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Protected Areas Are Not Protecting Insects | Earth Wise

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Insects can be found in every environment on Earth and play crucial roles in the planet’s ecosystems.  In fact, Biologist E. O. Wilson once said that “if all mankind were to disappear, the world would regenerate back to the rich state of equilibrium that existed ten thousand years ago.  If insects were to vanish, the environment would collapse into chaos.”

While his statement may sound extreme, it’s really not an exaggeration.  Insects are critical to most ecosystems.  They pollinate more than 80% of plants – both those we eat and those that provide food and habitat for other species.  Insects are also a food source themselves, eaten by other insects, birds, fish, and mammals. Without insects, we wouldn’t have the rich biodiversity that supports life on earth today. 

But insect populations are collapsing around the globe, and they continue to be overlooked by conservation efforts.  Protected areas, like national parks, refuges, and sanctuaries, can safeguard threatened species, but only if those threatened species actually live within the protected areas. 

According to a new study recently published in the journal One Earth, 76% of insect species are not adequately covered by protected areas, including several critically endangered insects such as the dinosaur ant, crimson Hawaiian damselfly, and harnessed tiger moth. Alarmingly, the populations of 1,876 species do not overlap with protected areas at all.

Insects have been historically overlooked by conservation programs and need to be included in future conservation assessments. 

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Protected areas fail to safeguard more than 75% of global insect species

Photo, posted August 21, 2014, courtesy of Andy Reago & Chrissy McClarren via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Agriculture Turning Wild Plants Into Weeds | Earth Wise

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We often hear about the importance of native plants in the environment and how invasive species can wreak havoc with ecosystems.   But it turns out that human activities can change the characteristics of native species and create unexpected new problems.

Common waterhemp is plant native to North America that typically grows near lakes and streams.  It never used to be any kind of problem, but in recent times it has become nearly impossible to eradicate from farms as a result of genetic adaptations triggered by modern agriculture.

A study led by researchers at the University of British Columbia looked at waterhemp samples from modern farms and neighboring wetlands and compared them with historical samples dating back as far as 1820 stored in various museums.

In recent times, mutations in genes related to drought tolerance, rapid growth, and resistance to herbicides have resulted in waterhemp that has become a pervasive weed on farms.  These genetic shifts, scarcely ever seen in historical samples, have made the plant thrive among human agricultural activities and enable it to outcompete crops.

Genetic analysis of the plants showed that herbicide-resistant mutations that were mostly absent from historical samples stand out as factors that allow waterhemp to prosper in agricultural settings. There are some plants in natural habitats that have herbicide-resistant mutations, but in many cases, these mutations are actually harmful to the plants in the wild.

Understanding how plant adaptations occur on relatively short timescales is increasingly important as farming and climate  change continue to drive rapid plant evolution.

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How intensive agriculture turned a wild plant into a pervasive weed

Photo, posted February 16, 2016, courtesy of Aqua Mechanical via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Assessing The Planet’s Most Unique Birds | Earth Wise

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Birds come in a huge variety of shapes, sizes and plumages.  The physical attributes of birds are adaptations that have taken countless millennia to develop, and physical attributes are closely related to the roles birds play in their environment.   

According to a new study led by researchers from the University College London in the U.K., bird species with extreme or uncommon combinations of traits have the highest risk of extinction.  Losing these bird species and the unique roles they play in the environment, including seed dispersal, pollination and predation, could have severe consequences on the health of ecosystems.

In the study, which was recently published in the British Ecological Society journal Functional Ecology, the researchers analyzed the extinction risk and physical attributes of 99% of all living bird species.  The research team used a dataset of measurements collected from living birds and museum specimens.  The measurements included things like beak size and shape, and the length of wings, tails and legs.  The researchers combined this data with extinction risk, and then ran simulations to see what would happen if the most threatened birds were to go extinct.

Some of the bird species that are both most unique and most threatened include the Christmas Frigatebird and the Bristle-thighed Curlew.  Kiwis were excluded from the study because the researchers viewed them as extreme morphological outliers.

While most unique birds were also classified as threatened on the Red List, the research was unable to show what links uniqueness in birds to extinction risk

The research team warns that if more isn’t done to protect these threatened species and avoid extinctions, the functioning of ecosystems will be dramatically disrupted.

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Planet’s most unique birds at higher risk of extinction

Photo, posted June 25, 2012, courtesy of Kristine Sowl / USFWS via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Rainforest Promises | Earth Wise

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The recent UN climate summit in Sharm el Sheikh, Egypt brought with it lots of pledges for action.   Among them was a promise from the three countries that are home to more than half of the world’s tropical rainforests to try to do something to protect them.

The ministers of Brazil, Indonesia, and the Democratic Republic of Congo signed an agreement pledging cooperation on sustainable management and conservation, restoration of critical ecosystems, and creation of economies that would ensure the health of both their people and their forests.

The plan has no financial backing of its own.  The countries are pledging to work together to establish a funding mechanism that could help to preserve the tropical forests that both help regulate the Earth’s climate and sustain a wide range of animals, plants, birds, and insects.

That such an agreement has come about at all is a result of the election of Luiz Lula da Silva as Brazilian president, replacing Jair Bolsonaro, who was famously an opponent of any and all environmental conservation or protections.  President Lula addressed the attendees of the climate summit promising that “Brazil is back.”   He described his country as having been in a cocoon for the past four years under his predecessor.  He declared that going forward, Brazil will be a force to combat climate change.  Given the importance of the Amazon rainforest, that is critical for the success of the world’s efforts.

Like all other issues on the table at the climate summit, the real challenge is not to come up with meaningful pledges on climate action, it is to be able to follow through on those pledges.  If past summits are any indication, that is not an easy task.

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Brazil, Indonesia and Congo Sign Rainforest Protection Pact

Photo, posted September 15, 2013, courtesy of Moises Silva Lima via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Glacial Loss In The Swiss Alps | Earth Wise

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In 2022, glaciers in the Swiss Alps melted more than in any year on record.   This is the latest piece of bad news for the country’s glaciers, which have lost more than half of their volume of ice since the 1930s.

The melting season for Switzerland’s snow and ice typically starts in May and ends in early October.  This year’s melting season caused glaciers in the Diablerets mountain group to thin by an average of 13 feet, which is 3 times the amount of thinning observed over the past decade.   The Tsanfleuron pass between two of the glaciers is now exposed as bare rock for the first time in several thousand years. Across Switzerland, glaciers lost about 6% of their remaining volume just this year.  The previous worst year for glaciers was 2003, when losses were nearly 4%. 

There was significant melting this year in part because of the small amount of snowfall over the winter.  That snow melted quickly, being sped up by the warming effect of dust from the Sahara Desert falling on the snow.  By early summer, there was no longer a protective blanket of snow on the glaciers, exposing them to summer heat.

The loss of glaciers is far more serious than the disappearance of aesthetically pleasing landscape features.   Glaciers act as reservoirs of water that persist through the summer months.  Melt from glaciers provides water to ecosystems and creates habitats for plants and animals.  Cold runoff from glaciers affects downstream water temperatures which have a major impact on insects, fish, and other creatures.  Globally, melting glaciers contribute more than 20% of the observed ongoing sea-level rise.

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Rocky Road for Swiss Glaciers

Photo, posted June 22, 2015, courtesy of Dennis Jarvis via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

The State Of The Birds | Earth Wise

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The U.S. Committee of the North American Bird Conservation Initiative has published the State of the Birds 2022, an assessment of bird populations in North America. The news is not good.  The report identifies 70 Tipping Point species, which are those that have lost half or more of their breeding population since 1970 and are on track to lose another half or more in the next 50 years. According to research published in Science in 2019, the United States and Canada have lost 3 billion breeding birds since 1970, which is about a quarter of the total population.

More than half of the bird species in the United States are in decline. According to the Conservation Initiative, the tipping point species in particular require proactive conservation protections to avoid becoming endangered.  Species that inhabit grasslands are declining more rapidly, while waterfowl like ducks and geese are actually increasing.  That increase is most likely a result of the investments in conservation funded by the hunting industry.

Those waterfowl gains demonstrate that when there are concerted efforts to protect and promote bird populations, positve changes can happen.  Some say that protecting birds is not a high priority given all the other crises in the world, but what is good for birds is also good for people.  For example, planting trees and other vegetation to enhance bird habitat also helps to sequester carbon, protect coastlines from storm surges, increase groundwater recharge, and reduce urban heating effects.

The loss of 3 billion birds is a major biodiversity crisis and requires action.  Bird conservation benefits wildlife, people, entire ecosystems, and our planet.

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What’s Good for Birds Is Good for People and the Planet. But More Than Half of Bird Species in the U.S. Are in Decline

Photo, posted November 4, 2020, courtesy of Tom Koerner/U.S. Fish and Wildlife Service via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

The Living Planet Index | Earth Wise

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The World Wildlife Fund and the Zoological Society of London recently published the latest Living Planet Index, which is designed to measure how animal populations are changing through time.  The purpose is to provide an assessment of the health of ecosystems and the state of biodiversity.

The LPI only looks at the population of vertebrates:  birds, mammals, reptiles, amphibians, and fish.  The latest survey looked at how populations have changed between 1970 and 2018.  The results are that populations of these animal groups have declined by an average of 69% over that 48-year period.

This result highlights a very real and very severe crisis of biodiversity loss.  However, it does not mean that there are 2/3 fewer animals today than 48 years ago.  The way the index is calculated is to look at the changes in individual populations of over 5,000 different species.  Then these individual relative declines are averaged to get the result.  

There are shortcomings in the LPI.  For example, individual species that have seen massive population declines will bring the average down.  But even removing the outliers both of a negative and a positive impact does not dramatically change the result.

There is no perfect indicator for biodiversity and ecosystem health.  The Living Planet Index is nonetheless a useful metric and indicates that many species around the world are in decline.  Policymakers and environmental advocates need to make decisions about conservation and protection measures and this index is one tool they can use.

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There’s a frightening new report about wildlife declines. But many are getting the story wrong.

Photo, posted October 12, 2019, courtesy of Visit Rwanda via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Insects In A Changing Climate | Earth Wise

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Insects can be found in every environment on Earth and are critical components of many ecosystems.  They perform countless important functions, including aerating and fertilizing soil as well as pollinating flowers.  In fact, according to the USDA, 75% of the world’s flowering plants and about 35% of the world’s food crops depend on animal pollinators, the majority of which are insects, to reproduce.

According to a study published in the journal Nature earlier this year, the combination of climate change and intensive agriculture is having a profound impact on both the abundance and diversity of insects.  In regions where substantial warming had occurred and where land had been converted for intensive farming, insects were nearly 50% less abundant and more than 25% fewer species were observed.  Tropical regions were among those most at risk for heavy losses.

According to a new study recently published in the journal Global Change Biology, tropical insects will be even more susceptible to climate change than previously thought.  In a five-year study conducted in Peru, researchers from the Florida Museum of Natural History found that insect populations declined 50% following short periods of drought and following short periods of heavy rainfall.  Insect populations decreased after three months of dry weather, but also decreased after three months of exceptionally wet weather.   

Researchers have known that tropical insects don’t tend to do well when their habitats dry out.  But the researchers were surprised to discover that these insects were equally averse to increased precipitation.  Alarmingly, precipitation is expected to become more frequent and more intense as a consequence of the changing climate. 

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Tropical insects are extremely sensitive to changing climates

Photo, posted June 11, 2016, courtesy of Z. Leng via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Rewilding The American West | Earth Wise

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Oregon State University scientists have proposed a series of management changes for western federal lands aimed at re-establishing ecosystems there.  Their proposal would result in more gray wolves and beavers in nearly 200,000 square miles of federal lands in 11 states.

In each of those states, the researchers identified areas containing prime wolf habitat.  Gray wolves were hunted to near extinction in the West but have been gradually reintroduced in some areas starting in the 1990s.  Wolf restoration offers significant ecological benefits by helping to naturally control the population of grazing animals such as elk.  This in turn facilitates the regrowth of vegetation species such as aspen, which ultimately supports diverse plant and animal communities.

Beaver populations, which used to be robust across the West, declined roughly 90% after settler colonialism and are now nonexistent in many areas.  By felling trees and shrubs and constructing dams, beavers enrich fish habitat, increase water and settlement retention, maintain water flows during droughts, and increase carbon sequestration.

According to the researchers, the biggest threat to these western lands is livestock grazing, which has degraded ecosystems to a great extent.  They recommend the removal of grazing on about 30% of the federal lands being used for that purpose and instead would have rewilding efforts go on. 

The American West is going through a period of converging crises including extended drought and water scarcity, extreme heat waves, massive fires, and loss of biodiversity.  Rewilding is a way to reestablish long-standing ecosystems.

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More wolves, beavers needed as part of improving western United States habitats, scientists say

Photo, posted October 1, 2020, courtesy of Tina DaPuglet via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Lithium Mining And The Environment | Earth Wise

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The Salar de Atacama in Chile is a large, dry salt flat surrounded by mountain ranges and is one of the driest places on Earth. Parts of the Atacama Desert have gone without rain for as long as people have been keeping track. Water rich in dissolved salts lies beneath this flat surface and it is particularly rich in lithium salts.  Forty percent of the world’s known lithium deposits are the in the Salar.

Lithium is the key component of the batteries that power electric cars as well as cell phones and computers.  It is an essential part of the transition away from fossil fuels and towards green energy.  But it is important that this element is obtained responsibly with minimal damage to the environment.

Lithium, the lightest of the metals, tends to occur in layers of volcanic ash, but reacts quickly with water.  It leaches into groundwater and settles in flat basins where it remains in a briny solution.  This dense brine often ends up beneath pockets of fresh surface water, which are havens for fragile ecosystems.

A new study by the University of Massachusetts Amherst looked at the hydrological impact of lithium mining in the Salar.  The study found that the impact of lithium mining depends critically on how long surface water is in place.  Much of the fresh water there is at least 60 years old.  Both droughts and extreme rainfall can cause major changes to the surface water that ordinarily comes from mountain runoff.  Lithium mining itself only accounts for less than 10% of freshwater usage in the Salar. But the state of the surface water needs to be carefully monitored to protect the ecosystems as the climate continues to change.

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How environmentally responsible is lithium brine mining? It depends on how old the water is

Photo, posted February 21, 2016, courtesy of Jorge Pacheco via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Mangrove Forests And Climate Change | Earth Wise

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Mangrove forests play a vital role in the health of our planet.  These coastal forests are the second most carbon rich ecosystems in the world.  A patch of mangrove forest the size of a soccer field can store more than 1,000 tons of carbon. It does this by capturing carbon from the air and storing it in leaves, branches, trunks, and roots.

Mangrove forests only grow at tropical and subtropical latitudes near the equator because they cannot withstand freezing temperatures.  These forests can be recognized by their dense tangle of prop roots that make the trees look like they are standing on stilts above the water.  These roots allow the trees to handle the daily rise and fall of tides.  Most mangroves get flooded at least twice a day.  The roots also slow the movement of tidal waters, which allows sediments to settle out of the water and build up on the muddy bottom.  Mangrove forests stabilize coastlines, reducing erosion from storms, currents, waves, and tides.

A new study by the University of Portsmouth in the UK looked at the effects of climate change on how carbon is stored in mangrove forests.  In mangrove ecosystems, a variety of organisms break down fallen wood.  These include fungi, beetle larvae, and termites.  Closer to the ocean, clams known as shipworms degrade organic material.

Climate change is disrupting these processes in at least two ways.  Rising sea levels are changing the way sediments build up and increased ocean acidity is dissolving the shells of marine organisms like shipworms.

Mangrove forests are crucial to mitigating climate change, and changes to the functioning of the carbon cycle of those ecosystems are a threat to their ability to perform that function.

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Study Reveals How Climate Change Can Significantly Impact Carbon-Rich Ecosystem

Photo, posted March 24, 2014, courtesy of Daniel Hartwig via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Carbon Dioxide Levels Higher Again | Earth Wise

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The National Oceanic and Atmospheric Administration reported that carbon dioxide levels measured in May at the Mauna Loa Observatory reached a value of 421 parts per million.  This is 50% greater than pre-industrial levels and is in a range not seen on earth for millions of years.

Before the Industrial Revolution, CO2 levels fairly steadily measured around 280 parts per million, pretty much for all 6,000 years of human civilization.  Since the Industrial Revolution began in the 18th century, humans have generated an estimated 1.5 trillion tons of CO2 pollution, much of which will continue to warm the atmosphere for thousands of years.

The present levels of carbon dioxide are comparable to those of an era known as the Pliocene Climatic Optimum, which took place over 4 million years ago. 

The bulk of the human-generated carbon dioxide comes from burning fossil fuels for transportation and electrical generation, from cement and steel manufacturing, and from the depletion of natural carbon sinks caused by deforestation, agriculture, and other human impacts on the natural environment.

Humans are altering the climate in ways that are dramatically affecting the economy, infrastructure, and ecosystems across the planet.  By trapping heat that would otherwise escape into space, greenhouse gases are causing the atmosphere to warm steadily, leading to increasingly erratic weather episodes ranging from extreme heat, droughts, and wildfires, to heavier precipitation, flooding, and tropical storm activity.

The relentless increase of carbon dioxide measured at Mauna Loa is a sober reminder that we need to take serious steps to try to mitigate the effects of climate change.

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Carbon dioxide now more than 50% higher than pre-industrial levels

Photo, posted December 20, 2016, courtesy of Kevin Casey Fleming via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Declining Flying Insects | Earth Wise

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In recent years, there has been increasing awareness of the global decline in insect abundance.  A recently published survey of the abundance of flying insects in the UK has revealed very troubling results.

The Kent Wildlife Trust and Buglife – two UK-based conservation groups – compared the number of dead insects on vehicles in 2004 and 2021.  In this Bugs Matter Citizen Science Survey, the data was collected by roughly 20,000 ordinary citizens using a smartphone app.

The results were that the number of flying insects in Britain dropped nearly 60% over that time period.  The insects declined most in England and Wales, with drops of 65% and 55%, respectively. 

It is possible that 2004 was a particularly good year for British insects and 2021 an especially bad one, but the findings of this study are consistent with other research around the world showing an alarming decline in insects.  A series of studies in 2019 found that the global mass of insects is shrinking by 2.5% a year and that insects are going extinct eight times faster than reptiles, birds, or mammals.

Insects face multiple overlapping threats including the destruction of wild habitats for farming, urbanization, pesticides, and light pollution.  On top of these things is climate change which is disrupting ecosystems in multiple ways.

Insects play a vital role in pollinating crops, consuming organic waste, killing pests, and as essential parts of multiple ecosystems.  Severe insect declines can potentially have dire global ecological and economic consequences.

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Flying Insects Have Declined by 60 Percent in the U.K., Survey Finds

Insect decline in the Anthropocene: Death by a thousand cuts

Photo, posted May 6, 2007, courtesy of Richard Giddins via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

The Scourge Of Salt | Earth Wise

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Rising seas are increasing saltwater intrusion on land and rising temperatures are causing greater evaporation.   The result is mounting levels of salt in waters and in soils.

Rising sea levels cause salty ocean water to push further into river deltas.  There is already a surge in saltiness across all inhabited continents.   Seawater works its way further upstream when dams hold back water.  Pumps that remove fresh water from underground sources for irrigation and drinking supplies add to the problem.  In dry regions, irrigation systems delivering water to crops increasingly bring salt onto fields.

People add to the problem by pouring saline drainage water from mines into rivers and by using salt to de-ice roads in the winter.

A modeling study pinpointed hotspots for climate change-induced salinization in numerous locations including the U.S. Southwest, wide areas of Australia, Mexico, South Africa, Brazil, central India, northern China, and more.

Some ecosystems are adapted to saline environments but major alterations in the balance between saline and fresh water is creating growing problems for ecosystems, lake fisheries, crop growing, and even human health.

The damage caused by salt is likely to be so severe that salinization will become a major cause of environmental refugees when the land they live on can no longer sustain them. 

Salt will be a growing threat to the world’s food supplies, especially where farmers depend on artificial irrigation.  About a third of the world’s food is grown in irrigated fields, and a fifth of those fields are deemed to already be salt-contaminated.  Ultimately, only a halt to climate change will be capable of combatting the scourge of salt.

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Salt Scourge: The Dual Threat of Warming and Rising Salinity

Photo, posted June 3, 2017, courtesy of Jason Jacobs via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Shipping And The Endangered Whale Shark | Earth Wise

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Whale sharks are the largest fish in the world.  While they measure up to 60 feet long and weigh up to 15 tons – larger and heavier than a school bus – whale sharks are actually harmless.  They are a graceful, slow-moving, filter-feeding carpet shark.  They are found in marine environments around the world and play an important role in the marine food web and healthy ocean ecosystems.

Whale sharks are an endangered species.  According to the International Union for Conservation of Nature, growing human pressures are putting whale sharks at an increased risk of extinction.  The numbers of these gentle giants have declined by more than 50% over the last 75 years despite many international protections.  Fishing bycatch, poaching, and collisions with ships are the main drivers of the population decline. 

According to new research from marine biologists from the Marine Biological Association and the University of Southampton in the U.K., lethal collisions between whale sharks and large ships are vastly underestimated, and could be the reason why populations are continuing to fall.  Whale sharks spend a large amount of time in surface waters in coastal regions, and the research team theorized that collisions with ships could be causing significant whale shark deaths. 

In the study, researchers tracked the global movements of both ships and whale sharks, and then mapped so-called hotspots where their movements overlapped.  The research team found that more than 90% of whale shark movements fell under the footprint of shipping activity.

While many conservation measures have been taken to protect whale sharks, no international regulations currently exist to protect them from ship collisions.  The researchers say it’s time for that to change. 

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Shipping poses significant threat to the endangered whale shark

Whale sharks (Rhincodon typus)

Global collision-risk hotspots of marine traffic and the world’s largest fish

Photo, posted July 8, 2010, courtesy of Marcel Ekker via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Atmospheric Plastic Polluting The Ocean | Earth Wise

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According to estimates, by 2040 there will likely be nearly 90 million tons of plastic pollution entering the environment each year.  Particles of plastic have been found in virtually all parts of our planet including the land, the water, and even the air.  Tiny plastic particles have been found in the Arctic, the Antarctic, and at the tops of the highest mountains.

A new study has shown that winds can carry plastic particles over great distances and in fact can bring them from their point of origin to the most remote places in a matter of days.   As a result, micro- and nanoplastics can penetrate the most remote and otherwise largely untouched regions of the planet

How does plastic get into the atmosphere?  Particles produced by tires and brakes in road traffic or ones in the exhaust gases from industrial processes rise into the atmosphere, where they are transported by winds.  There is also evidence that a substantial number of these particles are transported by the marine environment.  Microplastic from the coastal zone finds its way into the ocean through beach sand.  A combination of sea spray, wind, and waves forms air bubbles in the water containing microplastic.  When the bubbles burst, the particles find their way into the atmosphere.

Understanding the interactions between the atmosphere and ocean is important because the atmosphere turns out to be a major mechanism in depositing substantial amounts of plastic into a broad range of ecosystems.

The impact of plastic particles on ecosystems is not well understood.  Neither is the effect of plastic particles in the air upon human health.  In a recent British study, microplastic was detected in the lungs of 11 out of 13 living human beings.

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Micro- and nanoplastic from the atmosphere is polluting the ocean

Photo, posted April 25, 2016, courtesy of Bo Eide via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Large Mammals And Climate Change | Earth Wise         

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The natural world has an important part to play in mitigating the effects of climate change.  We mostly think about the role of plant life which absorbs carbon in trees, grasses, and other flora.  However, a new study published by Oxford University looks at the role of large wild animals in restoring ecosystems and reducing the effects of climate change.

According to the study, there are three important ways in which large animals such as elephants, rhinos, giraffes, whales, bison, and moose can potentially mitigate the effects of climate change:  carbon stocks, albedo, and fire regimes.

When large herbivores graze, they disperse seeds, clear vegetation, and fertilize soil.  All of these things build more complex and resilient ecosystems which helps to maintain and increase carbon stocks in the soil and in plant tissues thereby helping to reduce CO2 in the atmosphere.

Grazing large animals trample vegetation which opens up areas of dense vegetation to create open mixes of grass and shrubs and can reveal snow-covered ground in cold regions.  Such open habitats are lighter in color (higher in albedo) and reflect more solar radiation into the atmosphere, cooling the Earth’s surface rather than heating it up.

Large grazing animals can lessen wildfire risk by browsing on woody vegetation that would otherwise fuel the fires and also by creating paths that act as firebreaks.

In marine ecosystems, whales and other large animals fertilize phytoplankton, which capture some 37 billion tons of CO2 each year.

Overall, large animals are an important part of the natural world’s ability to reduce the effects of the changing climate by helping with localized adaptation to the changes taking place in ecosystems.

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Large mammals can help climate change mitigation and adaptation

Photo, posted August 20, 2017, courtesy of Jon Niola via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

A War On Wolves

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America has a long history of persecuting wolves.  In 1905 the federal government tried biological warfare, infecting wolves with mange.  In 1915, Congress passed a law requiring the eradication of wolves from federal land.  By 1926, all the wolves in Yellowstone National Park had been poisoned, shot, or trapped.   By 1945, wolves had been essentially eliminated from the American West.

All of this was driven by the fantasy that wolves were a major menace to livestock and a threat to big game.

In the 1990s, wolves were reintroduced to Yellowstone National Park and central Idaho and the result was one of the greatest success stories in the history of wildlife management.  There were multiple improvements to the greater Yellowstone ecosystem.  Wolves as important predators are essential elements of healthy ecosystems in the American west.

For reasons difficult to fathom, the status of wolves has become political.  Conservative lawmakers in Idaho, Montana, Wyoming, and Wisconsin have essentially declared war on wolves, radically liberalizing wolf trapping and hunting regulations.  In Wyoming, it is now legal to kill wolves at any time by virtually any means, including running them over with snowmobiles and incinerating pups and nursing mothers in dens.  Idaho has bounties as high as $2,000 for killing wolves.

The reasons are just as bogus as ever.  Livestock predation is the big claim.  In 2015, 1,904 wolves shared the Rocky Mountain West with 1.6 million cattle.  Wolves killed all of 148 of them. 

Evidently, wolves have become identified as a liberal cause and, as such, are now the enemy of conservative politics.

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America’s New War on Wolves and Why It Must Be Stopped

Photo, posted April 6, 2016, courtesy of Yellowstone National Park via Flickr.

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Climate Change And The World’s Fisheries | Earth Wise

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According to a new study, approximately 70% of the world’s oceans could be suffocating from a lack of oxygen by 2080 as a consequence of climate change.  This has the potential to impact marine ecosystems all around the world.  

The study, which was recently published in the journal Geophysical Research Letters, is the first to use climate models to predict how and when deoxygenation will occur throughout the world’s oceans outside of its natural variability. 

According to the findings, significant and potentially irreversible deoxygenation of the ocean’s middle depths began occurring last year.  The models predict that deoxygenation will begin affecting all zones of the ocean by 2080.

According to the study’s models, mid-ocean depths are already losing oxygen at unnatural rates. Globally, the ocean’s middle depth – known as the mesopelagic zone – is home to many of the world’s commercially fished species.  This makes these new findings a potential harbinger of economic hardship, seafood shortages, and environmental disruption. 

Just like land animals, aquatic animals need oxygen to breathe.  As climate change warms the oceans, the water holds less oxygen and is more buoyant than cooler water.  This leads to less mixing of oxygenated water near the surface with deeper waters, which naturally contain less oxygen.  Warmer water also raises oxygen demand among living organisms, resulting in less availability for marine life. 

The researchers also found that oceans closer to both the North Pole and the South Pole are particularly vulnerable to deoxygenation.  While they are not yet sure why, accelerated climate warming could be the culprit. 

These findings should add new urgency to climate change mitigation efforts. 

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Climate change has likely begun to suffocate the world’s fisheries

Photo, posted January 28, 2019, courtesy of Joseph Gage via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Whales As Ecosystem Engineers | Earth Wise

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Researchers from Stanford University have been studying the role of large whales on ocean ecosystems with some surprising results.

From 1910 to 1970, people killed about 1.5 million baleen whales in the waters surrounding Antarctica.  The whales were hunted for their blubber, baleen, and meat.  Baleen is the filtering fringe that certain whales use instead of teeth to capture food from the ocean.  A primary food source for these whales is krill, small shrimp-like creatures.   One would assume that the decimation of the baleen whale population in the Southern Ocean would have led to a surge in krill populations.  But the new research has found that the opposite is the case.

The precipitous decline of large marine mammals has negatively impacted the health and productivity of ocean ecosystems.

New high-tech tagging devices that attach to whales for brief periods allow researchers to record their movements and activities.  For the first time, it has been possible to accurately determine how much krill whales actually consume, and the answer is that they eat two to three times as much as previously thought.  Interestingly, the same technology shows that fish-eating whales like humpbacks eat somewhat less than previously thought.

Baleen whales are essentially mobile krill processing plants.  They eat the krill, digest it, and produce iron-laden excretions that are needed by phytoplankton, which comprise the bottom of the food chain that nourish krill and other small creatures.  With fewer whales, there is less nourishment for the krill.  In fact, based on the new data, estimates are that the historic abundance of krill in the Southern Ocean had to be about five times what it is today.

Whales are important ecosystem engineers.

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Stanford researchers find whales are more important ecosystems engineers than previously thought

Photo, posted November 18, 2010, courtesy of Dr. Brandon Southall, NMFS/OPR via Flickr.

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