowers beside food crops attracts bees, boosts pollination, and improves both the yield and quality of crops.

 The study, which was recently published in the Journal of Applied Ecology, is the first of its kind in India.  The researchers focused on moringa – which is a nutrient-packed superfood native to South India, and bees – the plants’ essential pollinators. 

Working alongside farmers, the researchers planted marigold and red gram crops alongside moringa trees across 12 moringa orchards.  They found that flower-visiting insect numbers and diversity were 50% and 33% higher, respectively, in orchards with floral interventions compared to those without them.  Floral interventions also led to larger moringa pods and a 30% increase in harvestable fruits.

India has many crops of high economic and nutritional value.  The study highlights how farmers can significantly improve crop pollination services and boost yields, while also managing their lands in a more sustainable manner.

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Flower power on Indian farms helps bees, boosts livelihoods

Floral interventions on farms boost pollinators and crop yields

Photo, posted June 24, 2008, courtesy of Jim via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Wildfires and air quality

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The wildfires last summer in parts of the U.S. and Canada fouled the air over much of the country.  Air quality in many places was dangerous for human health.  And such fires are becoming more numerous and more intense.

A new study by the University of Iowa has assessed the effects of two decades of wildfires on air quality and human health in the continental U.S.

From 2000 to 2020, air quality in the western U.S. has gotten worse as a result of the numerous fires in that region.  More generally, all those fires have undermined the success of federal efforts to improve air quality, primarily through the reductions in automobile emissions.

American air had been getting cleaner and clearer as a result of EPA regulations on vehicle emissions, but the surge in wildfires has limited and, in some cases, erased these air quality gains.  Twenty years of efforts by the EPA to make our air cleaner have been lost in fire-prone areas and in many downwind areas.

The Iowa study looked at the concentration of black carbon, a fine-particle air pollutant from fires linked to respiratory and heart disease.  In the western U.S., black carbon concentrations have risen 86% on an annual basis.

Fires have also affected the air in the Midwest, although not to the same degree as in the west.  The eastern U.S. had no major declines in air quality during the 2000-2020 time period.  Given the episodes of smoke from Canadian wildfires experienced by the east coast this past summer – as far south as Florida – even the air in that part of the country is suffering from the spread of wildfires.

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Wildfires have erased two decades’ worth of air quality gains in western US

Photo, posted June 8, 2023, courtesy of Anthony Quintano via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Sustainable New Year’s resolutions

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Every year, millions of people around the world make resolutions to spark positive change in the new year.  Popular resolutions include improving health and fitness, traveling more, spending less, and so on. With 2024 just around the corner, here are six resolution ideas to reduce our climate impact: 

Shop More Sustainably.  Choose eco-friendly brands and products with minimal environmental impact, including locally-produced goods and reusable items whenever possible. 

Switch To Clean Energy.  Purchase green power, install renewable energy systems to generate electricity, or switch to renewable resources for home and water heating and cooling needs. 

Reduce Food Waste.  Food waste is a significant global issue with environmental, economic, and social implications.  In the U.S., an estimated 30-40% of the total food supply is never eaten.  Meal plan and only shop for what you need.  And freeze any leftovers.   

Adopt A More Plant-Based Diet.  Transition to a more plant-based diet in order to shrink the ecological footprint of food production.  Resource-intensive animal-based foods like meat, dairy, and eggs are one of the chief contributors to climate change. 

Reduce the Carbon Footprint of Transportation.  Opt for eco-friendly transportation and energy-efficient practices in order to lower emissions.  Examples include driving a battery-electric car and utilizing public transportation. 

Get Involved In Conservation Advocacy.  Support and engage in environmental causes, and help promote conservation and sustainable practices. 

As we ring in the new year, let’s raise our glasses to a cleaner and greener 2024.

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Photo, posted August 3, 2018, courtesy of Ella Olsson via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Deeper corals bleaching

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When ocean waters get too warm, corals – which are actually tiny animals – eject the colorful algae that inhabit their tissues.  The symbiotic relationship between coral polyps and algae is essential to coral survival   When the algae is ejected, previously colorful coral turns white, and the coral can ultimately die.  If waters cool off, the algae can reestablish themselves and the coral can regain its color and health.

The world’s oceans have been warming at an unprecedented rate, making coral bleaching and die-off a global phenomenon.  It is estimated that half of the planet’s reefs have already disappeared.  Some places are worse off than others.  For example, almost 95% of coral reefs in Southeast Asia are threatened.  Florida’s reefs are especially threatened, particularly since there have been unprecedented marine heatwaves off its coast.

It has long been assumed that deeper reefs, where water is cooler, would remain safe from the effects of warming, but a few years ago researchers recorded coral bleaching some 300 feet underwater along the Egmont Atoll in the western Indian Ocean.  At one point, bleaching affected 80% of corals in some areas.  This discovery came as a huge surprise to oceanographers.  It was probably associated with an El Niño-like phenomenon in the waters and those reefs have mostly recovered in the intervening years.

Fairly recently, researchers have found pristine coral reefs deep down in the waters off the Galapagos Islands, where shallow reefs have largely disappeared.  There are likely to be similar reefs in the ocean depths around the world, but scientists are expressing concern that even coral reefs lying deep beneath the ocean surface may not ultimately be protected from the warming seas.

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As Oceans Warm, Coral Bleaching Seen at Greater Depths

Photo, posted June 5, 2023, courtesy of Ryan Hagerty / USFWS via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

WAMC Northeast Public Radio

WAMC/Northeast Public Radio is a regional public radio network serving parts of seven northeastern states (more...)