beverages

A recycling lottery

July 18, 2025 By EarthWise Leave a Comment

Getting people to recycle isn’t always easy. The bottled beverages we buy at the supermarket often require a small deposit that we can get back by recycling the bottle, but often, we just don’t.

Researchers from the University of British Columbia tested the idea of giving people returning bottles a small chance of winning a big cash prize instead of a 10-cent deposit return. The result was that people recycled 47% more bottles.

Changing how we reward recycling made a big difference. When given a choice between a guaranteed return and a possible large reward, many chose the lottery option. When people were randomly assigned to one type of reward or the other, those in the lottery group brought in almost three bottles for every two returned by the other group.

This isn’t a new idea. Norway has a recycling lottery, and their bottle return rate is close to 100 percent. The way it works there is there are reverse vending machines in grocery stores all over the country. The revenues generated by the machines is split in four ways: 34.5% of the gross revenue goes to the Red Cross; 35% goes to the people who bring in their bottles in the form of winnings in the lottery; 9.75% goes to the stores for managing the machines and the lottery; and 10.75% goes to the operating company of the Recycling Lottery.

The Canadian experiments demonstrate that a recycling lottery could be effective in more places than Norway. However, it shouldn’t completely replace the guaranteed refund option, since some people depend on it for income.

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How lottery-style bottle returns could transform recycling

Photo, posted July 9, 2011, courtesy of Mr.TinMD via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

Removing nanoplastics from water

September 26, 2024 By EarthWise Leave a Comment

Plastic pollution is a growing problem for people and for the environment in multiple ways. When plastics break down over time, they can form small particles called microplastics – bits smaller than sesame seeds – and these, in turn, can break down into even smaller pieces called nanoplastics. They are too small to be seen with the naked eye and can enter the body’s cells and tissues.

Recent studies have shown that nanoplastics are increasingly showing up in bottled water. In fact, measurements on several popular brands of bottled water found an average of nearly a quarter million tiny pieces of plastic in a single liter of bottled water.

The health effects of ingesting all of this plastic are not really known, but they are unlikely to be anything good. Finding a way of avoiding this contamination of the beverages we drink is a pressing need.

Researchers at the University of Missouri have created a new liquid-based solution that eliminates more than 98% of microscopic plastic particles from water. The method makes use of water-repelling solvents made from safe, non-toxic natural ingredients. A small amount of this designer solvent absorbs plastic particles from a large volume of water.

The solvent sits on the water’s surface. When mixed with the water, it absorbs the plastic and eventually comes back to the surface carrying the plastic leaving behind clean, plastic -free water.

Ultimately, the hope is to scale up the process so it can be applied to increasingly large amounts of water – even lakes and, eventually, oceans. There is work to be done, but it is a potential way to address an increasingly worrisome and pervasive form of pollution.

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Mizzou scientists achieve more than 98% efficiency removing nanoplastics from water

Photo, posted August 9, 2012, courtesy of Enid Martindale via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio

New York’s Polystyrene Foam Ban | Earth Wise

January 19, 2022 By EarthWise Leave a Comment

As of January 1, the state of New York now prohibits any person engaged in the business of selling or distributing prepared food or beverages from selling, offering for sale, or distributing disposable food service containers that contain expanded polystyrene foam in the state. In addition, no manufacturer will be allowed to sell, offer for sale, or distribute polystyrene loose fill packaging in the state.

In other words, there will be no more Styrofoam bowls, cartons, clamshell containers, lids, plates, trays, or packing peanuts.

There are still some exceptions. Raw meat, seafood, poultry, or fish sold for the purpose of cooking or preparing off-premises can still be packaged in polystyrene foam. Prepackaged food filled or sealed prior to receipt by a food service provider can also still be packaged in polystyrene foam.

The New York State Department of Environmental Conservation is initially focusing its efforts on outreach and education to achieve compliance rather than on enforcement. The DEC has provided detailed regulations to assist stakeholders with complying with the law.

Expanded polystyrene foam is a major contributor to environmental litter. The material breaks apart easily and does not readily biodegrade, causing it to be persistent in the environment and contribute to microplastic pollution. The foam causes negative impacts to wildlife, waterways, and natural resources.

An estimated 65% of New Yorkers were already living in communities that banned polystyrene foam, notably including New York City and Long Island which imposed a ban in 2019.

New York becomes the fourth state to impose such a ban after Maine, Maryland, and Vermont. Colorado and Virginia will follow suit in the next two years.

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Expanded Polystyrene Foam Container and Polystyrene Loose Fill Packaging Ban

Photo, posted November 16, 2015, courtesy of Karim Ghantous via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.

Heat And Plastic Bottles

August 21, 2019 By EarthWise Leave a Comment

In the middle of July, Americans along the East Coast and in the Midwest suffered through a massive heat wave that saw actual temperatures soaring and so-called feels-like temperatures go much higher. The punishing heat had many of us reaching for those plastic water bottles all day long as we tried to keep hydrated.

Studies have shown that those single-use plastic bottles do not handle the heat very well. Most plastic items release tiny amounts of chemicals into the beverages or food that they contain. But the hotter it gets, the more the substances in plastic can move into food or drinking water. As temperature and time increase, the chemical bonds in plastics increasingly break down and chemicals are more likely to leach.

A study at Arizona State University in 2008 looked at how heat sped up the release of the element antimony in bottles made of the common plastic PET. Antimony is used to manufacture the plastic and can be toxic in high doses. At mild temperatures, very little antimony is released. But PET and other plastics can leach a variety of chemicals when exposed to higher temperatures.

According to the FDA, the amounts of chemicals released by plastics are too miniscule to cause health problems. However, scientists are still looking at the long-term effects of using so much plastic. The question is whether all those small doses can eventually add up to something not so harmless. Given that we don’t really know the cumulative effect of being surrounded by plastics in the goods we buy as well as the presence of microplastics in our water, it seems like a good idea to try to limit our exposure when alternatives are available.

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Exposed to extreme heat, plastic bottles may ultimately become unsafe

Photo, posted June 7, 2013, courtesy of Tim Stahmer via Flickr.

Earth Wise is a production of WAMC Northeast Public Radio.