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Parks for bugs

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Urban areas can have a variety of green spaces:  gardens, parks, and roadside and median plantings.  It turns out that these spaces can serve as pollinator refuges.

A study by researchers at the University of British Columbia found that reducing lawn mowing and creating pollinator meadows – essentially parks for bugs – significantly boosts pollinator diversity and creates healthier and more resilient ecosystems.

The 3-year study surveyed pollinators in 18 urban parks across the city of Vancouver.  It compared parks where meadows were planted and mowing was restricted with parks that were kept as standard turfgrass lawns.

Parks with meadows saw an immediate increase in pollinator species – from 21 to 47 more wild bee and hoverfly species – compared to parks without meadows.  These increases continued over the entire three-year study period.

The researchers identified more than 100 species of wild bees and hoverflies and 35 of them were only found in parks with meadows.

People think of urban landscapes as poor environments for biodiversity, but this study demonstrated that even relatively small changes can have significant impacts.  Even a patchwork of small habitats can allow species to move freely and settle into multiple areas quickly.

The researchers had advice for urban residents as well.  They suggest that people reduce mowing, plant native flowering shrubs and trees, create diverse habitats that incorporate a variety of plants that bloom at different times, avoid pesticide use, and leave natural nesting sites for pollinators.

Preserving pollinators is an important task and having a few parks for bugs can really help.

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How ‘parks for bugs’ boost pollinators in Vancouver

Photo, posted September 19, 2011, courtesy of Eric Bridiers / U.S. Mission Geneva via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

The problem of mountain lions

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Mountain lions – also known as pumas, cougars, and even sometimes panthers – are the most widely distributed wild land mammal in the world.  They are found from Canada to South America.  There are an estimated 30,000 mountain lions in the United States, mostly in the West, but there are also mountain lions from the Midwest to the East Coast. 

Unlike wolves or grizzly bears, mountain lions are not managed by the federal government; they are managed by states and state regulations vary greatly.  In some places, hunting mountain lions is banned completely; in other places, it is always open season.

As more people encroach on wild land – building homes and small farms, as well as hiking and biking – the numbers of encounters between people and mountain lions are increasing.  And when mountain lions lose their fear of people, there is trouble.

Since 1890, there have been at least 32 fatal mountain lion attacks on humans and more than 170 non-fatal attacks.  California has seen the most attacks in the last 40 years with 22 people injured and four killed.  Despite this, Californians passed a ballot initiative in 1990 that bans all hunting of mountain lions.

There are strategies to reduce habituation and instill fear of humans in mountain lions.  One is called “tree-and-free” that uses dogs to chase mountain lions up trees.  But there are opponents of this and other measures employed. 

The fact is that there are simply too many mountain lions living in close proximity to humans and peaceful coexistence is very difficult to achieve.  Places where hunting lions is permitted have few problems with them, but that is not a solution that is acceptable in many places.  It’s a difficult problem.

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Deadly Encounter: Mountain Lion Attacks Spark Controversy

Photo, posted March 26, 2013, courtesy of the USFWS via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Rising seas are destroying buildings

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Alexandria is the second largest city in Egypt and is the largest city on the Mediterranean coast.  Its history goes back over 2,300 years and it was once home to a lighthouse that was among the Seven Wonders of the Ancient World and a Great Library that was the largest in the ancient world.  The modern city has more than 6 million residents but still has many historic buildings and ancient monuments.  But perhaps not for long.

Rising seas and intensifying storms are taking a toll on the ancient port city.  For centuries, Alexandria’s historic structures have endured earthquakes, storm surges, tsunamis, and more.  They are truly marvels of resilient engineering.  But now, climate change is undoing in decades what took millennia for humans to create.

Over the past two decades, the number of buildings collapsing in Alexandria has risen tenfold.   Buildings are collapsing from the bottom up as a rising water table weakens soil and erodes foundations.  Since 2001, Alexandria has seen 290 buildings collapse.  Comparing present-day satellite imagery with decades-old maps, the authors of a study by the Technical University of Munich have tracked the retreat of Alexandria’s shorelines to determine where seas have intruded into groundwater. The authors say that more than 7,000 buildings in Alexandria are at risk.  They call for building sand dunes and planting trees along the coast to block encroaching seawater.

The true cost of this gradual destruction goes far beyond bricks and mortar.  This is the gradual disappearance of historic coastal cities.  Alexandria is a warning for such cities around the world.

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In This Storied Egyptian City, Rising Seas are Causing Buildings to Crumble

Photo, posted September 11, 2012, courtesy of Sowr via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Hurricanes and wildfires

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Early March saw more than 200 wildfires break out in the southeastern U.S. – a busy start to the region’s annual fire season.  One fire in the Carolina Forest near Myrtle Beach scorched over 2,000 acres over a two-week period and firefighters were busy containing it and many other blazes.

Strong winds and an unusually long dry period have made fires more likely to ignite and be spread.  Lightning strikes, power line sparking, backyard fire pits and leaf burning all can lead to wildfires under these conditions.

A weather disaster last year may be helping to make this fire season worse than usual.  Hurricane Helene ravaged the Southeast last September, dumping more than a foot of rain in some locations and knocking over hundreds of thousands of acres of trees across the region.

Lots of dead trees lying on the ground allow sunlight to reach the ground and dry out all the biomass, including the trees.  All of this desiccated plant material acts as kindling, providing fuel for wildfires.  Fallen trees can be a fire nuisance for years after a hurricane, especially in the Southeast, where dried out pine needles are highly combustible.  All it takes is an ignition.

In addition, all the fallen trees represent an access issue for firefighters as the logs block roads needed to reach the fires.

Research has shown that climate change is fueling more intense fires in the West.  Whether the changing climate is having a major effect in the Southeast isn’t clear.  But droughts are expected to become more intense and more frequent in the Southeast because of climate change and that isn’t good news for the likelihood of wildfires.

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How Hurricanes Can Fuel Wildfires in the Southeast

Photo, posted March 5, 2025, courtesy of the U.S. Army National Guard / Roberto Di Giovine via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Sharks and rays in a warming world

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Sharks and rays belong to a group of cartilaginous fish called elasmobranchs, which have been swimming in the world’s oceans for 450 million years. The resilient species have survived five mass extinction events, and are older than dinosaurs, trees, and Mount Everest. 

But despite their resilience, many species of sharks and rays today are threatened by human activities, including overfishing, habitat loss, and climate change.  In fact, according to a new study led by researchers from the University of Vienna in Austria, more than one third of the shark and ray species known today are severely under threat. 

The study, which was recently published in the journal Biology, found that higher carbon dioxide levels were having a negative effect on sharks and rays, ranging from impacts on the animals’ senses to changes in the skeleton during embryonic development.  An examination of fossil records found that higher CO2 levels had contributed to the extinction of individual shark and ray species in the past. 

But the study also found that global warming could be creating opportunities for sharks and rays.  Rising sea levels and higher temperatures have historically expanded shallow coastal habitats and warm waters, supporting species biodiversity.

But according to the research team, the rapid environmental changes, combined with the impacts from human activities, outpace the ability of sharks and rays to adapt, making it unlikely that they will benefit from global warming.

Protecting sharks and rays is crucial not only for their survival but also for maintaining entire ocean ecosystems. Without top predators, these ecosystems could collapse, impacting both marine life and the people and industries that depend on it.

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Sharks and rays benefit from global warming – but not from CO2 in the Oceans

Myths About Sharks and Rays

Photo, posted November 27, 2007, courtesy of Laszlo Ilyes via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Engineering plants to consume more carbon dioxide

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The most abundant protein on the planet is an enzyme called ribulose-1,5-bisphosphate carboxylase/oxygenase, better known as RuBisCO.  Its critical role in photosynthesis makes life as we know it on earth possible.  What it does is convert carbon dioxide from the atmosphere into the organic matter contained in plants.

Getting plants to take up more carbon dioxide from the atmosphere is a key strategy for mitigating climate change.  Planting lots of trees is one way to do it.  Another is to get individual plants to capture more carbon dioxide.

Scientists at the University of Illinois have focused on getting plants to produce more RuBisCO which allows them to grow faster, consuming more carbon dioxide in the process.

Some plants are better than others at taking advantage of the earth’s rising carbon dioxide levels.  Among these are food crops like corn, sugarcane, and sorghum.  Such plants’ growth is not primarily limited by how much carbon dioxide is in the atmosphere but rather by how much RuBisCO is in their leaves.  The Illinois scientists tweaked genes in corn and sorghum to produce plants containing more RuBisCO.  Laboratory experiments on corn demonstrated faster corn growth.  Recent outdoor field experiments on sorghum demonstrated a 16% boost in its growth rate. 

Improving photosynthesis in this way is not only a potential strategy for increasing plants’ ability to combat climate change.  It is also a way to cope with the world’s increasing demand for food by producing crops that can grow larger and more quickly.

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Scientists Engineer Crops to Consume More Carbon Dioxide

Photo, posted April 12, 2016, courtesy of K-State Research and Extension via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Restoring English hedgerows

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Hedgerows are lines of different types of bushes and small trees growing very close together typically placed between fields or along the sides of roads in the countryside.  The network of hedges throughout rural England dates back to the Bronze Age, or even possibly Neolithic times.  As the first farmers began clearing areas of land for cultivation, they left strips of trees as boundaries.  Hedgerows act as field boundaries but also protect livestock, support biodiversity, and help mitigate climate change.

There are currently about 250,000 miles of hedgerows in England. However, about half of these important habitats were lost in the post-WWII years due to agricultural intensification.  Furthermore, a 2007 survey found that fewer than half of remaining hedgerows were judged to be in good structural condition.

The UK Centre for Ecology and Hydrology has set a target to create or restore 45,000 miles of hedgerow by 2050.  While the overall length of managed hedgerows in England has not changed much since 2007, the proportion in good structural condition has improved significantly and hedgerow height has increased.

England’s Department for Environment, Food & Rural Affairs aims to create or restore 30,000 miles of hedgerow by 2037.  However, the Climate Change Committee recommends that the national hedgerow network be increased by 40% by 2050 and the organization Natural England’s long-term aspiration is a 60% increase in hedgerow extent to support thriving plants and wildlife. 

For more information on this topic and other environmental news visit us at: earthwiseradio.org or Find us on Facebook.

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​​​​​​​Urgent need to enable more farmers and contractors to revive England’s network of hedgerows

Photo, posted May 27, 2016, courtesy of Dave S. via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Planting trees in Europe

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Planting lots of trees is one of many strategies being pursued to combat climate change.  Trees are storehouses of carbon from the atmosphere and planting more of them helps remove carbon dioxide.  But trees do more than that.  Trees are natural air conditioners in cities.

Trees significantly cool urban environments by providing shade and via a process called evapotranspiration by which they release water vapor into the air, which provides cooling.  This helps mitigate the urban heat island effect. Areas under trees in cities can be as much as 25 degrees cooler than in unshaded areas covered in asphalt.

The city of Paris has laid out a plan to help the city prepare for increasing amounts of extreme heat.  The goal is to replace 60,000 parking spaces across the city with trees by the end of this decade.  The plan to rip up parking spaces is part of a greater aim to create more than 700 acres of green space by 2030.  The Paris plan also includes creating more car-free zones and installing reflective roofs on 1,000 public buildings.  Nearly 80% of the buildings in Paris have zinc roofs – an affordable, corrosion-resistant and pretty much inflammable innovation of the 19th century.  However, these roofs can heat up to 194 degrees on a summer day, transferring heat into largely uninsulated top-floor garrets below.

Elsewhere in Europe, Danish lawmakers have agreed on a plan to rewild 10% of the country’s farmland and plant one billion trees.   According to the Danish government, this plan would bring about the biggest change to the Danish landscape in over 100 years.

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To Cope with Extreme Heat, Paris Will Swap Parking Spaces for Trees

Photo, posted April 11, 2014, courtesy of Val H. via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Regrowing forests naturally

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Deforestation is one of the major causes of climate change and restoring and enhancing forests is a major activity around the world as a way to mitigate its effects.  There are high-profile initiatives to plant millions of trees, but these projects are often ill-conceived and poorly managed.

One of the most dramatic failures was the planting of over a million mangrove seedlings on the Filipino island of Luzon back in 2012.  A study 8 years later found that fewer than 2 percent of the trees had survived.  The rest died or were washed away.

The causes of failure in tree planting programs include planting of trees that become vulnerable to disease, competing demands for land, changing climate, planting in areas not previously forested, and a lack of aftercare including watering seedlings.

A multinational study recently published in Nature has found that forests could regrow naturally on more than 800,000 square miles of land around the tropics without the need for planting trees by hand.  This is an area larger than Mexico.

The researchers mapped areas where forests would be likely to regrow – areas where soils are healthy and where there is already forest nearby to supply seeds.  In some places, lands are so degraded that it is necessary to plant trees by hand, but this is costly and prone to failure.  Forests that regrow naturally tend to fare better and make better habitats for wildlife.

The effect of regrown forests on the climate would be very substantial.  If these forests were allowed to grow for three decades, they would absorb enough carbon to offset 50 years of emissions by Australia, the home of the lead researcher of the study. 

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Tropical Forests Could Regrow Naturally on Area the Size of Mexico

Photo, posted February 16, 2018, courtesy of Jason Houston / USAID via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Forest crimes

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Wildlife trafficking is the world’s fourth largest form of organized crime, behind only drug trafficking, counterfeiting, and human trafficking.  When we hear about wildlife trafficking, we think of elephant ivory, rhino horns, tiger parts, and the like.  But so-called forest crimes, which includes poaching protected trees and illegal logging added up to somewhere between $30 billion and $100 billion during the period 2014-2018.  A 2020 report by the United Nations estimated that illegal trade just in rosewoods comprised more than 40% of the value of all trafficked species – animal and plant – during that time.

Even though rosewood comprises multiple tree species, world stocks of nearly all of them have been depleted through overexploitation. Rosewood is now protected worldwide, and some 300 species are under trade restrictions.

With a value of as much as $1.5 million per cubic meter, rosewood is at the center of a great deal of illegal activity, government corruption, and controversy.  A shipment of 30,000 illegally felled rosewood logs from Madagascar was seized at a port in Singapore in 2014. Those rosewood logs, worth at least $50 million, have been hung up in multiple legal proceedings and disputes ever since and remain in Singapore.

With huge financial stakes, it is perhaps not surprising that the U.N. estimates that as much as a third of the supposedly legal global timber trade involves illegally harvested wood.

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How Traffickers Got Away with the Biggest Rosewood Heist in History

Photo, posted April 19, 2010, courtesy of Dinesh Valke via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Megafires and orchard health

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The frequent and massive megafires in places like Canada and the American west have led to a lot of research on the impact of smoke on humans but there has been less study of the effects of smoke on plant health.  Researchers at the University of California, Davis have found that trees are just as vulnerable as humans are to the harmful effects of long-term exposure to smoke.

The Davis researchers studied almond, pistachio, and walnut trees at 467 orchard sites in California’s Central Valley from 2018 to 2022.  In 2022, so-called megafires burned more than 4.2 million acres in California, pouring ash and smoke into the sky.  The researchers had been studying how trees store carbohydrates to cope with heat and drought. 

With the onset of the fires, they saw an opportunity to study how smoke affects carbohydrate levels.  Trees use stored carbohydrates to sustain them through winter dormancy and spring growth.  Trees produce carbohydrates via photosynthesis and thick smoke blocks the amount of light reaching the trees.  Beyond that, there are other aspects of wildfire smoke, such as particulate matter and ozone that appear to affect photosynthesis.

The team found that the smoke not only reduced the amount of carbohydrates in trees but also caused losses that continued even after the fires were extinguished.  This led to nut yield decreases of 15% up to 50% in some orchards.  The researchers expected to see some impact on the trees during periods when smoke was really dense but were not expecting the smoke to have such a lingering effect and result in a significant drop in yield.

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Smoke From Megafires Puts Orchard Trees at Risk

Photo, posted October 1, 2008, courtesy of Suzi Rosenberg via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Canadian wildfires and global emissions

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The wildfires that burned vast amounts of Canada’s boreal forests in 2023 produced enormous amounts of smoke that found its way into American cities, working its way down the eastern seaboard and even producing unsafe air in Florida.

Researchers at Cal Tech and the Jet Propulsion Laboratory analyzed the carbon emissions associated with these fires last year and found that they were greater than those of all but three countries:  China, the US, and India.

Boreal forests have historically been a natural defense against climate change by storing carbon in trees rather than adding carbon dioxide to the atmosphere.  The fires in Canada, fueled by hot and dry weather, were extraordinary when compared with historical records.  But such fires are likely to be increasingly common as the climate continues to warm.

However, the hot and dry weather that fueled the 2023 fires was exceptional in many ways, involving early snow melt and so-called flash droughts.  This year’s fires in Canada are still bigger than average, but so far have not been as destructive as last year’s. 

Canada has been warming at about twice the global rate.  The extreme temperatures last summer were a major factor in the fueling of the fires, which burned an area almost the size of Florida.

Forests absorb about a quarter of global carbon emissions, but the increasing frequency and intensity of fires are calling into question their ability to continue to do so.  Parts of the Canadian forests are not regrowing after fires as they have in the past, partly because blazes burn trees so frequently and intensely.

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Canada’s Wildfires Were a Top Global Emitter Last Year, Study Says

Photo, posted June 8, 2023, courtesy of the Metropolitan Transportation Authority via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Food, timber, and climate change

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The sights of coffee plantations in California and vineyards in Britain are becoming more common as the climate changes. But behind what sounds like a success story is a sobering one: climate change is shifting the regions suitable for growing food all around the world. 

According to a new study by researchers from the University of Cambridge, as crop growing shifts northwards, a squeeze will be put on the land needed to produce timber.  The timber these trees produce is used to make everything from paper and cardboard to furniture and buildings.

According to the study, which was recently published in the journal Nature Climate Change, more than 25% of existing forestry land – an area equivalent in size to India – will become more suitable for agriculture by the end of the century if climate change continues unabated.  Approximately 90% of this current forestry land is located in Canada, China, Russia, and the United States.    

Global timber production is worth more than $1.5 trillion every year.  Recent heat waves and wildfires have caused huge losses of timber forests around the world. 

According to the World Bank, the value of the global food system is estimated to be roughly $8 trillion annually.  Scientists expect climate change to cause some areas to become too hot for growing food, particularly in the tropics and southern Europe. 

With the global demand for food and the global demand for wood both projected to double by 2050, the increasing climate change-driven competition between the two is set to be an emerging issue in the coming decades. 

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Global timber supply threatened as climate change pushes cropland northwards

Do the costs of the global food system outweigh its monetary value?

Photo, posted October 24, 2018, courtesy of Bill Smith via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Cooling cities

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As the climate warms, city dwellers tend to suffer from extreme heat more than people in rural areas because of the urban heat island effect. Extensive surfaces of man-made materials like concrete, asphalt, and brick absorb the sun’s energy and lead to temperatures well above those in the surrounding countryside.

Cities can take countermeasures that include creating urban green spaces full of plants that cool the surrounding air and the use of cool roofs that reflect the sun’s energy back into space.  Local governments in many cities provide incentives for planting more trees.  But more could be accomplished by encouraging the use of cool roofs.

The heat island effect has been well-known for a long time, but scientists are only recently learning what interventions are most effective. A recent study modeled two days of extreme heat in London in 2018 and compared the potential effects of cool roofs, green roofs, roof-top solar panels, and ground level vegetation. They found that cool roofs are the most effective way to lower temperatures and would have reduced London temperatures by 2 degrees on average and as much as 3.6 degrees in some places.

Cool roofs are created by swapping out dark, heat-absorbing roofing materials with reflective materials or simply by painting roofs white. Los Angeles is the first major city to require that all new residential construction includes a cool roof. 

Apart from the effectiveness of passive cooling techniques, using them also reduces the reliance upon air conditioning to protect people from heat.  Air conditioners themselves contribute considerable amounts of heat to urban environments.

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The surprisingly simple way cities could save people from extreme heat

Photo, posted February 21, 2024, courtesy of Warren LeMay via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Better wood for storing carbon

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Scientists have discovered a new type of wood that is highly efficient at storing carbon.  A comprehensive survey of the microscopic structure of the wood from many species of trees revealed that there is a type of wood that is neither softwood, such as pine and conifers, or hardwood, such as oak, ash, and birch.

The scientists from Cambridge University and Jagiellonian University in Poland analyzed some of the world’s most iconic trees using electron microscopy to survey their microscopic structure.

They found that tulip trees, which are related to magnolias and can grow over 100 feet tall, have a unique type of wood.  The trees, which diverged from magnolias far back to a time when atmospheric CO2 concentrations were low, grow very tall and very quickly.  These features were an adaptation to those conditions and result in the ability to store larger concentrations of carbon to compensate based on their microstructure.  The elementary units of wood are known as macrofibrils, and tulip trees have much larger macrofibrils than hardwoods but smaller than those of softwoods.  This unusual intermediate structure makes the trees highly effective at carbon storage.

Based on the research, it may be the case that tulip trees will end up being useful for carbon capture plantations – tree plantings specifically for the purpose of mitigating the effects of climate change.  Some east Asian countries are already using various tulip tree species in plantations for locking in carbon.  This was based on their large size and rapid growth, but it turns out that their novel wood structure may be the most compelling reason to use them.

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Scientists discover entirely new wood type that could be highly efficient at carbon storage

Photo, posted March 3, 2021, courtesy of Thomas Quine via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Wildfires and carbon storage

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Forests are known to be a key natural solution to the increasing amounts of carbon dioxide in the atmosphere.  For this reason, there are widespread efforts to plant more trees around the world and to prevent increasing deforestation for development and agriculture.  But a new study has highlighted the fact that wildfires in the western US are degrading the potential for forests to help curb climate change.

The study has established a baseline for how much carbon is currently stored in Western forests, how that amount is changing, and how fires and droughts are affecting the ability of the forests to mitigate climate change.

The study made use of survey data collected by the US Forest Service to estimate how much carbon is stored in 19 ecoregions across the West.  These ecoregions range from hot and dry areas in the Southwest to the wet and cool regions of the Pacific Northwest.

The study reveals that the carbon stored in living trees declined across much of the Western US between 2005 and 2019.  Carbon stored in dead trees and woody debris increased.  These things do not provide long-term carbon storage.  Instead, they release it back into the atmosphere through decomposition or combustion in forest fires.

The increasing frequency and intensity of wildfires, especially since 2020, indicate that the decline in live carbon stored in the forests will become increasingly pronounced.  The result, according to the study’s authors, is that we cannot rely on increasing carbon storage in Western US forests.  It may be possible to increase the stability of carbon storage in the forests with mechanical thinning and prescribed burning, but the carbon carrying capacity of those forests is not likely to be what is needed.

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Forest carbon storage has declined across much of the Western US, likely due to drought and fire

Photo, posted July 25, 2021, courtesy of Felton Davis via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

The global chocolate supply is threatened

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The world is facing the biggest deficit of cocoa in decades. Most cocoa beans are grown in West Africa, where climate change-induced drought has ravaged crops.  Harvests are forecasted to fall short for the third consecutive year. 

The harvest shortfall has triggered a steep rise in cocoa prices.  In fact, cocoa prices have more than doubled in the first four months of this year, and have more than tripled in the past 12 months.

But drought isn’t the only threat:  A rapidly spreading virus is also threatening the future of chocolate.   

Approximately half of the world’s chocolate originates from cacao trees in Ghana and the Ivory Coast.  The Cacao Swollen Shoot Virus Disease is spread by small insects called mealybugs, which eat the leaves, buds, and flowers of cacao trees.  The virus is attacking cacao trees in Ghana, resulting in harvest losses of 15-50%. 

Pesticides don’t work well against mealybugs.  Farmers can vaccinate trees to inoculate them from the virus.  But the vaccines are expensive, and the vaccinated trees produce a smaller harvest of cacao.

According to a new paper recently published in the journal PLOS ONE, an international team of researchers has developed a new strategy to combat these pests: using mathematical data to determine how far apart vaccinated trees need to be planted in order to stop mealybugs from hopping from tree to tree.  The researchers developed two models that allow farmers to create a defensive ring of vaccinated trees around unvaccinated trees

The research team hopes its models will help farmers protect their crops and achieve better harvests in the future. 

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Cacao sustainability: The case of cacao swollen-shoot virus co-infection

Will rising cocoa prices trigger a chocolate crisis?

Photo, posted April 1, 2019, courtesy of Konrad Lembcke via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Carbon dioxide and wildfires

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Climate change is a key factor in the increasing risk and extent of wildfires.  Wildfires require the alignment of several factors, including humidity, temperature, and the lack of moisture in fuels, such as trees, shrubs, and grasses.  All of these factors have strong ties to climate variability and climate change.

While the global surge in wildfires is often attributed to hotter and drier conditions, a new study by researchers from the University of California – Riverside has found that increasing levels of a greenhouse gas may be an even bigger factor. 

According to the study, which was recently published in the journal Communications Earth & Environment, carbon dioxide is driving an increase in the severity and frequency of wildfires by fueling the growth of plants that become kindling.

Centuries of burning fossil fuels to produce heat, electricity and to power engines has added alarming amounts of carbon dioxide to the atmosphere.  In fact, atmospheric CO2 levels are measuring more than 420 parts per million, which is a level not seen on earth for 14-16 million years. 

Plants require carbon dioxide, along with sunlight and water, for photosynthesis.  But rising levels of CO2 in the atmosphere are driving an increase in plant photosynthesis – an effect known as the carbon fertilization effect.  This effect can make plants grow bigger and faster. 

Warming and drying are important fire factors.  These are the conditions that make the extra plant mass more flammable.  But the study found that the increase in fires during hotter seasons is driven by the CO2-fueled growth of plants.   

The researchers hope their findings will urge policymakers to focus on reducing carbon dioxide levels in the atmosphere.

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CO2 worsens wildfires by helping plants grow

Current carbon dioxide levels last seen 14 million years ago

Photo, posted January 17, 2024, courtesy of Jennifer Myslivy, BLM Fire/NIFC via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Where not to plant trees

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Planting huge numbers of trees is often proposed as a way to reduce the severity of climate change.  Studies have looked at the potential for Earth‘s ecosystems to support large additional areas of forest and have found that it would be possible to have at least 25% more forested area than we do now.  This in turn could capture large amounts of carbon and substantially reduce the amount in the atmosphere.

A recent study by researchers at Clark University in Massachusetts and The Nature Conservancy mapped the climate impact of tree planting across the globe, identifying where it would be most and also least beneficial.  The study, published in Nature Communications, found that trees planted in arid, desert regions or in snowy places like the Arctic would, on balance, worsen warming rather than reduce it.

Trees take up carbon dioxide from the atmosphere, which helps to keep warming in check.  But trees with dark, green leaves also absorb heat from sunlight.   Snow and desert sand, on the other hand, are light-colored and reflect more sunlight back into space.  For this reason, trees planted in snowy areas or in the desert will absorb more sunlight than their surroundings.  This can negate the climate benefits of soaking up carbon dioxide.

Previous studies only looked at how much carbon dioxide would be removed by planting trees in order to determine how much warming would be prevented.  The new study finds that it matters where the trees are planted.

Fortunately, the new study also shows that tree planting projects that are currently underway or that are in the pipeline are largely concentrated in regions where they will indeed help slow global warming.

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This Map Shows Where Planting Trees Would Make Climate Change Worse

Photo, posted April 5, 2022, courtesy of UC Davis Arboretum and Public Garden via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Sequoias in Britain

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Giant sequoias are the most massive trees on earth.  They can grow as tall as nearly 300 feet and have trunk diameters from 20 to 26 feet.  They are also among the oldest living organisms on Earth; some of them are well over 3,000 years old.  The trees are native to the western slopes of the Sierra Nevada mountain range in California.

Lengthy droughts and wildfires have been pushing giant sequoias in California into decline.  Up to 20% of all large giant sequoias in California died in wildfires in 2020 and 2021.  There are estimated to be only about 80,000 remaining in the native groves in the Sierra Nevada.  These old-growth forests are very much in jeopardy and represent rare ecosystems of considerable ecological and historical value.

Giant sequoias have been planted in many places around the world.  They were introduced to country estates in Britain during the 19th century.  They were seen as symbols of wealth and power.  Over time, they have been widely planted in parks and woodlands.   As a result, there are now half a million giant sequoias growing in Britain and they are thriving there.

The British sequoias are rather young by sequoia standards, so they are relatively squat in stature.  The tallest of them measures about 180 feet.  But recent research, published in the journal Royal Society Science, found that in Britain’s cool and mild climate, the trees are growing nearly as fast as they do in California. 

The British sequoias are probably more important for their aesthetic and historical interest than their impact on the environment, but it is good to know they are there.

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Under Threat in Their Native California, Giant Sequoias Are Thriving in Britain

Photo, posted November 4, 2010, courtesy of John Buie via Flickr.

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