Climate change is threatening crops all around the world, but maybe none more so than coffee. According to the Union of Concerned Scientists, “higher temperatures, long droughts punctuated by intense rainfall, more resilient pests and plant diseases—all of which are associated with climate change—have reduced coffee supplies dramatically in recent years.”
The biggest news in the past decade in the coffee business is not the arrival of yet another new Starbucks two blocks from the old one. It is the explosive growth of pod-based coffee machines. These gadgets used to just be in offices and businesses, but almost one in three American homes now has one.