beekeepers

More trouble for bees

August 12, 2025 By EarthWise Leave a Comment

Honeybees are a critical resource for American agriculture. The western honeybee, Apis mellifera, pollinates more than 130 types of nuts, fruits, and vegetables, adding up to $15 billion worth of crops every year. Honeybee health has been harmed by a combination of factors: weather extremes, habitat loss, pesticides, and disease. One of the biggest problems has been a parasite called varroa destructor, which is a Southeast Asian mite that first entered the United States in the 1980s. The mites spread viruses to the bees.

The past year has been a particularly bad one for the bees. Nearly 56% of managed honeybee colonies died off in the past year, the worst rate since annual reporting began in 2011.

Even while American beekeepers seek solutions to the varroa problem, a potentially worse threat is on the horizon. Another Southeast Asian mite, tropilaelaps, has been making its way across Asia and into Europe. If these mites arrive in North America, the results would be disastrous, wreaking havoc on honeybees and ravaging the nation’s food supply.

Western honeybees are the only honeybee species that is not native to Southeast Asia. As the cradle of development of the bees, Southeast Asia has given rise to a bounty of parasites and viruses that are dependent upon them. In turn, bees native to that region have had time to evolve defenses against these pathogens. Western honeybees have not.

Beekeepers and authorities are taking measures to delay or prevent the arrival of tropilaelaps mites. The stakes are very high.

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After Devastating Winter Losses, Another Threat Looms for U.S. Beekeepers

Photo, posted April 14, 2013, courtesy of Paul Rollings via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Why are bees making less honey?

February 8, 2024 By EarthWise Leave a Comment

Scientists have been sounding the alarm on the global struggle of pollinators for a long time. According to the United Nations, nearly 35% of the invertebrate pollinator species, such as bees and butterflies, are facing extinction. And since 75% of the world’s food crops depend on pollination to some extent, the decline of pollinators poses a major threat to global food security.

Honey bees are among the struggling pollinators. Honey bee colonies in the United States have experienced annual population declines since 2006. But in addition to there being fewer bees, the bees that remain are also making less honey. In fact, honey yields in the United States have been declining since the 1990s.

A new study by researchers from Penn State University has solved some of the mystery. Using five decades of data across the United States, the research team analyzed the factors that could be affecting the number of flowers growing in different regions, which, in turn, affects the amount of honey produced by bees.

In the study, which was recently published in the journal Environmental Research, the scientists found that climate conditions and soil productivity were two of the biggest factors in estimating honey yields. States in both warm and cool regions produced higher honey yields when they had productive soils. These two factors set a baseline production level of honey, while herbicide use, weather, and land use changes influenced how much honey was produced in a given year.

The study’s findings provide valuable insights that should help beekeepers, growers, and land managers better support honey bees.

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Why are bees making less honey? Study reveals clues in five decades of data

Photo, posted August 30, 2021, courtesy of Brandon O’Connor / NRCS via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Pesticides and beeswax

December 25, 2023 By EarthWise Leave a Comment

Honey bee colonies in the United States have experienced annual population declines since 2006. Commercial beekeepers have reported honey bee colony loss rates averaging 30% each winter, which is startling when compared to historical loss rates of just 10-15%. According to the USDA, there are many factors contributing to this decline, including parasites, pests, diseases, pesticides, and a phenomenon called Colony Collapse Disorder, in which worker bees abandon a hive and leave behind the queen.

According to a new study by researchers from Cornell University, beeswax in managed honey bee hives contains a variety of pesticide, herbicide, and fungicide residues. Because bees reuse wax over years, these harmful chemicals can accumulate inside hives, exposing current and future generations of bees to long-term toxicity.

The study, which was recently published in the Journal of Veterinary Diagnostic Investigation, adds that humans may also be exposed to these pesticides through contaminated honey, pollen, and beeswax (which is used in certain soaps, lotions, and cosmetics). However, the amounts in these products are unlikely to pose a major threat to human health.

Pesticides get into the beeswax when bees feast on the nectar and pollen of plants that have been treated with the chemicals. According to the researchers, understanding which contaminants are impacting domestic honey bee populations could help better protect them and other pollinators, including birds, bats, wild bees, and other insects.

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Pesticides detected in beeswax

Photo, posted November 22, 2008, courtesy of Andrew Rivett via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

A Vaccine For Bees | Earth Wise

February 27, 2023 By EarthWise Leave a Comment

The US has seen annual reductions in honey bee colonies since 2006. According to the USDA, there are many factors that have contributed to the decline. These include parasites, pests, insecticides, disease, and a phenomenon called Colony Collapse Disorder in which worker bees abandon a hive and leave behind the queen.

One of major threats to bee colonies is American foulbrood disease, which is a bacterial condition that attacks bee larvae. It is highly contagious and has no cure. Until now, the only treatment method required burning the colony of infected bees along with the hives and equipment and treating nearby bee colonies with antibiotics.

Recently, the USDA has approved a conditional license for the world’s first vaccine for honey bees. The vaccine contains inactive bacteria of the type that causes American foulbrood disease.

The vaccine is incorporated into the royal jelly fed by worker bees to the queen bee. The queen ingests the feed and keeps some of vaccine in her ovaries. This gives bee larvae immunity to the disease as they hatch and thereby reduces death from the illness.

According to the California State Beekeepers Association, the new vaccine could be a major breakthrough for protecting bees. Preventing the infection in hives could avoid costly, destructive measures and allow the beekeepers to focus on other important elements of keeping bees healthy.

Bees as pollinators play a critical role in many ecosystems. For humankind, pollinators such as bees, birds, and bats are responsible for about a third of the world’s crop production.

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US approves world’s first vaccine for declining honey bees

Photo, posted June 6, 2022, courtesy of Bernd Thaller via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Protecting Bees From Pesticides | Earth Wise

July 15, 2021 By EarthWise Leave a Comment

Studies have shown that the wax and pollen in 98% of beehives in the U.S. are contaminated with an average of six pesticides. These substances lower bees’ immunity to devastating varroa mites and other pathogens. By some estimates, pesticides cause beekeepers to lose about a third of their hives every year on average.

Researchers at Cornell University have developed a new technology that effectively protects bees from insecticides. The insecticide antidote delivery method is now the basis of a new company called Beemunity.

The Cornell researchers developed a uniform pollen-sized microparticle filled with enzymes that detoxify organophosphate insecticides before they are absorbed and can harm bees. Organophosphate insecticides account for about a third of the insecticides on the market. The microparticles have a protective casing that allows the enzymes to move past the bees’ crop (basically the stomach), which is acidic and would otherwise break them down. The safeguarded enzymes then enter the midgut, where digestion occurs and where toxins and nutrients are absorbed. There the enzymes act to break down and detoxify the organophosphate insecticides.

In experimental tests, bees that were fed the enzyme-filled microparticles had a 100% survival rate after exposure to the insecticide malathion. Unprotected control bees died within days.

The Cornell work appears to represent a low-cost, scalable solution to the insecticide toxicity issue and may help to protect essential pollinators.

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Pollen-sized technology protects bees from deadly insecticides

Photo, posted January 30, 2020, courtesy of George Tan via Flick.

Earth Wise is a production of WAMC Northeast Public Radio.

More Troubles For Bees | Earth Wise

July 22, 2020 By EarthWise Leave a Comment

Beekeepers in the United States lost nearly 44% of their managed honeybee colonies from April 2019 to April 2020, according to the 14th annual nationwide survey conducted by the nonprofit Bee Informed Partnership. This was the second highest annual loss recorded since the surveys began.

The high loss rate over the past year was unusual in that winter losses were actually substantially lower than they have been in recent years. The winter losses were 22.2%, which is 15.5 points lower than last year and 6.4 points lower than the average over the past 14 years. On the other hand, summer losses were 32%, which is 12 points higher than last year and 10.4 points higher than the average.

In fact, the summer loss was the highest ever recorded and was only the second time that more bees were lost in the summer than in the winter.

Commercial beekeepers generally have lower losses than backyard and smaller operations. Commercial honeybee colonies pollinate $15 billion worth of crops in the United States every year, so the health of these colonies is a critical issue for domestic food production and supply.

Beekeepers began noticing dramatic losses in their colonies in the early 2000s and ever since then, state and federal agricultural agencies, university researchers, and the beekeeping industry have been working together to try to understand the reasons for the population decline and to develop approaches to reduce these losses.

Winter loss has previously been the main focus of management activities since that period of the year is thought to be the most challenging for bee colonies. This year’s results are driving a great deal of analysis of the possible causes for the dramatic summer colony losses. Whatever they turn out to be, they represent more troubles for bees.

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Odd Year for U.S. Beekeepers Who Reported Lower Winter Losses but Abnormally High Summer Losses

Photo, posted April 14, 2013, courtesy of Paul Rollings via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Another Bad Year For Bees

August 6, 2019 By EarthWise Leave a Comment

The latest annual nationwide survey of beekeepers in the US revealed that honeybees are still dying off at an alarming rate. According to the survey, beekeepers across the country lost 40.7% of their honey bee colonies from April 2018 to April 2019.

This annual loss represents a slight increase over the average annual loss of 38.7%. Of greater concern is that winter losses of 37.7% were the highest reported since these annual surveys began 13 years ago and are almost 9% higher than the survey average.

These results are very troubling considering that the elevated losses are continuing even after a decade of intense work trying to understand and reduce colony loss. Evidently, there has not been much progress.

The number one concern among beekeepers is varroa mites, which are lethal parasites that can readily spread from colony to colony. These mites have been decimating bee colonies for years. Products developed to remove mites seem to be getting less and less effective.

But mites are not the only problem for bees. Land use changes have resulted in reduced availability of pollen sources for bees. Add to that pesticide exposures, environmental factors, and even problems with beekeeping practices. In addition, extreme weather conditions such as wildfires and floods are only adding to the problems facing bees.

The tools that used to work for beekeepers seem to be failing and they are already stretched to their limits trying to keep their bees alive. Honey bees pollinate $15 billion worth of food crops in the United States each year. The problems facing bees are a problem for all of us.

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