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Toxic algae and West Coast marine life

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Over the first several months of this year, hundreds of sea lions, dolphins, and seabirds have fallen ill or died after eating sardines or anchovies that had been feeding on an algal bloom along the California coast since winter.  The biotoxin in the algae accumulates in the feeder fish.

Two cases of whales dying from the biotoxin have been confirmed by two nonprofit organizations tasked with testing dead mammals.  These were a humpback that washed ashore in Huntington Beach in January and a minke whale found dead in Long Beach in April.

This is the fourth year a row that California has experienced major algal blooms.  Warmer waters are causing blooms to be bigger and more damaging than they have been before.  They enter into new areas and contaminate the food web for longer.  The warmer waters accelerate algae growth that is further fueled by nutrients that rise to the surface from deeper colder waters driven by winds that blow parallel to the coast.  This year’s algae event started earlier than usual and is lasting longer than normal.

More than a dozen animal rescue and rehabilitation groups that form NOAA’s West Coast Marine Mammal Stranding Network are providing resources to try to respond to the situation.  At the Marine Mammal Care Center in Los Angeles, more than 80 sea lions and seals were being treated for domoic acid poisoning, the result of ingesting algae neurotoxin.  Since February, it has cared for more than 300 poisoned animals.

Marine mammals are sentinel species for humans who also consume seafood.  The West Coast ocean ecosystem is currently filled with toxins.

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California Toxic Algal Bloom Blamed for Months-long Marine Life Poisoning

Photo, posted March 26, 2025, courtesy of Marnee Jill via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Fighting harmful algal blooms with harmful algal blooms

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Harmful algal blooms – HABs – occur when colonies of algae grow out of control and produce toxic or harmful effects on people, marine life, and birds.  HABs occur naturally but their frequency and intensity are often associated with increased nutrient loading (mainly phosphorous and nitrogen) in bodies of water that is the result of runoff from sources like lawncare and agriculture.

Researchers at Florida Atlantic University have developed a technique for transforming cyanobacteria – also known as blue-green algae and a prime HAB material – into an effective material for removing phosphorous from water.

Their process converts blue-green algal biomass – essentially hazardous waste – into a custom-made adsorbent material that can pull harmful phosphorous from water.  The algae is first quickly heated up using microwaves and then it is modified by adding lanthanum chloride. 

The study took blue-green algae from Florida’s Lake Okeechobee, synthesized the adsorbent material in minutes, and using only small amounts of it could remove 90% of the phosphorous present in only half an hour.  It worked perfectly well in the presence of natural organic matter.  Using the harmful algae itself to prevent algal growth in bodies of water is an innovative way to reduce its further occurrence.

Phosphorous is a major contributor to the occurrence of harmful algal blooms, which can lead to toxic water conditions, loss of aquatic life, and significant economic losses for the fishing and tourism industries.  This technique could prove to be an essential tool for managing the growing problem of nutrient pollution.

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FAU Engineering Develops New Weapon Against Harmful Algal Blooms

Photo, posted October 27, 2010, courtesy of Jennifer L. Graham / U.S. Geological Survey via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

How To Support Pollinators | Earth Wise

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Pollinators of all sorts have been in decline for a while.  This is especially true of bees, bats, and monarch butterflies.  Without pollinators, fruits, vegetables, and other plants cannot provide their contributions to our food supply.  According to experts, about 30% of the food that ends up on our tables gets there because of pollinators.

Bees are the most efficient pollinators, but plenty of other insects do their share as well.  Butterflies and months, flies, beetles, and wasps all are good pollinators.  In addition to insects, birds and bats can also be pollinators. 

Entomologists at Texas A&M University have offered some science-based advice for homeowners who want to keep pollinators around and thriving during the summer months.

Pollinators need flowers that bloom at different times of the year.  So, home gardens should overlap blooms.  Native and drought-tolerant species are good additions to a garden or landscape.

Colorful gardens attract more pollinators because different pollinators are attracted to different colors.  Bumblebees like blues and purples; other bees are attracted to yellows and whites.  Butterflies like bright colors like oranges and pinks.

Plant flowers with different shapes and sizes because pollinators flower preferences come in all shapes and sizes.

Provide shelter for pollinators.  Houses for bees and other pollinators are available for purchase. Or people can make their own using plastic tubes.

And probably most importantly, go easy on pesticides.  If it is really necessary to apply pesticides, do it in the evening when most pollinators have called it a day.

Having a colorful garden with lots of variety is a fine addition to one’s home.  Beyond that, it is a valuable contribution to helping preserve essential pollinators.

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Top Five Tips For Supporting Pollinators This Summer

Photo, posted August 14, 2017, courtesy of USFWS Midwest Region via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Seaweed On The Way | Earth Wise

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A type of seaweed called sargassum has long formed large blooms in the Atlantic Ocean.  It gets its name from the Sargasso Sea in the western Atlantic.  Since 2011, scientists have been tracking massive accumulations of the stuff each year that starts out off the coast of Africa and works its way across the Atlantic to end up in the Gulf of Mexico. 

The amount of sargassum present each year can shift depending on factors like changes in nutrients, rainfall, and wind conditions.  But since the 1980s, nitrogen content in the Atlantic has gone up by 45%.  This is likely due to human activities such as agriculture and fossil fuel production dumping materials into the rivers that feed into the ocean.

According to recent observations, the mass of seaweed now heading for Florida and other coastlines throughout the Gulf of Mexico may be the largest on record.  The giant blob of sargassum spans more than 5,000 miles in extent.  It is moving west and will pass through the Caribbean and up into the Gulf during the summer.  The seaweed is expected to become prevalent on beaches in Florida around July.

The seaweed provides food and protection for fishes, mammals, marine birds, crabs, sea turtles, and more.  But unfortunately, when sargassum hits the beaches, it piles up in mounds that can be difficult to walk through and eventually emits a gas that smells like rotten eggs.

Tourist destinations in the Caribbean region have their work cut out for them to remove seaweed that can pile up several feet deep.  For example, in Barbados, locals were using 1,600 dump trucks a day to clean their beaches.  Caribbean and Florida resorts spend millions of dollars each year to remove sargassum seaweed.

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A 5,000-mile-wide blob of seaweed is headed for Florida, threatening tourism across the Caribbean

Photo, posted February 24, 2020, courtesy of Bernard Dupont via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Wildfires And Algal Blooms

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Australia is no stranger to wildfires. But the 2019-2020 season proved to be particularly severe: wildfires destroyed 3,100 homes, displaced 65,000 people, and burned more than 72,000 square miles – roughly the same size as Washington State. The season is colloquially referred to as the Black Summer.

According to a new study recently published in the journal Nature, clouds of smoke and ash from these wildfires triggered widespread algal blooms thousands of miles downwind to the east in the Southern Ocean.

The study, which was led by researchers from Duke University, shows that aerosol particles in the smoke and ash fertilized the water as they fell into it.  This provided the nutrients that fueled unprecedented blooms in that region, conclusively linking for the first time a large-scale response in marine life to fertilization by pyrogenic iron aerosols from a wildfire.

This finding raises questions about the role wildfires may play in the growth of phytoplankton, the microscopic marine algae that – through photosynthesis – absorbs large amounts of climate-warming carbon dioxide from Earth’s atmosphere. 

According to the research team, the Australian algal blooms were so extensive that the subsequent increase in photosynthesis may have temporarily offset a substantial portion of the wildfires’ CO2 emissions.  It remains to be seen how much of the absorbed CO2 remains safely stored in the ocean and how much it has been released back into the atmosphere. 

The researchers plan to investigate the fate of the phytoplankton further.  They also plan more research to better predict where and when aerosol deposition will boost phytoplankton growth in the future.  

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Australian wildfires triggered massive algal blooms in Southern Ocean

Photo, posted January 12, 2020, courtesy of BLM-Idaho via Flickr.

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Making Use Of Invasive Seaweed | Earth Wise

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In recent years, millions of tons of brown Sargassum seaweed have formed gigantic blooms stretching all the way across the Atlantic Ocean from West Africa to the Gulf of Mexico.  The seaweed has become a problem for shorelines in the Caribbean, the Gulf of Mexico, and the east coast of Florida.  The massive increase in seaweed populations is related to changes in ocean chemistry resulting from nutrients from fertilizer use entering the water as well as from changes to the climate affecting ocean currents and temperatures.  The seaweed is harming the tourism industry as well as fisheries and ocean ecosystems.

Cleaning up the seaweed that washes ashore is labor-intensive and therefore expensive.  A research team led by two British universities has developed a cheap and simple way to pre-process seaweed to facilitate making it into bulk chemicals and biofuels.  With the new process, cleaning up the seaweed can be both economically and environmentally viable.

Previous techniques for processing seaweed generally required removing it from the saltwater, washing it in fresh water, and drying it – all of which add significant costs.  The new technique makes use of catalysts to release sugars from untreated seaweed that feed a yeast to produce a palm oil substitute.  At the same time, the process creates heat and pressure, turning the residual materials into a bio-oil that can be processed further into fuels, and a high-quality, low-cost fertilizer.

Apart from getting economic value out of the seaweed that is collected, any plastic collected alongside the seaweed can be converted to useful materials as well. 

It appears that the seaweed scourge is here to stay, so finding an economically viable way to deal with it is a welcome development.

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Solve invasive seaweed problem by turning it into biofuels and fertilisers

Photo, posted August 10, 2015, courtesy of Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

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