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Global Aquaculture And Environmental Change | Earth Wise

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Blue foods are fish, invertebrates, algae, and aquatic plants that are captured or cultured in freshwater and marine ecosystems.  They include approximately 2,200 species of fish, shellfish, plants and algae as well as more than 500 species farmed in freshwater.  Blue foods play a central role in food and nutrition security for billions of people, and are a cornerstone of the livelihoods, economies, and cultures of many communities around the world.

But many of the world’s largest aquatic food producers are highly vulnerable to human-induced environmental change.  According to a new paper recently published in the journal Nature Sustainability, more than 90% of global blue food production is at risk from environmental changes, with top producers like the United States, Norway, and China facing the biggest threat.  Alarmingly, the research also found that some of the highest-risk countries in Asia, Latin America and Africa demonstrate the lowest capacity for adaptation. 

The paper is the first-ever global analysis of environmental stressors impacting the production quantity and safety of blue foods. A total of 17 anthropogenic stressors were surveyed, including rising seas and temperatures, ocean acidification, changes in rainfall, algal blooms, pollution, and pesticides. 

The research is one of seven scientific papers published by the Blue Food Assessment as part of a global effort to inform future aquatic food sustainability. 

The report calls for more transboundary collaboration and for a diversification of blue food production in high-risk countries to cope with the impact of environmental change. 

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Vulnerability of blue foods to human-induced environmental change

New research finds that more than 90% of global aquaculture faces substantial risk from environmental change

Photo, posted December 30, 2014, courtesy of NOAA’s National Ocean Service via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Life In The Garbage Patch | Earth Wise

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A team of scientists has found thriving communities of coastal creatures living thousands of miles from their original homes and now ensconced on plastic debris in the Great Pacific Garbage Patch. 

A new study published in the journal Nature Ecology & Evolution reports that dozens of species of coastal invertebrate organisms – including tiny crabs and anemones – have been able to survive and reproduce on plastic garbage that has been floating in the ocean for years.

The Great Pacific Garbage Patch is an area in the ocean between California and Hawaii, larger than Texas, where plastic debris has been collected by the North Pacific Subtropical Gyre, one of five huge, spinning circular currents in the world’s oceans.  The patch is estimated to contain about 1.8 trillion pieces of plastic weighing an estimated 90,000 tons.  The Ocean Cleanup Initiative is dedicated to removing this immense accumulation of plastic, but it is an immense job.

Researchers discovered this new ecosystem after analyzing plastic samples collected by The Ocean Cleanup organization during its expeditions in the Pacific.  They were surprised to find 37 different invertebrate species that normally live in coastal water and only a dozen species that live in open waters.  These species have made their way from North America and have thrived.  So, the garbage patch has created a novel community that didn’t previously exist.

Debris from the Great Pacific Garbage patch constitutes the majority of debris arriving on Hawaiian beaches and reefs.  Hawaii’s fragile marine ecosystems have long been protected from invasive species because of the very long distances from North America or Asia.  With the coastal species now inhabiting the garbage patch, there is increased danger of colonization by them in Hawaii’s ecosystems.

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Coastal species persist on high seas on floating plastic debris

Photo, posted September 30, 2020, courtesy of Kees Torn via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Examining The Decline Of Honey Bees | Earth Wise

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For many years, scientists have been sounding the alarm on the global struggle of pollinators.  Many of the invertebrate pollinator species, such as bees and butterflies, are facing extinction. And since 75% of the world’s food crops depend on pollination to some extent, the decline of pollinators poses a major threat to global food security.

Honey bees are among the struggling pollinators.  Over the past 14 years, bee colonies have been disappearing at an alarming rate in what is known as the “colony collapse disorder.” 

In an effort to understand why, scientists have often focused their research on environmental stressors, such as parasites, pesticides, and disease.  But according to new research by entomologists from the University of Maryland, honey bee life spans are simply 50% shorter today than they were 50 years ago.  In the study, which was recently published in the journal Scientific Reports, the researchers found that honey bees kept in a controlled, laboratory environment lived half as long as honey bees did in the 1970s.  This is the first study to show that genetics – as opposed to environmental stressors – may be influencing the broader trends seen in the beekeeping industry.

When the researchers modeled the effect of their findings on a beekeeping operation, they found that the resulting loss rates were about 33%.  This is similar to the average overwinter and annual loss rates reported by beekeepers during the past 14 years.

The next step is for researchers to compare trends in honey bee life spans across the U.S. and in other countries to see if there are differences in bee longevity. 

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Honey Bee Lifespans are 50% Shorter Today Than They Were 50 Years Ago

Helping Agriculture’s Helpful Honey Bees

Photo, posted June 23, 2007, courtesy of Susan E. Ellis via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Plastic Pollution And The Galapagos Islands | Earth Wise

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The proliferation of plastics remains one of the world’s most challenging environmental problems.  Plastic pollution can be found in some of the most remote regions of the planet, including atop the world’s tallest mountains and in the deepest depths of the ocean.  Even the Galapagos Islands, a volcanic archipelago in the Pacific Ocean, are no exception.

According to a new study by researchers from the University of Exeter, the Galapagos Conservation Trust, and the Galapagos Science Center, plastic pollution has been found in seawater, on beaches, and inside marine animals at the Galapagos Islands. 

In the most polluted hotspots, more than 400 plastic particles were found per square metre of beach. The researchers found that only 2% of macroplastic pollution – plastic fragments larger than five millimeters – was identified as coming from the Galapagos islands. All seven of the marine invertebrate species examined – 52% of individuals tested – were found to contain microplastics.

Significant accumulations of plastic were also found in key habitats, including rocky lava shores and mangroves. In fact, plastics were found in all marine habitats at the island of San Cristobal, which is where Charles Darwin first landed in Galapagos.

Most of the plastic pollution in the Galapagos appears to arrive via ocean currents. According  to the research team, the highest levels of plastic pollution were found on east-facing beaches, which are exposed to pollution carried across the ocean on the Humboldt Current. 

The pristine images of the Galapagos, a world-famous biodiversity haven, might give the impression that the region is protected from plastic pollution.  But clearly that is not the case.

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Plastic in Galapagos seawater, beaches and animals

Photo, posted April 12, 2012, courtesy of Ben Tavener via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Living On Trash | Earth Wise

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Litter is persistent and widespread in rivers worldwide.  The world’s major rivers and estuaries are hotspots for plastic waste.  Trash and microparticles wash down tributaries and build up before rivers enter oceans.

New research published in the journal Freshwater Biology has found that as this waste accumulates, aquatic river species like insects and snails are increasingly choosing to settle on plastic rather than on natural features like rocks and fallen branches.

Researchers from the University of Nottingham in the UK collected plastic waste from three rivers in eastern Britain along with rocks from the same rivers.  Their analysis of all the macroinvertebrates on the items’ surfaces found that the surfaces of plastic waste items had nearly four times the diversity of the small animals as did the rocks.  In addition, the more complex the plastic’s surface was, the higher the diversity.

The growing abundance of plastic waste coincides with a decline in natural habitat features in urban rivers.  This is a result of increasing amounts of sedimentation from development that blankets riverbeds in silt and sand, restricting the supply and movement of rocks, fallen tree branches, and aquatic plants.

Clearly litter can serve as a place for various species to colonize, but trash is not a good environment for them.  Trash can release toxic chemicals and entangle animals.  Microplastics pose risks for the animals if ingested.

Estimates are that between 1.15 and 2.41 million tons of plastic waste enter the ocean every year from rivers around the world.  Natural habitats have become rare in urban rivers.  River ecosystems built around piles of trash are not a good thing.

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As Plastic Pollution in Rivers Gets Worse, Species Are Increasingly Living on Litter

Photo, posted August 17, 2010, courtesy of Renee_McGurk via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Restoring Seagrass In Virginia | Earth Wise

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Seagrass is found in shallow waters in many parts of the world.  They are plants with roots, stems, and leaves, and produce flowers and seeds.  They can form dense underwater meadows that constitute some of the most productive ecosystems in the world.  Seagrasses provide shelter and food to a diverse community of animals including tiny invertebrates, fish, crabs, turtles, marine mammals and birds.

In the late 1920s, a pathogen began killing seagrasses off the coast of Virginia.  In 1933, a hurricane finished them off completely.  For nearly 70 years thereafter, the bay bottoms of the Virginia coast were muddy and barren, essentially devoid of fish, shellfish, mollusks and other creatures that inhabit seagrass meadows.  The local scallop industry was no more.

The largest seagrass restoration project ever attempted has changed all that.  During the past 21 years, scientists and volunteers have spread more than 70 million eelgrass seeds within four previously barren seaside lagoons.  This has spurred a natural propagation of meadows that have so for grown to almost 9,000 acres, the largest eelgrass habitat between North Carolina and Long Island Sound.

The long-term research conducted by the team from the University of Virginia shows that the success of the seagrass restoration project is improving water quality, substantially increasing the abundance of fish and shellfish in the bays, and capturing carbon from the water and atmosphere and storing it in the extensive root systems of the grasses and in the sediment below. 

The study shows that marine restorations are possible on scales that contribute directly to human well-being.

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Some Good News: Seagrass Restored to Eastern Shore Bays is Flourishing

Photo, posted May 17, 2019, courtesy of Virginia Sea Grant via Flickr. Photo credit: Aileen Devlin | Virginia Sea Grant.

Earth Wise is a production of WAMC Northeast Public Radio.

Antarctica’s Hot Summer | Earth Wise

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The Southern Hemisphere’s recent summer brought drought, heatwaves and bush-fires that ravaged Australia.  At the same time, Antarctica experienced a summer of extreme weather.

In East Antarctica, the Casey research station in the Australian Antarctic Territory had its first heatwave event, recording extreme maximum and minimum temperatures over three consecutive days in January.  Record high temperatures were also reported at bases on the Antarctic Peninsula.

The Casey station recorded a record high maximum temperature of 49 degrees Fahrenheit and a record overnight low of 36 degrees.  In February, Brazilian scientists reported a high temperature of 69 degrees at Marambio, an all-time record for Antarctica.

Ecologists say that the hot summer would most likely lead to long-term disruption of local populations, communities, and the broader ecosystem.  That disruption could be both positive and negative.

Most life in Antarctica exists in small ice-free oases and depends on melting snow and ice for a water supply.  Melt water from the warming temperatures will lead to increased growth and reproduction of mosses, lichens, microbes and invertebrates.

However, excessive flooding can dislodge plants and alter the composition of communities of invertebrates and microbial mats. If the ice completely melts early in the season, then ecosystems will suffer drought for the rest of the season.

Extreme events often have impacts for years after the event.  There will be long-term studies of the areas affected by the recent Antarctic heat wave. Such extreme events associated with global climate change are predicted to increase in frequency and impact, and even the most remote areas of the planet are not immune to them.

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Antarctica’s summer of extreme heat

Photo, posted January 30, 2014, courtesy of Andreas Kambanis via Flickr

Earth Wise is a production of WAMC Northeast Public Radio.

Deepwater Impacts Lingering

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On April 20, 2010, an explosion on the BP-owned Deepwater Horizon drilling rig released an estimated 210 million of gallons of oil into the Gulf of Mexico.  Some of the oil was recovered, burned, or dispersed at sea, while some washed up onto coastal shorelines. 

Now, more than nine years later, a long-term study suggests the oil is still affecting the salt marshes of the Gulf Coast.  A multi-institutional research team began sampling in the region once the spill was contained and continue their work to this day.

The researchers found that heavily-oiled marsh areas remained less healthy than less polluted sites more than six years after the spill.  They fear that complete recovery of these oil-soaked regions will likely take more than a decade. 

But the researchers also discovered that salt marsh grasses play a key role in coastal wetland recovery.  Two plants dominate healthy salt marshes in the Gulf: smooth cordgrass and black needlerush.  Single-celled, plant-like organisms known as benthic microalgae also abound in healthy salt marshes, as do many small invertebrates. 

In heavily-oiled areas, the researchers found that nearly all the plants died, and benthic microalgae and small invertebrate populations declined significantly.  Importantly, however, they also found that it was only after smooth cordgrass started its comeback in these areas that invertebrate populations began to recover.  They noted that these salt marsh grasses provide habitat, bind soil, slow water, facilitate colonization, and fuel the food web. 

Plants are the foundation of and play a crucial role in salt marshes.  The researchers hope these findings will help shape the mitigation strategies of any future oil spills. 

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Continuing impacts of Deepwater Horizon oil spill

Photo, posted April 21, 2010, courtesy of Deepwater Horizon Response via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Corals Like Plastic

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Microplastics, which are tiny pieces of weathered plastic less than 5 millimeters in diameter, have been accumulating in the oceans for the past 40 years and are now ubiquitous in the marine environment.  They are a major threat to many kinds of marine life, including numerous species of birds, turtles, fish, marine mammals and invertebrates who ingest the stuff causing a variety of problems.

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What Would Our Planet’s Sixth Mass Extinction Mean For Us? 

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Hustle and Bustle

A new study by researchers from three U.S. universities echoes an earlier report out of Duke University indicating that earth is in what appears to be the beginning of its sixth mass extinction – the first in some 65 million years.  Large animals face the highest rate of decline, and their losses could affect other species, including us.

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