The International Union for Conservation of Nature (IUCN) is the global authority for determining species’ vulnerability in the face of threats such as habitat loss and climate change. How widely a species can be found – its geographic range – is a key indicator used by the IUCN to assign an appropriate conservation status.
The worldwide decline in the population of bees and other pollinators has impelled farmers to do what they can to encourage and nurture bees on their land. Protecting bees is important because pollinators are essential for growing many foods including coffee, cacao, almonds and many other fruits and vegetables.
