growing season

City Greenery And Carbon Emissions | Earth Wise

February 15, 2023 By EarthWise Leave a Comment

According to the United Nations, more than half of the world’s population currently lives in cities. Projections show that the combination of urbanization and global population growth could add another 2.5 billion people to cities by 2050.

Unsurprisingly, cities are a major contributor to climate change. According to U.N. estimates, cities are responsible for 75% of global carbon dioxide emissions, with transportation and buildings being among the largest contributors.

According to a new study of vegetation across New York City and some adjoining urban areas, photosynthesis by trees and grasses on many summer days absorbs all the carbon emissions produced by cars, trucks and buses, and then some. In fact, on many summer days, the total carbon uptake in the region equaled up to 40% of a summer afternoon’s total emissions from all sources in the City. The results, which were recently published in the journal Environmental Research Letters, further highlights the critical importance of urban greenery.

Most previous studies have analyzed the carbon uptake of vegetation by looking at the contiguous tracts of green spaces, but this only comprises about 10% of metro areas. Using detailed aerial radar imagery of New York City that mapped vegetation in unprecedented 6-inch grids, the researchers were able to include the other 90% of the metro area typically left out in most models.

Since carbon uptake by vegetation only occurs during the growing season, green spaces in cities situated in warmer climates likely play a larger role in carbon uptake.

As city populations swell around the world, every bit of urban greenery is critical in the fight against climate change.

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New York City’s greenery absorbs a surprising amount of its carbon emissions

68% of the world population projected to live in urban areas by 2050, says UN

Photo, posted October 5, 2009, courtesy of David Orban via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Spring is Sooner And Warmer In The United States | Earth Wise

April 7, 2022 By EarthWise Leave a Comment

Despite some March snowstorms in the Northeast, the record shows that spring is getting warmer and coming sooner in the United States.

The independent research organization Climate Central analyzed 52 years of spring data across the United States. Half of the 234 locations studied had an increase in their average spring temperatures of at least 2 degrees. About 70% of the locations had at least 7 extra days above their normal spring temperatures. About the only part of the country where spring hasn’t gotten much warmer is in the upper Midwest.

Over that time period, the average spring temperature in Albany, NY has increased by 2.1 degrees. And compared with 1970, there are now 11 more warm spring days in New York’s Capital Region.

Spring warming has been greatest in the Southwest. The three cities with the largest temperature increases were Reno, Nevada at 6.8 degrees, Las Vegas, Nevada with 6.2 degrees, and El Paso, Texas with 5.9 degrees.

Spring has been arriving early as a result of the warming conditions, cutting into the cold winter months. While an early spring sounds like nothing but good news, the shift can cause problems. An early spring and early last freeze can lengthen the growing season. With it comes the arrival of mosquitoes and pollen and its associated allergy season.

A greater problem is that spring warming can disrupt the timing of ecosystem events. For example, migratory birds could show up at the wrong time, impacting their food availability and breeding success.

As the overall climate changes, so does the spring.

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2022 Spring Package

Photo, posted March 20, 2011, courtesy of Suzie Tremmel via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Turning Atmospheric Carbon Into Useful Materials | Earth Wise

July 7, 2021 By EarthWise Leave a Comment

Plants have the ability to capture carbon dioxide from the atmosphere and incorporate it into leaves, fruits, wood, and other plant materials. This beneficial process is mostly temporary, as much of this carbon dioxide from plant matter ends up back in the atmosphere through decomposition, or even burning.

Researchers at the Salk Institute have proposed a more permanent fate for captured carbon by turning plant matter into a valuable industrial material called silicon carbide.

In a recent study published in the journal RSC Advances, Salk scientists transformed tobacco and corn husks into silicon carbide and evaluated and quantified the benefits of the process.

The researchers used a previously reported method to transform plant matter into silicon carbide in three stages and carefully tracked the carbon utilization at each stage.

Stage one is growing the plants. They used tobacco from seed, chosen for its short growing season. Then the harvested plants are frozen, ground into a powder, and treated with chemicals including a silicon-containing compound. Finally, the powder is subjected to a high-temperature process resulting in the production of silicon carbide.

Their analysis showed that much of the carbon sequestered by growing the plants could be preserved through the full process and the amount of energy required for the production of the silicon carbide (mostly from the high-temperature process) is comparable to current manufacturing processes for the material.

Permanently sequestering carbon from agricultural waste products by incorporating it into a valuable industrial material would be a valuable addition to strategies for reducing greenhouse gases in the atmosphere.

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Transforming Atmospheric Carbon Into Industrially Useful Materials

Photo, posted August 3, 2013, courtesy of AJ Garrison via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

An Upside Of Climate Change

October 15, 2019 By EarthWise Leave a Comment

In contrast with most countries in the world, the main political factions in the United States have very different views of climate change. Somehow, one side of the aisle remains skeptical about the changing climate even as temperature records are broken, arctic ice disappears, and powerful storms become increasingly common.

But putting aside the increasingly inexplicable political schism about climate change, there are instances where the consequences of the warming climate are not all dire. In fact, there are places where climate change is having a positive effect.

One such place is West Virginia, where research studies are finding a real upside to the changing climate.

A recent study of the climate in West Virginia over the period from 1900 to 2016 found the maximum temperatures trended downward, average minimum temperatures ascended, and annual precipitation increased. On average, West Virginians are now seeing cooler summers, warmer winters and wetter weather.

Given these changes, there have been big changes in agriculture. Yields of important crops like hay, corn, winter wheat, and soybeans have all increased. The winter season has shrunk by as much as 20 days and the growing season itself has increased by approximately 13 days. A number of crops that historically did not fare well in West Virginia may now become viable. It may even be possible to pursue double cropping, meaning that the longer growing season may allow farmers to raise one crop, harvest it, and then raise and harvest a second crop within the same year.

In the big picture, climate change is shaping up as a global calamity, but for a few people in certain places – such as West Virginia – it may have some real upside.

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The positive implications of…climate change? WVU researcher sees agricultural, food availability and economic possibilities

Photo, posted November 12, 2014, courtesy of Mike via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.