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Harmful algal blooms and climate change

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An algal bloom is a rapid increase in the density of algae in an aquatic system.  Harmful algal blooms occur when bodies of water get overloaded with nitrogen and phosphorus runoff from agriculture and other human activities. These excess nutrients can facilitate the out-of-control growth of cyanobacteria, also known as blue-green algae. 

Some species of blue-green algae produce a toxin called microcystin.  These toxins pose a serious health hazard to people, animals, and the environment.  Microcystin affects liver function and can cause death in animals, as well as humans in rare instances.  A notable incident occurred in the summer of 2014, when cyanobacteria contamination in Lake Erie left 500,000 residents in Ohio and Michigan without water for 72 hours and sickened more than 100 people. 

According to a study led by researchers from Carnegie Science, as climate change warms the earth, higher-latitude regions will be at a greater risk for microcystin produced by algal blooms.  The study found water temperatures of 68 to 77 degrees Fahrenheit as being at the greatest risk for developing dangerous levels of microcystin. 

In the study, which was published in the journal Nature Water, the research team also demonstrated that the areas most susceptible to high toxin concentrations will continue to move northward. And in some areas, researchers say the relative risk of exceeding water quality guidelines will increase by up to 50% in the coming decades.

The research team hopes its findings raise more awareness about water sustainability, and the need to focus on the quality of the water as much as the quantity of water. 

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Geographic redistribution of microcystin hotspots in response to climate warming

Photo, posted October 27, 2010, courtesy of Nara Souza / Florida Fish and Wildlife Commission via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

The UK is heating up

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June and July have both seen multiple days with temperatures in the 90s in London, England.  This is almost unheard of, but according to British scientists, record-breaking extreme weather has become the new norm in the UK.

Weather records show that the UK’s climate is different now compared with just a few decades ago.  The number of days with temperatures 9 degrees Fahrenheit above the average from 1961-1990 has doubled in the last 10 years.  For days 14 degrees above average, the number has tripled, and for 18 degrees above average, it has quadrupled. 

Apart from the higher temperatures, rain in the UK has become more intense.  The number of months where counties receive at least double their average rainfall has risen by 50% in the past 20 years.  Sea level around the UK is rising faster than the global average, worsening the impact of coastal flooding.

An estimated 600 people died as a result of the heatwave that hit England and Wales at the end of June.  Scientists calculated that the extreme high temperatures were made 100 times more likely to have occurred as a result of climate warming.

The UK has some of the longest duration meteorological records in the world.  Those records show that recent temperatures have far exceeded any in at least 300 years.  The last three years were among the UK’s five hottest years on record. 

Today’s record-breaking temperatures are likely to be average by 2050 and positively cool by 2100, according to scientists.

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‘Profound concern’ as scientists say extreme heat ‘now the norm’ in UK

Photo, posted February 4, 2018, courtesy of Hannes Flo via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

The world is warming and it’s happening faster

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This summer has already seen unprecedented heat in many places.  It started with a record-breaking heat dome in June in the United States.  Alaska had its first-ever heat advisory that month.  Europe has seen triple-digit temperatures in cities like Paris, Madrid, and Rome and even in places like Austria, Sarjevo, Bulgaria, Croatia, and Serbia.  On June 28th, a temperature of 96.8 degrees was measured in Biasca, Switzerland.

According to the latest report by the Intergovernmental Panel on Climate Change, the world is getting hotter, faster.  Human-caused global warming is now increasing by 0.27 degrees Celsius per decade.  That rate was recorded at 0.2 degrees in the 1970s and has been increasing ever since.

Climate scientists have long predicted that the rate of warming in the atmosphere would speed up, which has been evident from measurements for quite a while.  But now, these trends that have mostly been seen in charts and graphs are playing a growing role in people’s lives.

Each increase in the global mean temperature brings about a relatively larger increase in atmospheric extremes that include powerful downpours and severe droughts and wildfires.  According to climate models, extreme rainfall intensifies by 7% with each degree Celsius of atmospheric warming.  But recent data indicates that such record-shattering events are increasing at double that rate.

The current US administration may not accept the reality of the changing climate, but the planet really doesn’t care what it believes.

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The World Is Warming Up. And It’s Happening Faster.

Photo, posted August 28, 2013, courtesy of Tadas Balčiūnas via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Planting trees to cool the planet

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Planting lots of trees is one of many strategies being pursued to combat climate change. Forests absorb carbon dioxide, provide shade, and help regulate temperatures. They also support biodiversity and improve air and water quality.

According to a new study by researchers from the University of California – Riverside, restoring forests to their pre-industrial extent could reduce global average temperatures by 0.34 degrees Celsius. That’s equivalent to about 25% of the warming the Earth has already experienced.

The study models restoring 4.6 million square miles of forest.  While previous studies have focused on the role trees play in removing carbon, this research adds that trees also alter atmospheric chemistry in ways that boost their cooling impact.

Trees release natural chemicals called BVOCs – biogenic volatile organic compounds – which interact in the atmosphere to form particles that reflect sunlight and promote cloud formation. These effects enhance the cooling impact of forests, especially in climate models that take these chemical reactions into account.

But not all reforestation is created equal. The benefits of reforestation vary by region, with tropical forests offering stronger cooling and fewer drawbacks.  Importantly, the researchers emphasize that meaningful climate benefits don’t require restoring every lost forest. Small, localized efforts can still shift regional climates.

While forest restoration can meaningfully aid climate efforts, the researchers stress that it must complement – not replace – fossil fuel reductions.

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Does planting trees really help cool the planet?

Photo, posted May 20, 2005, courtesy of Ben Britten via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Can birds outfly climate change?

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As global temperatures continue to rise and ecosystems shift, animals are left with limited options. They must either adjust to the changing conditions in their habitats or relocate to cooler environments. For many species, neither choice is easy – or sometimes even possible.

Ecologists had long assumed birds were among the most adaptable species in a warming world simply because they can fly to higher altitudes or towards global poles. But a new study by researchers from Yale University found that even birds are struggling to stay ahead of rising global temperatures.

The study, which was recently published in the journal Nature Ecology and Evolution, analyzed 20 years of data from 406 bird species across North America. They found that while most birds did shift their ranges northward – by about 40 to 50 miles on average during the summer – the changes weren’t enough to keep up with the rapid pace of climate change.

Birds still experienced significant warming in their new areas when compared with temperatures in their original home range.  In fact, warming was about 1.35 degrees Celsius more in summer, and a striking 3.7 degrees more in winter. And some species, especially those with limited flight ranges or specific habitat needs, like the cactus wren, didn’t move at all.

Highly mobile birds like the blue-winged warbler did better, avoiding nearly two degrees of warming by traveling more than 100 miles north. But even they couldn’t completely dodge the heat.

The findings raise serious concerns about whether less mobile species can survive in a warming world, and underscores the urgent need to better understand and manage those most vulnerable to climate-driven extinction.

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Even birds can’t outfly climate change

Photo, posted March 1, 2023, courtesy of Henry via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

More trouble from sea urchins

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Sea Urchins are real troublemakers.  On the West Coast, the sea urchin population exploded when the sunflower sea stars that eat them were decimated by a wasting disease.  Urchins devour kelp and they ate up 96% of the region’s kelp forests.  Kelp forests serve as shelter and food for a vast array of marine life and kelp sequesters as much as 20 times more carbon than terrestrial forests.

A new study by researchers at North Carolina State University looked at the health of the coral reef in Honaunau Bay on Hawaii’s Big Island and found that ballooning sea urchin populations are endangering the survival of the reef.

Fishing in these areas has greatly reduced the numbers of fish that feed on sea urchins and urchin populations have grown significantly.   There are areas of the reef where there are 51 sea urchins in every square meter.

The reef is already not growing at a healthy rate as a result of water pollution and overheating created by climate change.  These result in a poor environment for coral to reproduce and grow, which leaves the reef unable to keep up with the pace of erosion caused by urchins.

Reef growth is measured in terms of net carbonate production – namely the amount of calcium carbonate produced over time.  In the 1980s, healthy reefs in Hawaii produced about 15 kilograms of carbonate a year per square meter.  The Honaunau Reef today shows an average net carbonate production of only 0.5 kilograms per square meter.  The reef is growing very slowly and can’t keep up with urchin erosion.

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Huge sea-urchin populations are overwhelming Hawaii’s coral reefs

Photo, posted October 29, 2017, courtesy of Rickard Zerpe via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

It’s only getting warmer

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Climate science is not popular with the current administration.  Phrases like “climate crisis”, “clean energy”, and “climate science” itself are prohibited from websites, reports, regulations, and other communications by government employees and federal funding recipients.  Once again, the United States is turning away from climate mitigation efforts and will have a drastically reduced ability to forecast disasters and head off their worst consequences.

Meanwhile, global warming continues, and the planet can’t withdraw from its consequences.

The hottest year in nearly two centuries was recorded in 2024.  According to a new report by the World Meteorological Organization, there is an 80% chance that at least one year over the next four will surpass 2024 as the warmest year on record. 

The consequences of warming will probably vary widely across the world.  But likely occurrences include rapid thawing of Arctic Sea ice, drier seasons in the Amazon, excess rain in places like Alaska, northern Europe, and the Sahel in north-central Africa.  Hotter temperatures lead to more evaporation of water from plants and soil, leading to droughts and failed crop seasons.  The warmer atmosphere holds more moisture, which increases the chance of flooding from downpours and stronger hurricanes.

Ignoring what is going on with the climate or thinking that it will only impact other people in other places is nothing short of foolhardy.  The planet does not care about politics.  What is happening to the climate will be in just about everyone’s backyard soon enough.

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‘It’s pretty bleak’: A warming planet is poised to get even hotter, forecasters warn

Photo, posted December 1, 2015, courtesy of Adam Matsumoto via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

The cicadas are coming

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After hiding underground for the last 17 years, billions of cicadas are taking to the skies this summer.  This batch of insects, known as Brood XIV, will cover more of the U.S. than any other 17-year brood.  New York and at least 13 other states – Georgia, Kentucky, Maryland, Massachusetts, New Jersey, North Carolina, Ohio, Pennsylvania, South Carolina, Tennessee, Virginia, West Virginia, and parts of Indiana are being serenaded by the sound of cicadas in May and June.

There are 15 broods of periodical cicadas that emerge every 13 or 17 years.  They come out when soil temperatures reach 64 degrees.  Around the world there are annual cicadas while periodical cicadas can only be found in the eastern United States.

Once the insects emerge, they will issue their noisy, chirping mating calls for just a few weeks before they lay eggs and die.  The offspring from the eggs will burrow underground and remain dormant or in the nymph stage feeding on tree roots for another 17 years.  Surfacing in vast numbers is a way to overwhelm predators and ensure that at least some cicadas survive to reproduce. 

The emergence of these insects provides a bounty of food to squirrels, lizards, birds, and other creatures.  A study found that once cicadas emerge, the population of cuckoos, blue jays, and red-bellied woodpeckers grows.

As the climate changes, the timing of cicada cycles may also change.  Warmer weather will lead to cicadas emerging earlier in the year.  Eventually, even the time they spend underground may shorten.

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After 17 Years Underground, Massive Cicada Brood to Swarm U.S.

Photo, posted July 16, 2017, courtesy of Renee Grayson via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Living in a warming world

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As global temperatures rise due to increased greenhouse gas emissions, communities around the world face more frequent and intense heatwaves, droughts, and extreme weather events. These growing climate pressures not only strain infrastructure and natural resources, but also play a critical role in shaping where people live. 

Recent projections from the First Street Foundation, which analyzes climate risks across the United States, highlight just how significant these shifts could be. In Sacramento County, California, rising flood risks, declining air quality, and soaring insurance costs could lead to a population decline of up to 28% by 2055. The risk assessment also projects that Monmouth and Ocean counties in New Jersey could each lose more than 30% of their populations. And Fresno County, California, could see nearly half of its residents relocate due to mounting climate-related pressures.

Urban areas like cities, towns, and suburbs are particularly vulnerable to the impacts of climate change.  Cities become significantly hotter due to the abundance of heat-absorbing surfaces and lack of green spaces, which intensifies heatwaves, worsens conditions for vulnerable populations, and may ultimately force some people to move.

Addressing these challenges requires a combination of climate solutions focused on both mitigation and adaptation. Solutions like expanding green infrastructure with urban parks and green roofs, and promoting sustainable development through energy-efficient buildings and transit-friendly design could all play a vital role in strengthening climate resilience.

As the planet warms, where we live – and how we live there – is rapidly being redefined.

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The 12th National Risk Assessment

Solar on farmland

Photo, posted May 15, 2013, courtesy of Germán Poo-Caamaño via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Feeding the future

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Climate change is already affecting the yields of major staple crops around the world, and researchers warn that the impacts will become more severe over time. Rising temperatures, shifting rainfall patterns, and more frequent extreme weather events are disrupting growing seasons and reducing agricultural productivity.

Addressing these growing threats requires rethinking how we grow, distribute, and consume food.  To kick off Climate Solutions Week, we wanted to examine some solutions that could make food systems more resilient, sustainable, and adaptable to our rapidly changing environment.

One solution is Climate-Smart Agriculture, which blends traditional practices with modern techniques to boost productivity while reducing greenhouse gas emissions. Methods like zero tillage, intercropping, and crop diversification could improve soil health, conserve water, and help farms withstand climate extremes.

Expanding the production of highly nutritious and climate resilient food crops – like millet, sorghum, teff, quinoa, chickpeas, and tepary beans – will also have an important role to play.  At the same time, reducing food waste through better storage, labeling, and surplus food re-use could help meet demand without increasing production pressure.

Agriculture is the largest user of freshwater globally, and climate change is intensifying water shortages.  Farmers will need to transition to water-efficient farming practices, including drip irrigation, rainwater harvesting, and the reuse of treated wastewater. 

Together, these solutions could help revolutionize the global food system to both feed a growing population and help protect the planet. 

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Climate-smart agriculture

Water for Prosperity and Peace

A Food For The Future

Photo, posted October 16, 2011, courtesy of Alliance of Bioversity International and CIAT via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

The oceans are warming faster

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A new study has shown that the rate of ocean warming has more than quadrupled over the past 40 years.  The study, by researchers at the University of Reading in the UK, helps to explain why there have been unprecedented ocean temperatures in 2023 and 2024.

Global ocean temperatures hit record highs for 450 days straight in 2023 and early 2024.  Some of this unusual warmth came from the El Niño that was taking place at the time, but the rest of the increased temperature came from the sea surface warming up more quickly over the past 10 years than in previous decades.  In the late 1980s, ocean temperatures were rising at a rate of 0.06 degrees Celsius per decade.  According to the recent research, they are now increasing at 0.27 degrees per decade.

The acceleration of ocean warming is driven by growth in the Earth’s energy imbalance, meaning that more energy from the sun is being absorbed by the Earth than is escaping back into space.  This energy imbalance has roughly doubled since 2010 as a result of two factors:  increasing greenhouse gas concentrations in the atmosphere and reductions in the Earth’s albedo.

Earth’s albedo, the measure of how much sunlight is reflected back into space, has been declining since the 1970s, primarily due to the decrease in snow and ice cover, especially in the Arctic. 

The overall rate of ocean warming observed over recent decade is likely to only increase.  This underscores the urgency of reducing fossil fuel burning to avoid even more rapid temperature increases in the future.

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Ocean-surface warming four times faster now than late-1980s

Photo, posted January 18, 2007, courtesy of Alexey Krasavin via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Vegetation and climate change

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Temperatures have been steadily rising around the world as a result of the increased greenhouse gas emissions from human activities.  This warming trend has led to more frequent and intense heat waves, droughts, and other extreme weather events.  Rising temperatures are also impacting human health, leading to increased risks of heat-related illnesses and a higher number of fatalities during extreme heat events.

One simple but effective way to reduce the health risks from extreme heat is to increase urban vegetation.  According to new research led by scientists from Monash University in Australia, increasing urban vegetation by 30% could save more than one-third of all heat-related deaths.  The study, which was recently published in The Lancet Planetary Health, examined more than 11,000 urban areas and found that increasing greenery could have saved up to 1.16 million lives worldwide between 2000 and 2019.

The impact of increasing urban vegetation on heat-related deaths varies by climate, greenness, socioeconomic, and demographic factors, with the greatest benefits seen in Southern Asia, Eastern Europe, and Eastern Asia. 

Vegetation has a cooling effect on temperature.  Vegetation helps regulate the Earth’s climate by absorbing carbon dioxide during photosynthesis, which helps to reduce greenhouse gases in the atmosphere. Vegetation also cools the environment through shading, moisture release, and evapotranspiration, which reduces temperatures and mitigates heat-related health risks.

Incorporating more vegetation into urban areas is a powerful solution to mitigate the impacts of climate change and protect human health.

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Increasing urban vegetation could have saved over 1.1m lives in two decades

Photo, posted July 1, 2023, courtesy of Lauri via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

The warmer, greener Arctic and greenhouse gas

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About 15% of the Northern Hemisphere is covered by permafrost.  Permafrost is soil and sediment that has remained frozen for long periods of time, in some cases as much as 700,000 years.  It contains large amounts of dead biomass that has accumulated over millennia and hasn’t fully decomposed.  Therefore, permafrost is an immense carbon sink.

The Arctic is warming four times faster than the rest of the planet and, as a result, thawing permafrost is becoming a carbon source.  As warming continues, ice is melting, and vegetation is spreading.    A new study, published in Nature Climate Change, looked at the state of the Arctic and boreal north from the period 1990 until 2020.  The study found that although half of the Arctic region has been growing greener, only 12% of those green areas are actually taking up more carbon.  For one thing, the growth of forests means that there is more fuel for wildfires which are increasingly common.

A study of lakes in West Greenland found that thousands of crystal blue lakes have turned brown during record heat spells.  Runoff from melting permafrost made the lakes opaque killing off plankton that absorb carbon dioxide.  Meanwhile, plankton that release carbon dioxide multiplied.  So, these lakes went from being carbon sinks to being carbon sources.

As the northern latitudes warm, ice and permafrost are melting, vegetation is spreading, and the region is becoming a source of heat-trapping gas after having been a place where carbon has been locked away for thousands of years.  According to the Nature Climate Change study, roughly 40% of the Arctic is now a source of carbon dioxide.

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Warmer, Greener Arctic Becoming a Source of Heat-Trapping Gas

Photo, posted October 14, 2024, courtesy of Christoph Strässler via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

New highs for carbon dioxide

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Last year was the hottest year on record and the ten hottest years on record have in fact been the last ten years.  Ocean heat reached a record high last year and, along with it, global sea levels.  Those are rising twice as fast as they did in the 1990s.

The World Meteorological Organization reports that the global atmospheric concentration of carbon dioxide reached a new observed high in 2023, which is the latest year for which global annual figures are available.  The level was 420 ppm, which is the highest level it has been in 800,000 years. 

The increase in carbon dioxide levels was the fourth largest one-year change since modern measurement began in the 1950s.  The rate of growth is typically higher in El Niño years because of increases from fire emissions and reduced terrestrial carbon sinks.

Concentrations of methane and nitrous oxide – which are two other key greenhouse gases – also reached record high observed levels in 2023.  Levels of both of these gases have also continued to increase in 2024.

The annually averaged global mean near-surface temperature in 2024 was 1.55 degrees Celsius above the 1850-1900 average.  Apart from being the warmest year in the 175 years records have been kept, it is also above the 1.5-degree limit set as the goal of the Paris Climate Agreement.  While a single year above 1.5 degrees of warming does not mean that the efforts to limit global warming have failed, it is a strong warning that the risks to human lives, economies, and the planet are increasing.

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Carbon Dioxide Levels Highest in 800,000 Years

Photo, posted January 30, 2018, courtesy of Johannes Grim via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

The largest iceberg runs aground

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The largest iceberg in the world, which has been slowly drifting for nearly 5 years, has finally come to a halt.  The iceberg – called the unexciting name A-23A – came into existence in 1986 when it broke off from another iceberg A-23 that had calved or torn off from Antarctica earlier that year.  For decades, A-23A sat in the Weddell Sea, east of the Antarctic Peninsula.  Then, in 2020, it came loose from the seafloor and began to move.  By 2023, it finally left Antarctic Waters.

Late last year, it began spinning in place caught in an ocean current called a Taylor column.  Finally, it headed for South Georgia, a British-owned island that is home to a couple dozen people and lots of seals and penguins.  A-23A is now stuck on the continental shelf, about 50 miles from the island.

A-23A is around 1,300 square miles in area.  By comparison, New York City is 300 square miles.

Four years ago, a large iceberg called A-68A also came to ground in the vicinity of South Georgia.  It quickly broke apart and ultimately added 150 billion metric tons of fresh water to the ocean as well as various nutrients.  A-23A is also likely to succumb to the warmer waters, winds, and currents it now encounters and will affect the flora and fauna in the area.

The climate is changing and is impacting how ice shelves melt.  Calving and the creation of mammoth icebergs are a normal part of the lifecycle of polar ice sheets, but we are likely to see even more events like this in the future.

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World’s Largest Iceberg Runs Aground

Photo, posted January 29, 2011, courtesy of Drew Avery via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Sea turtles and climate change

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Life is a struggle for survival from the moment a sea turtle hatches.  In fact, only one sea turtle out of every 1,000 typically reaches adulthood as a result of natural predators and other challenges.  Those fortunate enough to make it to adulthood face serious threats from humans. For example, sea turtles are hunted for their meat, eggs, and shells in some regions. Their beach habitats get developed. Harmful marine debris and oil spills pollute their waters and beaches.

Now, climate change is exposing sea turtles to even greater threats.  Rising sea levels and stronger storms threaten to erode and destroy their nesting beaches. Warming oceans disrupt currents, potentially exposing sea turtles to new predators, and damaging the coral reefs that some depend on to survive.

As these environmental challenges intensify, sea turtles are beginning to adapt in surprising ways.  According to a new study by researchers from the University of Exeter in England and the Society for the Protection of Turtles in Cyprus, sea turtles are responding to climate change by nesting earlier.  Researchers monitoring nesting green and loggerhead turtles in Cyprus have discovered they are returning to their regular nesting spots earlier each year to compensate for rising temperatures.

Temperature plays a crucial role in determining the biological sex of sea turtles.  Warmer nest temperatures produce more female hatchlings than males.

But at least for now, sea turtles seem to be doing enough to ensure their eggs continue to hatch by nesting earlier in more ideal temperatures.  While this is good news, there’s no guarantee that it will continue. 

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Turtles change nesting patterns in response to climate change

Photo, posted December 20, 2021, courtesy of Cape Hatteras National Seashore via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Are today’s refrigerants safe?

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Refrigeration is based on heat transfer mediums that absorb heat from the area being cooled and transfer it to the outside environment.

The earliest refrigerants were dangerous substances like ammonia.  In the 1930s, chlorofluorocarbons (CFCs) like Freon became the standard refrigerant for use in refrigeration systems and even in aerosol cans.  When these substances were found to be depleting the earth’s ozone layer, the Montreal Protocol dictated their phaseout and by the mid-1990s, CFCs were largely replaced by hydrofluorocarbons (HFCs).

HFCs don’t deplete the ozone layer, but they were eventually determined to be potent greenhouse gases, thousands of times more planet-warming than carbon dioxide.   As a result, the global phaseout of HFCs began in 2016, and have been increasingly replaced by hydrofluoroolefins (HFOs), which are considered a more environmentally-friendly alternative to all their predecessors.

Trying to not be surprised by additional unpleasant discoveries about refrigerants, researchers are studying the potential environmental impacts of HFOs.  Researchers at the University of New South Wales in Australia have found that HFOs can break down in the atmosphere and that some small amounts of the resultant products are in fact fluoroforms, which are the HFC with the greatest global warming potential and can stay in the atmosphere for up to 200 years.

That only a small amount of HFC gets into the atmosphere is good, but nevertheless it reveals that the consequences of replacing widely-used chemicals are not a simple matter to determine.

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Are our refrigerants safe? The lingering questions about the chemicals keeping us cool

Photo, posted July 19, 2021, courtesy of Vernon Air Conditioning via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Sand mining and the environment

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Sand mining is the world’s largest mining endeavor.  It is responsible for 85% of all mineral extraction.  It is also the least regulated, possibly the most corrupt, and likely the most environmentally destructive.  Sand is the second-most exploited natural resource in the world after water.  Its global use has tripled in the past two decades.  More than 50 billion tons of sand is extracted from the environment each year.

Sand plays a critical role in much of human development around the world.  It is a key ingredient of concrete, asphalt, glass, and electronics.  It is relatively cheap and relatively easy to extract.  But we use enormous amounts of it.

Sand mining is a major threat to rivers and marine ecosystems.  It is linked to coastal erosion, habitat destruction, the spread of invasive species, and damage to fisheries. 

The harm from sand mining is only beginning to attract widespread attention.  A recent study by an international group of scientists published in the journal One Earth identifies        threats posed by sand mining.  Sand extraction in marine environments remains largely overlooked, despite sand and sediment dredging being the second most widespread human activity in coastal areas after fishing.

Sand is generally seen as an inert, abundant material, but it is an essential resource that shapes coastal and marine ecosystems, protects shorelines, and sustains both ecosystems and coastal communities.  Sand extraction near populated coastlines is particularly problematic as climate change makes coastlines increasingly fragile.

Like all other resources on our planet, even sand cannot be taken for granted.  It must be responsibly managed.

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The rising tide of sand mining: a growing threat to marine life

Photo, posted February 7, 2013, courtesy of Pamela Spaugy / U.S. Army Corps of Engineers via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Polar bear population decline

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Researchers from the University of Toronto have directly linked the population decline in polar bears living in Canada’s Western Hudson Bay to climate change.  Between 1979 and 2021, the polar bear population in this region has declined by nearly 50%.

The monitoring data over this period shows that the average size of polar bears has declined, the size of cub litters has dropped, and cub survival rates are reduced.

The primary factor is the declining amount and duration of sea ice.  When there is less ice, bears have less feeding time and less energy overall.  The loss of sea ice means that bears spend less time hunting seals and more time fasting on land.  The lack of food leads to reduced reproduction, cub survival, and, ultimately, population decline. 

The average body mass of adult females has dropped by 86 pounds and of cubs by 47 pounds.  With shorter hunting periods and less food, mothers produce less milk.  Not only have cub litter sizes dropped over the monitoring period, but mothers are keeping their cubs longer because they are not strong enough to live on their own.  The bottom line is that the survival of cubs directly impacts the survival of the population.

Western Hudson Bay is considered to be a bellwether for polar bear populations globally.  It is one of the southernmost populations of polar bears and it has been monitored for a long time.  With the Arctic warming at a rate four times faster than the global average, polar bear populations in other Arctic regions are likely to be experiencing similar declines. 

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Polar bear population decline the direct result of extended ‘energy deficit’ due to lack of food

Photo, posted October 23, 2015, courtesy of Anita Ritenour via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Sharks and rays in a warming world

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Sharks and rays belong to a group of cartilaginous fish called elasmobranchs, which have been swimming in the world’s oceans for 450 million years. The resilient species have survived five mass extinction events, and are older than dinosaurs, trees, and Mount Everest. 

But despite their resilience, many species of sharks and rays today are threatened by human activities, including overfishing, habitat loss, and climate change.  In fact, according to a new study led by researchers from the University of Vienna in Austria, more than one third of the shark and ray species known today are severely under threat. 

The study, which was recently published in the journal Biology, found that higher carbon dioxide levels were having a negative effect on sharks and rays, ranging from impacts on the animals’ senses to changes in the skeleton during embryonic development.  An examination of fossil records found that higher CO2 levels had contributed to the extinction of individual shark and ray species in the past. 

But the study also found that global warming could be creating opportunities for sharks and rays.  Rising sea levels and higher temperatures have historically expanded shallow coastal habitats and warm waters, supporting species biodiversity.

But according to the research team, the rapid environmental changes, combined with the impacts from human activities, outpace the ability of sharks and rays to adapt, making it unlikely that they will benefit from global warming.

Protecting sharks and rays is crucial not only for their survival but also for maintaining entire ocean ecosystems. Without top predators, these ecosystems could collapse, impacting both marine life and the people and industries that depend on it.

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Sharks and rays benefit from global warming – but not from CO2 in the Oceans

Myths About Sharks and Rays

Photo, posted November 27, 2007, courtesy of Laszlo Ilyes via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

WAMC Northeast Public Radio

WAMC/Northeast Public Radio is a regional public radio network serving parts of seven northeastern states (more...)