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animal welfare

Good owls and bad owls

May 29, 2024 By EarthWise Leave a Comment

In the forests of the Pacific Northwest, spotted owls have been the subject of environmental concern for more than 30 years.  Over the past 20 years, northern spotted owl populations have declined by up to 80% as the birds have faced marginalized territories and increasing numbers of wildfires.  Only about 3,000 of them remain on federal lands.  Spotted owls are picky eaters and are not very adaptable.

The barred owl, a larger and more ornery species, has been moving in on spotted owl turf for 50 years, competing for food and space, and out-reproducing them and chasing them out of their nesting spots.

A last-ditch effort to rescue the northern spotted owl from possible extinction has been proposed by the U.S. Fish and Wildlife Service.  The plan would be to eradicate up to half a million barred owls over the next 30 years in Washington, Oregon, and Northern California.  The owls would be dispatched using cheap and efficient methods, such as shotguns.

The concept of killing off vast numbers of barred owls is awful, and nobody likes the idea.  However, other strategies have failed, and time is running out.  The only way to preserve the northern spotted owl is to protect and increase its habitat and have fewer barred owls.

To say that the proposed plan is controversial is a massive understatement.  A coalition of 75 wildlife and animal welfare organizations described it as a “colossally reckless action.”

A central issue in the debate is whether humans are responsible for this situation and should try to rectify it or, despite our desire to protect the spotted owl, we should just let nature take its course.

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They Shoot Owls in California, Don’t They?

Photo, posted April 4, 2022, courtesy of Kyle Sullivan / BLM via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Plant Protein On The Rise

February 9, 2017 By EarthWise

https://earthwiseradio.org/wp-content/uploads/2017/02/EW-02-09-17-Plant-Protein-on-the-Rise.mp3

The United Nations declared 2016 to be the International Year of Pulses.  Pulses, which are also known as grain legumes, are a group of 12 crops that includes dry beans, dry peas, chickpeas and lentils.  They are high in protein as well as fiber and various vitamins.  Pulse crops are highly sustainable and require much less water than many other food crops.  So there is a real effort underway to promote their production as part of improving food security around the world.

[Read more…] about Plant Protein On The Rise

Animal Welfare

November 1, 2016 By WAMC WEB

https://earthwiseradio.org/wp-content/uploads/2016/11/EW-11-01-16-Animal-Welfare-On-The-Ballot.mp3

One week from today many of us will head to the polls to make critical decisions about who will represent us in the White House, in Congress, and in state and local offices.  And in several states, people will also vote on the humane treatment of animals.

[Read more…] about Animal Welfare

Big Changes To Big Poultry

July 19, 2016 By WAMC WEB

https://earthwiseradio.org/wp-content/uploads/2016/07/EW-07-19-16-Big-Changes-to-Big-Poultry.mp3

Perdue Farms, the fourth-largest poultry producer in the United States, produces over 60 million pounds of chicken a week.  They are arguably the most progressive of the giant poultry companies.  Two years ago, they were the first to renounce routine antibiotic use.   In late June, they announced a comprehensive animal-welfare plan – the first among large producers – that will change how its chickens are bred, raised and killed.

[Read more…] about Big Changes To Big Poultry

Thanksgiving Turkeys

November 19, 2015 By EarthWise

https://earthwiseradio.org/wp-content/uploads/2015/10/EW-11-19-15-Thanksgiving-Turkeys.mp3

Mashed potatoes, gravy, cranberry sauce, and pumpkin pie.  Thanksgiving is just one week away.  Many of us will spend the next several days shopping around for ingredients, including one of this country’s oldest traditions: the turkey.

[Read more…] about Thanksgiving Turkeys

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