Microplastics, which are tiny pieces of weathered plastic less than 5 millimeters in diameter, have been accumulating in the oceans for the past 40 years and are now ubiquitous in the marine environment. They are a major threat to many kinds of marine life, including numerous species of birds, turtles, fish, marine mammals and invertebrates who ingest the stuff causing a variety of problems.
It is always good to learn about more reasons to eat chocolate and Italian researchers have provided us with some impressive facts to digest with our delicious treats.
