flowering plants

Cyber protection for apple orchards

April 2, 2024 By EarthWise Leave a Comment

Spring frosts represent a real danger for apple orchards. The changing climate has brought about periods of unusually warm weather at times early in the year that have caused trees and other flowering plants to bloom early. For apple growers, this has made their orchards more susceptible to the damaging effects of extreme cold events.

Apple growers attempt to prevent this damage by heating the canopies of their orchards, but these efforts tend to be inefficient. Applying heat is one of the most effective methods to prevent apple flower bud damage, but it is difficult to determine when and where to apply heat in orchards.

Researchers at Penn State University have developed a frost-protection cyber-physical system that autonomously makes heating decisions based on real-time temperature and wind-direction data. Their system includes a temperature-sensing device, a propane-fueled heater that adjusts the direction where it provides heat, and an unmanned ground vehicle that moves the system through an apple orchard.

The results of tests of the system were published in the journal Computers and Electronics in Agriculture, and the findings show that it greatly reduced damage to apple tree buds in tests conducted at low temperatures, doubling or tripling the amount of time that trees were protected.

The equipment used for the study mostly consisted of off-the-shelf parts and cost about $5,000, most of which was for the vehicle. The researchers envision that even a very large orchard could be protected by multiple units guided by an aerial drone monitoring canopy temperatures. Further research will aim to bring the technology to point where it can enter the marketplace and be available to apple growers.

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Cyber-physical heating system may protect apple blossoms in orchards

Photo, posted September 6, 2017, courtesy of Sue Thompson via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Pollinator-friendly solar power

February 16, 2024 By EarthWise Leave a Comment

Global insect biodiversity has been in decline as a result of habitat loss, pesticide use, and climate change. Restoring insect habitat is a way to reverse that trend. Expanded use of solar energy is a critical part of mitigating climate change. In order to meet the grid decarbonization goals the U.S. has set, approximately 10 million acres of land will be needed for large-scale solar development. According to a new study by Argonne National Laboratory and the National Renewable Energy Laboratory, these two efforts are complementary.

Disturbed lands such as former agricultural fields are ideal locations to install solar panels. These lands can also be established as excellent habitats for insect pollinators and other wildlife that provide important ecosystem services.

A five-year study looked at two solar sites in southern Minnesota that were built on retired agricultural land. The sites were planted with native grasses and flowering plants in early 2018. Over a five-year period, the researchers conducted hundreds of observational surveys for flowering vegetation and insect communities, evaluating changes in plant and insect abundance and diversity.

The team observed increases for all habitat and biodiversity metrics. The total insect abundance tripled, while native bees showed a 20-fold increase in numbers.

The research highlights the relatively rapid insect community responses to habitat restoration at solar energy sites. If properly sited, the solar sites can offset the losses of natural areas created by solar farms and actually make prime farmland more productive through the pollination services provided by habitat-friendly solar energy.

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Insect populations flourish in the restored habitats of solar energy facilities

Photo, posted February 28, 2014, courtesy of Tom Koerner/USFWS via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

The Value Of Seagrass | Earth Wise

August 7, 2023 By EarthWise Leave a Comment

Seagrasses are found in shallow salty and brackish waters in many places around the world, from the tropics to the Arctic Circle. They get their name from their long green, grass-like leaves. They are not seaweeds at all but are more closely related to flowering plants on land.

We hear a lot about threatened ocean ecosystems and most of the attention is on coral reefs and coastal mangrove forests. Seagrass meadows get much less press, but they in fact provide wide-ranging services to society and store a great deal of carbon.

A new study by the University of Michigan demonstrates that seagrass ecosystems should be high up on the global conservation agenda. The study puts a dollar value on the many services – which include storm protection, fish habitat, and carbon storage – provided by seagrasses in the Caribbean. The numbers are enormous.

The researchers estimate that the Caribbean holds up to half of the world’s seagrass meadows by surface area, and it contains about a third of the global carbon storage by seagrasses. They calculated that the Caribbean seagrasses provide about $255 billion in services to society each year, which includes $88 billion in carbon storage.

In the Bahamas alone, ecosystems services provided by seagrasses are valued at more than 15 times the country’s 2020 gross domestic product.

Blue carbon is the name used to describe carbon stored in coastal and open-ocean ecosystems. The idea of selling blue carbon offset credits, which monetize the carbon stored in this way, is gaining traction. For many Caribbean nations, this is likely to provide impetus for protecting seagrass ecosystems from human impacts, including nutrient pollution and overfishing.

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Caribbean seagrasses provide services worth $255B annually, including vast carbon storage, study shows

Photo, posted June 27, 2023, courtesy of Daniel Eidsmoe via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Insects In A Changing Climate | Earth Wise

October 27, 2022 By EarthWise Leave a Comment

Insects can be found in every environment on Earth and are critical components of many ecosystems. They perform countless important functions, including aerating and fertilizing soil as well as pollinating flowers. In fact, according to the USDA, 75% of the world’s flowering plants and about 35% of the world’s food crops depend on animal pollinators, the majority of which are insects, to reproduce.

According to a study published in the journal Nature earlier this year, the combination of climate change and intensive agriculture is having a profound impact on both the abundance and diversity of insects. In regions where substantial warming had occurred and where land had been converted for intensive farming, insects were nearly 50% less abundant and more than 25% fewer species were observed. Tropical regions were among those most at risk for heavy losses.

According to a new study recently published in the journal Global Change Biology, tropical insects will be even more susceptible to climate change than previously thought. In a five-year study conducted in Peru, researchers from the Florida Museum of Natural History found that insect populations declined 50% following short periods of drought and following short periods of heavy rainfall. Insect populations decreased after three months of dry weather, but also decreased after three months of exceptionally wet weather.

Researchers have known that tropical insects don’t tend to do well when their habitats dry out. But the researchers were surprised to discover that these insects were equally averse to increased precipitation. Alarmingly, precipitation is expected to become more frequent and more intense as a consequence of the changing climate.

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Tropical insects are extremely sensitive to changing climates

Photo, posted June 11, 2016, courtesy of Z. Leng via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Bumblebees And Climate Change | Earth Wise

July 26, 2022 By EarthWise Leave a Comment

Pollinators, such as bees and bats, are vital for global food production. They provide an ecological service that’s necessary for the reproduction of nearly 75% of the world’s flowering plants, including more than two-thirds of global food crops.

Bumblebees are among the most important plant pollinators. They pollinate many food crops, including apples, tomatoes, blueberries and legumes, as well as countless types of trees, shrubs, and wildflowers.

According to a new study by researchers from Simon Fraser University in Canada, temperature changes have negatively impacted most bumblebee species during the past 120 years. The research, which was recently published in the journal Biology Letters, found that these changes in temperature had more of a negative impact than other factors such as precipitation or floral resources.

The research team analyzed existing data on 46 bumblebee species across North America between 1900 and 2020. The researchers created two occupancy models – one that was focused on time and the other that focused on environmental factors – to see how climate change and land-use variables impacted species’ occupancy. They found that six bumblebee species decreased through time, 22 increased, and 18 remained stable.

Temperature changes had primarily negative impacts on bumblebees. In fact, 37 of the 46 species studied exhibited declines or less positive occupancy increases under observed changes in temperature when compared with temperatures remaining constant. Approximately half of the bumblebee species were negatively impacted by changes in precipitation or floral resources while the other half were positively impacted.

Bumblebee populations are changing as a consequence of climate change.

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The American Bumblebee

Climate change negatively impacting bumble bees: Study

Photo, posted July 14, 2019, courtesy of Dmitry Grigoriev via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Perennials To Attract Pollinators | Earth Wise

November 26, 2021 By EarthWise Leave a Comment

There has been a decline in the abundance of insect and other animal pollinators in many ecosystems worldwide that began being observed at the end of the 20th century. Pollinators and their health have become growing concerns for the public and many states have enacted legislation related to pollinator decline.

In many places, the pollinator decline has largely been driven by a loss of flowering plants in the landscape, the primary source of food for the pollinators. A new study by Penn State researchers looked at the attractiveness to pollinators of various species of perennial flowering plants that people can plant in their gardens and other landscapes.

It turns out that there is considerable variation in how attractive different flowering plants are to pollinators. Greenspaces such as parks and gardens have the potential to support very rich pollinator communities, even including rare or vulnerable species.

People generally select ornamental plants because of their appearance and growth habit, not because of their pollinator attraction.

The Penn State study looked at a variety of perennials and identified the most attractive plant cultivars, which can attract 4 times the number of pollinator species than the least attractive plants studied.

The most appealing plant is the ‘Blue Fortune’ giant hyssop. Other highly attractive plants are the anise hyssop, the ‘Black Adder’ Agastache, the Cat’s Meow and Walker’s Low Nepetas, and the Triloba and Herbstonne Rudbeckias.

Many of these plants produce large floral displays and the researchers suggest that they should be prioritized when planting a pollinator garden amongst other species with comparably small floral displays and lower attractiveness to pollinators.

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Photo, posted September 7, 2019, courtesy of KM via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

The Decline Of Pollinators Threatens Food Security | Earth Wise

August 24, 2020 By EarthWise Leave a Comment

Scientists have been sounding the alarm on the global struggle of pollinators for many years. According to a United Nations-sponsored report, 40% of invertebrate pollinator species, including bees and butterflies, are facing extinction. Approximately 80% of all flowering plant species, which are responsible for 35% of global food production, depend on pollination.

According to new research led by Rutgers University, crop yields for apples, blueberries, and cherries in the United States are being reduced by a lack of pollinators. The study, the most comprehensive of its kind to date, found that crop production would be increased if crop flowers received more pollination. In the U.S., the production of crops that depend on pollinators generates more than $50 billion a year.

For the study, which was recently published in the journal Proceedings of the Royal Society B, researchers collected data on insect pollination of crop flowers and yield of apples, highbush blueberries, sweet cherries, tart cherries, almonds, watermelons, and pumpkins at 131 farms across the United States and British Columbia, Canada. Four of those seven crops – apples, blueberries, sweet cherries, and tart cherries – showed evidence of being limited by pollination, meaning that their yields are lower than they would be with full pollination.

The researchers observed that honey bees and wild bees provided similar amounts of overall pollination, so managing habitat for native bee species or stocking more honey bees would boost pollination levels and, in turn, crop production.

Bees and other pollinators play a critical role in food production, and their continued decline could have devastating consequences.

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Decline of bees, other pollinators threatens US crop yields

Photo, posted April 22, 2012, courtesy of Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.